BỘ Y TẾ |
CỘNG HÒA XÃ HỘI
CHỦ NGHĨA VIỆT NAM |
Số: 24/2019/TT-BYT |
Hà Nội, ngày 30 tháng 8 năm 2019 |
QUY ĐỊNH VỀ QUẢN LÝ VÀ SỬ DỤNG PHỤ GIA THỰC PHẨM
Căn cứ Luật an toàn thực phẩm ngày 17 tháng 6 năm 2010;
Căn cứ Nghị định số 15/2018/NĐ-CP ngày 02 tháng 2 năm 2018 của Chính phủ quy định chi tiết thi hành một số điều của Luật an toàn thực phẩm;
Căn cứ Nghị định số 75/2017/NĐ-CP ngày 20 tháng 6 năm 2017 của Chính phủ quy định chức năng, nhiệm vụ, quyền hạn và cơ cấu tổ chức của Bộ Y tế;
Theo đề nghị của Cục trưởng Cục An toàn thực phẩm;
Bộ trưởng Bộ Y tế ban hành Thông tư quy định về quản lý và sử dụng phụ gia thực phẩm.
Thông tư này quy định về danh mục phụ gia thực phẩm; sử dụng, quản lý phụ gia thực phẩm và trách nhiệm của cơ quan, tổ chức, cá nhân có liên quan.
Thông tư này áp dụng đối với tổ chức, cá nhân sản xuất, kinh doanh, nhập khẩu thực phẩm, phụ gia thực phẩm để lưu hành tại Việt Nam và cơ quan, tổ chức, cá nhân có liên quan.
Trong Thông tư này, các từ ngữ và ký kiệu viết tắt dưới đây được hiểu như sau:
1. CAC là chữ viết tắt tên tiếng Anh của Ủy ban Tiêu chuẩn thực phẩm quốc tế Codex.
2. JECFA là chữ viết tắt tên tiếng Anh của Ủy ban chuyên gia về phụ gia thực phẩm của Tổ chức Nông Lương quốc tế (FAO)/Tổ chức Y tế thế giới (WHO).
3. Hương liệu (thuộc nhóm phụ gia thực phẩm) là chất được bổ sung vào thực phẩm để tác động, điều chỉnh hoặc làm tăng hương vị của thực phẩm. Hương liệu bao gồm các chất tạo hương, phức hợp tạo hương tự nhiên; hương liệu dùng trong chế biến nhiệt hoặc hương liệu dạng khói và hỗn hợp của chúng; có thể chứa các thành phần thực phẩm không tạo hương với các điều kiện được quy định tại mục 3.5 Tiêu chuẩn quốc gia TCVN 6417:2010 Hướng dẫn sử dụng hương liệu. Hương liệu không bao gồm các chất chỉ đơn thuần tạo vị ngọt, chua hay mặn (như đường, dấm hoặc muối ăn); các chất điều vị được coi là phụ gia thực phẩm trong Hệ thống phân loại của CAC về tên và đánh số quốc tế đối với phụ gia thực phẩm (CAC/GL 36-1989 Codex Class Names and the International Numbering System for Food Additives).
4. Thành phần thực phẩm không tạo hương là các thành phần thực phẩm được dùng như phụ gia thực phẩm; các loại thực phẩm cần thiết để sản xuất, bảo quản, vận chuyển hương liệu hoặc được bổ sung vào để hòa tan, phân tán, pha loãng.
5. Lượng ăn vào hằng ngày chấp nhận được (ADI) là lượng ăn vào hằng ngày của một phụ gia thực phẩm trong suốt cuộc đời mà không có nguy cơ đáng kể đối với sức khỏe con người, được tính theo đơn vị mg/kg thể trọng.
6. Lượng ăn vào hằng ngày chấp nhận được “Không xác định” (Aceptable Daily Intake “Not Specified” hoặc “Not Limited”) là lượng ăn vào hằng ngày của một phụ gia thực phẩm có độc tính rất thấp dựa trên cơ sở dữ liệu khoa học sẵn có về hóa học, hóa sinh, độc tố học và các yếu tố khác với mức cần thiết để đạt được hiệu quả mong muốn và chấp nhận được trong thực phẩm mà không có nguy cơ đáng kể đối với sức khỏe con người.
7. Mức sử dụng tối đa (ML) là lượng phụ gia thực phẩm sử dụng ở mức tối đa được xác định là có hiệu quả theo chức năng sử dụng đối với một loại thực phẩm hoặc nhóm thực phẩm; thường được biểu thị theo miligam phụ gia/kilogam thực phẩm hoặc miligam phụ gia/lít thực phẩm.
QUY ĐỊNH VỀ DANH MỤC PHỤ GIA THỰC PHẨM ĐƯỢC PHÉP SỬ DỤNG
Điều 4. Nguyên tắc xây dựng danh mục phụ gia thực phẩm được phép sử dụng
1. Bảo đảm an toàn đối với sức khỏe con người.
2. Hài hòa với tiêu chuẩn, quy định quốc tế về quản lý và sử dụng phụ gia thực phẩm.
3. Cập nhật theo các khuyến cáo về quản lý nguy cơ đối với phụ gia thực phẩm của cơ quan quản lý có thẩm quyền của Việt Nam, CAC, JECFA, nước ngoài.
Điều 5. Danh mục phụ gia thực phẩm được phép sử dụng và mức sử dụng tối đa trong thực phẩm
1. Ban hành kèm theo Thông tư này Danh mục phụ gia thực phẩm được phép sử dụng trong thực phẩm tại Phụ lục 1.
2. Ban hành kèm theo Thông tư này Mức sử dụng tối đa phụ gia thực phẩm trong thực phẩm tại Phụ lục 2A và Phụ lục 2B.
3. Ban hành kèm theo Thông tư này Danh mục phụ gia thực phẩm và đối tượng thực phẩm sử dụng theo GMP tại Phụ lục 3.
4. Hương liệu dùng trong thực phẩm bao gồm các hương liệu đã được JECFA đánh giá, xác định an toàn ở các lượng ăn vào dự kiến hoặc lượng ăn vào hàng ngày chấp nhận được (ADI). Các hương liệu này phải đáp ứng yêu cầu kỹ thuật tương ứng về nhận biết và độ tinh khiết; tuân theo quy định tại Tiêu chuẩn quốc gia TCVN 6417:2010 Hướng dẫn sử dụng hương liệu và các quy định cụ thể tại Thông tư này.
Điều 6. Phân nhóm và mô tả nhóm thực phẩm có sử dụng phụ gia
2. Phân nhóm thực phẩm quy định tại khoản 1 Điều này không dùng để quy định việc gọi tên, đặt tên sản phẩm, ghi nhãn hàng hóa.
3. Nguyên tắc áp dụng mã nhóm thực phẩm:
a) Khi một phụ gia thực phẩm được sử dụng cho một nhóm lớn thì cũng được sử dụng cho các phân nhóm thuộc nhóm lớn đó, trừ khi có quy định khác;
b) Khi một phụ gia thực phẩm được sử dụng trong một phân nhóm thì phụ gia đó cũng được sử dụng trong các phân nhóm nhỏ hơn hoặc các thực phẩm riêng lẻ trong phân nhóm đó, trừ khi có quy định khác.
QUY ĐỊNH VỀ SỬ DỤNG PHỤ GIA THỰC PHẨM
Điều 7. Nguyên tắc chung trong sử dụng phụ gia thực phẩm
1. Sử dụng phụ gia thực phẩm trong thực phẩm phải bảo đảm:
a) Phụ gia thực phẩm được phép sử dụng và đúng đối tượng thực phẩm;
b) Không vượt quá mức sử dụng tối đa đối với một loại thực phẩm hoặc nhóm thực phẩm;
c) Hạn chế đến mức thấp nhất lượng phụ gia thực phẩm cần thiết để đạt được hiệu quả kỹ thuật mong muốn.
2. Chỉ sử dụng phụ gia thực phẩm nếu việc sử dụng này đạt được hiệu quả mong muốn nhưng không có nguy cơ ảnh hưởng đến sức khỏe con người, không lừa dối người tiêu dùng và chỉ để đáp ứng một hoặc nhiều chức năng của phụ gia thực phẩm theo các yêu cầu dưới đây trong trường hợp các yêu cầu này không thể đạt được bằng các cách khác có hiệu quả hơn về kinh tế và công nghệ:
a) Duy trì giá trị dinh dưỡng của thực phẩm. Đối với sản phẩm được sử dụng với mục đích đặc biệt mà phụ gia thực phẩm như một thành phần thực phẩm (ví dụ đường ăn kiêng) thì không phải kiểm soát theo các quy định tại Thông tư này;
b) Tăng cường việc duy trì chất lượng hoặc tính ổn định của thực phẩm hoặc để cải thiện cảm quan nhưng không làm thay đổi bản chất hoặc chất lượng của thực phẩm nhằm lừa dối người tiêu dùng;
c) Hỗ trợ trong sản xuất, vận chuyển nhưng không nhằm che giấu ảnh hưởng do việc sử dụng các nguyên liệu kém chất lượng hoặc thực hành sản xuất, kỹ thuật không phù hợp.
3. Phụ gia thực phẩm phải đáp ứng yêu cầu kỹ thuật, an toàn thực phẩm theo các văn bản được quy định như sau:
a) Quy chuẩn kỹ thuật quốc gia hoặc quy định trong văn bản quy phạm pháp luật của cơ quan nhà nước có thẩm quyền đối với trường hợp chưa có quy chuẩn kỹ thuật quốc gia;
b) Tiêu chuẩn quốc gia trong trường hợp chưa có các quy định tại điểm a khoản này;
c) Tiêu chuẩn của CAC, JECFA, tiêu chuẩn khu vực, tiêu chuẩn nước ngoài trong trường hợp chưa có các quy định tại các điểm a, b khoản này;
d) Tiêu chuẩn của nhà sản xuất trong trường hợp chưa có các quy định tại các điểm a, b, c khoản này.
4. Ngoài việc phụ gia thực phẩm có trong thực phẩm do được sử dụng trong quá trình sản xuất thực phẩm, phụ gia thực phẩm còn có thể có trong thực phẩm do được mang vào từ các nguyên liệu hoặc thành phần để sản xuất thực phẩm đã có chứa phụ gia thực phẩm và phải tuân thủ quy định tại Điều 9 Thông tư này.
Điều 8. Nguyên tắc xác định mức sử dụng tối đa phụ gia thực phẩm theo Thực hành sản xuất tốt (GMP)
1. Hạn chế đến mức thấp nhất lượng phụ gia thực phẩm sử dụng để đạt được hiệu quả kỹ thuật mong muốn.
2. Lượng phụ gia thực phẩm được sử dụng trong quá trình sản xuất phải bảo đảm không làm thay đổi bản chất của thực phẩm hay công nghệ sản xuất thực phẩm.
3. Phụ gia thực phẩm phải bảo đảm chất lượng, an toàn dùng cho thực phẩm và được chế biến, vận chuyển như đối với nguyên liệu thực phẩm.
1. Phụ gia thực phẩm có trong thực phẩm do được mang vào từ các nguyên liệu hoặc thành phần để sản xuất thực phẩm phải đáp ứng các yêu cầu sau:
a) Được phép sử dụng trong các nguyên liệu hoặc thành phần (bao gồm cả phụ gia thực phẩm);
b) Không vượt quá mức sử dụng tối đa trong các nguyên liệu hoặc thành phần (bao gồm cả phụ gia thực phẩm);
c) Thực phẩm có chứa phụ gia thực phẩm được mang vào từ các nguyên liệu hoặc thành phần phải bảo đảm lượng phụ gia thực phẩm đó không được vượt quá mức sử dụng tối đa trong nguyên liệu hoặc thành phần để sản xuất thực phẩm theo quy trình, công nghệ sản xuất.
2. Phụ gia thực phẩm không được phép sử dụng trong nguyên liệu hoặc thành phần để sản xuất thực phẩm có thể được sử dụng hoặc cho vào nguyên liệu hoặc thành phần đó nếu sản xuất, nhập khẩu để phục vụ sản xuất nội bộ của doanh nghiệp hoặc các doanh nghiệp nhập khẩu và phân phối đã được doanh nghiệp sản xuất thực phẩm ký hợp đồng giao kết và phải đáp ứng các yêu cầu sau:
a) Nguyên liệu hoặc thành phần này chỉ được sử dụng để sản xuất riêng cho một loại thực phẩm;
b) Phụ gia thực phẩm phải được phép sử dụng và lượng sử dụng không vượt quá mức sử dụng tối đa đối với loại thực phẩm đó;
c) Phải được đăng ký bản công bố sản phẩm theo quy định tại khoản 2 Điều 11 của Thông tư này.
3. Các nhóm sản phẩm không chấp nhận phụ gia được mang vào từ thành phần và nguyên liệu để sản xuất thực phẩm, trừ khi các phụ gia đó được quy định cụ thể tại Phụ lục 2A, Phụ lục 2B và Phụ lục 3 ban hành kèm theo Thông tư này, bao gồm:
a) Sản phẩm dinh dưỡng công thức dành cho trẻ sơ sinh và trẻ nhỏ, sản phẩm dinh dưỡng công thức với mục đích y tế đặc biệt dành cho trẻ sơ sinh (mã nhóm thực phẩm 13.1);
b) Thực phẩm bổ sung dành cho trẻ sơ sinh và trẻ nhỏ (mã nhóm thực phẩm 13.2).
4. Phụ gia thực phẩm được mang vào thực phẩm từ các nguyên liệu hoặc thành phần để sản xuất thực phẩm nhưng không tạo nên công dụng đối với sản phẩm cuối cùng thì không bắt buộc phải liệt kê trong thành phần cấu tạo của thực phẩm đó.
Điều 10. Yêu cầu đối với việc san chia, sang chiết, nạp, đóng gói lại và phối trộn phụ gia thực phẩm
1. Yêu cầu đối với việc san chia, sang chiết, nạp, đóng gói lại:
a) Chỉ được san chia, sang chiết, nạp, đóng gói lại phụ gia thực phẩm trong trường hợp đã được tổ chức, cá nhân sản xuất hoặc chịu trách nhiệm về sản phẩm đồng ý bằng văn bản;
b) Việc san chia, sang chiết, nạp, đóng gói lại phụ gia thực phẩm phải bảo đảm không làm ảnh hưởng đến chất lượng, an toàn của sản phẩm và không gây ra nguy cơ đối với sức khỏe con người;
c) Nhãn của phụ gia thực phẩm được san chia, sang chiết, nạp, đóng gói lại phải thể hiện thêm ngày san chia, sang chiết, nạp, đóng gói lại. Hạn sử dụng phải được tính từ ngày sản xuất phụ gia thực phẩm đã được thể hiện trên nhãn gốc của phụ gia thực phẩm trước khi được san chia, sang chiết, nạp, đóng gói lại;
d) Tuân thủ các quy định khác liên quan đến sản xuất, kinh doanh phụ gia thực phẩm.
2. Yêu cầu đối với việc phối trộn phụ gia thực phẩm, phụ gia thực phẩm hỗn hợp:
a) Chỉ được phép phối trộn các phụ gia thực phẩm khi không gây ra bất cứ nguy cơ nào đối với sức khỏe con người;
b) Liệt kê thành phần định lượng đối với từng phụ gia thực phẩm trong thành phần cấu tạo;
c) Hướng dẫn mức sử dụng tối đa, đối tượng thực phẩm và chức năng;
d) Tuân thủ các quy định khác liên quan đến sản xuất, kinh doanh phụ gia thực phẩm.
QUY ĐỊNH VỀ QUẢN LÝ PHỤ GIA THỰC PHẨM
1. Phụ gia thực phẩm phải được tự công bố sản phẩm trước khi lưu thông trên thị trường, trừ các loại phụ gia thực phẩm được quy định tại khoản 2 Điều này và khoản 2 Điều 4 Nghị định số 15/2018/NĐ-CP ngày 02 tháng 2 năm 2018 của Chính phủ quy định chi tiết thi hành một số điều của Luật an toàn thực phẩm. Trình tự, thủ tục tự công bố sản phẩm thực hiện theo Điều 5 Nghị định số 15/2018/NĐ-CP ngày 02 tháng 2 năm 2018 của Chính phủ quy định chi tiết thi hành một số điều của Luật an toàn thực phẩm và điểm a, khoản 1, Điều 3 Nghị định số 155/2018/NĐ-CP ngày 12 tháng 11 năm 2018 của Chính phủ sửa đổi, bổ sung một số quy định liên quan đến điều kiện đầu tư kinh doanh thuộc phạm vi quản lý nhà nước của Bộ Y tế.
2. Phụ gia thực phẩm hỗn hợp có công dụng mới, phụ gia thực phẩm không thuộc trong danh mục phụ gia thực phẩm được phép sử dụng hoặc không đúng đối tượng sử dụng theo quy định tại Thông tư này phải được đăng ký bản công bố sản phẩm tại Cục An toàn thực phẩm, Bộ Y tế trước khi đưa vào sử dụng hoặc trước khi lưu thông trên thị trường. Trình tự, thủ tục đăng ký bản công bố sản phẩm thực hiện theo Điều 7 và Điều 8 Nghị định số 15/2018/NĐ-CP ngày 02 tháng 2 năm 2018 của Chính phủ quy định chi tiết thi hành một số điều của Luật an toàn thực phẩm.
Việc ghi nhãn phụ gia thực phẩm thực hiện theo Nghị định số 43/2017/NĐ-CP ngày 14 tháng 4 năm 2017 của Chính phủ về ghi nhãn hàng hóa và các văn bản khác có liên quan.
Các trường hợp vi phạm hành chính về an toàn thực phẩm trong sản xuất, kinh doanh, sử dụng phụ gia thực phẩm sẽ bị xử phạt theo quy định tại Nghị định số 115/2018/NĐ-CP ngày 04 tháng 9 năm 2018 của Chính phủ quy định xử phạt vi phạm hành chính về an toàn thực phẩm và các văn bản khác có liên quan. Trường hợp vi phạm có tình tiết tăng nặng theo quy định tại Luật xử lý vi phạm hành chính thì người có thẩm quyền xem xét, quyết định phạt tiền và tước quyền sử dụng Giấy tiếp nhận đăng ký bản công bố sản phẩm ở mức cao nhất.
Điều 14. Điều khoản chuyển tiếp
1. Phụ gia thực phẩm, sản phẩm thực phẩm có sử dụng phụ gia thực phẩm đã được cấp Giấy tiếp nhận bản công bố hợp quy hoặc Giấy xác nhận công bố phù hợp quy định an toàn thực phẩm trước ngày Thông tư này có hiệu lực thì tiếp tục được sử dụng đến hết thời hạn hiệu lực được ghi trong Giấy tiếp nhận hoặc Giấy xác nhận hoặc hết thời hạn sử dụng của sản phẩm, trừ trường hợp có cảnh báo về an toàn thực phẩm.
2. Phụ gia thực phẩm, sản phẩm thực phẩm có sử dụng phụ gia thực phẩm đã thực hiện tự công bố sản phẩm hoặc được cấp Giấy tiếp nhận đăng ký bản công bố sản phẩm trước ngày Thông tư này có hiệu lực nếu không phù hợp với quy định tại Thông tư này thì tiếp tục được sử dụng đến hết thời hạn sử dụng của sản phẩm, trừ trường hợp có cảnh báo về an toàn thực phẩm.
Điều 15. Điều khoản tham chiếu
Trong trường hợp các văn bản được viện dẫn trong Thông tư này có sự thay đổi, bổ sung hoặc được thay thế thì áp dụng theo văn bản mới.
1. Thông tư này có hiệu lực từ ngày 16 tháng 10 năm 2019.
1. Cục An toàn thực phẩm có trách nhiệm chủ trì, phối hợp với các cơ quan chức năng có liên quan tổ chức triển khai, thanh tra, kiểm tra việc thực hiện Thông tư này trong toàn quốc.
3. Tổ chức, cá nhân sản xuất, kinh doanh, nhập khẩu phụ gia thực phẩm, thực phẩm phải bảo đảm:
a) Sản xuất, kinh doanh, nhập khẩu, sử dụng phụ gia thực phẩm theo quy định tại Thông tư này;
b) Ngừng sản xuất, kinh doanh, nhập khẩu và thông báo cho các cơ quan chức năng có liên quan khi phát hiện phụ gia thực phẩm không bảo đảm theo quy định tại Thông tư này;
c) Thu hồi, xử lý phụ gia thực phẩm không bảo đảm an toàn theo quy định của pháp luật hiện hành.
d) Trường hợp đề nghị bổ sung phụ gia thực phẩm, đối tượng thực phẩm chưa được quy định tại Thông tư này, tổ chức, cá nhân phải cung cấp tài liệu khoa học chứng minh tính an toàn của sản phẩm để được xem xét.
4. Chánh Văn phòng Bộ, Chánh Thanh tra Bộ, Vụ trưởng, Cục trưởng, Tổng Cục trưởng các Vụ, Cục, Tổng Cục thuộc Bộ Y tế và các cơ quan, tổ chức, cá nhân có liên quan chịu trách nhiệm thi hành Thông tư này.
Trong quá trình thực hiện, nếu có vướng mắc, các cơ quan, tổ chức, cá nhân phản ánh kịp thời về Bộ Y tế (Cục An toàn thực phẩm) để xem xét, giải quyết./.
|
KT. BỘ TRƯỞNG |
THE MINISTRY OF
HEALTH |
SOCIALIST
REPUBLIC OF VIETNAM |
No. 24/2019/TT-BYT |
Hanoi, August 30, 2019 |
GUIDING THE MANAGEMENT AND USE OF FOOD ADDITIVES
Pursuant to the Law on Food Safety dated June 17, 2010;
Pursuant to the Government’s Decree No. 15/2018/ND-CP dated February 02, 2018 on elaboration of some articles of the law of food safety;
Pursuant to the Government’s Decree No. 75/2017/ND-CP dated June 20, 2017 on functions, tasks, powers and organizational structure of the Ministry of Health;
At the request of the Director General of the Vietnam Food Administration;
The Minister of Health promulgates the Circular guiding the management and use of food additives.
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Article 1. Scope of amendments
This Circular provides for the list of food additives; use and management of food additives and responsibilities of relevant regulatory bodies, organizations and individuals.
This Circular is applicable to organizations and individuals involving in manufacture, sale and import of food and food additives in Vietnam and relevant regulatory bodies, organizations and individuals.
In this Circular, the undermentioned terms and abbreviations shall be defined as follows:
1. “CAC” stands for the Codex Alimentarius Commission.
2. “JECFA” stands for the Joint FAO/WHO Expert Committee on Food Additives.
3. “flavoring” (food additive) is a substance added to food to affect, change or increase food flavor. Flavorings include flavoring substances, natural flavoring complexes; flavorings used in heat processing or smoke flavorings and their mixtures; may contain non-flavoring food ingredients with conditions prescribed in section 3.5 of the National Standard TCVN 6417:2010 guiding the use of flavorings. Flavorings do not include substances that simply create sweetness, sourness or saltiness (such as sugar, vinegar or salt); and flavor enhancers that are considered food additives in the CAC/GL 36-1989 Codex Class Names and the International Numbering System for Food Additives.
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5. “acceptable daily intake” (“ADI”) means the daily intake of a food additive over a lifetime without an appreciable risk to human health and is expressed as mg per kg of body weight.
6. “acceptable daily intake not specified/not limited” means the daily intake of a food additive with very low toxicity based on available chemical, biochemical and toxicological data and other factors. Such intake is maintained at an amount necessary to achieve the desired effects and acceptable without an appreciable risk to human health.
7. “maximum use level” (“ML”) means the highest amount of a food additive that is determined to be functionally effective for one kind of food or food group; usually expressed as mg of additive per kg of food or mg of additive per liter of food.
8. “mixed food additive with new uses” means a food additive containing at least two (02) additives with its uses different from those of its components.
LIST OF PERMITTED FOOD ADDITIVES
Article 4. Rules for compilation of the list of permitted food additives
The list of permitted food additives shall be compiled on the basis of:
1. Protection of human health.
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3. Being up-to-date with recommendations on risk management for food additives of Vietnamese, CAC, JECFA and foreign competent authorities.
Article 5. List of permitted food additives and maximum use level
1. Enclosed with this Circular is Appendix 1 containing the list of permitted food additives.
2. Enclosed with this Circular is Appendix 2A and Appendix 2B containing the maximum use level of food additives.
3. Enclosed with this Circular is Appendix 3 containing the list of permitted food additives and food using food additives according to GMP.
4. Flavorings include the flavorings evaluated and confirmed as safe for expected intakes or ADI by JECFA. These flavorings shall satisfy corresponding technical requirements on recognizability and purity; and comply with regulations of the National Standard TCVN 6417:2010 guiding the use of flavorings and specific provisions of this Circular.
Article 6. Classification and description of groups of food using food additives
1. Enclosed with this Circular is Appendix 4 containing the classification and description of food groups to identify the food groups to which Appendix 2A and Appendix 3 are applied.
2. Food classification prescribed in Clause 1 herein shall not be used to regulate product naming and goods labeling.
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a) If a food additive is permitted for use in one food group, it may also be used for subgroups of such group unless otherwise provided for;
b) If a food additive is permitted for use in one subgroup, it may also be used for subordinate groups of such subgroup or for individual foods of such subgroup unless otherwise provided for.
Article 7. General rules for use of food additives
1. Use of food additives must ensure that:
a) The food additive is permitted for use and is used for the right food;
b) The amount of food additive used does not exceed the maximum use level applied to one kind of food or food group;
c) Food additives shall be used with the minimum amount necessary to produce the desired technical effects.
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a) Maintenance of nutritional value of food. Products for special uses where food additives are used as food ingredients (e.g. dietary sugar) are not regulated by this Circular;
b) Increase of maintenance of food quality or stability or organoleptic improvement without affecting the nature or quality of food to deceive consumers;
c) Support for manufacture and transport but not for the purpose of hiding the effects resulted from use of low quality ingredients or improper manufacturing/technical practice.
3. Food additives must satisfy technical and food safety requirements according to the following documents:
a) National technical regulations or regulations of legislative documents promulgated by competent authorities if there is no applicable national technical regulation yet;
b) National standards in case the regulations prescribed in Point a herein are not yet applicable;
c) CAC and JECFA standards and regional and foreign standards in case the regulations prescribed in Points a and b herein are not yet applicable;
d) Manufacturer standards in case the regulations prescribed in Points a, b and c herein are not yet applicable.
4. Besides appearing in food when used in manufacture, food additives may also appear in food when the ingredients or components for manufacture of such food have already contained food additives. Such cases must comply with the regulations of Article 9 herein.
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1. Food additives shall be used with the minimum amount necessary to produce the desired technical effects.
2. The amount of food additives used in manufacture must not alter the nature of food or food manufacturing technology.
3. Food additives must ensure quality and safety for use in food and shall be processed and transported in the same way as food ingredients.
1. The food additives brought into food by the ingredients or components for manufacture of such food must satisfy the following requirements:
a) Permitted for use in ingredients or components (including in food additives);
b) Not exceeding maximum use level applied to use in ingredients or components (including in food additives);
c) The food containing food additives that originate from its ingredients or components shall ensure that the amount of such food additives do not exceed the maximum use level applied to the ingredients or components for manufacture of such food according to manufacture procedures and technology.
2. Food additives that are not permitted for use in ingredients or components for food manufacture may be used in or added to such ingredients or components if such food additives are manufactured or imported for internal use within an enterprise or the importing and distributing enterprises have signed a contract with food manufacturers. Such cases must satisfy the following requirements:
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b) The food additives must be permitted for use and the use amount shall not exceed the maximum use level applied to that kind of food;
c) The food additives must have their product declarations registered according to Clause 2 of Article 11 herein.
3. Additives brought into food by ingredients or components for manufacture of such food are not permitted for the following product groups, unless such additives are stipulated in Appendix 2A, Appendix 2B and Appendix 3 enclosed with this Circular:
a) Formula products for newborns and infants, formula products for special medical uses for newborns (food group code: 13.1);
b) Supplementary food for newborns and infants (food group code: 13.2).
4. If a food additive is brought into food by ingredients or components for manufacture of such food but it does not constitute the uses of the finished product, it does not have to be listed in the composition of such food.
Article 10. Requirements for dividing, filling, repacking and mixing of food additives
1. Requirements for dividing, filling and repacking of food additives are as follows:
a) Dividing, filling and repacking of food additives shall only be carried out upon the written agreement of the organizations/individuals manufacturing or holding responsibilities for the products;
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c) Labels of food additives that have been divided, filled or repacked must include the date of such dividing, filling or repacking. The expiry date shall be determined based on the date of manufacture on the original labels of the food additives prior to dividing, filling or repacking;
d) Dividing, filling and repacking of food additives shall comply with other regulations relating to manufacture and sale of food additives.
2. Requirements for mixing of food additives and mixed food additives are as follows:
a) Food additives shall only be mixed when such mixing does not cause any risk to human health;
b) Ingredient quantity of each food additive shall be included in the product composition;
c) Guidelines for maximum use level, the food using food additives and functions of food additives shall be provided;
d) Mixing of food additives shall comply with other regulations relating to manufacture and sale of food additives.
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1. Food additives must be declared before being distributed on the market, except for the food additives prescribed in Clause 2 of this Article and Clause 2 of Article 4 of the Government’s Decree No. 15/2018/ND-CP dated February 02, 2018 on elaboration of some articles of the law of food safety. Procedures for product declaration shall be carried out according to Article 5 of the Decree No. 15/2018/ND-CP and Point a of Clause 1 of Article 3 of the Government’s Decree No. 155/2018/ND-CP dated November 12, 2018 on amendments to some articles related to business conditions under state management of the Ministry of Health.
2. Mixed food additives with new uses and food additives not included in the list of permitted food additives prescribed in this Circular must have their declarations registered with the Vietnam Food Administration and Ministry of Health before official use or distribution on the market. Procedures for registration of product declaration shall be carried out according to Articles 7 and 8 of the Government’s Decree No. 15/2018/ND-CP dated February 02, 2018 on elaboration of some articles of the law of food safety.
Food additive labeling shall be carried out according to the Government’s Decree No. 43/2017/ND-CP dated April 14, 2017 on goods labeling and relevant documents.
Administrative violations relating to food safety in manufacture, sale and use of food additives shall be handled according to the Government’s Decree No. 115/2018/ND-CP dated September 04, 2018 on penalties for administrative violations against regulations on food safety and relevant documents. In case there are aggravating circumstances in a violation as prescribed in the Law on Handling Administrative Violations, competent persons shall consider and decide to impose the fine up to the highest and revocation of the certificate of registered product declaration.
Article 14. Transitional clauses
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2. Food additives and food products using food additives that have completed product declaration or have been granted the certificate of product declaration registration before the date this Circular comes into effect, if not conforming with the regulations of this Circular, may continue to be used until the expiration dates of such products, excluding the cases where there are food safety warnings.
Article 15. Terms of reference
In case the documents referred to herein are amended or superseded, the new documents shall be applied.
1. This Circular takes effect from October 16, 2019.
2. The Minister of Health’s Circular No. 27/2012/TT-BYT, the Minister of Health’s Circular No. 08/2015/TT-BYT and Part III of the Minister of Health’s Decision No. 3742/2001/QD-BYT are annulled from the date this Circular comes into effect.
Article 17. Implementation responsibilities
1. The Vietnam Food Administration shall be responsible for taking charge and cooperating with relevant competent authorities in organizing the implementation and inspection of the implementation of this Circular throughout the country.
2. The Vietnam Food Administration shall propose inspection of and amendments to this Circular every two (02) years or ad hoc per management requirements on the basis of updates of CAC standards and requests of organizations and individuals involving in manufacture and sale of food additives and food.
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a) Manufacture, sale, import and use of food additives shall be carried out according to regulations of this Circular;
b) When a food additive is found to have violated a regulation of this Circular, manufacture, sale and import of such food additive shall be suspended and relevant competent authorities shall be notified of such violation;
c) Food additives that violate safety regulations shall be revoked and handled according to applicable regulations.
d) In case of request for addition of a food additive or kind of food not provided for in this Circular, organizations and individuals must provide scientific proofs for the safety of such product for consideration.
4. Head of Office of the Ministry of Health, chief inspector of the Ministry of Health, heads of departments and affiliates of the Ministry of Health and relevant regulatory bodies, organizations and individuals shall be responsible for the implementation of this Circular.
During the implementation of this Circular, should any problem arise, regulatory bodies, organizations and individuals shall promptly report to the Ministry of Health (Vietnam Food Administration) for consideration and/or resolution./.
PP. THE
MINISTER
THE DEPUTY MINISTER
Truong Quoc Cuong
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LIST OF PERMITTED FOOD ADDITIVES
(Enclosed with the Circular No. 24/2019/TT-BYT dated August 30, 2019)
NO.
INS
Name of additive
Function
Vietnamese
English
1.
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Curcumin
Curcumin
Colorant
2.
100(ii)
Turmeric
Turmeric
Colorant
3.
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Riboflavin, tổng hợp
Riboflavin, synthetic
Colorant
4.
101(ii)
Natri Riboflavin 5'-phosphat
Riboflavin 5'- phosphate sodium
Colorant
5.
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Riboflavin từ Bacillus subtilis
Riboflavin from Bacillus subtilis
Colorant
6.
102
Tartrazin
Tartrazine
Colorant
7.
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Quinolin yellow
Quinoline yellow
Colorant
8.
110
Sunset yellow FCF
Sunset yellow FCF
Colorant
9.
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Carmin
Carmines
Colorant
10.
122
Azorubin (Carmoisin)
Azorubine (Carmoisine)
Colorant
11.
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Amaranth
Amaranth
Colorant
12.
124
Ponceau 4R (Cochineal red A)
Ponceau 4R (Cochineal red A)
Colorant
13.
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Erythrosin
Erythrosine
Colorant
14.
129
Allura red AC
Allura red AC
Colorant
15.
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Indigotin (Indigocarmin)
Indigotine (Indigocarmine)
Colorant
16.
133
Brilliant blue FCF
Brilliant blue FCF
Colorant
17.
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Clorophylls
Chlorophylls
Colorant
18.
141(i)
Phức đồng clorophyll
Chlorophyll copper complexes
Colorant
19.
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Phức đồng clorophyllin (muối natri, kali của nó)
Chlorophyllins, copper complexes, sodium and potassium salts
Colorant
20.
143
Fast green FCF
Fast green FCF
Colorant
21.
...
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Caramen nhóm I (caramen nguyên chất)
Caramel I- plain caramel
Colorant
22.
150b
Caramen nhóm II (caramen sulfit)
Caramel II - sulfite caramel
Colorant
23.
...
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Caramen nhóm III (caramen amoni)
Caramel III – ammonia caramel
Colorant
24.
150d
Caramen nhóm IV (caramen amoni sulfit)
Caramel IV –sulfite ammonia caramel
Colorant
25.
...
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Brilliant black
Brilliant black
Colorant
26.
153
Carbon thực vật
Vegetable carbon
Colorant
27.
...
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Brown HT
Brown HT
Colorant
28.
160a(i)
Beta-caroten tổng hợp
Carotenes, beta-, synthetic
Colorant
29.
...
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Beta - Caroten (chiết xuất từ thực vật)
Carotenes, beta-, vegetable
Colorant
30.
160a(iii)
Beta-Caroten, Blakeslea trispora
Carotenes, beta-, Blakeslea trispora
Colorant
31.
...
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Chất chiết xuất từ annatto, bixin based
Annatto extracts, bixin-based
Colorant
32.
160b(ii)
Chất chiết xuất từ annatto, norbixin- based
Annatto extracts, norbixin-based
Colorant
33.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Paprika oleoresin
Paprika oleoresin
Colorant
34.
160d(i)
Lycopen tổng hợp
Lycopene, synthetic
Colorant
35.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Lycopen chiết xuất từ cà chua
Lycopene, tomato
Colorant
36.
160d(iii)
Lycopen, Blakeslea trispora
Lycopene, Blakeslea trispora
Colorant
37.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
beta-apo- 8'- Carotenal
Carotenal, beta-apo- 8'-
Colorant
38.
160f
Este etyl của acid beta-apo-8'- Carotenoic
Carotenoic acid, ethyl ester, beta- apo-8'-
Colorant
39.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Lutein từ Tagetes erecta
Lutein from Tagetes erecta
Colorant
40.
161b(iii)
Lutein este từ Tagetes erecta
Lutein esters from Tagetes erecta
Colorant
41.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Canthaxanthin
Canthaxanthin
Colorant
42.
161h(i)
Zeaxanthin tổng hợp
Zeaxanthin, synthetic
Colorant
43.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Beet red
Beet red
Colorant
44.
163(ii)
Chất chiết xuất vỏ nho
Grape skin extract
Colorant
45.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Chất chiết xuất từ quả lý chua đen
Blackcurrant extract
Colorant
46.
163(iv)
Màu ngô tím
Purple corn colour
Colorant
47.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Màu bắp cải đỏ
Red cabbage colour
Colorant
48.
163(vi)
Chất chiết xuất từ cà rốt đen
Black carrot extract
Colorant
49.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Màu khoai lang tím
Purple sweet potato colour
Colorant
50.
163(viii)
Màu củ cải đỏ
Red radish colour
Colorant
51.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Gardenia yellow
Gardenia yellow
Colorant
52.
170(i)
Calci carbonat
Calcium carbonate
Acidity regulator, anticaking agent, colorant, firming agent, flour treatment agent, stabilizer
53.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Titan dioxyd
Titanium dioxide
Colorant
54.
172(i)
Oxyd sắt đen
Iron oxide, black
Colorant
55.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Oxyd sắt đỏ
Iron oxide, red
Colorant
56.
172(iii)
Oxyd sắt vàng
Iron oxide, yellow
Colorant
57.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Acid tannic (Tannin)
Tannic acid (Tannins)
Colorant, emulsifier, stabilizer, thickening agent
58.
200
Acid sorbic
Sorbic acid
Preservative
59.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri sorbat
Sodium sorbate
Preservative
60.
202
Kali sorbat
Potassium sorbate
Preservative
61.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Calci sorbat
Calcium sorbate
Preservative
62.
210
Acid benzoic
Benzoic acid
Preservative
63.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri benzoat
Sodium benzoate
Preservative
64.
212
Kali benzoat
Potassium benzoate
Preservative
65.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Calci benzoat
Calcium benzoate
Preservative
66.
214
Ethyl para- hydroxybenzoat
Ethyl para- hydroxybenzoate
Preservative
67.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Methyl para- hydroxybenzoat
Methyl para- hydroxybenzoate
Preservative
68.
220
Sulfua dioxyd
Sulfur dioxide
Preservative, antioxidant, bleaching agent, flour treatment agent
69.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri sulfit
Sodium sulfite
Preservative, antioxidant, flour treatment agent, bleaching agent
70.
222
Natri hydro sulfit
Sodium hydrogen sulfite
Preservative, antioxidant
71.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri metabisulfit
Sodium metabisulfite
Preservative, antioxidant, bleaching agent, flour treatment agent
72.
224
Kali metabisulfit
Potassium metabisulfite
Preservative, antioxidant, bleaching agent, flour treatment agent
73.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Kali sulfit
Potassium sulfite
Preservative, antioxidant
74.
231
Ortho- phenylphenol
Ortho-phenylphenol
Preservative
75.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri ortho- phenylphenol
Sodium ortho- phenylphenol
Preservative
76.
234
Nisin
Nisin
Preservative
77.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natamycin
Natamycin
Preservative
78.
239
Hexamethylen tetramin
Hexamethylene tetramine
Preservative
79.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dimethyl dicarbonat
Dimethyl dicarbonate
Preservative
80.
243
Lauric argrinat ethyl este
Lauric argrinate ethyl ester
Preservative
81.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Kali nitrit
Postasium nitrite
Color retention agent, preservative
82.
250
Natri nitrit
Sodium nitrite
Color retention agent, preservative
83.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri nitrat
Sodium nitrate
Color retention agent, preservative
84.
260
Acid acetic băng
Acetic acid, glacial
Acidity regulator, preservative
85.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Kali acetat
Potassium acetate
Acidity regulator, preservative
86.
262(i)
Natri acetat
Sodium acetate
Acidity regulator, preservative, sequestrant
87.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri diacetat
Sodium diacetate
Acidity regulator, preservative, sequestrant
88.
263
Calci acetat
Calcium acetate
Acidity regulator, preservative, stabilizer
89.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri dehydroacetat
Sodium dehydroacetate
Preservative
90.
270
Acid lactic (L-, D- và DL-)
Lactic acid, L-, D- and DL-
Acidity regulator
91.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Acid propionic
Propionic acid
Preservative
92.
281
Natri propionat
Sodium propionate
Preservative
93.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Calci propionat
Calcium propionate
Preservative
94.
283
Kali propionat
Potassium propionate
Preservative
95.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Carbon dioxyd
Carbon dioxide
Carbonating agent, foaming agent, packaging gas, preservative, propellant
96.
296
Acid malic (DL-)
Malic acid, DL-
Acidity regulator, sequestrant
97.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Acid fumaric
Fumaric acid
Acidity regulator
98.
300
Acid ascorbic (L-)
Ascorbic acid, L-
Antioxidant, acidity regulator, flour treatment agent, sequestrant
99.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri ascorbat
Sodium ascorbate
Antioxidant
100.
302
Calci ascorbat
Calcium ascorbate
Antioxidant
101.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Ascorbyl palmitat
Ascorbyl palmitate
Antioxidant
102.
305
Ascorbyl stearat
Ascorbyl stearate
Antioxidant
103.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
d-alpha-Tocopherol
Tocopherol, d-alpha
Antioxidant
104.
307b
Tocopherol concentrat (dạng hỗn hợp)
Tocopherol concentrate, mixed
Antioxidant
105.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
dl-alpha- Tocopherol
Tocopherol, dl- alpha-
Antioxidant
106.
310
Propyl gallat
Propyl gallate
Antioxidant
107.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Nhựa guaiac
Guaiac resin
Antioxidant
108.
315
Acid erythorbic (acid isoascorbic)
Erythorbic acid (Isoascorbic Acid)
Antioxidant
109.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri erythorbat
Sodium erythorbate
Antioxidant
110.
319
Tert- butylhydroquinon (TBHQ)
Tertiary butylhydroquinone
Antioxidant
111.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Butyl hydroxyanisol (BHA)
Butylated hydroxyanisole
Antioxidant
112.
321
Butyl hydroxytoluen (BHT)
Butylated Hydroxytoluene
Antioxidant
113.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Lecithin
Lecithin
Antioxidant, emulsifier
114.
325
Natri lactat
Sodium lactate
Acidity regulator, antioxidant, bulking agent, emulsifier, emulsifying salt, humectant, thickening agent
115.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Kali lactat
Potassium lactate
Acidity regulator, antioxidant, emulsifier, humectant
116.
327
Calci lactat
Calcium lactate
Acidity regulator, emulsifying salt, flour treatment agent, firming agent, thickening agent
117.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Magnesi lactat, DL-
Magnesium lactate, DL-
Acidity regulator, flour treatment agent
118.
330
Acid citric
Citric acid
Acidity regulator, antioxidant, sequestrant, color retention agent
119.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri dihydro citrat
Sodium dihydrogen citrate
Acidity regulator, emulsifier, emulsifying salt, sequestrant, stabilizer
120.
331(ii)
Dinatri monohydro citrat
Disodium monohydrogen citrate
Acidity regulator, emulsifier, emulsifying salt, sequestrant, stabilizer
121.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Trinatri citrat
Trisodium citrate
Acidity regulator, emulsifier, emulsifying salt, sequestrant, stabilizer
122.
332(i)
Kali dihydro citrat
Potassium dihydrogen citrate
Stabilizer, acidity regulator, emulsifying salt, sequestrant
123.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Trikali citrat
Tripotassium citrate
Stabilizer, acidity regulator, emulsifying salt, sequestrant
124.
333(iii)
Tricalci citrat
Tricalcium citrate
Acid regulator, emulsifying salt, firming agent, sequestrant, stabilizer
125.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Acid tartaric, L(+)-
Tartaric acid, L(+)-
Acidity regulator, sequestrant, antioxidant, flavor enhancer
126.
335(ii)
Dinatri L(+)-tartrat
Disodium L(+)- tartrate
Acidity regulator, emulsifying salt, sequestrant, stabilizer
127.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Kali natri L(+)- tartrat
Potassium sodium L(+)-tartrate
Acidity regulator, emulsifying salt, sequestrant, stabilizer
128.
338
Acid phosphoric
Phosphoric acid
Acidity regulator, antioxidant, sequestrant
129.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri dihydro phosphat
Sodium dihydrogen phosphate
Acidity regulator, emulsifier, emulsifying salt, humectant, leavening agent, sequestrant, stabilizer, thickening agent
130.
339(ii)
Dinatri hydro phosphat
Disodium hydrogen phosphate
Stabilizer, acidity regulator, emulsifier, emulsifying salt, humectant, sequestrant, thickening agent
131.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Trinatri phosphat
Trisodium phosphate
Acidity regulator, emulsifier, emulsifying salt, humectant, preservative, stabilizer, sequestrant, thickening agent
132.
340(i)
Kali dihydro phosphat
Potassium dihydrogen phosphate
Acidity regulator, emulsifier, emulsifying salt, humectant, stabilizer, sequestrant, thickening agent
133.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dikali hydro phosphat
Dipotassium hydrogen phosphate
Acidity regulator, emulsifier, emulsifying salt, humectant, stabilizer, sequestrant, thickening agent
134.
340(iii)
Trikali hydro phosphat
Tripotassium hydrogen phosphate
Acidity regulator, emulsifier, emulsifying salt, humectant, stabilizer, sequestrant, thickening agent
135.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Calci dihydro phosphat
Calcium dihydrogen phosphate
Acidity regulator, anticaking agent, emulsifying salt, firming agent, flour treatment agent, humectant, leavening agent, sequestrant, stabilizer, thickening agent
136.
341(ii)
Dicalci hydro phosphat
Dicalcium hydrogen phosphate
Acidity regulator, anticaking agent, emulsifying salt, firming agent, flour treatment agent, humectant, leavening agent, stabilizer, thickening agent
137.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Tricalci phosphat
Tricalcium phosphate
Acidity regulator, anticaking agent, emulsifier, emulsifying salt, firming agent, flour treatment agent, humectant, leavening agent, stabilizer, thickening agent
138.
342(i)
Amoni dihydro phosphat
Ammonium dihydrogen phosphate
Acidity regulator, flour treatment agent, stabilizer, thickening agent, leavening agent
139.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Diamoni hydro phosphat
Diammonium hydrogen phosphate
Acidity regulator, flour treatment agent, leavening agent, stabilizer, thickening agent
140.
343(i)
Magnesi dihydro phosphat
Magnesium dihydrogen phosphate
Acidity regulator, anticaking agent, emulsifying salt, stabilizer, thickening agent
141.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Magnesi hydro phosphat
Magnesium hydrogen phosphate
Acidity regulator, anticaking agent, emulsifying salt, leavening agent, stabilizer, thickening agent
142.
343(iii)
Trimagnesi phosphat
Trimagnesium phosphate
Acidity regulator, anticaking agent, stabilizer, thickening agent
143.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri hyro DL- malat
Sodium hyrogen DL-malate
Acidity regulator, humectant
144.
350(ii)
Natri DL-malat
Sodium DL-malate
Acidity regulator, humectant
145.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Calci malat, DL-
Calcium malate, DL-
Acidity regulator
146.
353
Acid metatartaric
Metatartaric acid
Acidity regulator, emulsifier, stabilizer, thickening agent
147.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Acid adipic
Adipic acid
Acidity regulator
148.
363
Acid succinic
Succinic acid
Acidity regulator
149.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dinatri succinat
Disodium succinate
Acidity regulator, flavor enhancer
150.
365
Natri fumarat (các muối)
Sodium fumarates
Acidity regulator
151.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Triamoni citrat
Triammonium citrate
Acidity regulator
152.
381
Sắt amoni citrat
Ferric ammonium citrate
Anticaking agent
153.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Isopropyl citrate (các muối)
Isopropyl citrates
Sequestrant, antioxidant, preservative
154.
385
Calci dinatri etylendiamintetraa cetat
Calcium disodium ethylenediaminetetr aacetate
Sequestrant, antioxidant, color retention agent, preservative
155.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dinatri ethylendiamintetra acetat (EDTA)
Disodium ethylenediaminetetr aacetate
Sequestrant, antioxidant, color retention agent, preservative, stabilizer
156.
388
Acid thiodipropionic
Thiodipropionic acid
Antioxidant
157.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dilauryl thiodipropionat
Dilauryl thiodipropionate
Antioxidant
158.
392
Chiết xuất hương thảo
Rosemary extract
Antioxidant
159.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Acid alginic
Alginic acid
Thickening agent, bulking agent, carrier, emulsifier, foaming agent, gelling agent, glazing agent, humectant, sequestrant, stabilizer
160.
401
Natri alginat
Sodium alginate
Bulking agent, carrier, emulsifier, foaming agent, gelling agent, glazing agent, humectant, sequestrant, stabilizer, thickening agent
161.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Kali alginat
Potassium alginate
Bulking agent, carrier, emulsifier, foaming agent, gelling agent, glazing agent, humectant, sequestrant, stabilizer, thickening agent
162.
403
Amoni alginat
Ammonium alginate
Bulking agent, carrier, emulsifier, foaming agent, gelling agent, glazing agent, humectant, sequestrant, stabilizer, thickening agent
163.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Calci alginat
Calcium alginate
Thickening agent, antifoaming agent, bulking agent, carrier, gelling agent, glazing agent, humectant, sequestrant, stabilizer
164.
405
Propylen glycol alginat
Propylene glycol alginate
Bulking agent, carrier, emulsifier, foaming agent, gelling agent, thickening agent, stabilizer
165.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Thạch Aga
Agar
Thickening agent, bulking agent, carrier, emulsifier, gelling agent, glazing agent, humectant, stabilizer
166.
407
Carrageenan
Carrageenan
Thickening agent, bulking agent, carrier, emulsifier, gelling agent, glazing agent, humectant, stabilizer
167.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Rong biển eucheuma đã qua chế biến
Processed eucheuma seaweed (PES)
Bulking agent, carrier, emulsifier, gelling agent, glazing agent, humectant, stabilizer, thickening agent
168.
410
Gôm đậu carob
Carob bean gum
Thickening agent, emulsifier, stabilizer
169.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Gôm gua
Guar gum
Thickening agent, emulsifier, stabilizer
170.
413
Gôm tragacanth
Tragacanth gum
Thickening agent, emulsifier, stabilizer
171.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Gôm arabic
Gum arabic (Acacia gum)
Thickening agent, bulking agent, emulsifier, carrier, glazing agent, stabilizer
172.
415
Gôm xanthan
Xanthan gum
Thickening agent, emulsifier, foaming agent, stabilizer
173.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Gôm karaya
Karaya gum
Thickening agent, emulsifier, stabilizer
174.
417
Gôm tara
Tara gum
Thickening agent, gelling agent, stabilizer
175.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Gôm gellan
Gellan gum
Thickening agent, gelling agent, stabilizer
176.
420(i)
Sorbitol
Sorbitol
Sweetener, bulking agent, humectant, sequestrant, stabilizer, thickening agent
177.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Siro sorbitol
Sorbitol syrup
Sweetener, bulking agent, humectant, sequestrant, stabilizer, thickening agent
178.
421
Manitol
Mannitol
Anticaking agent, bulking agent, humectant, stabilizer, sweetener, thickening agent
179.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Glycerol
Glycerol
Thickening agent, humectant
180.
423
Gôm arabic biến tính bằng acid octenyl succinic (OSA)
Octenyl succinic acid (OSA) modified gum arabic
Emulsifier
181.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Curdlan
Curdlan
Firming agent, gelling agent, stabilizer, thickening agent
182.
425
Bột konjac
Konjac flour
Carrier, emulsifier, gelling agent, glazing agent, humectant, stabilizer, thickening agent
183.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Gôm cassia
Cassia gum
Emulsifier, gelling agent, stabilizer, thickening agent
184.
430
Polyoxyethylen (8) stearat
Polyoxyethylene (8) stearate
Emulsifier
185.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Polyoxyethylen (40) stearat
Polyoxyethylene (40) stearate
Emulsifier
186.
432
Polyoxyethylen (20) sorbitan monolaurat
Polyoxyethylene (20) sorbitan monolaurate
Emulsifier, stabilizer
187.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Polyoxyethylen (20) sorbitan monooleat
Polyoxyethylene (20) sorbitan monooleate
Emulsifier, stabilizer
188.
434
Polyoxyethylen (20) sorbitan monopalmitat
Polyoxyethylene (20) sorbitan monopalmitate
Emulsifier
189.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Polyoxyethylen (20) sorbitan monostearat
Polyoxyethylene (20) sorbitan monostearate
Emulsifier, stabilizer
190.
436
Polyoxyethylen (20) sorbitan tristearat
Polyoxyethylene (20) sorbitan tristearate
Emulsifier, stabilizer
191.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Pectin
Pectins
Emulsifier, gelling agent, glazing agent, stabilizer, thickening agent
192.
442
Các muối amoni của acid phosphatidic
Ammonium salts of phosphatidic acid
Emulsifier
193.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sucrose acetat isobutyrat
Sucrose acetate isobutyrate
Emulsifier, stabilizer
194.
445(iii)
Glycerol ester của nhựa cây
Glycerol ester of wood rosin
Emulsifier, stabilizer
195.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dinatri diphosphat
Disodium diphosphate
Emulsifier, acidity regulator, emulsifying salt, humectant, leavening agent, sequestrant, stabilizer, thickening agent
196.
450(ii)
Trinatri diphosphat
Trisodium diphosphate
Acidity regulator, emulsifier, emulsifying salt, leavening agent, humectant, sequestrant, stabilizer, thickening agent
197.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Tetranatri diphosphat
Tetrasodium diphosphate
Sequestrant, acidity regulator, emulsifier, emulsifying salt, stabilizer, humectant, leavening agent, thickening agent
198.
450(v)
Tetrakali diphosphat
Tetrapotassium diphosphate
Sequestrant, acidity regulator, emulsifier, emulsifying salt, stabilizer, humectant, leavening agent, thickening agent
199.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dicalci diphosphat
Dicalcium diphosphate
Sequestrant, acidity regulator, emulsifier, emulsifying salt, firming agent, leavening agent, stabilizer, thickening agent
200.
450(vii)
Calci dihydro diphosphat
Calcium dihydrogen diphosphate
Acidity regulator, emulsifier, emulsifying salt, humectant, leavening agent, sequestrant, stabilizer
201.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Magnesi dihydro diphosphat
Magnesium dihydrogen diphosphate
Acidity regulator, leavening agent, stabilizer
202.
451(i)
Pentanatri triphosphat
Pentasodium triphosphate
Acidity regulator, emulsifier, emulsifying salt, humectant, sequestrant, stabilizer, thickening agent
203.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Pentakali triphosphat
Pentapotassium triphosphate
Acidity regulator, emulsifier, emulsifying salt, humectant, sequestrant, stabilizer, thickening agent
204.
452(i)
Natri polyphosphat
Sodium polyphosphate
Sequestrant, acidity regulator, emulsifier, emulsifying salt, humectant, leavening agent, stabilizer, thickening agent
205.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Kali polyphosphat
Potassium polyphosphate
Sequestrant, acidity regulator, emulsifier, emulsifying salt, humectant, leavening agent, stabilizer, thickening agent
206.
452(iii)
Natri calci polyphosphat
Sodium calcium polyphosphate
Acidity regulator, sequestrant, emulsifier, humectant, leavening agent, stabilizer
207.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Calci polyphosphat
Calcium polyphosphate
Sequestrant, acidity regulator, emulsifier, emulsifying salt, humectant, leavening agent, stabilizer, thickening agent
208.
452(v)
Amoni polyphosphat
Ammonium polyphosphate
Acidity regulator, emulsifier, emulsifying salt, sequestrant, humectant, stabilizer, thickening agent
209.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Mannoprotein của nấm men
Yeast mannoproteins
Stabilizer
210.
457
alpha-Cyclodextrin
Cyclodextrin, alpha-
Thickening agent, stabilizer
211.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
gamma- Cyclodextrin
Cyclodextrin, gamma-
Thickening agent, stabilizer
212.
459
beta-Cyclodextrin
Cyclodextrin, beta-
Carrier, stabilizer, thickening agent
213.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cellulose vi tinh thể
Microcrystalline cellulose
Bulking agent, anticaking agent, carrier, glazing agent, emulsifier, foaming agent, stabilizer, thickening agent
214.
460(ii)
Bột cellulose
Powdered cellulose
Bulking agent, anticaking agent, emulsifier, glazing agent, humectant, stabilizer, thickening agent
215.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Methyl cellulose
Methyl cellulose
Bulking agent, glazing agent, emulsifier, stabilizer, thickening agent
216.
462
Ethyl cellulose
Ethyl cellulose
Binding agent, thickening agent, bulking agent, carrier, glazing agent
217.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Hydroxypropyl cellulose
Hydroxypropyl cellulose
Thickening agent, stabilizer, emulsifier, foaming agent, glazing agent
218.
464
Hydroxypropyl methyl cellulose
Hydroxypropyl methyl cellulose
Emulsifier, glazing agent, stabilizer, thickening agent, bulking agent
219.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Methyl ethyl cellulose
Methyl ethyl cellulose
Emulsifier, foaming agent, stabilizer, thickening agent
220.
466
Natri carboxymethyl cellulose
Sodium carboxymethyl cellulose
Thickening agent, bulking agent, emulsifier, glazing agent, stabilizer, humectant, firming agent, gelling agent
221.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Ethyl hydroxyethyl cellulose
Ethyl hydroxyethyl cellulose
Emulsifier, stabilizer, thickening agent
222.
468
Cross-linked natri carboxymethyl cellulose
Cross-linked sodium carboxymethyl cellulose
Stabilizer, thickening agent
223.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri carboxymethyl cellulose, thủy phân bằng enzym
Sodium carboxymethyl cellulose, enzymatically hydrolysed
Stabilizer, thickening agent
224.
470(i)
Muối của acid myristic, palmitic và stearic (NH4, Ca, K và Na)
Salts of myristic, palmitic and stearic acids with ammonia, calcium, potassium and sodium
Anticaking agent, emulsifier, stabilizer
225.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Muối của acid oleic (Ca, Na và K)
Salts of oleic acid with calcium, potassium and sodium
Anticaking agent, emulsifier, stabilizer
226.
470(iii)
Magnesi sterat
Magnesium stearate
Anticaking agent, emulsifier, thickening agent
227.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Mono và diglycerid của các acid béo
Mono- and Di- glycerides of fatty acids
Emulsifier, antifoaming agent, glazing agent, stabilizer
228.
472a
Este của glycerol với acid acetic và acid béo
Acetic and fatty acid esters of glycerol
Emulsifier, sequestrant, stabilizer
229.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Este của glycerol với acid lactic và acid béo
Lactic and fatty acid esters of glycerol
Emulsifier, sequestrant, stabilizer
230.
472c
Este của glycerol với acid citric và acid béo
Citric and fatty acid esters of glycerol
Emulsifier, antioxidant, flour treatment agent, sequestrant, stabilizer
231.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Este của glycerol với acid diacetyl tartaric và acid béo
Diacetyltartaric and fatty acid esters of glycerol
Emulsifier, sequestrant, stabilizer
232.
473
Este của sucrose với các acid béo
Sucrose esters of fatty acids
Emulsifier, foaming agent, glazing agent, stabilizer
233.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Oligoeste typ 1 và typ 2 của sucrose
Sucrose oligoesters type I and type II
Emulsifier, glazing agent, stabilizer
234.
474
Sucroglycerid
Sucroglycerides
Emulsifier
235.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Este của polyglycerol với các acid béo
Polyglycerol esters of fatty acids
Emulsifier, stabilizer
236.
476
Este của polyglycerol với acid ricinoleic
Polyglycerol esters of interesterified ricinoleic acid
Emulsifier
237.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Este của propylen glycol với acid béo
Propylene glycol esters of fatty acids
Emulsifier
238.
479
Dầu đậu nành oxy hóa nhiệt tương tác với mono và diglycerid của các acid béo
Thermally oxydized soya bean oil interacted with mono- and diglycerides of fatty acids
Emulsifier
239.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dioctyl natri sulfosuccinat
Dioctyl sodium sulfosuccinate
Emulsifier, humectant
240.
481(i)
Natri stearoyl lactylat
Sodium stearoyl lactylate
Emulsifier, flour treatment agent, foaming agent, stabilizer
241.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Calci stearoyl lactylat
Calcium stearoyl lactylate
Emulsifier, flour treatment agent, foaming agent, stabilizer
242.
484
Stearyl citrat
Stearyl citrate
Emulsifier, antioxidant, sequestrant
243.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sorbitan monostearat
Sorbitan monostearate
Emulsifier, stabilizer
244.
492
Sorbitan tristearat
Sorbitan tristearate
Emulsifier, stabilizer
245.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sorbitan monolaurat
Sorbitan monolaurate
Emulsifier, stabilizer
246.
494
Sorbitan monooleat
Sorbitan monooleate
Emulsifier, stabilizer
247.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sorbitan monopalmitat
Sorbitan monopalmitate
Emulsifier
248.
500(i)
Natri carbonat
Sodium carbonate
Leavening agent, acidity regulator, anticaking agent, emulsifying salt, stabilizer, thickening agent
249.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri hydro carbonat
Sodium hydrogen carbonate
Stabilizer, acidity regulator, anticaking agent, leavening agent, thickening agent
250.
500(iii)
Natri sesquicarbonat
Sodium sesquicarbonate
Acidity regulator, anticaking agent, leavening agent
251.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Kali carbonat
Potassium carbonate
Stabilizer, acidity regulator
252.
501(ii)
Kali hydro carbonat
Potassium hydrogen carbonate
Acidity regulator, leavening agent, stabilizer
253.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Amoni carbonat
Ammonium carbonate
Leavening agent, acidity regulator
254.
503(ii)
Amoni hydro carbonat
Ammonium hydrogen carbonate
Acidity regulator, leavening agent
255.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Magnesi carbonat
Magnesium carbonate
Acidity regulator, anticaking agent,color retention agent
256.
504(ii)
Magnesi hydroxyd carbonat
Magnesium hydroxide carbonate
Acidity regulator, anticaking agent, carrier, color retention agent
257.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Acid hydrocloric
Hydrochloric acid
Acidity regulator
258.
508
Kali clorid
Potassium chloride
Stabilizer, flavor enhancer, firming agent, thickening agent
259.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Calci clorid
Calcium chloride
Firming agent, stabilizer, thickening agent
260.
510
Amoni clorid
Ammonium chloride
Flour treatment agent
261.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Magnesi clorid
Magnesium chloride
Color retention agent, stabilizer, firming agent
262.
512
Thiếc clorid
Stannous chloride
Antioxidant, color retention agent
263.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri sulfat
Sodium sulfate
Acidity regulator
264.
514(ii)
Natri hydro sulfat
Sodium hydrogen sulfate
Acidity regulator
265.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Kali sulfat
Potassium sulfate
Acidity regulator
266.
515(ii)
Kali hydro sulfat
Potassium hydrogen sulfate
Acidity regulator
267.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Calci sulfat
Calcium sulfate
Firming agent, acidity regulator, flour treatment agent, sequestrant, stabilizer
268.
518
Magnesi sulfat
Magnesium sulfate
Firming agent, flavor enhancer
269.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Nhôm amoni sulfat
Aluminium ammonium sulfate
Firming agent, acidity regulator, color retention agent, leavening agent, stabilizer
270.
524
Natri hydroxyd
Sodium hydroxide
Acidity regulator
271.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Kali hydroxyd
Potassium hydroxide
Acidity regulator
272.
526
Calci hydroxyd
Calcium hydroxide
Acidity regulator, firming agent
273.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Amoni hydroxyd
Ammonium hydroxide
Acidity regulator
274.
528
Magnesi hydroxyd
Magnesium hydroxide
Acidity regulator, color retention agent
275.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Oxyd calci
Calcium oxide
Acidity regulator, flour treatment agent
276.
530
Oxyd magnesi
Magnesium oxide
Anticaking agent, acidity regulator
277.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri ferrocyanid
Sodium ferrocyanide
Anticaking agent
278.
536
Kali ferrocyanid
Potassium ferrocyanide
Anticaking agent
279.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Calci ferrocyanid
Calcium ferrocyanide
Anticaking agent
280.
539
Natri thiosulfat
Sodium thiosulfate
Antioxidant, sequestrant
281.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri nhôm phosphat, dạng acid
Sodium aluminium phosphate, acidic
Acidity regulator, emulsifier, emulsifying salt, leavening agent, stabilizer, thickening agent
282.
541(ii)
Natri nhôm phosphat, dạng bazo
Sodium aluminium phosphate, basic
Acidity regulator, emulsifier, emulsifying salt, stabilizer, thickening agent
283.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Bone phosphat
Bone phosphate
Anticaking agent, emulsifier, humectant, stabilizer, thickening agent
284.
551
Dioxyd silic vô định hình
Silicon dioxide, amorphous
Anticaking agent, antifoaming agent, carrier
285.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Calci silicat
Calcium silicate
Anticaking agent
286.
553(i)
Magnesi silicat tổng hợp
Magnesium silicate, synthetic
Anticaking agent
287.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Bột talc
Talc
Anticaking agent, glazing agent, thickening agent
288.
554
Natri nhôm silicat
Sodium aluminium silicate
Anticaking agent
289.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Glucono delta- lacton
Glucono delta- lactone
Acidity regulator, leavening agent, sequestrant
290.
576
Natri gluconat
Sodium gluconate
Sequestrant, thickening agent, stabilizer
291.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Kali gluconat
Potassium gluconate
Sequestrant, acidity regulator
292.
578
Calci gluconat
Calcium gluconate
Acidity regulator, firming agent, sequestrant
293.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sắt (II) gluconat
Ferrous gluconate
Color retention agent
294.
580
Magnesi gluconat
Magnesium gluconate
Acidity regulator, firming agent, flavor enhancer
295.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sắt (II) lactat
Ferrous lactate
Color retention agent
296.
586
4-hexylresorcinol
Hexylresorcinol, 4-
Antioxidant, color retention agent
297.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Acid glutamic (L(+)-)
Glutamic acid, L(+)-
Flavor enhancer
298.
621
Mononatri L- glutamat
Monosodium L- glutamate
Flavor enhancer
299.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Monokali L- glutamat
Monopotassium L- glutamate
Flavor enhancer
300.
623
Calci di-L- glutamat
Calcium di-L- glutamate
Flavor enhancer
301.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Monoamoni glutamat
Monoammonium glutamate
Flavor enhancer
302.
625
Magnesi di-L glutamat
Magnesium di-L glutamate
Flavor enhancer
303.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Acid guanylic, 5'-
Guanylic acid, 5'-
Flavor enhancer
304.
627
Dinatri 5'-guanylat
Disodium 5'- guanylate
Flavor enhancer
305.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dikali 5'-guanylat
Dipotassium 5'- guanylate
Flavor enhancer
306.
629
Calci 5'-guanylat
Calcium 5'- guanylate
Flavor enhancer
307.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Acid inosinic, 5'-
Inosinic acid, 5'-
Flavor enhancer
308.
631
Dinatri 5'-inosinat
Disodium 5'- inosinate
Flavor enhancer
309.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Kali 5'-inosinat
Potassium 5'- inosinate
Flavor enhancer
310.
633
Calci 5'-inosinat
Calcium 5'-inosinate
Flavor enhancer
311.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Calci 5'- ribonucleotid
Calcium 5'- ribonucleotides
Flavor enhancer
312.
635
Dinatri 5'- ribonucleotid
Disodium 5'- ribonucleotides
Flavor enhancer
313.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Maltol
Maltol
Flavor enhancer
314.
637
Ethyl maltol
Ethyl maltol
Flavor enhancer
315.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
DL-Alanin
Alanine, DL-
Flavor enhancer
316.
640
Glycin
Glycine
Flavor enhancer
317.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Polydimethyl siloxan
Polydimethyl siloxane
Anticaking agent, antifoaming agent, emulsifier
318.
901
Sáp ong
Beeswax
Glazing agent, carrier, emulsifier, stabilizer, thickening agent
319.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sáp candelilla
Candelilla wax
Glazing agent, carrier, emulsifier, thickening agent
320.
903
Sáp carnauba
Carnauba wax
Bulking agent, acidity regulator, anticaking agent, carrier, glazing agent
321.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Shellac tẩy trắng
Shellac, bleached
Glazing agent
322.
905c(i)
Sáp vi tinh thể
Microcrystalline wax
Glazing agent, antifoaming agent
323.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dầu khoáng, độ nhớt cao
Mineral oil, high viscosity
Glazing agent, antifoaming agent
324.
905e
Dầu khoáng, độ nhớt trung bình
Mineral oil, medium viscosity
Glazing agent
325.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Hydrogenated poly-1-decenes
Hydrogenated poly- 1-decenes
Glazing agent
326.
E914
Sáp oxidised polyethylene
Oxidised polyethylene wax
Glazing agent
327.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Khí clor
Chlorine
Flour treatment agent
328.
927a
Azodicarbonamid
Azodicarbonamide
Flour treatment agent
329.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Benzoyl peroxyd
Benzoyl peroxide
Bleaching agent, flour treatment agent, preservative
330.
930
Calci peroxyd
Calcium peroxide
Flour treatment agent
331.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Khí nitơ
Nitrogen
Foaming agent, propellant, packaging gas
332.
942
Khí nitơ oxyd
Nitrous oxide
Propellant, foaming agent, packaging gas, antioxidant
333.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Acesulfam kali
Acesulfame potassium
Sweetener, stabilizer
334.
951
Aspartam
Aspartame
Flavor enhancer, sweetener
335.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Acid cyclamic
Cyclamic acid
Sweetener
336.
952(ii)
Calci cyclamat
Calcium cyclamate
Sweetener
337.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Natri cyclamat
Sodium cyclamate
Sweetener
338.
953
Isomalt (Hydrogenated isomaltulose)
Isomalt (Hydrogenated isomaltulose)
Sweetener, anticaking agent, bulking agent, glazing agent, stabilizer, thickening agent
339.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Saccharin
Saccharin
Sweetener
340.
954(ii)
Calci saccharin
Calcium saccharin
Sweetener
341.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Kali saccharin
Potassium saccharin
Sweetener
342.
954(iv)
Natri saccharin
Sodium saccharin
Sweetener
343.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sucralose (Triclorogalacto sucrose)
Sucralose (Trichlorogalac tosucrose)
Sweetener, stabilizer
344.
956
Alitam
Alitame
Sweetener
345.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Thaumatin
Thaumatin
Flavor enhancer, sweetener
346.
960a
Steviol glycosid từ Stevia rebaudiana Bertoni (Steviol glycosid từ Stevia)
Steviol glycosides from Stevia rebaudiana Bertoni (Steviol glycosides from Stevia)
Sweetener
347.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Rebaudiosid A từ multiple gene donors expressed in Yarrowia lipolytica
Rebaudioside A from multiple gene donors expressed in Yarrowia lipolytica
Sweetener
348.
961
Neotam
Neotame
Flavor enhancer, sweetener
349.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Muối aspartam- acesulfam
Aspartame- acesulfame salt
Sweetener
350.
964
Siro polyglycitol
Polyglycitol syrup
Sweetener
351.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Maltitol
Maltitol
Bulking agent, emulsifier, humectant, stabilizer, sweetener thickening agent
352.
965(ii)
Siro maltitol
Maltitol syrup
Bulking agent, emulsifier, humectant, stabilizer, sweetener thickening agent
353.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Lactitol
Lactitol
Emulsifier, sweetener, thickening agent
354.
967
Xylitol
Xylitol
Emulsifier, humectant, stabilizer, sweetener thickening agent
355.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Erythritol
Erythritol
Flavor enhancer, humectant, sweetener
356.
999(i)
Chất chiết xuất từ quillaia nhóm I
Quillaia extract type I
Foaming agent, emulsifier
357.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Chất chiết xuất từ quillaia nhóm II
Quillaia extract type II
Foaming agent, emulsifier
358.
1100(i)
alpha-Amylase từ Aspergillus orysee var.
alpha-Amylase from Aspergillus oryzae var.
Flour treatment agent
359.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
alpha-Amylase từ Bacillus stearothermophilus
alpha-Amylase from Bacillus stearothermophilus
Flour treatment agent
360.
1100(iii)
alpha-Amylase từ Bacillus subtilis
alpha-Amylase from Bacillus subtilis
Flour treatment agent
361.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
alpha-Amylase từ Bacillus megaterium expressed in Bacillus subtilis
alpha-Amylase from Bacillus megaterium expressed in Bacillus subtilis
Flour treatment agent
362.
1100(v)
alpha-Amylase từ Bacillus stearothermophilus expressed in Bacillus subtilis
alpha-Amylase from Bacillus stearothermophilus expressed in Bacillus subtilis
Flour treatment agent
363.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Carbohydrase từ Bacillus licheniformis
Carbohydrase from Bacillus licheniformis
Flour treatment agent
364.
1101(i)
Protease từ Aspergillus orysee var.
Protease from Aspergillus oryzae var.
Flavor enhancer, flour treatment agent, stabilizer
365.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Papain
Papain
Flavor enhancer
366.
1101(iii)
Bromelain
Bromelain
Flavor enhancer, flour treatment agent, stabilizer
367.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Glucose oxydase
Glucose oxidase
Antioxidant
368.
1104
Lipases
Lipases
Flavor enhancer
369.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Lysozym
Lysozyme
Preservative
370.
1200
Polydextrose
Polydextroses
Bulking agent, glazing agent, humectant, stabilizer, thickening agent
371.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Polyvinyl pyrrolidon
Polyvinyl pyrrolidone
Stabilizer, emulsifier, glazing agent, thickening agent
372.
1202
Polyvinyl pyrrolidon, không tan
Polyvinyl pyrrolidone, insoluble
Color retention agent, stabilizer
373.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Polyvinyl alcohol
Polyvinyl alcohol
Glazing agent, thickening agent
374.
1204
Pullulan
Pullulan
Glazing agent, thickening agent
375.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Copolyme ghép của Polyvinyl alcohol (PVA) - Polyethylen glycol (PEG)
Polyvinyl alcohol (PVA) – polyethylene glucol (PEG) graft co-polymer
Glazing agent, stabilizer, binding agent
376.
1210
Natri polyacrylat
Sodium polyacrylate
Stabilizer
377.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dextrin, tinh bột rang
Dextrins, roasted starch
Carrier, emulsifier, stabilizer, thickening agent
378.
1401
Tinh bột đã được xử lý bằng acid
Acid-treated starch
Emulsifier, stabilizer, thickening agent
379.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Tinh bột đã được xử lý bằng kiềm
Alkaline treated starch
Emulsifier, stabilizer, thickening agent
380.
1403
Tinh bột đã khử màu
Bleached starch
Emulsifier, stabilizer, thickening agent
381.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Tinh bột xử lý oxy hóa
Oxydized starch
Emulsifier, stabilizer, thickening agent
382.
1405
Tinh bột, xử lý bằng enzim
Starches, enzyme treated
Emulsifier, stabilizer, thickening agent
383.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Monostarch phosphat
Monostarch phosphate
Emulsifier, stabilizer, thickening agent
384.
1412
Distarch phosphat
Distarch phosphate
Emulsifier, stabilizer, thickening agent
385.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Phosphated distarch phosphat
Phosphated distarch phosphate
Emulsifier, stabilizer, thickening agent
386.
1414
Acetylated distarch phosphat
Acetylated distarch phosphate
Emulsifier, stabilizer, thickening agent
387.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Starch acetate
Starch acetate
Emulsifier, stabilizer, thickening agent
388.
1421
Starch acetate este hóa với vinyl acetate
Starch acetate esterified with vinyl acetate
Flour treatment agent
389.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Acetylated distarch adipat
Acetylated distarch adipate
Emulsifier, stabilizer, thickening agent
390.
1440
Hydroxypropyl starch
Hydroxypropyl starch
Emulsifier, stabilizer, thickening agent
391.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Hydroxypropyl distarch phosphat
Hydroxypropyl distarch phosphate
Anticaking agent, emulsifier, stabilizer, thickening agent
392.
1450
Starch natri octenyl succinat
Starch sodium octenyl succinate
Emulsifier, stabilizer, thickening agent
393.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Acetylated oxydized starch
Acetylated oxidized starch
Emulsifier, stabilizer, thickening agent
394.
1503
Dầu Castor
Castor oil
Anticaking agent, carrier, emulsifier, glazing agent
395.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cyclotetraglucose
Cyclotetraglucose
Carrier
396.
1504(ii)
Siro cyclotetraglucose
Cyclotetraglucose syrup
Carrier
397.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Triethyl citrat
Triethyl citrate
Carrier, emulsifier, stabilizer, sequestrant
398.
1518
Triacetin
Triacetin
Carrier, emulsifier, humectant
399.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Propylen glycol
Propylene glycol
Emulsifier, carrier, glazing agent, humectant
400.
1521
Polyethylen glycol
Polyethylene glycol
Antifoaming agent, carrier, emulsifier, glazing agent, thickening agent
APPENDIX 2A
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
(Enclosed with the Circular No. 24/2019/TT-BYT dated August 30, 2019)
CURCUMIN
INS
Name of additive
100(i)
Curcumin
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
Flavored fluid milk drinks
150
52, 402
12.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50
99
RIBOFLAVINS
INS
Name of additive
101(i)
Riboflavin, synthetic
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
101(ii)
Riboflavin 5'-phosphate sodium
101(iii)
Riboflavin from Bacillus subtilis
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
300
52
01.3.2
Beverage whiteners
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.5.2
Milk and cream powder analogues
300
01.6.1
Unripened cheese
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Ripened cheese (including rind)
300
01.6.2.2
Rind of ripened cheese
300
01.6.4
Processed cheese
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.5
Cheese analogues
300
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fat spreads, dairy fat spreads and blended spreads
300
02.3
Fat emulsions mainly of type oil-in-water, including mixed and/or flavoured products based on fat emulsions
300
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
03.0
Edible ices, including sherbet and sorbet
500
04.1.1.2
Surface-treated fresh fruit
300
4 & 16
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Canned or bottled (pasteurized) fruit
300
267
04.1.2.5
Jams, jellies, marmelades
200
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.7
Candied fruit
300
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
300
182
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit-based desserts, including fruit-flavoured water-based desserts
300
04.1.2.10
Fermented fruit products
500
04.1.2.11
Fruit fillings for pastries
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.1.2
Surface-treated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
300
4 & 16
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04.2.2.5
300
92
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
500
05.1.5
Imitation chocolate, chocolate substitute products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
1000
XS309R
05.3
Chewing gum
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
1000
06.3
Breakfast cereals, including rolled oats
300
06.4.3
Pre-cooked pastas and noodles and like products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
153
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
300
06.6
Batters (e.g. for breading or batters for fish or poultry)
300
...
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...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Soybean-based beverages
50
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
300
08.2
Processed meat, poultry, and game products in whole pieces or cuts
...
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...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16, XS96, XS97
08.3
Processed comminuted meat, poultry, and game products
1000
16, XS88, XS89 & XS98
08.4
Edible casings (e.g. sausage casings)
1000
16
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
1000
95, XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
300
16, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16
09.2.4.1
Cooked fish and fish products
300
95
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
300
16
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
300
22, XS167, XS189, XS222, XS236, XS244, XS311
09.3.1
Fish and fish products, including mollusks, crustaceans, and echinoderms, marinated and/or in jelly
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16
09.3.2
Fish and fish products, including mollusks, crustaceans,
300
16
09.3.3
Salmon substitutes, caviar, and other fish roe products
300
XS291
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms (e.g. fish paste), excluding products of food categories 09.3.1 - 09.3.3
300
09.4
Fully preserved, including canned or fermented fish and fish products, including mollusks, crustaceans, and echinoderms
500
95, XS3, XS37, XS70, XS90, XS94 & XS119
10.1
Fresh eggs
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
4
10.4
Egg-based desserts (e.g. custard)
300
11.3
Sugar solutions and syrups, also (partially) inverted, including treacle and molasses, excluding products of food category 11.1.3
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
300
12.2.2
Seasonings and condiments
350
12.4
Mustards
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.5
Soups and broths
200
344
12.6
Sauces and like products
350
XS302
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
300
12.9.1
Fermented soybean paste (e.g., miso)
30
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.4
Dietetic formulae for slimming purposes and weight reduction
300
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food supplements
300
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
50
14.2.2
Cider and perry
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.4
Wines (other than grape)
300
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
1000
15.2
Processed nuts, including coated nuts and nut mixtures (e.g. dried fruit)
1000
TARTRAZINE
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
102
Tartrazin
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.1.4
Flavoured fluid milk drinks
300
52
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
100
382, XS167, XS189, XS222, XS236, XS244
09.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
30
435, XS3, XS70, XS90, XS94 & XS119
12.5
Soups and broths
50
99
QUINOLINE YELLOW
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
104
Quinolin yellow
Food category No.
Food category
ML (mg/ kg)
Remark
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Flavoured fluid milk drinks
10
52
12.5
Soups and broths
50
99
SUNSET YELLOW FCF
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
110
Sunset yellow FCF
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.1.4
Flavoured fluid milk drinks
300
52
01.6.1
Unripened cheese
300
3
01.6.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
01.6.4
Processed cheese
200
3
01.6.5
Cheese analogues
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
300
02.1.3
Lard, tallow, fish oil, and other animal fats
300
02.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50
03.0
Edible ices, including sherbet and sorbet
50
04.1.2.5
Jams, jellies, marmelades
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
300
04.1.2.7
Candied fruit
200
04.1.2.8
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
182
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
50
04.1.2.11
Fruit fillings for pastries
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.1.2
Surface-treated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
300
4 & 16
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04.2.2.5
50
92
04.2.2.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
92
05.1.4
Cocoa and chocolate products
400
183
05.1.5
Imitation chocolate, chocolate substitute products
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
300
XS309R
05.3
Chewing gum
300
05.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
06.3
Breakfast cereals, including rolled oats
300
06.4.3
Pre-cooked pastas and noodles and like products
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
50
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
50
08.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
4 & 16
08.2
Processed meat, poultry, and game products in whole pieces or cuts
300
16, XS96 & XS97
08.3.1.1
Cured (including salted) non-heat treated processed comminuted meat, poultry, and game products
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.3.1.2
Cured (including salted) and dried non-heat treated processed comminuted meat, poultry, and game products
135
08.3.1.3
Fermented non-heat treated processed comminuted meat, poultry, and game products
300
16
08.3.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
16, XS88, XS89 & XS98
08.3.3
Frozen processed comminuted meat, poultry, and game products
300
16
08.4
Edible casings (e.g. sausage casings)
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.1.1
Fresh fish
300
4, 16 & 50
09.1.2
Fresh mollusks, crustaceans, and echinoderms
300
4, 16, XS292, XS312, XS315
09.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
95, XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
300
16, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.4.1
Cooked fish and fish products
300
95
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
250
09.2.4.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
16
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
100
382, XS167, XS189, XS222, XS236, XS244
09.3.1
Fish and fish products, including mollusks, crustaceans, and echinoderms, marinated and/or in jelly
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.3.2
Fish and fish products, including mollusks, crustaceans,
300
16
09.3.3
Salmon substitutes, caviar, and other fish roe products
300
XS291
09.3.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
09.4
Fully preserved, including canned or fermented fish and fish products, including mollusks, crustaceans, and echinoderms
300
95, 435, XS3, XS70, XS90, XS94 & XS119
10.1
Fresh eggs
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.4
Egg-based desserts (e.g. custard)
50
12.2.2
Seasonings and condiments
300
12.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
12.5
Soups and broths
50
12.6
Sauces and like products
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
50
13.4
Dietetic formulae for slimming purposes and weight reduction
50
13.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
13.6
Food supplements
300
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.6
Distilled spirituous beverages containing more than 15% alcohol
200
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
200
15.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
CARMINES
INS
Name of additive
120
Carmine
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
150
52
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Ripened cheese (including rind)
125
01.6.4.2
Flavoured processed cheese, including cheese containing fruit, vegetables, meat, etc.
100
01.6.5
Cheese analogues
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
3 & 178
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
150
02.2.2
Fat spreads, dairy fat spreads and blended spreads
500
178
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
500
178
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
150
03.0
Edible ices, including sherbet and sorbet
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.1.2
Surface-treated fresh fruit
500
4 & 16
04.1.2.4
Canned or bottled (pasteurized) fruit
200
104
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Jams, jellies, marmelades
200
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
500
04.1.2.7
Candied fruit
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
500
182
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
150
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit fillings for pastries
300
04.2.1.2
Surface-treated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
500
4 & 16
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
178
04.2.2.5
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g., peanut butter)
100
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04.2.2.5
200
92
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cocoa mixes (syrups)
300
05.1.5
Imitation chocolate, chocolate substitute products
300
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS309R
05.3
Chewing gum
500
178
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Breakfast cereals, including rolled oats
200
06.4.3
Pre-cooked pastas and noodles and like products
100
153 & 178
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.6
Batters (e.g. for breading or batters for fish or poultry)
500
06.8.1
Soybean-based beverages
100
178
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Crackers, excluding sweet crackers
200
178
07.1.4
Bread-type products, including bread stuffing and bread crumbs
500
178
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
500
4 & 16
08.1.2
Comminuted meat, poultry, and game
100
4, 16 & 117
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Processed meat, poultry, and game products in whole pieces or cuts
500
16, XS96 & XS97
08.3.1.1
Cured (including salted) non-heat treated processed comminuted meat, poultry, and game products
200
118
08.3.1.2
Cured (including salted) and dried non-heat treated processed comminuted meat, poultry, and game products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.3.1.3
Fermented non-heat treated processed comminuted meat, poultry, and game products
100
08.3.2
Heat-treated processed comminuted meat, poultry, and game products
100
XS88, XS89 & XS98
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen processed comminuted meat, poultry, and game products
500
16
08.4
Edible casings (e.g. sausage casings)
500
16
09.1.1
Fresh fish
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
4, 16 & 50
09.1.2
Fresh mollusks, crustaceans, and echinoderms
500
4, 16, XS292, XS312, XS315
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
100
95, 178, XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
500
16, 95, 178, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
500
16
09.2.4.1
Cooked fish and fish products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
250
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
500
16, 95 & 178
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
300
22, XS167, XS189, XS222, XS236, XS244, XS311
09.3.1
Fish and fish products, including mollusks, crustaceans, and echinoderms, marinated and/or in jelly
500
16
09.3.2
Fish and fish products, including mollusks, crustaceans, and echinoderms, pickled and/or in brine
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16
09.3.3
Salmon substitutes, caviar, and other fish roe products
500
XS291
09.3.4
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms (e.g. fish paste), excluding products of food categories 09.3.1 - 09.3.3
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fully preserved, including canned or fermented fish and fish products, including mollusks, crustaceans, and echinoderms
500
16, XS3, XS37, XS70, XS90, XS94 & XS119
10.1
Fresh eggs
GMP
4
10.4
Egg-based desserts (e.g. custard)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.2.2
Seasonings and condiments
500
12.4
Mustards
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Soups and broths
50
12.6
Sauces and like products
500
XS302
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.4
Dietetic formulae for slimming purposes and weight reduction
50
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food supplements
300
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
100
178
14.2.1
Beer and malt beverages
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.2
Cider and perry
200
14.2.4
Wines (other than grape)
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Distilled spirituous beverages containing more than 15% alcohol
200
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
200
178
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15.2
Processed nuts, including coated nuts and nut mixtures (e.g. dried fruit)
100
15.3
Snacks - fish-based
200
178
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
122
Azorubine (Carmoisine)
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
150
52
12.5
Soups and broths
50
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
AMARANTH
INS
Name of additive
123
Amaranth
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
50
52
09.4
Fully preserved, including canned or fermented fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
435, XS3, XS70, XS90, XS94 & XS119
PONCEAU 4R (COCHINEAL RED A)
INS
Name of additive
124
Ponceau 4R (Cochineal red A)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
150
52
01.6.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
3
01.6.2.2
Rind of ripened cheese
100
01.6.4.2
Flavoured processed cheese, including cheese containing fruit, vegetables, meat, etc.
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.5
Cheese analogues
100
3
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
150
02.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50
03.0
Edible ices, including sherbet and sorbet
50
04.1.2.4
Canned or bottled (pasteurized) fruit
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.5
Jams, jellies, marmelades
100
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
500
04.1.2.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
50
182
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
50
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.11
Fruit fillings for pastries
50
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
500
05.1.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
183
05.1.5
Imitation chocolate, chocolate substitute products
50
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.3
Chewing gum
300
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
50
06.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
50
08.4
Edible casings (e.g. sausage casings)
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
30
395, XS 36, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
500
16, 95 & XS166
09.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500
16 & 95
09.2.4.1
Cooked fish and fish products
500
95
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
250
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
100
22, XS167, XS189, XS222, XS236, XS244, XS311
09.3.3
Salmon substitutes, caviar, and other fish roe products
500
XS291
09.3.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
09.4
Fully preserved, including canned or fermented fish and fish products, including mollusks, crustaceans, and echinoderms
500
435, XS3, XS70, XS90, XS94 & XS119
10.1
Fresh eggs
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.4
Egg-based desserts (e.g. custard)
50
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
300
159
12.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500
12.4
Mustards
300
12.5
Soups and broths
50
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.6
Sauces and like products
50
XS302
12.7
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
200
13.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50
13.4
Dietetic formulae for slimming purposes and weight reduction
50
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.6
Food supplements
300
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
50
14.2.6
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
200
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15.2
Processed nuts, including coated nuts and nut mixtures (e.g. dried fruit)
100
ERYTHROSINE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Erythrosine
Food category No.
Food category
ML (mg/ kg)
Remark
04.1.2.7
Candied fruit
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
54
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
30
05.3
Chewing gum
50
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
100
08.2
Processed meat, poultry and game products in whole pieces or cuts
30
4, 16, XS96 & XS97
08.3
Processed comminuted meat, poultry and game products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
4, 290 & XS88
ALLURA RED AC
INS
Name of additive
129
Allura red AC
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
300
52
01.6.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
01.6.4
Processed cheese
100
01.6.5
Cheese analogues
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
300
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
300
03.0
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
150
04.1.2.5
Jams, jellies, marmelades
100
04.1.2.7
Candied fruit
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
300
182
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
300
04.1.2.11
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
300
04.2.2.4
Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
200
92
05.1.3
Cocoa-based spreads, including fillings
300
XS86
05.1.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
183
05.1.5
Imitation chocolate, chocolate substitute products
300
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.3
Chewing gum
300
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
300
06.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
300
07.1.2
Crackers, excluding sweet crackers
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.1.3
Other ordinary bakery products (e.g. bagels, pita, English muffins)
300
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
300
08.3.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
25
XS88, XS89 & XS98
08.4
Edible casings (e.g. sausage casings)
300
16
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.4.1
Cooked fish and fish products
300
95
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
250
09.2.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
382, XS167, XS189, XS222, XS236, XS244
09.3.3
Salmon substitutes, caviar, and other fish roe products
300
XS291
09.3.4
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms (e.g. fish paste), excluding products of food categories 09.3.1 - 09.3.3
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.1
Fresh eggs
100
4
10.4
Egg-based desserts (e.g. custard)
300
11.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
12.2.2
Seasonings and condiments
300
12.4
Mustards
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.5
Soups and broths
300
337
12.6
Sauces and like products
300
XS302
13.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50
13.4
Dietetic formulae for slimming purposes and weight reduction
50
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.6
Food supplements
300
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
300
127
14.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
14.2.4
Wines (other than grape)
200
14.2.6
Distilled spirituous beverages containing more than 15% alcohol
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
200
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
200
15.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
INDIGOTINE (INDIGO CARMINE)
INS
Name of additive
132
Indigotine (Indigo carmine)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
300
52, 402
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Unripened cheese
200
3
01.6.2.2
Rind of ripened cheese
100
01.6.4.2
Flavoured processed cheese, including cheese containing fruit, vegetables, meat, etc.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.5
Cheese analogues
200
3
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
150
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Lard, tallow, fish oil, and other animal fats
300
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
300
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
03.0
Edible ices, including sherbet and sorbet
150
04.1.2.5
Jams, jellies, marmelades
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
300
04.1.2.7
Candied fruit
200
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
182
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
150
04.1.2.11
Fruit fillings for pastries
150
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
150
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
200
92
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.1.4
Cocoa and chocolate products
450
183
05.1.5
Imitation chocolate, chocolate substitute products
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
300
XS309R
05.3
Chewing gum
300
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
150
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh fish
300
4, 16 & 50
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
300
95, XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.4.1
Cooked fish and fish products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
95
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
250
16
09.3.3
Salmon substitutes, caviar, and other fish roe products
300
XS291
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms (e.g. fish paste), excluding products of food categories 09.3.1 - 09.3.3
300
09.4
Fully preserved, including canned or fermented fish and fish products, including mollusks, crustaceans, and echinoderms
300
XS3, XS37, XS70, XS90, XS94 & XS119
10.1
Fresh eggs
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
4
10.4
Egg-based desserts (e.g. custard)
300
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Seasonings and condiments
300
12.4
Mustards
300
12.5
Soups and broths
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.6
Sauces and like products
300
XS302
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
50
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dietetic formulae for slimming purposes and weight reduction
50
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
300
13.6
Food supplements
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
100
14.2.2
Cider and perry
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Wines (other than grape)
200
14.2.6
Distilled spirituous beverages containing more than 15% alcohol
300
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
200
15.2
Processed nuts, including coated nuts and nut mixtures (e.g. dried fruit)
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
133
Brilliant blue FCF
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
150
52
01.6.2.2
Rind of ripened cheese
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.5
Cheese analogues
100
3
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
150
02.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
150
03.0
Edible ices, including sherbet and sorbet
150
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.4
Canned or bottled (pasteurized) fruit
200
267
04.1.2.5
Jams, jellies, marmelades
100
04.1.2.6
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
04.1.2.7
Candied fruit
100
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
150
04.1.2.11
Fruit fillings for pastries
250
04.2.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500
04.2.2.4
Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
200
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
100
92
05.1.3
Cocoa-based spreads, including fillings
100
XS86
05.1.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
183
05.1.5
Imitation chocolate, chocolate substitute products
100
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.3
Chewing gum
300
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
500
06.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
150
07.1
Bread and ordinary bakery wares
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
200
08.0
Meat and meat products, including poultry and game
100
4, 16, XS88, XS89, XS96 XS97 & XS98
09.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
4, 16 & 50
09.1.2
Fresh mollusks, crustaceans, and echinoderms
500
4, 16, XS292, XS312, XS315
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
500
16, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
500
16
09.2.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
95
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
100
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.3.1
Fish and fish products, including mollusks, crustaceans, and echinoderms, marinated and/or in jelly
500
16
09.3.2
Fish and fish products, including mollusks, crustaceans, and echinoderms, pickled and/or in brine
500
16
09.3.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500
XS291
09.4
Fully preserved, including canned or fermented fish and fish products, including mollusks, crustaceans, and echinoderms
500
XS3, XS37, XS70, XS90, XS94, XS119
10.1
Fresh eggs
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.4
Egg-based desserts (e.g. custard)
150
12.2.2
Seasonings and condiments
100
12.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
12.5
Soups and broths
50
12.6
Sauces and like products
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
50
13.4
Dietetic formulae for slimming purposes and weight reduction
50
13.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
13.6
Food supplements
300
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.2
Cider and perry
200
14.2.4
Wines (other than grape)
200
14.2.6
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
200
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15.2
Processed nuts, including coated nuts and nut mixtures (e.g. dried fruit)
100
CHLOROPHYLLS AND CHLOROPHYLLINS, COPPER COMPLEXES
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Chlorophylls, copper complexes
141(ii)
Chlorophyllin copper complexes (potassium and sodium salts)
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
01.1.4
Flavoured fluid milk drinks
50
52 & 190
01.6.1
Unripened cheese
50
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Ripened cheese (including rind)
15
01.6.2.2
Rind of ripened cheese
75
01.6.2.3
Cheese powder (for reconstitution; e.g. for cheese sauces)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.4.2
Flavoured processed cheese, including cheese containing fruit, vegetables, meat, etc.
50
01.6.5
Cheese analogues
50
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
500
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
500
03.0
Edible ices, including sherbet and sorbet
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.3
Fruit in vinegar, oil, or brine
100
62
04.1.2.4
Canned or bottled (pasteurized) fruit
100
62, 267
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Jams, jellies, marmelades
200
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
150
04.1.2.7
Candied fruit
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
100
62 & 182
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
150
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fermented fruit products
100
62
04.1.2.11
Fruit fillings for pastries
100
62
04.1.2.12
Cooked fruit
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
62
04.2.2.5
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter)
100
62
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
100
62 & 92
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
100
62
04.2.2.8
Cooked or fried vegetables (including mushrooms and
100
62
05.1.2
Cocoa mixes (syrups)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
62
05.1.3
Cocoa-based spreads, including fillings
6,4
62 & XS86
05.1.4
Cocoa and chocolate products
700
183
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Imitation chocolate, chocolate substitute products
700
05.2.1
Hard candy
700
05.2.2
Soft candy
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS309R
05.2.3
Nougats and marzipans
100
05.3
Chewing gum
700
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
100
06.4.3
Pre-cooked pastas and noodles and like products
100
153
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.1.4
Bread-type products, including bread stuffing and bread crumbs
6,4
62
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
75
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
40
95
09.2.4.1
Cooked fish and fish products
30
62 & 95
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
95
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
200
XS167, XS189, XS222, XS236, XS244, XS311
09.3.1
Fish and fish products, including mollusks, crustaceans, and echinoderms, marinated and/or in jelly
40
16
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fish and fish products, including mollusks, crustaceans, and echinoderms, pickled and/or in brine
40
16
09.3.3
Salmon substitutes, caviar, and other fish roe products
200
XS291
09.3.4
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms (e.g. fish paste), excluding products of food categories 09.3.1 - 09.3.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
95
09.4
Fully preserved, including canned or fermented fish and fish products, including mollusks, crustaceans, and echinoderms
500
95, XS3, XS37, XS70, XS90, XS94 & XS119
10.4
Egg-based desserts (e.g. custard)
300
2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
64
62
12.2.2
Seasonings and condiments
500
12.4
Mustards
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.5
Soups and broths
400
342
12.6
Sauces and like products
100
XS302
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food supplements
500
3
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
300
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15.2
Processed nuts, including coated nuts and nut mixtures (e.g. dried fruit)
100
15.3
Snacks - fish-based
350
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
143
Fast green FCF
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
100
52
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.1.3
Lard, tallow, fish oil, and other animal fats
GMP
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
100
03.0
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
04.1.2.4
Canned or bottled (pasteurized) fruit
200
267
04.1.2.5
Jams, jellies, marmelades
400
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
100
04.1.2.7
Candied fruit
100
04.1.2.8
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
182
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
100
04.1.2.11
Fruit fillings for pastries
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
300
04.2.2.4
Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
200
04.2.2.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
100
XS309R
05.3
Chewing gum
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
100
06.4.3
Pre-cooked pastas and noodles and like products
290
194
06.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
07.0
Bakery wares
100
08.1
Fresh meat, poultry, and game
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.2
Processed meat, poultry and game products in whole pieces or cuts
100
3, 4, XS96 & XS97
08.4
Edible casings (e.g. sausage casings)
100
3 & 4
09.2.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
100
XS167, XS189, XS222, XS236, XS244, XS311
09.3.3
Salmon substitutes, caviar, and other fish roe products
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.4
Fully preserved, including canned or fermented fish and fish products, including mollusks, crustaceans, and echinoderms
100
95, XS3, XS37, XS70, XS90, XS94 & XS119
10.1
Fresh eggs
GMP
4
10.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
12.2.2
Seasonings and condiments
100
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.6
Food supplements
600
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
100
14.2.6
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
100
CARAMEL I - PLAIN CARAMEL
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
150a
Caramel I (plain caramel)
Food category No.
Food category
ML (mg/ kg)
Remark
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
CARAMEL II – SULFITE CARAMEL
INS
Name of additive
150b
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
CARAMEL III - AMMONIA CARAMEL
INS
Name of additive
150c
Caramel III (ammonia caramel)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
2000
52
01.3.2
Beverage whiteners
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.4
Sauces and like products
5000
01.5.2
Milk and cream powder analogues
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Unripened cheese
15000
201
01.6.2.2
Rind of ripened cheese
50000
01.6.4.2
Flavoured processed cheese, including cheese containing fruit, vegetables, meat, etc.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.5
Cheese analogues
50000
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fat spreads, dairy fat spreads and blended spreads
500
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
20000
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
03.0
Edible ices, including sherbet and sorbet
1000
04.1.2.3
Fruit in vinegar, oil, or brine
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Canned or bottled (pasteurized) fruit
200
267
04.1.2.5
Jams, jellies, marmelades
200
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.7
Candied fruit
200
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
7500
182
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit-based desserts, including fruit-flavoured water-based desserts
200
04.1.2.11
Fruit fillings for pastries
7500
04.2.2.2
Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
76
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
500
04.2.2.4
Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
50000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter)
50000
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
50000
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.8
Cooked or fried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
50000
05.1.2
Cocoa mixes (syrups)
50000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cocoa-based spreads, including fillings
50000
XS86
05.1.4
Cocoa and chocolate products
50000
183
05.1.5
Imitation chocolate, chocolate substitute products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
50000
XS309R
05.3
Chewing gum
20000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
50000
06.3
Breakfast cereals, including rolled oats
50000
189
06.4.3
Pre-cooked pastas and noodles and like products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
153 & 173
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
50000
06.6
Batters (e.g. for breading or batters for fish or poultry)
50000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Pre-cooked or processed rice products, including rice cakes (Oriental type only)
50000
06.8.1
Soybean-based beverages
1500
06.8.8
Other soybean protein products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.1.2
Crackers, excluding sweet crackers
50000
07.1.3
Other ordinary bakery products (e.g. bagels, pita, English muffins)
50000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Bread-type products, including bread stuffing and bread crumbs
50000
07.1.5
Steamed breads and buns
50000
07.1.6
Mixes for bread and ordinary bakery wares
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
50000
08.0
Meat and meat products, including poultry and game
GMP
3, 4, 16, XS88, XS89, XS96, XS97 & XS98
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh fish and fish products, including mollusks, crustaceans, and echinoderms
30000
4, 16, XS292, XS312, XS315
09.2
Processed fish and fish products, including mollusks, crustaceans, and echinoderms
30000
XS36, XS92, XS95, XS165, XS166, XS167, XS189, XS190, XS191, XS222, XS236, XS244, XS292, XS311, XS312, XS315
09.3
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
95, XS291
09.4
Fully preserved, including canned or fermented fish and fish products, including mollusks, crustaceans, and echinoderms
500
50, XS3, XS37, XS70, XS90, XS94 & XS119
10.1
Fresh eggs
20000
4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Preserved eggs, including alkaline, salted, and canned eggs
20000
4
10.4
Egg-based desserts (e.g. custard)
20000
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
12.2.2
Seasonings and condiments
50000
12.3
Vinegars
1000
78
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Mustards
50000
12.5
Soups and broths
25000
12.6
Sauces and like products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.7
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
50000
89
12.9.2.1
Fermented soybean sauce
20000
207
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Non-fermented soybean sauce
1500
12.9.2.3
Other soybean sauces
20000
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.4
Dietetic formulae for slimming purposes and weight reduction
20000
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
20000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food supplements
20000
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
5000
9
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
7 & 160
14.2.1
Beer and malt beverages
50000
14.2.2
Cider and perry
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fortified grape wine, grape liquor wine, and sweet grape
50000
14.2.4
Wines (other than grape)
1000
14.2.5
Mead
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.6
Distilled spirituous beverages containing more than 15% alcohol
50000
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
50000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Ready-to-eat savouries
10000
CARAMEL IV - SULFITE AMMONIA CARAMEL
INS
Name of additive
150d
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.2.1
Fermented milks (plain)
150
12
01.2.2
Renneted milk (plain)
GMP
01.3.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
01.4.4
Sauces and like products
5000
01.5.2
Milk and cream powder analogues
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.1
Unripened cheese
50000
201
01.6.2.1
Ripened cheese (including rind)
50000
201
01.6.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50000
01.6.4.2
Flavoured processed cheese, including cheese containing fruit, vegetables, meat, etc.
50000
72
01.6.5
Cheese analogues
50000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
2000
02.2.2
Fat spreads, dairy fat spreads and blended spreads
500
214
02.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
20000
03.0
Edible ices, including sherbet and sorbet
1000
04.1.2.3
Fruit in vinegar, oil, or brine
7500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.4
Canned or bottled (pasteurized) fruit
7500
267
04.1.2.5
Jams, jellies, marmelades
1500
04.1.2.6
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500
04.1.2.7
Candied fruit
7500
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
7500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
7500
04.1.2.11
Fruit fillings for pastries
7500
04.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50000
92
05.1.2
Cocoa mixes (syrups)
50000
05.1.3
Cocoa-based spreads, including fillings
50000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.1.4
Cocoa and chocolate products
50000
183
05.1.5
Imitation chocolate, chocolate substitute products
50000
05.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50000
XS309R
05.3
Chewing gum
20000
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
50000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.3
Breakfast cereals, including rolled oats
2500
06.4.2
Dried pastas and noodles and like products
50000
211
06.4.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50000
153
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
2500
06.6
Batters (e.g. for breading or batters for fish or poultry)
2500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.7
Pre-cooked or processed rice products, including rice cakes (Oriental type only)
2500
06.8.8
Other soybean protein products
20000
07.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50000
07.1.3
Other ordinary bakery products (e.g. bagels, pita, English muffins)
50000
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
1200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.0
Meat and meat products, including poultry and game
GMP
3, 4, 16, XS88, XS89, XS96, XS97 & XS98
09.2
Processed fish and fish products, including mollusks, crustaceans, and echinoderms
30000
95, XS36, XS92, XS95, XS165, XS166, XS167, XS189, XS190, XS191, XS222, XS236, XS244, XS292, XS311, XS312, XS315
09.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
30000
95, XS291
09.4
Fully preserved, including canned or fermented fish and fish products, including mollusks, crustaceans, and echinoderms
30000
95, XS3, XS37, XS70, XS90, XS94 & XS119
10.1
Fresh eggs
20000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.2
Egg products
20000
10.3
Preserved eggs, including alkaline, salted, and canned eggs
20000
10.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
20000
11.6
Table-top sweeteners, including those containing high-intensity sweeteners
1200
213
12.2
Herbs, spices, seasonings and condiments (e.g. seasoning for instant noodles)
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.3
Vinegars
50000
12.4
Mustards
50000
12.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
25000
212
12.6
Sauces and like products
30000
XS302
12.7
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
50000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.9.2.1
Fermented soybean sauce
60000
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
20000
13.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
20000
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
20000
13.6
Food supplements
20000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
50000
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
10000
7 & 127
14.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50000
14.2.2
Cider and perry
1000
14.2.3.3
Fortified grape wine, grape liquor wine, and sweet grape
50000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.4
Wines (other than grape)
1000
14.2.5
Mead
1000
14.2.6
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50000
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
50000
15.0
Ready-to-eat savouries
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
BRILLIANT BLACK (BLACK PN)
INS
Name of additive
151
Brilliant black
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
150
52
BROWN HT
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
155
Brown HT
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.1.4
Flavoured fluid milk drinks
150
52
CAROTENOIDS
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
beta-Carotenes, synthetic
160a(iii)
beta-Carotenes, Blakeslea trispora
160e
Carotenal, beta-apo-8'-
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
160f
Carotenoic acid, ethyl ester, beta-apo-8'-
Food category No.
Food category
ML (mg/ kg)
Remark
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Flavoured fluid milk drinks
150
52, 402
01.3.2
Beverage whiteners
100
01.4.4
Cream analogues
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.5.2
Milk and cream powder analogues
100
209
01.6.1
Unripened cheese
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Ripened cheese (including rind)
100
01.6.2.2
Rind of ripened cheese
500
01.6.2.3
Cheese powder (for reconstitution; e.g. for cheese sauces)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.4
Processed cheese
100
01.6.5
Cheese analogues
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
100
02.1.2
Vegetable oils and fats
25
232
02.1.3
Lard, tallow, fish oil, and other animal fats
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.2.1
Butter
25
146 & 291
02.2.2
Fat spreads, dairy fat spreads and blended spreads
35
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
200
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
150
03.0
Edible ices, including sherbet and sorbet
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.3
Fruit in vinegar, oil, or brine
1000
04.1.2.4
Canned or bottled (pasteurized) fruit
200
104
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Jams, jellies, marmelades
200
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
500
04.1.2.7
Candied fruit
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
100
182
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
150
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fermented fruit products
500
04.1.2.11
Fruit fillings for pastries
100
04.2.1.2
Surface-treated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
4, 16
04.2.2.2
Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
1000
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
50
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
50
04.2.2.5
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter)
50
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
92
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
50
05.1.3
Cocoa-based spreads, including fillings
100
XS86
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cocoa and chocolate products
100
183
05.1.5
Imitation chocolate, chocolate substitute products
100
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS309R
05.3
Chewing gum
100
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Breakfast cereals, including rolled oats
200
06.4.3
Pre-cooked pastas and noodles and like products
1200
153
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.6
Batters (e.g. for breading or batters for fish or poultry)
500
07.1.2
Crackers, excluding sweet crackers
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other ordinary bakery products (e.g. bagels, pita, English muffins)
100
07.1.4
Bread-type products, including bread stuffing and bread crumbs
200
116
07.1.5
Steamed breads and buns
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
216
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
100
08.1.2
Comminuted meat, poultry, and game
100
4 & 16
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cured (including salted) non-heat treated processed comminuted meat, poultry, and game products
100
16
08.3.1.2
Cured (including salted) and dried non-heat treated processed comminuted meat, poultry, and game products
20
16
08.3.1.3
Fermented non-heat treated processed comminuted meat, poultry, and game products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16
08.3.2
Heat-treated processed comminuted meat, poultry and game products
20
16, XS88, XS89 & XS98
08.4
Edible casings (e.g. sausage casings)
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh fish
300
4
09.1.2
Fresh mollusks, crustaceans, and echinoderms
100
4,16, XS292, XS312, XS315
09.2
Processed fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
95, 304, XS36, XS92, XS95, XS165, XS167, XS189, XS190, XS191, XS222, XS236, XS244, XS291, XS311, XS312, XS315
09.3
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms
100
95, XS291
09.4
Fully preserved, including canned or fermented fish and fish products, including mollusks, crustaceans, and echinoderms
100
95, XS3, XS37, XS70, XS90, XS94 & XS119
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh eggs
1000
4
10.4
Egg-based desserts (e.g. custard)
150
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
217
12.2.2
Seasonings and condiments
500
12.4
Mustards
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Soups and broths
300
341
12.6
Sauces and like products
500
XS302
12.7
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
50
13.4
Dietetic formulae for slimming purposes and weight reduction
50
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
300
13.6
Food supplements
300
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.2
Cider and perry
200
14.2.4
Wines (other than grape)
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Distilled spirituous beverages containing more than 15% alcohol
200
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
200
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15.2
Processed nuts, including coated nuts and nut mixtures (e.g. dried fruit)
100
CAROTENES, BETA-, VEGETABLE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
160a(ii)
beta-Carotenes, vegetable
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
52, 401
01.3.2
Beverage whiteners
1000
01.4.4
Cream analogues
20
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.5.2
Milk and cream powder analogues
1000
01.6.1
Unripened cheese
600
01.6.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
600
01.6.2.2
Rind of ripened cheese
1000
01.6.2.3
Cheese powder (for reconstitution; e.g. for cheese sauces)
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.4
Processed cheese
1000
01.6.5
Cheese analogues
1000
3
01.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
02.1.2
Vegetable oils and fats
1000
02.1.3
Lard, tallow, fish oil, and other animal fats
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.2.1
Butter
600
02.2.2
Fat spreads, dairy fat spreads and blended spreads
1000
02.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
1000
03.0
Edible ices, including sherbet and sorbet
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.3
Fruit in vinegar, oil, or brine
1000
04.1.2.4
Canned or bottled (pasteurized) fruit
1000
104
04.1.2.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
500
04.1.2.7
Candied fruit
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
100
182
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
1000
04.1.2.10
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
04.1.2.11
Fruit fillings for pastries
100
04.2.2.2
Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
1320
04.2.2.4
Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
200
04.2.2.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
1000
92
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.1.3
Cocoa-based spreads, including fillings
100
XS86
05.1.4
Cocoa and chocolate products
100
183
05.1.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
500
XS309R
05.3
Chewing gum
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
20000
06.3
Breakfast cereals, including rolled oats
400
06.4.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
211
06.4.3
Pre-cooked pastas and noodles and like products
1000
153
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.6
Batters (e.g. for breading or batters for fish or poultry)
1000
07.1.2
Crackers, excluding sweet crackers
1000
07.1.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
1000
08.1.2
Comminuted meat, poultry, and game
20
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.2
Processed meat, poultry and game products in whole pieces or cuts
5000
16, XS96 & XS97
08.3.1
Non-heat treated processed comminuted meat, poultry, and game products
20
118
08.3.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
20
XS88, XS89 & XS98
08.3.3
Frozen processed comminuted meat, poultry, and game products
5000
16
08.4
Edible casings (e.g. sausage casings)
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.1.1
Fresh fish
100
4, 16 & 50
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
100
304
09.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
16
09.2.4.1
Cooked fish and fish products
1000
95
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
1000
16
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
1000
XS167, XS189, XS222, XS236, XS244, XS311
09.3.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
16
09.3.2
Fish and fish products, including mollusks, crustaceans, and echinoderms, pickled and/or in brine
1000
16
09.3.3
Salmon substitutes, caviar, and other fish roe products
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.3.4
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms (e.g. fish paste), excluding products of food categories 09.3.1 - 09.3.3
1000
16
09.4
Fully preserved, including canned or fermented fish and fish products, including mollusks, crustaceans, and echinoderms
500
XS3, XS37, XS70, XS90, XS94 & XS119
10.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
4
10.2
Egg products
1000
10.4
Egg-based desserts (e.g. custard)
150
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
50
12.2.2
Seasonings and condiments
500
12.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
12.5
Soups and broths
1000
341
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.6.2
Non-emulsified sauces (e.g. ketchup, cheese sauce, cream sauce, brown gravy)
2000
12.6.3
Mixes for sauces and gravies
2000
12.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
600
13.4
Dietetic formulae for slimming purposes and weight reduction
600
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
600
13.6
Food supplements
600
14.1.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2000
14.2.1
Beer and malt beverages
600
14.2.2
Cider and perry
600
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.4
Wines (other than grape)
600
14.2.6
Distilled spirituous beverages containing more than 15% alcohol
600
14.2.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
600
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
100
15.2
Processed nuts, including coated nuts and nut mixtures (e.g. dried fruit)
20000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15.3
Snacks - fish-based
100
ANNATTO EXTRACTS, BIXIN-BASED
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Annatto extracts, bixin-based
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
8, 52
02.2.1
Butter
20
8
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
10
8, 382, XS167, XS189, XS222, XS236, XS244
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
160b(ii)
Annatto extracts, norbixin-based
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
10
52, 185
LUTEIN FROM TAGETES ERECTA
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
161b(i)
Lutein from Tagetes erecta
Food category No.
Food category
ML (mg/ kg)
Remark
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Flavoured fluid milk drinks
100
52, 400
CANTHAXANTHIN
INS
Name of additive
161g
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
15
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.1
Unripened cheese
15
201
01.6.2
Ripened cheese
15
201
01.6.4.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15
01.6.5
Cheese analogues
15
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
15
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.2.2
Fat spreads, dairy fat spreads and blended spreads
15
214 & 215
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
15
02.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15
04.1.2.5
Jams, jellies, marmelades
200
5
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
15
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
15
04.1.2.11
Fruit fillings for pastries
15
04.2.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10
06.4.2
Dried pastas and noodles and like products
15
211
06.4.3
Pre-cooked pastas and noodles and like products
15
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
15
08.3.1.1
Cured (including salted) non-heat treated processed comminuted meat, poultry, and game products
100
4, 16 & 118
09.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
35
95, XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
15
22, XS167, XS189, XS222, XS236, XS244, XS311
09.3.3
Salmon substitutes, caviar, and other fish roe products
15
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.4
Fully preserved, including canned or fermented fish and fish products, including mollusks, crustaceans, and echinoderms
15
XS3, XS37, XS70, XS90, XS94 & XS119
10.1
Fresh eggs
GMP
4
10.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
15
12.2.2
Seasonings and condiments
20
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.5.2
Mixed for soups and broths
30
XS117
12.6
Sauces and like products
30
XS302
14.1.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5
14.1.4.2
Non-carbonated water-based flavoured drinks, including punches and ades
5
14.1.4.3
Concentrates (liquid or solid) for water-based flavoured drinks
5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.6
Distilled spirituous beverages containing more than 15% alcohol
5
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
5
15.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
45
ZEAXANTHIN, SYNTHETIC
INS
Name of additive
161h(i)
Zeaxanthin, synthetic
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
100
52, 400
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
163(ii)
Grape skin extract
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
100
52, 181, 402
01.4.4
Cream analogues
150
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.5.2
Milk and cream powder analogues
150
181, 201 & 209
01.6.2.2
Rind of ripened cheese
1000
01.6.4.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
01.6.5
Cheese analogues
1000
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
200
181
03.0
Edible ices, including sherbet and sorbet
100
181
04.1.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1500
04.1.2.4
Canned or bottled (pasteurized) fruit
1500
181, 267
04.1.2.5
Jams, jellies, marmelades
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
500
181
04.1.2.7
Candied fruit
1000
04.1.2.8
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500
179, 181 & 182
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
500
181
04.1.2.10
Fermented fruit products
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.11
Fruit fillings for pastries
500
181
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
100
179 & 181
04.2.2.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
179 & 181
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
100
92 & 181
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.1.3
Cocoa-based spreads, including fillings
200
181 & XS86
05.1.4
Cocoa and chocolate products
200
181 & 183
05.1.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
181
05.2.2
Soft candy
1700
181, XS309R
05.3
Chewing gum
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
500
181
06.3
Breakfast cereals, including rolled oats
200
06.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
181
07.1.2
Crackers, excluding sweet crackers
200
181
07.1.4
Bread-type products, including bread stuffing and bread crumbs
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.1.2
Comminuted meat, poultry, and game
1000
4, 16 & 94
08.2
Processed meat, poultry and game products in whole pieces or cuts
5000
16, XS96 &XS97
08.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
16, XS88, XS89 & XS98
08.4
Edible casings (e.g. sausage casings)
5000
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16 & 95
09.2.4.1
Cooked fish and fish products
500
95
09.2.4.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
1000
16 & 95
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.3.1
Fish and fish products, including mollusks, crustaceans, and echinoderms, marinated and/or in jelly
500
16
09.3.2
Fish and fish products, including mollusks, crustaceans, and echinoderms, pickled and/or in brine
1500
16
09.3.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1500
XS291
09.3.4
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms (e.g. fish paste), excluding products of food categories 09.3.1 - 09.3.3
1500
16
09.4
Fully preserved, including canned or fermented fish and fish products, including mollusks, crustaceans, and echinoderms
1500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.1
Fresh eggs
1500
4
10.4
Egg-based desserts (e.g. custard)
200
181
12.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
181
12.5
Soups and broths
500
181 & XS117
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.6.2
Non-emulsified sauces (e.g. ketchup, cheese sauce, cream sauce, brown gravy)
300
181
12.6.3
Mixes for sauces and gravies
300
181
12.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1500
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
250
181
13.4
Dietetic formulae for slimming purposes and weight reduction
250
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
250
181
13.6
Food supplements
500
181
14.1.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
181
14.2.2
Cider and perry
300
181
14.2.4
Wines (other than grape)
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.6
Distilled spirituous beverages containing more than 15% alcohol
300
181
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
300
181
15.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500
181
15.2
Processed nuts, including coated nuts and nut mixtures (e.g. dried fruit)
300
181
15.3
Snacks - fish-based
400
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
CALCIUM CARBONATE
INS
Name of additive
170(i)
Calcium carbonate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
01.2.2
Renneted milk (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dried whey and whey products, excluding whey cheeses
10000
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
06.4.1
Fresh pastas and noodles and like products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
4, 16 & 326
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Comminuted meat, poultry, and game
GMP
4, 16 & 281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
95, XS36 XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4
Cooked and/or fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS167, XS189, XS222, XS236, XS244, XS311
12.1.1
Salt
GMP
12.1.2
Salt Substitutes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.2
Complementary foods for infants and young children
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
172(i)
Iron oxide, black
172(ii)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
172(iii)
Iron oxide, yellow
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
20
52, 402
01.6.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
01.6.4
Processed cheese
50
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
350
03.0
Edible ices, including sherbet and sorbet
300
04.1.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
4 & 16
04.1.2.4
Canned or bottled (pasteurized) fruit
300
267
04.1.2.5
Jams, jellies, marmelades
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
500
04.1.2.7
Candied fruit
250
04.1.2.9
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
200
XS309R
05.3
Chewing gum
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
100
06.3
Breakfast cereals, including rolled oats
75
06.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
75
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
100
08.4
Edible casings (e.g. sausage casings)
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
250
22, XS167, XS189, XS222, XS236, XS244, XS311
09.3.3
Salmon substitutes, caviar, and other fish roe products
100
XS291
09.3.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50
95
09.4
Fully preserved, including canned or fermented fish and fish products, including mollusks, crustaceans, and echinoderms
50
95, XS3, XS37, XS70, XS90, XS94 & XS119
10.1
Fresh eggs
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.4
Egg-based desserts (e.g. custard)
150
12.2.2
Seasonings and condiments
1000
12.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
XS117
12.6
Sauces and like products
75
XS302
13.6
Food supplements
7500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
100
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
500
15.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
400
SORBATES
INS
Name of additive
200
Sorbic acid
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
201
Sodium sorbate
202
Potassium sorbate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Calcium sorbate
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
42 & 220
01.2.2
Renneted milk (plain)
1000
42
01.3.2
Beverage whiteners
200
42
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Unripened cheese
1000
42 & 223
01.6.2
Ripened cheese
3000
42
01.6.3
Whey cheese
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
42
01.6.4
Processed cheese
3000
42
01.6.5
Cheese analogues
3000
3 & 42
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Whey protein cheese
3000
42
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
1000
42
02.2.2
Fat spreads, dairy fat spreads and blended spreads
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
42
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
1000
42
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
1000
42
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dried fruit
500
42
04.1.2.3
Fruit in vinegar, oil, or brine
1000
42
04.1.2.5
Jams, jellies, marmelades
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
42
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
1000
42
04.1.2.7
Candied fruit
500
42
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
1000
42
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
1000
42
04.1.2.10
Fermented fruit products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
42
04.1.2.11
Fruit fillings for pastries
1000
42
04.1.2.12
Cooked fruit
1200
42
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
1000
42
04.2.2.5
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter)
1000
42
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
42
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
1000
42
04.2.2.8
Cooked or fried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
1000
42 & 221
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cocoa mixes (syrups)
1000
42
05.1.3
Cocoa-based spreads, including fillings
1000
42 & XS86
05.1.5
Imitation chocolate, chocolate substitute products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
42
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
1500
42, XS309R
05.3
Chewing gum
1500
42
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
1000
42
06.4.3
Pre-cooked pastas and noodles and like products
2000
42 & 211
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
42
06.6
Batters (e.g. for breading or batters for fish or poultry)
2000
42
07.0
Bakery wares
1000
42
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cured (including salted) non-heat treated processed meat, poultry, and game products in whole pieces or cuts
200
3 & 42
08.2.1.2
Cured (including salted) and dried non-heat treated processed meat, poultry, and game products in whole pieces or cuts
2000
3 & 42
08.2.1.3
Fermented non-heat treated processed meat, poultry, and game products in whole pieces or cuts
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
3 & 42
08.2.2
Heat-treated processed meat, poultry, and game products
200
3, 42, XS96 & XS97
08.2.3
Frozen processed meat, poultry, and game products in
200
3 & 42
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Processed comminuted meat, poultry and game products
1500
42, XS88, XS89 & XS98
08.4
Edible casings (e.g. sausage casings)
10000
42, 222 & 365
09.2.4.1
Cooked fish and fish products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
42
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
2000
42 & 82
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
1000
20, 42, XS189, XS222, XS236
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms
1000
42, XS291
10.2.1
Liquid egg products
5000
42
10.2.2
Frozen egg products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
42
10.2.3
Dried and/or heat coagulated egg products
1000
42
10.4
Egg-based desserts (e.g. custard)
1000
42
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
1000
42
11.6
Table-top sweeteners, including those containing high-intensity sweeteners
1000
42 & 192
12.2
Herbs, spices, seasonings and condiments (e.g. seasoning for instant noodles)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
42
12.4
Mustards
1000
42
12.5
Soups and broths
1000
42, 338 & 339
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sauces and like products
1000
42 & 127
12.7
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
1500
42
12.9.1
Fermented soybean paste (e.g., miso)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
42
12.9.2.1
Fermented soybean sauce
1000
42
12.9.2.3
Other soybean sauces
1000
42
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
1500
42
13.4
Dietetic formulae for slimming purposes and weight reduction
1500
42
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
42
13.6
Food supplements
2000
42
14.1.2.1
Fruit juice
1000
42, 91 & 122
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Concentrates for fruit juice
1000
42, 91, 122, 127
14.1.3.1
Fruit nectar
1000
42, 91 & 122
14.1.3.3
Concentrates for fruit nectar
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
42, 91, 122, 127
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
500
42, 127
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
500
42, 160
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cider and perry
500
42
14.2.3
Grape wines
200
42
14.2.4
Wines (other than grape)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
42
14.2.5
Mead
200
42
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
500
42, 224
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
1000
42
15.2
Processed nuts, including coated nuts and nut mixtures (e.g. dried fruit)
1000
42
BENZOATES
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
210
Benzoic acid
211
Sodium benzoate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
212
Potassium benzoate
213
Calcium benzoate
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
300
13
02.2.2
Fat spreads, dairy fat spreads and blended spreads
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
1000
13
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
1000
13
04.1.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
800
13
04.1.2.3
Fruit in vinegar, oil, or brine
1000
13
04.1.2.5
Jams, jellies, marmelades
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
1000
13
04.1.2.7
Candied fruit
1000
13
04.1.2.8
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
13
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
1000
13
04.1.2.10
Fermented fruit products
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.11
Fruit fillings for pastries
1000
13
04.1.2.12
Cooked fruit
1000
13
04.2.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
13
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
2000
13
04.2.2.5
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter)
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
3000
13
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
1000
13
04.2.2.8
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
13
05.1.3
Cocoa-based spreads, including fillings
1500
13 & XS86
05.1.5
Imitation chocolate, chocolate substitute products
1500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
1500
13, XS309R
05.3
Chewing gum
1500
13
05.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1500
13
06.4.3
Pre-cooked pastas and noodles and like products
1000
13
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.0
Bakery wares
1000
13
08.2.1.2
Cured (including salted) and dried non-heat treated processed meat, poultry, and game products in whole pieces or cuts
1000
3 & 13
08.3.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
3 & 13
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
2000
13 & 82
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.3
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms
2000
13, 120 & XS291
10.2.1
Liquid egg products
5000
13
10.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
13
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
1000
13
11.6
Table-top sweeteners, including those containing high-intensity sweeteners
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.2.2
Seasonings and condiments
1000
13
12.3
Vinegars
1000
13
12.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
13
12.5
Soups and broths
500
13, 338, 339
12.6
Sauces and like products
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.7
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
1500
13
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
1500
13
13.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1500
13
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
2000
13
13.6
Food supplements
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.2.1
Fruit juice
1000
13, 91, 122
14.1.2.3
Concentrates for fruit juice
1000
13, 91, 122, 127
14.1.3.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
13, 91, 122
14.1.3.3
Concentrates for fruit nectar
1000
13, 91, 122, 127
14.1.3.4
Concentrates for vegetable nectar
600
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
250
13, 301
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
1000
13
14.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
13, 124
14.2.4
Wines (other than grape)
1000
13
14.2.5
Mead
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
1000
13
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
1000
13
HYDROXYBENZOATES, PARA-
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
214
Ethyl para-hydroxybenzoate
218
Methyl para-hydroxybenzoate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.6.4
Processed cheese
300
27
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cheese analogues
500
27
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
120
27
02.2.2
Fat spreads, dairy fat spreads and blended spreads
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
27
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
300
27
04.1.2.2
Dried fruit
800
27
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit in vinegar, oil, or brine
250
27
04.1.2.5
Jams, jellies, marmelades
250
27
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
27
04.1.2.7
Candied fruit
1000
27
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
800
27
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit-based desserts, including fruit-flavoured water-based desserts
800
27
04.1.2.10
Fermented fruit products
800
27
04.1.2.11
Fruit fillings for pastries
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
27
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
1000
27
04.2.2.5
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter)
1000
27
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
1000
27
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
300
27
05.1.3
Cocoa-based spreads, including fillings
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
27 & XS86
05.1.5
Imitation chocolate, chocolate substitute products
300
27
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
1000
27, XS309R
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Chewing gum
1500
27
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
300
27
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
27
08.4
Edible casings (e.g. sausage casings)
36
27
09.3
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms
1000
27, XS291
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
100
27
12.3
Vinegars
100
27
12.4
Mustards
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
27
12.6
Sauces and like products
1000
27, XS302
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
500
27
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
450
27 & 160
14.2.2
Cider and perry
200
27
14.2.4
Wines (other than grape)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
27
14.2.5
Mead
200
27
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
1000
27 & 224
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
300
27
15.2
Processed nuts, including coated nuts and nut mixtures (e.g. dried fruit)
300
27
SULFITES
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
220
Sulfur dioxide
221
Sodium sulfite
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
222
Sodium hydrogen sulfite
223
Sodium metabisulfite
224
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
225
Potassium sulfite
539
Sodium thiosulfate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
04.1.1.2
Surface-treated fresh fruit
30
44 & 204
04.1.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500
44 & 155
04.1.2.2
Dried fruit
1000
44, 135 & 218
04.1.2.3
Fruit in vinegar, oil, or brine
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.5
Jams, jellies, marmelades
100
44
04.1.2.7
Candied fruit
100
44
04.1.2.8
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
44 & 206
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
100
44
04.1.2.10
Fermented fruit products
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.11
Fruit fillings for pastries
100
44
04.2.1.3
Peeled, cut or shredded fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
50
44, 76 & 136
04.2.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50
44, 76, 136 & 137
04.2.2.2
Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
500
44 & 105
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.4
Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
50
44
04.2.2.5
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter)
500
44 & 138
04.2.2.6
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
44 & 205
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
500
44
06.2.1
Flours
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.2.2
Starches
50
44
06.4.3
Pre-cooked pastas and noodles and like products
20
44
07.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50
44
09.1.2
Fresh mollusks, crustaceans, and echinoderms
100
44, 390, XS312, XS315
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
150
44
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
30
44, XS167, XS189, XS222, XS236, XS244, XS311
09.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
150
44, 140, XS3, XS37, XS70, XS90, XS94 & XS119
11.1.1
White sugar, dextrose anhydrous, dextrose monohydrate, fructose
15
44
11.1.2
Powdered sugar, powdered dextrose
15
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
11.1.3
Soft white sugar, soft brown sugar, glucose syrup, dried glucose syrup, raw cane sugar
20
44 & 111
11.1.5
Plantation or mill white sugar
70
44
11.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
40
44
11.3
Sugar solutions and syrups, also (partially) inverted, including treacle and molasses, excluding products of food category 11.1.3
70
44
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
40
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.2.1
Herbs and spices
150
44
12.2.2
Seasonings and condiments
200
44
12.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
44
12.4
Mustards
250
44 & 106
12.6
Sauces and like products
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.2.1
Fruit juice
50
44 & 122
14.1.2.2
Vegetable juice
50
44 & 122
14.1.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50
44, 122 & 127
14.1.2.4
Concentrates for vegetable juice
50
44, 122 & 127
14.1.3.1
Fruit nectar
50
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.3.2
Vegetable nectar
50
44 & 122
14.1.3.3
Concentrates for fruit nectar
50
44, 122 & 127
14.1.3.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50
44, 122 & 127
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
70
44, 127 & 143
14.2.1
Beer and malt beverages
50
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.2
Cider and perry
200
44
14.2.3
Grape wines
350
44 & 103
14.2.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
44
14.2.5
Mead
200
44
14.2.6
Distilled spirituous beverages containing more than 15% alcohol
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
250
44
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
50
44
ORTHO-PHENYLPHENOLS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
231
Ortho-phenylphenol
232
Sodium ortho-phenylphenol
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
04.1.1.2
Surface-treated fresh fruit
12
49
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
234
Nisin
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
12,5
233, 403
01.4.3
Clotted cream (plain)
10
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.1
Unripened cheese
12,5
233
01.6.2
Ripened cheese
12,5
01.6.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12,5
233
01.6.5
Cheese analogues
12,5
01.6.6
Whey protein cheese
12,5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
12,5
233 & 362
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
3
07.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
6,25
233
08.2.2
Heat-treated processed meat, poultry, and game products in whole pieces or cuts
25
233, 330, XS96 & XS97
08.3.2
Heat-treated processed comminuted meat, poultry and game products
25
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.4
Edible casings (e.g. sausage casings)
7
233
10.2.1
Liquid egg products
6,25
233
12.5.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5
233, 339
NATAMYCIN (PIMARICIN)
INS
Name of additive
235
Natamycin
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.6.1
Unripened cheese
40
3 & 80
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Ripened cheese
40
3 & 80
01.6.4
Processed cheese
40
3 & 80
01.6.5
Cheese analogues
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
3 & 80
01.6.6
Whey protein cheese
40
3 & 80
08.2.1.2
Cured (including salted) and dried non-heat treated processed meat, poultry, and game products in whole pieces or cuts
6
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cured (including salted) and dried non-heat treated processed comminuted meat, poultry, and game products
20
3 & 81
HEXAMETHYLENE TETRAMINE
INS
Name of additive
239
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.6.2.1
Ripened cheese (including rind)
25
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
DIMETHYL DICARBONATE
INS
Name of additive
242
Dimethyl dicarbonate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
250
18
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
18
14.2.2
Cider and perry
250
18
14.2.3
Grape wines
200
18
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Wines (other than grape)
250
18
14.2.5
Mead
200
18
LAURIC ARGINATE ETHYL ESTER
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
243
Lauric arginate ethyl ester
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.1
Unripened cheese
200
01.6.2.1
Ripened cheese (including rind)
200
01.6.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
01.6.4
Processed cheese
200
01.6.5
Cheese analogues
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
200
170
02.2.2
Fat spreads, dairy fat spreads and blended spreads
200
214 & 215
04.1.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
04.1.2.11
Fruit fillings for pastries
200
04.2.1.2
Surface-treated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.1.3
Peeled, cut or shredded fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
200
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
200
05.1.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
XS86
05.3
Chewing gum
225
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.2.1
Non-heat treated processed meat, poultry, and game products in whole pieces or cuts
200
08.2.2
Heat-treated processed meat, poultry, and game products in whole pieces or cuts
200
XS96 & XS97
08.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
3 & 374
08.3.1
Non-heat treated processed comminuted meat, poultry, and game products
315
08.3.2
Heat-treated processed comminuted meat, poultry and game products
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.3.3
Frozen processed comminuted meat, poultry, and game products
315
3 & 374
09.2.4.1
Cooked fish and fish products
200
09.2.4.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
200
419
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.3.1
Fish and fish products, including mollusks, crustaceans, and echinoderms, marinated and/or in jelly
200
09.3.2
Fish and fish products, including mollusks, crustaceans, and echinoderms, pickled and/or in brine
200
09.3.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
XS291
09.3.4
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms (e.g. fish paste), excluding products of food categories 09.3.1 - 09.3.3
200
10.2
Egg products
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.4
Egg-based desserts (e.g. custard)
200
12.2.2
Seasonings and condiments
200
12.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
XS117
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
200
12.6.2
Non-emulsified sauces (e.g. ketchup, cheese sauce, cream sauce, brown gravy)
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.7
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
200
14.1.4.1
Carbonated water-based flavoured drinks
50
14.1.4.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50
14.1.4.3
Concentrates (liquid or solid) for water-based flavoured drinks
50
127
NITRITES
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
249
Potassium nitrite
250
Sodium nitrite
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
08.2.2
Heat-treated processed meat, poultry, and game products in whole pieces or cuts
80
32 & 288
08.3
Processed comminuted meat, poultry and game products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
32, 286 & 287
ACETIC ACID, GLACIAL
INS
Name of additive
260
Acetic acid, glacial
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.6.6
Whey protein cheese
GMP
04.2.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
262 & 263
04.2.2.1
Frozen vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
GMP
262 & 263
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
41, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
437, XS167, XS189, XS222, XS236 & XS244
10.2.1
Liquid egg products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.2.2
Frozen egg products
GMP
12.1.2
Salt Substitutes
GMP
13.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
238
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
POTASSIUM ACETATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
261(i)
Potassium acetate
Food category No.
Food category
ML (mg/ kg)
Remark
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Complementary foods for infants and young children
GMP
239
SODIUM ACETATE
INS
Name of additive
262(i)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.1
Fresh pastas and noodles and like products
6000
06.4.2
Dried pastas and noodles and like products
GMP
256
09.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
41 & XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4
Cooked and/or fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS167, XS189, XS222, XS236, XS244, XS311
10.2.1
Liquid egg products
GMP
10.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
12.1.2
Salt Substitutes
GMP
13.2
Complementary foods for infants and young children
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
SODIUM DIACETATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sodium diacetate
Food category No.
Food category
ML (mg/ kg)
Remark
02.2.2
Fat spreads, dairy fat spreads and blended spreads
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS253
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
1000
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
1000
XS309R
07.1
Bread and ordinary bakery wares
4000
08.2
Processed meat, poultry and game products in whole pieces or cuts
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS96 & XS97
08.3
Processed comminuted meat, poultry and game products
1000
XS88, XS89 & XS98
10.4
Egg-based desserts (e.g. custard)
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Soups and broths
500
XS117
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
2500
12.6.2
Non-emulsified sauces (e.g. ketchup, cheese sauce, cream sauce, brown gravy)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS306R
12.6.3
Mixes for sauces and gravies
2500
127
12.6.4
Clear sauces (e.g. fish sauce)
2500
XS302
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
1000
CALCIUM ACETATE
INS
Name of additive
263
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.2
Complementary foods for infants and young children
GMP
239
LACTIC ACID, L-, D- and DL-
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Lactic acid, L-, D- and DL-
Food category No.
Food category
ML (mg/ kg)
Remark
01.4.1
Pasteurized cream (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
01.6.6
Whey protein cheese
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Untreated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
GMP
262 & 264
04.2.2.1
Frozen vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
GMP
262 & 264
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.1
Fresh pastas and noodles and like products
GMP
06.4.2
Dried pastas and noodles and like products
GMP
256
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
382, XS167, XS189, XS222, XS236, XS244, XS311
10.2.1
Liquid egg products
GMP
10.2.2
Frozen egg products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.1.2
Salt Substitutes
GMP
13.1.1
Infant formulae
GMP
72 & 83
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Follow-up formulae
GMP
72 & 83
13.1.3
Formulae for special medical purposes for infants
GMP
72 & 83
13.2
Complementary foods for infants and young children
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
83 & 238
PROPIONIC ACID
INS
Name of additive
280
Propionic acid
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.6.6
Whey protein cheese
3000
70
SODIUM PROPIONATE
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
281
Sodium propionate
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
01.6.6
Whey protein cheese
3000
70
CALCIUM PROPIONATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
282
Calcium propionate
Food category No.
Food category
ML (mg/ kg)
Remark
01.6.6
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
3000
70
CARBON DIOXIDE
INS
Name of additive
290
Carbon dioxide
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
59
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Renneted milk (plain)
GMP
59
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
59 & 278
04.1.1.3
Peeled or cut fresh fruit
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
59
06.4.1
Fresh pastas and noodles and like products
GMP
59 & 211
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
59, 382, XS167, XS189, XS222, XS236, XS244
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Infant formulae
GMP
59
13.1.3
Formulae for special medical purposes for infants
GMP
59
13.2
Complementary foods for infants and young children
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
59
14.1.2.1
Fruit juice
GMP
69
14.1.2.3
Concentrates for fruit juice
GMP
69 & 127
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit nectar
GMP
69
14.1.3.3
Concentrates for fruit nectar
GMP
69 & 127
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
59 & 160
14.2.3
Grape wines
GMP
60
MALIC ACID, DL-
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
296
Malic acid (DL-)
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
01.6.6
Whey protein cheese
GMP
04.2.2.1
Frozen vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
06.4.2
Dried pastas and noodles and like products
GMP
256
09.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
41, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4
Cooked and/or fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS167, XS189, XS222, XS236, XS244, XS311
12.1.2
Salt Substitutes
GMP
13.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
239
14.1.2.1
Fruit juice
GMP
115
14.1.2.2
Vegetable juice
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.2.3
Concentrates for fruit juice
GMP
115 & 127
14.1.2.4
Concentrates for vegetable juice
GMP
14.1.3.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
14.1.3.2
Vegetable nectar
GMP
14.1.3.3
Concentrates for fruit nectar
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.3.4
Concentrates for vegetable nectar
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
FUMARIC ACID
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
297
Fumaric acid
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
06.4.1
Fresh pastas and noodles and like products
700
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dried pastas and noodles and like products
GMP
256
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
41, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16
09.2.4
Cooked and/or fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS167, XS189, XS222, XS236, XS244, XS311
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Salt Substitutes
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
ASCORBIC ACID, L-
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
Ascorbic acid (L-)
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.1.2
Other fluid milk (plain)
GMP
410
04.2.1.1
Untreated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
500
262
04.2.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
110
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
06.2.1
Flours
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.1
Fresh pastas and noodles and like products
200
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
281
09.1.2
Fresh mollusks, crustaceans, and echinoderms
GMP
390, XS312, XS315
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
306 & 307
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS167, XS189, XS222, XS236, XS311
12.1.2
Salt Substitutes
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.1.2
Follow-up formulae
50
72, 242 & 315
13.2
Complementary foods for infants and young children
500
242
14.1.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
14.1.2.2
Vegetable juice
GMP
14.1.2.3
Concentrates for fruit juice
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.2.4
Concentrates for vegetable juice
GMP
14.1.3.1
Fruit nectar
GMP
14.1.3.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
14.1.3.3
Concentrates for fruit nectar
GMP
127
14.1.3.4
Concentrates for vegetable nectar
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
SODIUM ASCORBATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sodium ascorbate
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.2
Other fluid milk (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
410
04.1.1.3
Peeled or cut fresh fruit
GMP
04.2.1.3
Peeled, cut or shredded fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
06.2.1
Flours
300
06.4.1
Fresh pastas and noodles and like products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.2
Dried pastas and noodles and like products
200
256
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh mollusks, crustaceans, and echinoderms
GMP
390, XS312, XS315
09.2
Processed fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
437, 307, 392, XS92, XS167, XS189, XS191, XS222, XS236, XS244, XS312, XS315
12.1.2
Salt Substitutes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
314
13.1.2
Follow-up formulae
50
70, 72, 315 & 316
13.2
Complementary foods for infants and young children
500
317, 319 & 320
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit juice
GMP
14.1.2.3
Concentrates for fruit juice
GMP
127
14.1.3.1
Fruit nectar
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.3.3
Concentrates for fruit nectar
GMP
127
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
302
Calcium ascorbate
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
04.1.1.3
Peeled or cut fresh fruit
GMP
06.4.2
Dried pastas and noodles and like products
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.1.2
Fresh mollusks, crustaceans, and echinoderms
GMP
390, XS312, XS315
09.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
308, 392, XS36, XS92, XS95, XS165, XS190, XS191, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
139, XS166
13.1.2
Follow-up formulae
50
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.2
Complementary foods for infants and young children
200
239 & 317
14.1.2.1
Fruit juice
GMP
14.1.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
127
14.1.3.1
Fruit nectar
GMP
14.1.3.3
Concentrates for fruit nectar
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ASCORBYL ESTERS
INS
Name of additive
304
Ascorbyl palmitate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Ascorbyl stearate
Food category No.
Food category
ML (mg/ kg)
Remark
01.3.2
Beverage whiteners
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10
01.5.1
Milk powder and cream powder (plain)
500
10
01.5.2
Milk and cream powder analogues
80
10
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Ripened cheese (including rind)
500
10 & 112
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
500
2 & 10
02.1.1
Butter oil, anhydrous milkfat, ghee
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10 & 171
02.1.2
Vegetable oils and fats
500
10
02.1.3
Lard, tallow, fish oil, and other animal fats
500
10
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fat spreads, dairy fat spreads and blended spreads
500
10
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
500
10
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10
03.0
Edible ices, including sherbet and sorbet
200
10 & 15
04.1.2.2
Dried fruit
80
10
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit-based desserts, including fruit-flavoured water-based desserts
500
2 & 10
04.2.2.2
Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
80
10
05.0
Confectionery
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10, 15, 375, XS86, XS105, XS141, XS309R
06.3
Breakfast cereals, including rolled oats
200
10
06.4.3
Pre-cooked pastas and noodles and like products
500
10 & 211
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
500
2 & 10
07.0
Bakery wares
1000
10 & 15
08.4
Edible casings (e.g. sausage casings)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
1000
10, 392, XS36, XS92, XS95, XS190, XS191, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
1000
10
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Egg-based desserts (e.g. custard)
500
2, 10
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
200
10
12.2
Herbs, spices, seasonings and condiments (e.g. seasoning for instant noodles)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10
12.4
Mustards
500
10
12.5
Soups and broths
200
10
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
500
10, 15
12.6.2
Non-emulsified sauces (e.g. ketchup, cheese sauce, cream sauce, brown gravy)
500
10
12.6.3
Mixes for sauces and gravies
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10
12.6.4
Clear sauces (e.g. fish sauce)
200
10 & XS302
12.7
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
200
10
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Infant formulae
10
15, 72, 187
13.1.2
Follow-up formulae
50
15, 72, 187, 315
13.1.3
Formulae for special medical purposes for infants
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10, 15 & 72
13.2
Complementary foods for infants and young children
200
15 & 187
13.4
Dietetic formulae for slimming purposes and weight reduction
500
10
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
500
10
13.6
Food supplements
500
10
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10 & 15
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
200
10
15.2
Processed nuts, including coated nuts and nut mixtures (e.g. dried fruit)
200
10
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
307a
d-alpha-Tocopherol
307b
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
307c
dl-alpha-Tocopherol
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.1.2
Other fluid milk (plain)
200
410
01.1.4
Flavoured fluid milk drinks
200
15
01.3.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
XS250, XS252
01.4.4
Cream analogues
200
01.6.1
Unripened cheese
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.2.3
Cheese powder (for reconstitution; e.g. for cheese sauces)
300
01.6.4
Processed cheese
200
01.6.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
400
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
500
XS243
01.8
Whey and whey products, excluding whey cheeses
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.1.1
Butter oil, anhydrous milkfat, ghee
500
171
02.1.2
Vegetable oils and fats
300
356 & 357
02.1.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
358
02.2.2
Fat spreads, dairy fat spreads and blended spreads
500
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
900
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
200
03.0
Edible ices, including sherbet and sorbet
500
15
04.1.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
XS67, XS130
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
200
XS160
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
150
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
500
15
04.1.2.11
Fruit fillings for pastries
150
04.2.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
XS38
04.2.2.5
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter)
300
XS57
05.1.2
Cocoa mixes (syrups)
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.1.3
Cocoa-based spreads, including fillings
100
15, XS86
05.1.4
Cocoa and chocolate products
750
15 & 168
05.1.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500
15
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
500
15 & XS309R
05.3
Chewing gum
1500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
500
15
06.2.1
Flours
5000
15 & 186
06.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
06.4.2
Dried pastas and noodles and like products
500
211
06.4.3
Pre-cooked pastas and noodles and like products
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
500
15
06.6
Batters (e.g. for breading or batters for fish or poultry)
100
07.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
07.1.6
Mixes for bread and ordinary bakery wares
100
07.2.1
Cakes, cookies and pies (e.g. fruit-filled or custard types)
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.2.2
Other fine bakery products (e.g. doughnuts, sweet rolls, scones and muffins)
200
07.2.3
Mixes for fine bakery wares
200
11
08.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
15, 281
08.2
Processed meat, poultry and game products in whole pieces or cuts
500
XS96, XS97
08.3
Processed comminuted meat, poultry and game products
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.4
Edible casings (e.g. sausage casings)
5000
365
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
200
15, XS166
12.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2000
421, XS326, XS327, XS328
12.4
Mustards
200
12.5
Soups and broths
50
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
600
12.6.2
Non-emulsified sauces (e.g. ketchup, cheese sauce, cream sauce, brown gravy)
600
12.6.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
127
13.1.1
Infant formulae
10
72, 416
13.1.2
Follow-up formulae
30
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.1.3
Formulae for special medical purposes for infants
10
72, 416
13.2
Complementary foods for infants and young children
300
15
13.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
30
13.4
Dietetic formulae for slimming purposes and weight reduction
300
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.6
Food supplements
2000
418
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
200
434
14.2.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
200
15.2
Processed nuts, including coated nuts and nut mixtures (e.g. dried fruit)
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
PROPYL GALLATE
INS
Name of additive
310
Propyl gallate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.5.1
Milk powder and cream powder (plain)
200
15, 75 & 196
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2 & 15
02.1.1
Butter oil, anhydrous milkfat, ghee
100
15, 133 & 171
02.1.2
Vegetable oils and fats
200
15 & 130
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Lard, tallow, fish oil, and other animal fats
200
15 & 130
02.2.2
Fat spreads, dairy fat spreads and blended spreads
200
15 & 130
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15 & 130
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
200
15 & 130
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
90
2 & 15
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
50
15, 76 & 196
05.1
Cocoa products and chocolate products including imitations and chocolate substitutes
200
15, 130, 303, XS86, XS105 & XS141
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15, 130 & XS309R
05.3
Chewing gum
1000
130
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
200
15 & 130
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Whole, broken, or flaked grain, including rice
100
15
06.3
Breakfast cereals, including rolled oats
200
15 & 196
06.4.3
Pre-cooked pastas and noodles and like products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15, 130 & 211
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
90
2 & 15
07.1.3
Other ordinary bakery products (e.g. bagels, pita, English muffins)
100
15 & 130
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Mixes for fine bakery wares
200
15 & 196
08.2
Processed meat, poultry and game products in whole pieces or cuts
200
15, 130, XS96 & XS97
08.3
Processed comminuted meat, poultry and game products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15, 130, XS88, XS89 & XS98
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
100
15, 196, XS167, XS189, XS222, XS236, XS244, XS311
10.4
Egg-based desserts (e.g. custard)
90
2 & 15
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Herbs, spices, seasonings and condiments (e.g. seasoning for instant noodles)
200
15 & 130
12.5
Soups and broths
200
15, 127 & 130
12.6
Sauces and like products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15, 130, XS302
13.6
Food supplements
400
15 & 196
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
1000
15
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
200
15 & 130
15.2
Processed nuts, including coated nuts and nut mixtures (e.g. dried fruit)
200
15 & 130
GUAIAC RESIN
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
314
Guaiac resin
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.1.2
Vegetable oils and fats
1000
02.1.3
Lard, tallow, fish oil, and other animal fats
1000
05.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1500
12.6
Sauces and like products
600
15, XS302
ERYTHORBIC ACID (ISOASCORBIC ACID)
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
315
Erythorbic acid (isoascorbic acid)
Food category No.
Food category
ML (mg/ kg)
Remark
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh meat, poultry, and game, comminuted
GMP
281
09.1.2
Fresh mollusks, crustaceans, and echinoderms
GMP
390, XS312, XS315
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
308, 392, XS36, XS92, XS95, XS165, XS190, XS191, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
139, XS166
SODIUM ERYTHORBATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
316
Sodium erythorbate
Food category No.
Food category
ML (mg/ kg)
Remark
04.2.2.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
280
09.1.2
Fresh mollusks, crustaceans, and echinoderms
GMP
390, XS312, XS315
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
382, XS167, XS189, XS222, XS236, XS244
TERTIARY BUTYLHYDROQUINONE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Tertiary butylhydroquinone (TBHQ)
Food category No.
Food category
ML (mg/ kg)
Remark
01.3.2
Beverage whiteners
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15 & 195
02.1.2
Vegetable oils and fats
200
15 & 130
02.1.3
Lard, tallow, fish oil, and other animal fats
200
15 & 130
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fat spreads, dairy fat spreads and blended spreads
200
15 & 130
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
200
15 & 130
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15 & 130
03.0
Edible ices, including sherbet and sorbet
200
15 & 195
05.1.4
Cocoa and chocolate products
200
15, 130, 303
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
200
15, 130, XS309R
05.3
Chewing gum
400
130
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15 & 130
06.4.3
Pre-cooked pastas and noodles and like products
200
15 & 130
07.1.1
Breads and rolls
200
15 & 195
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Crackers, excluding sweet crackers
200
15 & 195
07.1.3
Other ordinary bakery products (e.g. bagels, pita, English muffins)
200
15 & 130
07.1.4
Bread-type products, including bread stuffing and bread crumbs
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15 & 195
08.2
Processed meat, poultry and game products in whole pieces or cuts
100
15, 130, 167, XS96 & XS97
08.3
Processed comminuted meat, poultry and game products
100
15, 130, 162, XS88, XS89 & XS98
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Herbs, spices, seasonings and condiments (e.g. seasoning for instant noodles)
200
15 & 130
12.4
Mustards
200
15
12.5
Soups and broths
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15 & 130
12.6
Sauces and like products
200
15, 130, XS302
15.0
Ready-to-eat savouries
200
15 & 130
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
320
Butylated hydroxyanisole (BHA)
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.3.2
Beverage whiteners
100
15 & 195
01.5.1
Milk powder and cream powder (plain)
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.1.1
Butter oil, anhydrous milkfat, ghee
175
15, 133 & 171
02.1.2
Vegetable oils and fats
200
15 & 130
02.1.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
15 & 130
02.2.2
Fat spreads, dairy fat spreads and blended spreads
200
15 & 130
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
200
15 & 130
03.0
Edible ices, including sherbet and sorbet
200
15 & 195
04.2.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
15, 76 & 196
05.1.4
Cocoa and chocolate products
200
15, 130, 303
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.3
Chewing gum
400
130
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
200
15 & 130
06.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
15 & 196
06.4.3
Pre-cooked pastas and noodles and like products
200
15 & 130
07.0
Bakery wares
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.2
Processed meat, poultry and game products in whole pieces or cuts
200
15, 130, XS96 & XS97
08.3
Processed comminuted meat, poultry and game products
200
15, 130, XS88, XS89 & XS98
09.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
15, 180, 392, XS36, XS92, XS95, XS165, XS190, XS191, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
200
15, 180, XS166
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.3
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms
200
15, 180 & XS291
09.4
Fully preserved, including canned or fermented, fish and fish products, including mollusks, crustaceans, and echinoderms
200
15, 180, XS3, XS37, XS70, XS90, XS94 & XS119
12.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
15 & 130
12.5
Soups and broths
200
15 & 130
12.6
Sauces and like products
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.8
Yeast and like products
200
15
13.6
Food supplements
400
15 & 196
15.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
15 & 130
15.2
Processed nuts, including coated nuts and nut mixtures (e.g. dried fruit)
200
15 & 130
BUTYLATED HYDROXYTOLUENE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
321
Butylated hydroxytoluene (BHT)
Food category No.
Food category
ML (mg/ kg)
Remark
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Beverage whiteners
100
15 & 195
01.5.1
Milk powder and cream powder (plain)
200
15 & 196
02.1.1
Butter oil, anhydrous milkfat, ghee
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15, 133 & 171
02.1.2
Vegetable oils and fats
200
15 & 130
02.1.3
Lard, tallow, fish oil, and other animal fats
200
15 & 130
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fat spreads, dairy fat spreads and blended spreads
200
15 & 130
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
200
15 & 130
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15 & 130
03.0
Edible ices, including sherbet and sorbet
100
15 & 195
04.2.2.2
Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
200
15, 76 & 196
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cocoa and chocolate products
200
15, 130, 303
05.1.5
Imitation chocolate, chocolate substitute products
200
15 & 197
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15, 130, XS309R
05.3
Chewing gum
400
130
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
200
15 & 130
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Breakfast cereals, including rolled oats
100
15 & 196
06.4.3
Pre-cooked pastas and noodles and like products
200
15 & 130
07.0
Bakery wares
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15 & 180
08.2
Processed meat, poultry and game products in whole pieces or cuts
100
15, 130, 167, XS96 & XS97
08.3
Processed comminuted meat, poultry and game products
100
15, 130, 162, XS88, XS89 & XS98
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
200
15, 180, 392, XS36, XS92, XS95, XS165, XS190, XS191, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
200
15, 180, XS166
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15, 196, XS167, XS189, XS222, XS236, XS244 & XS311
09.3
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms
200
15, 180 & XS291
09.4
Fully preserved, including canned or fermented, fish and fish products, including mollusks, crustaceans, and echinoderms
200
15, 180, XS3, XS37, XS70, XS90, XS94 & XS119
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Herbs, spices, seasonings and condiments (e.g. seasoning for instant noodles)
200
15 & 130
12.5
Soups and broths
200
15, 130 & 340
12.6
Sauces and like products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15, 130 & XS302
13.6
Food supplements
400
15 & 196
15.0
Ready-to-eat savouries
200
15 & 130
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
322(i)
Lecithin
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.1.2
Other fluid milk (plain)
GMP
410
01.2.2
Renneted milk (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
01.8.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
02.1.2
Vegetable oils and fats
GMP
277
02.1.3
Lard, tallow, fish oil, and other animal fats
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
06.2.1
Flours
GMP
25 & 28
06.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.1.2
Fresh mollusks, crustaceans, and echinoderms
GMP
390, XS312, XS315
09.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
392, XS36, XS92, XS95, XS165, XS190, XS191, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
63
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.4.1
Cooked fish and fish products
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
09.2.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
300, XS167, XS189, XS222, XS236, XS244, XS311
10.2.1
Liquid egg products
GMP
10.2.2
Frozen egg products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
GMP
13.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
72
13.1.2
Follow-up formulae
5000
72
13.1.3
Formulae for special medical purposes for infants
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.2
Complementary foods for infants and young children
5000
271 & 274
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
SODIUM LACTATE
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
325
Sodium lactate
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
01.1.3
Fluid buttermilk (plain)
GMP
261
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Pasteurized cream (plain)
GMP
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.1
Fresh pastas and noodles and like products
GMP
06.4.2
Dried pastas and noodles and like products
GMP
256
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
41, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4
Cooked and/or fried fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
437, XS167, XS189, XS222, XS236, XS244
10.2.1
Liquid egg products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen egg products
GMP
13.2
Complementary foods for infants and young children
GMP
83, 239, 319 & 320
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
160
POTASSIUM LACTATE
INS
Name of additive
326
Potassium lactate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.3
Fluid buttermilk (plain)
GMP
261
01.2.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
01.4.1
Pasteurized cream (plain)
GMP
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
382, XS167, XS189, XS222, XS236, XS244, XS311
13.2
Complementary foods for infants and young children
GMP
83 & 239
CALCIUM LACTATE
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
327
Calcium lactate
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
01.4.1
Pasteurized cream (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
10000
58
08.1.2
Fresh meat, poultry, and game, comminuted
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
281
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
41, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cooked and/or fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
437, XS167, XS189, XS222, XS236, XS244
12.1.2
Salt Substitutes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.2
Complementary foods for infants and young children
GMP
83 & 239
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
330
Citric acid
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.1.2
Other fluid milk (plain)
GMP
407
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.1
Pasteurized cream (plain)
GMP
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
01.6.6
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
02.1.1
Butter oil, anhydrous milkfat, ghee
GMP
171
02.1.2
Vegetable oils and fats
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.1.3
Lard, tallow, fish oil, and other animal fats
GMP
04.2.1.1
Untreated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
GMP
262 & 264
04.2.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
242, 262, 264 & 265
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
06.4.1
Fresh pastas and noodles and like products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
15 & 281
09.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
390, XS312, XS315
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
331, 391, 392, XS36, XS95, XS190, XS191, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4
Cooked and/or fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
437, XS167, XS189, XS222, XS236
10.2.1
Liquid egg products
GMP
10.2.2
Frozen egg products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.1.2
Salt Substitutes
GMP
13.1.1
Infant formulae
GMP
72
13.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
72
13.1.3
Formulae for special medical purposes for infants
GMP
72
13.2
Complementary foods for infants and young children
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.2.1
Fruit juice
3000
122
14.1.2.2
Vegetable juice
GMP
14.1.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
3000
122 & 127
14.1.2.4
Concentrates for vegetable juice
GMP
14.1.3.1
Fruit nectar
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.3.2
Vegetable nectar
GMP
14.1.3.3
Concentrates for fruit nectar
5000
127
14.1.3.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
SODIUM DIHYDROGEN CITRATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
331(i)
Sodium dihydrogen citrate
Food category No.
Food category
ML (mg/ kg)
Remark
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fluid buttermilk (plain)
GMP
261
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dried whey and whey products, excluding whey cheeses
GMP
02.1.1
Butter oil, anhydrous milkfat, ghee
GMP
171
02.1.2
Vegetable oils and fats
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
277
04.2.1.1
Untreated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
GMP
262
04.2.2.1
Frozen vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
GMP
29
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2
Processed fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
253, 391, XS36, XS92, XS95, XS167, XS189, XS190, XS191, XS222, XS236, XS244, XS292, XS311, XS312, XS315
10.2.1
Liquid egg products
GMP
10.2.2
Frozen egg products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
GMP
13.1.1
Infant formulae
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
55 & 72
13.1.2
Follow-up formulae
GMP
72 & 316
13.1.3
Formulae for special medical purposes for infants
GMP
55 & 72
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Complementary foods for infants and young children
5000
238, 240, 319 & 320
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
TRISODIUM CITRATE
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
331(iii)
Trisodium citrate
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.1.2
Other fluid milk (plain)
GMP
410
01.1.3
Fluid buttermilk (plain)
GMP
261
01.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.8.2
Dried whey and whey products, excluding whey cheeses
GMP
02.1.1
Butter oil, anhydrous milkfat, ghee
GMP
171
02.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
277
04.2.1.1
Untreated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
GMP
262
04.2.2.1
Frozen vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
06.2.1
Flours
GMP
25
08.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2
Processed fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.2.1
Liquid egg products
GMP
10.2.2
Frozen egg products
GMP
11.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
258
12.1.2
Salt Substitutes
GMP
13.1.1
Infant formulae
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.1.2
Follow-up formulae
GMP
72 & 316
13.1.3
Formulae for special medical purposes for infants
GMP
55 & 72
13.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
238, 240, 319 & 320
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
POTASSIUM DIHYDROGEN CITRATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
332(i)
Potassium dihydrogen citrate
Food category No.
Food category
ML (mg/ kg)
Remark
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fluid buttermilk (plain)
GMP
261
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
01.2.2
Renneted milk (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dried whey and whey products, excluding whey cheeses
GMP
04.2.2.1
Frozen vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
GMP
29
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2
Processed fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
253, 391, XS36, XS92, XS95, XS167, XS189, XS190, XS191, XS222, XS236, XS244, XS292, XS311, XS312, XS315
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
GMP
13.1.1
Infant formulae
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
55 & 72
13.1.2
Follow-up formulae
GMP
72
13.1.3
Formulae for special medical purposes for infants
GMP
55 & 72
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Complementary foods for infants and young children
GMP
239
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
TRIPOTASSIUM CITRATE
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
332(ii)
Tripotassium citrate
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.1.3
Fluid buttermilk (plain)
GMP
261
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
01.4.1
Pasteurized cream (plain)
GMP
261
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.8.2
Dried whey and whey products, excluding whey cheeses
GMP
02.1.2
Vegetable oils and fats
GMP
277, XS33
04.2.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
29
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2
Processed fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
253, 391, XS36, XS92, XS95, XS167, XS189, XS190, XS191, XS222, XS236, XS244, XS292, XS311, XS312, XS315
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
13.1.1
Infant formulae
GMP
55 & 72
13.1.2
Follow-up formulae
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.1.3
Formulae for special medical purposes for infants
GMP
55 & 72
13.2
Complementary foods for infants and young children
GMP
239
14.1.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
160
TRICALCIUM CITRATE
INS
Name of additive
333(iii)
Tricalcium citrate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.4.1
Pasteurized cream (plain)
GMP
236
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
02.1.2
Vegetable oils and fats
GMP
277, XS33
04.2.2.1
Frozen vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
29
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2
Processed fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS36, XS92, XS95, XS165, XS166, XS167, XS189, XS190, XS191, XS222, XS236, XS244, XS292, XS311, XS312, XS315
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Complementary foods for infants and young children
GMP
239
TARTRATES
INS
Name of additive
334
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
335(ii)
Sodium L(+)-tartrate
337
Potassium sodium L(+)-tartrate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
2000
45 & 230
01.6.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1500
45 & 351
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
2000
45, XS243
02.2.2
Fat spreads, dairy fat spreads and blended spreads
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
100
45
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
100
45
03.0
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
4000
45
04.1.2.3
Fruit in vinegar, oil, or brine
1000
45
04.1.2.5
Jams, jellies, marmelades
3000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.7
Candied fruit
20000
45
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
1000
45
04.1.2.11
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10000
45
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
15000
45, XS38 & XS115
04.2.2.4
Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
1300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.1.1
Cocoa mixes (powders) and cocoa mass/cake
5000
45, 97 & 128
05.1.2
Cocoa mixes (syrups)
2000
45
05.1.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2000
45, XS86
05.1.4
Cocoa and chocolate products
5000
45 & 128
05.1.5
Imitation chocolate, chocolate substitute products
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
2000
45 & XS309R
05.3
Chewing gum
30000
45
05.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
8000
45
06.2.1
Flours
5000
45 & 186
06.2.2
Starches
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.1
Fresh pastas and noodles and like products
5000
45 & 128
06.4.3
Pre-cooked pastas and noodles and like products
7500
45, 128 & 194
06.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2860
45
07.1
Bread and ordinary bakery wares
4000
45, 388
07.2.1
Cakes, cookies and pies (e.g. fruit-filled or custard types)
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.2.2
Other fine bakery products (e.g. doughnuts, sweet rolls, scones and muffins)
500
45
07.2.3
Mixes for fine bakery wares
8000
11, 45
08.3.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500
45
08.3.2
Heat-treated processed comminuted meat, poultry and game products
500
45, XS88, XS89, XS98
08.3.3
Frozen processed comminuted meat, poultry, and game products
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.4
Edible casings (e.g. sausage casings)
2000
45, 365
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
200
45, 128, 382, XS167, XS189, XS222, XS236, XS244
10.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2000
45
11.6
Table-top sweeteners, including those containing high-intensity sweeteners
2000
45
12.2.2
Seasonings and condiments
7500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.4
Mustards
5000
45
12.5
Soups and broths
5000
45, XS117
12.6.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2000
45
12.6.2
Non-emulsified sauces (e.g. ketchup, cheese sauce, cream sauce, brown gravy)
5000
45, XS306R
12.6.3
Mixes for sauces and gravies
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.2
Complementary foods for infants and young children
5000
45, 364, XS73, 428
13.6
Food supplements
5000
45
14.1.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
4000
45, 128 & 129
14.1.2.3
Concentrates for fruit juice
4000
45, 127, 128 & 129
14.1.3.1
Fruit nectar
4000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.3.3
Concentrates for fruit nectar
4000
45, 127 & 128
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
800
45
14.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2000
45
14.2.2
Cider and perry
2000
45
14.2.4
Wines (other than grape)
4000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.6
Distilled spirituous beverages containing more than 15% alcohol
3000
45, 431
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
4000
45
15.0
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2000
45
PHOSPHATES
INS
Name of additive
338
Phosphoric acid
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
339(i)
Sodium dihydrogen phosphate
339(ii)
Disodium hydrogen phosphate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Trisodium phosphate
340(i)
Potassium dihydrogen phosphate
340(ii)
Dipotassium hydrogen phosphate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
340(iii)
Tripotassium hydrogen phosphate
341(i)
Calcium dihydrogen phosphate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dicalcium hydrogen phosphate
341(iii)
Tricalcium phosphate
342(i)
Ammonium dihydrogen phosphate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
342(ii)
Diammonium hydrogen phosphate
343(i)
Magnesium dihydrogen phosphate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Magnesium hydrogen phosphate
343(iii)
Trimagnesium phosphate
450(i)
Disodium diphosphate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
450(ii)
Trisodium diphosphate
450(iii)
Tetrasodium diphosphate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Tetrasodium diphosphate
450(vi)
Dicalcium diphosphate
450(vii)
Calcium dihydrogen diphosphate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
450(ix)
Magnesium dihydrogen diphosphate
451(i)
Pentasodium triphosphate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Pentapotassium triphosphate
452(i)
Sodium polyphosphate
452(ii)
Potassium polyphosphate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
452(iii)
Sodium calcium polyphosphate
452(iv)
Calcium polyphosphate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Ammonium polyphosphate
542
Bone phosphate
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
01.1.1
Fluid milk (plain)
1500
33 & 227
01.1.2
Other fluid milk (plain)
2200
33, 364, 411
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fluid buttermilk (plain)
1500
33, 227, 397
01.1.4
Flavoured fluid milk drinks
1500
33, 364, 398
01.2
Fermented and renneted milk products (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33
01.3.1
Condensed milk (plain)
880
33
01.3.2
Beverage whiteners
13000
33
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cream (plain) and the like
2200
33
01.5.1
Milk powder and cream powder (plain)
4400
33
01.5.2
Milk and cream powder analogues
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33 & 88
01.6.1
Unripened cheese
4400
33
01.6.4
Processed cheese
9000
33
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cheese analogues
9000
33
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
1500
33
01.8.1
Liquid whey and whey products, excluding whey cheeses
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33 & 228
01.8.2
Dried whey and whey products, excluding whey cheeses
4400
33
02.2.1
Butter
880
33 & 34
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fat spreads, dairy fat spreads and blended spreads
2200
33
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
2200
33
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33
03.0
Edible ices, including sherbet and sorbet
7500
33
04.1.2.3
Fruit in vinegar, oil, or brine
2200
33
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
1100
33
04.1.2.7
Candied fruit
10
33
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
1500
33
04.1.2.10
Fermented fruit products
2200
33
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit fillings for pastries
1500
33
04.2.1.2
Surface-treated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
1760
16 & 33
04.2.1.3
Peeled, cut or shredded fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33 & 76
04.2.2.1
Frozen vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
5000
33 & 76
04.2.2.2
Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
5000
33 & 76
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
2200
33
04.2.2.4
Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
2200
33
04.2.2.5
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33 & 76
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
2200
33
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
2200
33
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cooked or fried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
2200
33 & 76
05.1.1
Cocoa mixes (powders) and cocoa mass/cake
1100
33, 97
05.1.3
Cocoa-based spreads, including fillings
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33 & XS86
05.1.4
Cocoa and chocolate products
1100
33
05.1.5
Imitation chocolate, chocolate substitute products
2200
33
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
2200
33, XS309R
05.3
Chewing gum
44000
33
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33
06.2.1
Flours
2500
33 & 225
06.3
Breakfast cereals, including rolled oats
2200
33
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh pastas and noodles and like products
2500
33 & 211
06.4.2
Dried pastas and noodles and like products
900
33 & 211
06.4.3
Pre-cooked pastas and noodles and like products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33 & 211
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
7000
33
06.6
Batters (e.g. for breading or batters for fish or poultry)
5600
33
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Soybean-based beverages
1300
33
06.8.3
Soybean curd (tofu)
100
33
07.1.1.2
Soda breads
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33 & 229
07.1.2
Crackers, excluding sweet crackers
9300
33 & 229
07.1.3
Other ordinary bakery products (e.g. bagels, pita, English muffins)
9300
33 & 229
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Bread-type products, including bread stuffing and bread crumbs
9300
33 & 229
07.1.5
Steamed breads and buns
9300
33 & 229
07.1.6
Mixes for bread and ordinary bakery wares
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33 & 229
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
9300
33 & 229
08.2.1
Non-heat treated processed meat, poultry, and game products in whole pieces or cuts
2200
33
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Heat-treated processed meat, poultry, and game products in whole pieces or cuts
1320
33 & 289
08.2.3
Frozen processed meat, poultry, and game products in whole pieces or cuts
2200
33
08.3
Processed comminuted meat, poultry and game products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33, 302 & XS88
08.4
Edible casings (e.g. sausage casings)
1100
33
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
2200
33, 393, 394, XS36, XS191, XS292, XS312
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
2200
33 & 299
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
2200
33
09.2.4.1
Cooked fish and fish products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
2200
33
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
2200
33,334, XS167, XS189, XS222, XS236, XS244, XS311
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fish and fish products, including mollusks, crustaceans, and echinoderms, marinated and/or in jelly
2200
33
09.3.2
Fish and fish products, including mollusks, crustaceans, and echinoderms, pickled and/or in brine
2200
33
09.3.3
Salmon substitutes, caviar, and other fish roe products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33, XS291
09.3.4
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms (e.g. fish paste), excluding products of food categories 09.3.1 - 09.3.3
2200
33 & 193
09.4
Fully preserved, including canned or fermented, fish and fish products, including mollusks, crustaceans, and echinoderms
2200
33, 436, XS3, XS94 & XS119
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Liquid egg products
4400
33 & 67
10.2.2
Frozen egg products
1290
33
10.3
Preserved eggs, including alkaline, salted, and canned eggs
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33
10.4
Egg-based desserts (e.g. custard)
1400
33
11.1.2
Powdered sugar, powdered dextrose
6600
33 & 56
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
1320
33
11.6
Table-top sweeteners, including those containing high-intensity sweeteners
1000
33
12.1.1
Salt
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33
12.1.2
Salt Substitutes
4400
33
12.2.2
Seasonings and condiments
2200
33 & 226
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Soups and broths
1500
33 & 343
12.6
Sauces and like products
2200
33, XS302
12.9
Soybean-based seasonings and condiments
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33
13.2
Complementary foods for infants and young children
4400
33 & 230
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
2200
33
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dietetic formulae for slimming purposes and weight reduction
2200
33
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
2200
33
13.6
Food supplements
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33
14.1.2.1
Fruit juice
1000
33, 40 & 122
14.1.2.3
Concentrates for fruit juice
1000
33, 40, 122 & 127
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit nectar
1000
33, 40 & 122
14.1.3.3
Concentrates for fruit nectar
1000
33, 40, 122 & 127
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
300
33 & 160
14.2.2
Cider and perry
880
33
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Mead
440
33 & 88
14.2.6
Distilled spirituous beverages containing more than 15% alcohol
440
33 & 88
15.0
Ready-to-eat savouries
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33
SODIUM DL-MALATE
INS
Name of additive
350(ii)
Sodium DL-malate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
06.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
41, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.4
Cooked and/or fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS167, XS189, XS222, XS236, XS244, XS311
14.1.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
160
ADIPATES
INS
Name of additive
355
Adipic acid
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
1500
1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
365
Sodium fumarates (salts)
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4
Cooked and/or fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
XS167, XS189, XS222, XS236, XS244, XS311
12.1.2
Salt Substitutes
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
FERRIC AMMONIUM CITRATE
INS
Name of additive
381
Ferric ammonium citrate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
14.1.4.3
Concentrates (liquid or solid) for water-based flavoured drinks
10
23
ISOPROPYL CITRATES
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
384
Isopropyl citrates (salts)
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.1.2
Vegetable oils and fats
200
02.1.3
Lard, tallow, fish oil, and other animal fats
200
02.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
08.1.2
Fresh meat, poultry, and game, comminuted
200
08.2.1.2
Cured (including salted) and dried non-heat treated processed meat, poultry, and game products in whole pieces or cuts
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.3.1.2
Cured (including salted) and dried non-heat treated processed comminuted meat, poultry, and game products
200
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
200
ETHYLENE DIAMINE TETRA ACETATES
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
385
Calcium disodium ethylenediaminetetraacetate
386
Disodium ethylenediaminetetraacetate (EDTA)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
02.2.2
Fat spreads, dairy fat spreads and blended spreads
100
21
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dried fruit
265
21
04.1.2.3
Fruit in vinegar, oil, or brine
250
21
04.1.2.5
Jams, jellies, marmelades
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
21
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
100
21
04.1.2.10
Fermented fruit products
250
21
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit fillings for pastries
650
21
04.2.2.1
Frozen vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
100
21 & 110
04.2.2.2
Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
21, 64 & 297
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
250
21
04.2.2.4
Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
365
21
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter)
250
21
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
80
21
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
21
04.2.2.8
Cooked or fried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
250
21
05.1.3
Cocoa-based spreads, including fillings
50
21 & XS86
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
315
21
08.3.2
Heat-treated processed comminuted meat, poultry and game products
35
21, XS88, XS89 & XS98
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
21, 392, XS36, XS92, XS95, XS165, XS190, XS191, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
75
21, XS166
09.2.4.1
Cooked fish and fish products
50
21
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fish and fish products, including mollusks, crustaceans, and echinoderms, pickled and/or in brine
250
21
09.4
Fully preserved, including canned or fermented, fish and fish products, including mollusks, crustaceans, and echinoderms
340
21, 310, XS3, XS70, XS90, XS94 & XS119
10.2.3
Dried and/or heat coagulated egg products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
21 & 47
11.6
Table-top sweeteners, including those containing high-intensity sweeteners
1000
21 & 96
12.2
Herbs, spices, seasonings and condiments (e.g. seasoning for instant noodles)
70
21
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Mustards
75
21
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
100
21
12.6.2
Non-emulsified sauces (e.g. ketchup, cheese sauce, cream sauce, brown gravy)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
21
12.7
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
100
21
13.6
Food supplements
150
21
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
200
21
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
35
21
14.2.1
Beer and malt beverages
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
21
14.2.6
Distilled spirituous beverages containing more than 15% alcohol
25
21
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
25
21
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
388
Thiodipropionic acid
389
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
02.1.2
Vegetable oils and fats
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.1.3
Lard, tallow, fish oil, and other animal fats
200
46
02.2.2
Fat spreads, dairy fat spreads and blended spreads
200
46
09.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
15, 46, XS166
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
1000
15 & 46
15.0
Ready-to-eat savouries
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ALGINIC ACID
INS
Name of additive
400
Alginic acid
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.4.1
Pasteurized cream (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh pastas and noodles and like products
GMP
211
06.4.2
Dried pastas and noodles and like products
GMP
256
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16, XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
41 & 332
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cooked fish and fish products
GMP
325
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
GMP
16
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
41 & 332
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, 332, XS167, XS189, XS222, XS236, XS244, XS311
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Salt Substitutes
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
SODIUM ALGINATE
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
401
Sodium alginate
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.1
Fresh pastas and noodles and like products
GMP
211
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
210 & 332
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
16 & 325
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
GMP
16 & 325
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, 332, XS167, XS189, XS222, XS236, XS244, XS311
10.2.1
Liquid egg products
GMP
10.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
POTASSIUM ALGINATE
INS
Name of additive
402
Potassium alginate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.4.1
Pasteurized cream (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
06.4.2
Dried pastas and noodles and like products
GMP
256
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
63
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
258
AMMONIUM ALGINATE
INS
Name of additive
403
Ammonium alginate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
06.4.2
Dried pastas and noodles and like products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
63
11.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
258
CALCIUM ALGINATE
INS
Name of additive
404
Calcium alginate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
06.4.2
Dried pastas and noodles and like products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
256
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS36, XS92, XS95, XS165, XS190, XS191, XS292 XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
63
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Liquid egg products
GMP
10.2.2
Frozen egg products
GMP
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
258
PROPYLENE GLYCOL ALGINATE
INS
Name of additive
405
Propylene glycol alginate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
1300
XS243
01.2.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
5000
234
01.3.2
Beverage whiteners
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.3
Clotted cream (plain)
5000
01.4.4
Cream analogues
2500
01.6.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
XS262
01.6.2.3
Cheese powder (for reconstitution; e.g. for cheese sauces)
16000
353
01.6.4
Processed cheese
9000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.5
Cheese analogues
9000
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
6000
02.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
3000
359
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
3000
03.0
Edible ices, including sherbet and sorbet
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.5
Jams, jellies, marmelades
5000
409, XS296
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
5000
XS240 & XS314R
04.1.2.9
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
6000
04.1.2.11
Fruit fillings for pastries
5000
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
6000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.1.2
Cocoa mixes (syrups)
10000
05.1.3
Cocoa-based spreads, including fillings
10000
XS86
05.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
XS309R
05.3
Chewing gum
5000
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.1
Fresh pastas and noodles and like products
10000
370
06.4.2
Dried pastas and noodles and like products
5000
211
06.4.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
194 & 371
07.1.1.1
Yeast-leavened breads and specialty breads
4000
07.1.2
Crackers, excluding sweet crackers
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.1.5
Steamed breads and buns
500
07.1.6
Mixes for bread and ordinary bakery wares
20000
11
07.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
3000
07.2.2
Other fine bakery products (e.g. doughnuts, sweet rolls, scones and muffins)
2000
07.2.3
Mixes for fine bakery wares
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.3
Processed comminuted meat, poultry and game products
3000
XS88, XS89 & XS98
10.2.1
Liquid egg products
10000
10.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10000
10.4
Egg-based desserts (e.g. custard)
3000
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.5.1
Ready-to-eat soups and broths, including canned, bottled, and frozen
10000
XS117
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
8000
12.6.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
8000
127
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
1200
13.4
Dietetic formulae for slimming purposes and weight reduction
1200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.6
Food supplements
1000
14.1.1
Waters
500
14.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500
14.1.3
Fruit and vegetable nectars
500
127
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.1
Beer and malt beverages
500
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
3000
AGAR
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
406
Agar
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.1
Fresh pastas and noodles and like products
GMP
211
06.4.2
Dried pastas and noodles and like products
GMP
256
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
3, 53, XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cooked fish and fish products
GMP
241
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
41 & 325
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, XS167, XS189, XS222, XS236, XS244, XS311
10.2.1
Liquid egg products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen egg products
GMP
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
CARRAGEENAN
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
407
Carrageenan
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
04.2.2.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
06.4.1
Fresh pastas and noodles and like products
GMP
211
06.4.2
Dried pastas and noodles and like products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
332, 391, XS36, XS92, XS95, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
177 & 332
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.4.1
Cooked fish and fish products
GMP
16 & 325
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
GMP
16 & 325
09.2.4.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
41, 325, 332
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, 332, XS167, XS189, XS222, XS236, XS244, XS311
10.2.1
Liquid egg products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.2.2
Frozen egg products
GMP
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
13.1.1
Infant formulae
300
378 & 381
13.1.2
Follow-up formulae
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.1.3
Formulae for special medical purposes for infants
1000
379 & 381
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
PROCESSED EUCHEUMA SEAWEED (PES)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
407a
Processed eucheuma seaweed (PES)
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
06.4.1
Fresh pastas and noodles and like products
GMP
211
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dried pastas and noodles and like products
GMP
256
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
332, 391, XS36, XS92, XS95, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
177, 332
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.4.1
Cooked fish and fish products
GMP
16 & 325
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41, 325 & 332
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, 332, XS167, XS189, XS222, XS236, XS244, XS311
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Liquid egg products
GMP
10.2.2
Frozen egg products
GMP
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
258
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
CAROB BEAN GUM
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
410
Carob bean gum
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
06.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
211
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
391, XS36, XS92, XS95, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
177
09.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
09.2.4.1
Cooked fish and fish products
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.2.1
Liquid egg products
GMP
10.2.2
Frozen egg products
GMP
11.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
258
13.1.1
Infant formulae
1000
72
13.1.2
Follow-up formulae
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.1.3
Formulae for special medical purposes for infants
1000
72
13.2
Complementary foods for infants and young children
2000
271 & 272
14.1.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
160
GUAR GUM
INS
Name of additive
412
Guar gum
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh pastas and noodles and like products
GMP
211
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.2
Fresh meat, poultry, and game, comminuted
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
73, 391, XS36, XS92, XS95, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
177
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.4.1
Cooked fish and fish products
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
41
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, XS167, XS189, XS222, XS236, XS244, XS311
10.2.1
Liquid egg products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen egg products
GMP
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.1.1
Infant formulae
1000
14 & 72
13.1.2
Follow-up formulae
1000
72
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Formulae for special medical purposes for infants
1000
14 & 72
13.2
Complementary foods for infants and young children
2000
271 & 272
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
160
TRAGACANTH GUM
INS
Name of additive
413
Tragacanth gum
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.1
Fresh pastas and noodles and like products
GMP
211
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
16, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
GMP
14.1.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
160
GUM ARABIC (ACACIA GUM)
INS
Name of additive
414
Gum arabic
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
06.4.1
Fresh pastas and noodles and like products
GMP
211
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dried pastas and noodles and like products
GMP
256
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
16, XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
16, XS166
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4.1
Cooked fish and fish products
GMP
16 & 325
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41, 325 & 332
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, 332, XS167, XS189, XS222, XS236, XS244, XS311
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Liquid egg products
GMP
10.2.2
Frozen egg products
GMP
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
258
12.1.2
Salt Substitutes
GMP
13.2
Complementary foods for infants and young children
10000
239 & 273
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
XANTHAN GUM
INS
Name of additive
415
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
01.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.1
Fresh pastas and noodles and like products
GMP
211
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
177
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
241 & 327
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.2.1
Liquid egg products
GMP
10.2.2
Frozen egg products
GMP
11.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
258
12.1.2
Salt Substitutes
GMP
13.2
Complementary foods for infants and young children
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
KARAYA GUM
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Karaya gum
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
06.4.1
Fresh pastas and noodles and like products
GMP
211
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dried pastas and noodles and like products
GMP
256
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS166
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.4.1
Cooked fish and fish products
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
41
10.2.1
Liquid egg products
GMP
10.2.2
Frozen egg products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
160
TARA GUM
INS
Name of additive
417
Tara gum
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
01.2.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
234
01.2.2
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
236
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
73, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.2.1
Liquid egg products
GMP
10.2.2
Frozen egg products
GMP
14.1.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
160
GELLAN GUM
INS
Name of additive
418
Gellan gum
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.1
Fresh pastas and noodles and like products
GMP
211
06.4.2
Dried pastas and noodles and like products
GMP
256
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cooked fish and fish products
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
10.2.1
Liquid egg products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.2.2
Frozen egg products
GMP
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Salt Substitutes
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
MANNITOL
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
421
Mannitol
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.2.2
Renneted milk (plain)
GMP
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.2.2
Frozen egg products
GMP
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
GLYCEROL
INS
Name of additive
422
Glycerol
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.2
Renneted milk (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
06.4.1
Fresh pastas and noodles and like products
GMP
211
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
41, XS166
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.4.1
Cooked fish and fish products
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
41
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, XS167, XS189, XS222, XS236, XS244, XS311
10.2.2
Frozen egg products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
160
CURDLAN
INS
Name of additive
424
Curdlan
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
06.4.1
Fresh pastas and noodles and like products
GMP
211
KONJAC FLOUR
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
425
Konjac flour
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
236
06.4.1
Fresh pastas and noodles and like products
GMP
211
06.4.2
Dried pastas and noodles and like products
GMP
256
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16, XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
41, 325, 332, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cooked fish and fish products
GMP
16 & 325
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
GMP
16
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
41, 325 & 332
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, 332, XS167, XS189, XS222, XS236, XS244, XS311
10.2.1
Liquid egg products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen egg products
GMP
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
POLYOXYETHYLENE STEARATES
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
430
Polyoxyethylene (8) stearate
431
Polyoxyethylene (40) stearate
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
05.3
Chewing gum
200
06.4.3
Pre-cooked pastas and noodles and like products
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.1
Bread and ordinary bakery wares
3000
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
3000
POLYSORBATES
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
432
Polyoxyethylene (20) sorbitan monolaurate
433
Polyoxyethylene (20) sorbitan monooleate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
434
Polyoxyethylene (20) sorbitan monopalmitate
435
Polyoxyethylene (20) sorbitan monostearate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Polyoxyethylene (20) sorbitan tristearate
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.3.2
Beverage whiteners
4000
01.4.1
Pasteurized cream (plain)
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
1000
01.4.3
Clotted cream (plain)
1000
01.4.4
Cream analogues
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.5.2
Milk and cream powder analogues
4000
01.6.1
Unripened cheese
80
38
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
3000
02.1.2
Vegetable oils and fats
5000
102
02.1.3
Lard, tallow, fish oil, and other animal fats
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
102
02.2.2
Fat spreads, dairy fat spreads and blended spreads
10000
360, 364
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
5000
102
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fat-based desserts excluding dairy-based dessert products of food category 01.7
3000
102
03.0
Edible ices, including sherbet and sorbet
1000
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
154
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
3000
04.1.2.11
Fruit fillings for pastries
3000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
3000
05.1.2
Cocoa mixes (syrups)
500
05.1.3
Cocoa-based spreads, including fillings
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS86
05.1.4
Cocoa and chocolate products
5000
101
05.1.5
Imitation chocolate, chocolate substitute products
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
1000
XS309R
05.3
Chewing gum
5000
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.2
Dried pastas and noodles and like products
5000
06.4.3
Pre-cooked pastas and noodles and like products
5000
153
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
3000
06.6
Batters (e.g. for breading or batters for fish or poultry)
5000
2
07.1.1
Breads and rolls
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.1.2
Crackers, excluding sweet crackers
5000
11
07.1.3
Other ordinary bakery products (e.g. bagels, pita, English muffins)
3000
11
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Bread-type products, including bread stuffing and bread crumbs
3000
11
07.1.5
Steamed breads and buns
3000
11
07.1.6
Mixes for bread and ordinary bakery wares
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
11
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
3000
08.2
Processed meat, poultry and game products in whole pieces or cuts
5000
XS96 & XS97
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Processed comminuted meat, poultry and game products
5000
XS88, XS89 & XS98
08.4
Edible casings (e.g. sausage casings)
1500
10.4
Egg-based desserts (e.g. custard)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.1.1
Salt
10
12.2.1
Herbs and spices
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Seasonings and condiments
5000
12.5
Soups and broths
1000
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.6.2
Non-emulsified sauces (e.g. ketchup, cheese sauce, cream sauce, brown gravy)
5000
12.6.3
Mixes for sauces and gravies
5000
127
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Clear sauces (e.g. fish sauce)
5000
XS302
12.7
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
2000
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.4
Dietetic formulae for slimming purposes and weight reduction
1000
13.6
Food supplements
25000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
500
127
14.2.6
Distilled spirituous beverages containing more than 15% alcohol
120
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
PECTINS
INS
Name of additive
440
Pectins
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
01.2.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
234
01.2.2
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
06.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
211
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
16, 391, XS36, XS92, XS95, XS190, XS191, XS292, XS312, XS315
09.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
177
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.4.1
Cooked fish and fish products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, XS167, XS189, XS222, XS236, XS244, XS311
10.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
10.2.2
Frozen egg products
GMP
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.1.2
Salt Substitutes
GMP
13.1.2
Follow-up formulae
10000
72
13.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10000
273, 282 & 283
14.1.2.1
Fruit juice
GMP
35
14.1.2.3
Concentrates for fruit juice
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.3.1
Fruit nectar
GMP
14.1.3.2
Vegetable nectar
GMP
14.1.3.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
127
14.1.3.4
Concentrates for vegetable nectar
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
AMMONIUM SALTS OF PHOSPHATIDIC ACID
INS
Name of additive
442
Ammonium salts of phosphatidic acid
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
5000
231
05.1.1
Cocoa mixes (powders) and cocoa mass/cake
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
97
05.1.4
Cocoa and chocolate products
10000
101
05.1.5
Imitation chocolate, chocolate substitute products
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
444
Sucrose acetate isobutyrate
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
500
GLYCEROL ESTER OF WOOD ROSIN
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
445(iii)
Glycerol ester of wood rosin
Food category No.
Food category
ML (mg/ kg)
Remark
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Surface-treated fresh fruit
110
04.2.1.2
Surface-treated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
110
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
CYCLODEXTRIN, BETA-
INS
Name of additive
459
Cyclodextrin, beta-
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
05.3
Chewing gum
20000
06.4.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
153
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
500
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
MICROCRYSTALLINE CELLULOSE (CELLULOSE GEL)
INS
Name of additive
460(i)
Microcrystalline cellulose (Cellulose gel)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
234
01.2.2
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
GMP
236
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
01.8.2
Dried whey and whey products, excluding whey cheeses
10000
06.4.1
Fresh pastas and noodles and like products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
211
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
16, XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
41, 325, 332, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.4.1
Cooked fish and fish products
GMP
16 & 325
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cooked mollusks, crustaceans, and echinoderms
GMP
16
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41, 325 & 332
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300, 332, XS167, XS189, XS222, XS236, XS244, XS311
10.2.1
Liquid egg products
GMP
10.2.2
Frozen egg products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Brown sugar excluding products of food category 11.1.3
GMP
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
POWDERED CELLULOSE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
460(ii)
Powdered cellulose
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
01.8.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10000
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
16, XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
16 & XS166
09.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
16
09.2.4.1
Cooked fish and fish products
GMP
16 & 325
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41, 325 & 332
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, 332, XS167, XS189, XS222, XS236, XS244, XS311
11.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
258
12.1.2
Salt Substitutes
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
METHYL CELLULOSE
INS
Name of additive
461
Methyl cellulose
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
332, 391, XS36, XS92, XS95, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
177 & 332
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cooked fish and fish products
GMP
16 & 325
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
GMP
16
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
41, 325 & 332
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, 332, XS167, XS189, XS222, XS236, XS244, XS311
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Salt Substitutes
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
HYDROXYPROPYL CELLULOSE
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
463
Hydroxypropyl cellulose
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
01.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
16, XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
63 & 332
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4.1
Cooked fish and fish products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
GMP
16
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41, 325 & 332
09.2.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
300, 332, XS167, XS189, XS222, XS236, XS244, XS311
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
HYDROXYPROPYL METHYL CELLULOSE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Hydroxypropyl methyl cellulose
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
234
01.2.2
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
GMP
236
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
16, XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
63 & 332
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4.1
Cooked fish and fish products
GMP
16 & 325
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41, 325 & 332
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, 332, XS167, XS189, XS222, XS236, XS244, XS311
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
160
METHYL ETHYL CELLULOSE
INS
Name of additive
465
Methyl ethyl cellulose
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
63
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.4.1
Cooked fish and fish products
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
09.2.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
300, XS167, XS189, XS222, XS236, XS244, XS311
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
SODIUM CARBOXYMETHYL CELLULOSE (CELLULOSE GUM)
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sodium carboxymethyl cellulose
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
06.4.1
Fresh pastas and noodles and like products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
211
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
332, 391, XS36, XS92, XS95, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
177 & 332
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4.1
Cooked fish and fish products
GMP
16 & 325
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cooked mollusks, crustaceans, and echinoderms
GMP
16 & 325
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41, 325 & 332
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300, 332, XS167, XS189, XS222, XS236, XS244, XS311
10.2.1
Liquid egg products
GMP
10.2.2
Frozen egg products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
160
SALTS OF MYRISTIC, PALMITIC AND STEARIC ACIDS WITH AMMONIA, CALCIUM, POTASSIUM AND SODIUM
INS
Name of additive
470(i)
Salts of myristic, palmitic and stearic acids (ammonia, calcium, potassium and sodium)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
71 & 281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
71, XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
16, 71 & XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4.1
Cooked fish and fish products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, XS167, XS189, XS222, XS236, XS244, XS311
10.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
10.2.2
Frozen egg products
GMP
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.1.1
Salt
GMP
71
12.1.2
Salt Substitutes
GMP
14.1.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
160
SALTS OF OLEIC ACID WITH CALCIUM, POTASSIUM AND SODIUM
INS
Name of additive
470(ii)
Salts of oleic acid (calcium, sodium and potassium)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Renneted milk (plain)
GMP
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
16 & XS166
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4.1
Cooked fish and fish products
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
41
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300,XS167, XS189, XS222, XS236, XS244, XS311
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Salt Substitutes
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
MONO- AND DI-GLYCERIDES OF FATTY ACIDS
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
471
Mono- and di-glycerides of fatty acids
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.1.2
Other fluid milk (plain)
GMP
410
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
01.2.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
234
01.2.2
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
02.1.3
Lard, tallow, fish oil, and other animal fats
GMP
408, XS211
06.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
09.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
09.2.4.1
Cooked fish and fish products
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, XS167, XS189, XS222, XS236, XS244, XS311
10.2.1
Liquid egg products
GMP
10.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.1.1
Infant formulae
4000
72
13.1.2
Follow-up formulae
4000
72
13.1.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
4000
72
13.2
Complementary foods for infants and young children
5000
268 & 275
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ACETIC AND FATTY ACID ESTERS OF GLYCEROL
INS
Name of additive
472a
Acetic and fatty acid esters of glycerol
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.1.2
Other fluid milk (plain)
GMP
407
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
234
01.2.2
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
GMP
236
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
06.4.1
Fresh pastas and noodles and like products
GMP
211
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
16 & XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4.1
Cooked fish and fish products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, XS167, XS189, XS222, XS236, XS244, XS311
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
GMP
13.2
Complementary foods for infants and young children
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
239, 268
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
LACTIC AND FATTY ACID ESTERS OF GLYCEROL
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
472b
Lactic and fatty acid esters of glycerol
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
407
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
06.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
211
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
16, XS166
09.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
16
09.2.4.1
Cooked fish and fish products
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, XS167, XS189, XS222, XS236, XS244, XS311
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
13.2
Complementary foods for infants and young children
5000
239 & 268
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
CITRIC AND FATTY ACID ESTERS OF GLYCEROL
INS
Name of additive
472c
Citric and fatty acid esters of glycerol
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.1.2
Other fluid milk (plain)
GMP
407
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
234
01.2.2
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
GMP
236
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
02.1.2
Vegetable oils and fats
100
277
02.1.3
Lard, tallow, fish oil, and other animal fats
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
322
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
06.4.1
Fresh pastas and noodles and like products
GMP
211
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.1.2
Fresh mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
390, XS312, XS315
9.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
392, XS36, XS92, XS95, XS165, XS190, XS191, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
16, XS166
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4.1
Cooked fish and fish products
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
41
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, XS167, XS189, XS222, XS236, XS244, XS311
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Salt Substitutes
GMP
13.1
Infant formulae, follow-up formulae, and formulae for
9000
380 & 381
13.2
Complementary foods for infants and young children
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
239 & 268
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
DIACETYLTARTARIC AND FATTY ACID ESTERS OF GLYCEROL
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
472e
Diacetyltartaric and fatty acid esters of glycerol
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
120
407
01.1.4
Flavoured fluid milk drinks
500
399
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.2.2
Renneted milk (plain)
5000
01.3.2
Beverage whiteners
5000
01.4.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
6000
01.4.3
Clotted cream (plain)
5000
01.4.4
Cream analogues
6000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.5.1
Milk powder and cream powder (plain)
10000
01.5.2
Milk and cream powder analogues
10000
01.6.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10000
01.6.4
Processed cheese
10000
01.6.5
Cheese analogues
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
10000
02.1.2
Vegetable oils and fats
10000
02.1.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10000
02.2.2
Fat spreads, dairy fat spreads and blended spreads
10000
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
5000
03.0
Edible ices, including sherbet and sorbet
1000
04.1.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10000
04.1.2.3
Fruit in vinegar, oil, or brine
1000
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.7
Candied fruit
1000
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
2500
04.1.2.9
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2500
04.1.2.10
Fermented fruit products
2500
04.2.2.2
Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
2500
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
2500
04.2.2.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2500
04.2.2.8
Cooked or fried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
2500
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.3
Chewing gum
50000
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
10000
06.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
3000
186
06.4.2
Dried pastas and noodles and like products
5000
06.4.3
Pre-cooked pastas and noodles and like products
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
5000
06.6
Batters (e.g. for breading or batters for fish or poultry)
5000
06.8.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2000
347
07.1
Bread and ordinary bakery wares
6000
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
20000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.2.3
Dried and/or heat coagulated egg products
5000
10.4
Egg-based desserts (e.g. custard)
5000
12.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16000
12.4
Mustards
10000
12.5
Soups and broths
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.6
Sauces and like products
10000
XS302
12.7
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
5000
13.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
13.4
Dietetic formulae for slimming purposes and weight reduction
5000
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.6
Food supplements
5000
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
5000
14.1.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500
142
14.2.2
Cider and perry
5000
14.2.4
Wines (other than grape)
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.6
Distilled spirituous beverages containing more than 15% alcohol
5000
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
10000
15.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
20000
15.2
Processed nuts, including coated nuts and nut mixtures (e.g. dried fruit)
10000
SUCROSE ESTERS OF FATTY ACIDS
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
473
Sucrose esters of fatty acids
Food category No.
Food category
ML (mg/ kg)
Remark
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other fluid milk (plain)
1000
348, 410
01.1.4
Flavoured fluid milk drinks
5000
348
01.3.2
Beverage whiteners
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
348, XS250 & XS252
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
5000
348
01.4.4
Cream analogues
10000
348
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Milk and cream powder analogues
5000
350
01.6.4
Processed cheese
3000
348
01.6.5
Cheese analogues
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
5000
348 & XS243
02.2.2
Fat spreads, dairy fat spreads and blended spreads
10000
348 & 360
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
5000
102 & 363
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
5000
348
03.0
Edible ices, including sherbet and sorbet
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
348
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
1500
348 & XS314R
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
5000
348
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cocoa mixes (powders) and cocoa mass/cake
10000
97 & XS141
05.1.2
Cocoa mixes (syrups)
10000
348
05.1.3
Cocoa-based spreads, including fillings
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
348, XS86
05.1.5
Imitation chocolate, chocolate substitute products
6000
348
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
5000
348, XS309R
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Chewing gum
12000
348
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
5000
348
06.3
Breakfast cereals, including rolled oats
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.1
Fresh pastas and noodles and like products
2000
348 & 370
06.4.2
Dried pastas and noodles and like products
4000
211 & 348
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Pre-cooked pastas and noodles and like products
2000
194 & 348
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
5000
348
06.6
Batters (e.g. for breading or batters for fish or poultry)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
348
06.7
Pre-cooked or processed rice products, including rice cakes (Oriental type only)
10000
348
06.8.1
Soybean-based beverages
20000
348
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Bread and ordinary bakery wares
3000
348
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
10000
348
08.2.2
Heat-treated processed meat, poultry, and game products in whole pieces or cuts
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15, XS96 & XS97
08.3.2
Heat-treated processed comminuted meat, poultry and game products
5000
15, 373, XS96 & XS97
09.2.4.1
Cooked fish and fish products
4500
241, 348
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Egg-based desserts (e.g. custard)
5000
348
12.2.1
Herbs and spices
2000
348, 422
12.2.2
Seasonings and condiments
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
423, 424, 425
12.5
Soups and broths
2000
345
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
2000
348, 426
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Non-emulsified sauces (e.g. ketchup, cheese sauce, cream sauce, brown gravy)
10000
348
12.6.3
Mixes for sauces and gravies
10000
127, 348
12.6.4
Clear sauces (e.g. fish sauce)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
348, XS302
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
5000
348
13.4
Dietetic formulae for slimming purposes and weight reduction
5000
348
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food supplements
20000
348
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
200
219, 348
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
176, 348
14.2.6
Distilled spirituous beverages containing more than 15% alcohol
5000
348, 431
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
5000
348, 433
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
473a
Sucrose Oligoesters, Type I and Type II
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.1.2
Other fluid milk (plain)
1000
348, 410
01.1.4
Flavoured fluid milk drinks
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.3.2
Beverage whiteners
20000
348, XS250 & XS252
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
5000
348
01.4.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10000
348
01.6.4
Processed cheese
3000
348
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.2.2
Fat spreads, dairy fat spreads and blended spreads
10000
348 & 360
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
5000
102 & 363
02.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
348
03.0
Edible ices, including sherbet and sorbet
5000
348
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
1500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
5000
348
05.1.2
Cocoa mixes (syrups)
10000
348
05.1.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10000
348
05.1.5
Imitation chocolate, chocolate substitute products
6000
348
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.3
Chewing gum
12000
348
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
5000
348, 387
06.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2000
348 & 370
06.4.2
Dried pastas and noodles and like products
4000
211 & 348
06.4.3
Pre-cooked pastas and noodles and like products
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
5000
348
06.6
Batters (e.g. for breading or batters for fish or poultry)
10000
348
06.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10000
348
06.8.1
Soybean-based beverages
20000
348
07.1
Bread and ordinary bakery wares
3000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
10000
348
09.2.4.1
Cooked fish and fish products
4500
241, 348
10.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
348
12.2.1
Herbs and spices
2000
348, 422
12.2.2
Seasonings and condiments
20000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
2000
348, 426
12.6.2
Non-emulsified sauces (e.g. ketchup, cheese sauce, cream sauce, brown gravy)
10000
348
12.6.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10000
127, 348
12.6.4
Clear sauces (e.g. fish sauce)
10000
348, XS302
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.4
Dietetic formulae for slimming purposes and weight reduction
5000
348
13.6
Food supplements
20000
348
14.1.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
219, 348
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
1000
176, 348
14.2.6
Distilled spirituous beverages containing more than 15% alcohol
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
5000
348, 433
SUCROGLYCERIDES
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sucroglycerides
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.2
Other fluid milk (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
348, 410
01.1.4
Flavoured fluid milk drinks
5000
348
01.3.2
Beverage whiteners
20000
348, XS250 & XS252
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
5000
348
01.4.4
Cream analogues
10000
348
01.5.1
Milk powder and cream powder (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.4
Processed cheese
3000
348
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
5000
348& XS243
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fat spreads, dairy fat spreads and blended spreads
10000
348 & 360
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
5000
102 & 363
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
348
03.0
Edible ices, including sherbet and sorbet
5000
348
04.1.1.2
Surface-treated fresh fruit
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
1500
348 & XS314R
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
5000
348
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.1.2
Cocoa mixes (syrups)
10000
348
05.1.3
Cocoa-based spreads, including fillings
10000
348
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Imitation chocolate, chocolate substitute products
6000
348
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
5000
348, XS309R
05.3
Chewing gum
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
348
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
5000
348
06.4.1
Fresh pastas and noodles and like products
2000
348 & 370
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dried pastas and noodles and like products
4000
211 & 348
06.4.3
Pre-cooked pastas and noodles and like products
2000
194 & 348
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
348
06.6
Batters (e.g. for breading or batters for fish or poultry)
10000
348
06.7
Pre-cooked or processed rice products, including rice cakes (Oriental type only)
10000
348
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Soybean-based beverages
20000
348
07.1
Bread and ordinary bakery wares
3000
348
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
348
08.2.2
Heat-treated processed meat, poultry, and game products in whole pieces or cuts
5000
15, XS96 & XS97
08.3.2
Heat-treated processed comminuted meat, poultry and game products
5000
15, XS88, XS89 & XS98
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cooked fish and fish products
4500
241, 348
10.4
Egg-based desserts (e.g. custard)
5000
348
12.2.1
Herbs and spices
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
348, 422
12.5
Soups and broths
2000
345
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
2000
348, 426
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Non-emulsified sauces (e.g. ketchup, cheese sauce, cream sauce, brown gravy)
10000
348
12.6.3
Mixes for sauces and gravies
10000
127, 348
12.6.4
Clear sauces (e.g. fish sauce)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
348, XS302
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
5000
348
13.4
Dietetic formulae for slimming purposes and weight reduction
5000
348
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food supplements
20000
348
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
200
219, 348
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
176, 348
14.2.6
Distilled spirituous beverages containing more than 15% alcohol
5000
348, 431
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
5000
348, 433
POLYGLYCEROL ESTERS OF FATTY ACIDS
INS
Name of additive
475
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.2
Other fluid milk (plain)
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.1.4
Flavoured fluid milk drinks
2000
01.3.2
Beverage whiteners
5000
352, XS250 & XS252
01.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
6000
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
6000
01.4.3
Clotted cream (plain)
6000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.4
Cream analogues
8000
01.5.2
Milk and cream powder analogues
5000
XS251
01.6.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
01.6.5
Cheese analogues
5000
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.2.2
Fat spreads, dairy fat spreads and blended spreads
5000
359
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
20000
363
02.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2000
03.0
Edible ices, including sherbet and sorbet
5000
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
5000
04.1.2.11
Fruit fillings for pastries
2000
05.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
97, XS141
05.1.5
Imitation chocolate, chocolate substitute products
2000
366
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.3
Chewing gum
5000
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
2000
368
06.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10000
369
06.4.3
Pre-cooked pastas and noodles and like products
2000
194
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
9000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.1.1
Breads and rolls
10000
372
07.1.2
Crackers, excluding sweet crackers
6000
07.1.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
6000
07.1.4
Bread-type products, including bread stuffing and bread crumbs
10000
07.1.5
Steamed breads and buns
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.1.6
Mixes for bread and ordinary bakery wares
15000
11
07.2.1
Cakes, cookies and pies (e.g. fruit-filled or custard types)
10000
07.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10000
07.2.3
Mixes for fine bakery wares
15000
11
08.4
Edible casings (e.g. sausage casings)
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
5000
241
09.2.4.1
Cooked fish and fish products
1000
412
09.2.4.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
41
09.3.1
Fish and fish products, including mollusks, crustaceans, and echinoderms, marinated and/or in jelly
1000
414
09.3.2
Fish and fish products, including mollusks, crustaceans, and echinoderms, pickled and/or in brine
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.2
Egg products
1000
10.4
Egg-based desserts (e.g. custard)
6000
12.5.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
400
XS117
12.5.2
Mixed for soups and broths
3000
127, XS117
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.6.2
Non-emulsified sauces (e.g. ketchup, cheese sauce, cream sauce, brown gravy)
5000
XS306R
12.6.3
Mixes for sauces and gravies
5000
127
13.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
13.4
Dietetic formulae for slimming purposes and weight reduction
1000
13.6
Food supplements
18000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
20
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
2000
POLYGLYCEROL ESTERS OF INTERESTERIFIED RICINOLEIC ACID
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
476
Polyglycerol esters of interesterified ricinoleic acid
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
01.5.2
Milk and cream powder analogues
5000
XS251
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
5000
XS243
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fat spreads, dairy fat spreads and blended spreads
4000
359
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
10000
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
03.0
Edible ices, including sherbet and sorbet
5000
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit fillings for pastries
2000
05.1.1
Cocoa mixes (powders) and cocoa mass/cake
5000
97
05.1.4
Cocoa and chocolate products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
101
05.1.5
Imitation chocolate, chocolate substitute products
3000
366
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
3000
XS309R
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Chewing gum
500
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
5000
06.4.3
Pre-cooked pastas and noodles and like products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
194
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
5000
08.4
Edible casings (e.g. sausage casings)
5000
365
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cooked fish and fish products
1000
412
10.2
Egg products
1000
10.4
Egg-based desserts (e.g. custard)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
5000
12.6.3
Mixes for sauces and gravies
5000
127
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
477
Propylene glycol esters of fatty acids
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
5000
01.3.2
Beverage whiteners
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.4
Cream analogues
5000
86
01.5.2
Milk and cream powder analogues
100000
01.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
02.1.2
Vegetable oils and fats
10000
02.1.3
Lard, tallow, fish oil, and other animal fats
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.2.2
Fat spreads, dairy fat spreads and blended spreads
20000
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
30000
02.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
40000
03.0
Edible ices, including sherbet and sorbet
5000
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
40000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
40000
04.1.2.11
Fruit fillings for pastries
40000
04.2.2.6
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
05.1.1
Cocoa mixes (powders) and cocoa mass/cake
5000
97 & XS141
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
5000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.3
Chewing gum
20000
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
40000
06.4.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
2 & 153
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
40000
07.0
Bakery wares
15000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.4
Egg-based desserts (e.g. custard)
40000
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
5000
13.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
13.4
Dietetic formulae for slimming purposes and weight reduction
5000
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
THERMALLY OXIDIZED SOYA BEAN OIL INTERACTED WITH MONO- AND DIGLYCERIDES OF FATTY ACIDS
INS
Name of additive
479
Thermally oxidized soya bean oil interacted with mono- and diglycerides of fatty acids
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
02.2.2
Fat spreads, dairy fat spreads and blended spreads
5000
DIOCTYL SODIUM SULFOSUCCINATE
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
480
Dioctyl sodium sulfosuccinate
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
15
383, 384, 385
STEAROYL LACTYLATES
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sodium stearoyl lactylate
482(i)
Calcium stearoyl lactylate
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
01.1.4
Flavoured fluid milk drinks
1000
01.3.2
Beverage whiteners
3000
XS250 & XS252
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cream analogues
5000
2
01.6.5
Cheese analogues
2000
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
355
02.2.2
Fat spreads, dairy fat spreads and blended spreads
10000
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
3000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fat-based desserts excluding dairy-based dessert products of food category 01.7
5000
03.0
Edible ices, including sherbet and sorbet
5000
15
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS240 & XS314R
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
5000
04.1.2.11
Fruit fillings for pastries
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
5000
76
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
5000
XS309R
05.3
Chewing gum
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
2000
06.2.1
Flours
5000
186
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Breakfast cereals, including rolled oats
5000
06.4.2
Dried pastas and noodles and like products
5000
211
06.4.3
Pre-cooked pastas and noodles and like products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
194 & 371
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
6000
07.1.1.1
Yeast-leavened breads and specialty breads
3000
388
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Soda breads
3000
07.1.2
Crackers, excluding sweet crackers
3000
07.1.3
Other ordinary bakery products (e.g. bagels, pita, English muffins)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.1.4
Bread-type products, including bread stuffing and bread crumbs
5000
07.1.5
Steamed breads and buns
3000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Mixes for bread and ordinary bakery wares
5000
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
5000
08.2.2
Heat-treated processed meat, poultry, and game products in whole pieces or cuts
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
373, XS96 & XS97
08.3.2
Heat-treated processed comminuted meat, poultry and game products
2000
XS88, XS89 & XS98
10.2.1
Liquid egg products
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen egg products
500
10.2.3
Dried and/or heat coagulated egg products
5000
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
427
12.6.2
Non-emulsified sauces (e.g. ketchup, cheese sauce, cream sauce, brown gravy)
2500
XS306R
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dietetic formulae for slimming purposes and weight reduction
2000
14.2.6
Distilled spirituous beverages containing more than 15% alcohol
8000
430
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
432
STEARYL CITRATE
INS
Name of additive
484
Stearyl citrate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
02.1.2
Vegetable oils and fats
GMP
02.1.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
02.2.2
Fat spreads, dairy fat spreads and blended spreads
100
15
05.3
Chewing gum
15000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
500
SORBITAN ESTERS OF FATTY ACIDS
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sorbitan monostearate
492
Sorbitan tristearate
493
Sorbitan monolaurate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
494
Sorbitan monooleate
495
Sorbitan monopalmitate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
5000
01.3.2
Beverage whiteners
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS250 & XS252
01.4.4
Cream analogues
5000
349
01.5.2
Milk and cream powder analogues
4000
XS251
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
5000
XS243
02.2.2
Fat spreads, dairy fat spreads and blended spreads
10000
359
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
363
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
10000
03.0
Edible ices, including sherbet and sorbet
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
5000
XS240 & XS314R
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
5000
04.1.2.11
Fruit fillings for pastries
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.2
Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
5000
76
05.1.1
Cocoa mixes (powders) and cocoa mass/cake
2000
97, 123 & XS141
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cocoa-based spreads, including fillings
10000
XS86
05.1.4
Cocoa and chocolate products
10000
101
05.1.5
Imitation chocolate, chocolate substitute products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.2.1
Hard candy
10000
05.2.2
Soft candy
10000
XS309R
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Nougats and marzipans
10000
05.3
Chewing gum
5000
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.2
Dried pastas and noodles and like products
5000
11 & 211
06.4.3
Pre-cooked pastas and noodles and like products
5000
11 & 194
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
5000
07.1.1
Breads and rolls
3000
07.1.2
Crackers, excluding sweet crackers
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
11
07.1.3
Other ordinary bakery products (e.g. bagels, pita, English muffins)
10000
11
07.1.4
Bread-type products, including bread stuffing and bread crumbs
10000
11
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Steamed breads and buns
10000
11
07.1.6
Mixes for bread and ordinary bakery wares
10000
11
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.4
Egg-based desserts (e.g. custard)
5000
12.5.2
Mixed for soups and broths
250
127, XS117
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
5000
12.6.3
Mixes for sauces and gravies
50
127
12.8
Yeast and like products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
1000
13.4
Dietetic formulae for slimming purposes and weight reduction
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
5000
13.6
Food supplements
10000
364
14.1.4.1
Carbonated water-based flavoured drinks
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.4.2
Non-carbonated water-based flavoured drinks, including punches and ades
500
14.1.4.3
Concentrates (liquid or solid) for water-based flavoured drinks
500
127
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
500
429
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
300
SODIUM CARBONATE
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500(i)
Sodium carbonate
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
01.4.1
Pasteurized cream (plain)
GMP
01.4.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
01.8.2
Dried whey and whey products, excluding whey cheeses
GMP
02.2.1
Butter
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
06.2.2
Starches
GMP
06.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10000
06.4.2
Dried pastas and noodles and like products
GMP
256
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4
Cooked and/or fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
XS167, XS189, XS222, XS236, XS244, XS311
12.1.2
Salt Substitutes
GMP
13.1.1
Infant formulae
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.1.2
Follow-up formulae
GMP
72 & 316
13.1.3
Formulae for special medical purposes for infants
2000
55 & 72
13.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
240, 243, 295, 319 & 320
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
SODIUM HYDROGEN CARBONATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500(ii)
Sodium hydrogen carbonate
Food category No.
Food category
ML (mg/ kg)
Remark
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fermented milks (plain), heat-treated after fermentation
GMP
01.4.1
Pasteurized cream (plain)
GMP
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.8.2
Dried whey and whey products, excluding whey cheeses
GMP
02.2.1
Butter
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fresh pastas and noodles and like products
GMP
06.4.2
Dried pastas and noodles and like products
GMP
256
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
41
13.1.1
Infant formulae
2000
55 & 72
13.1.2
Follow-up formulae
GMP
72 & 316
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Formulae for special medical purposes for infants
2000
55 & 72
13.2
Complementary foods for infants and young children
GMP
240, 319 & 320
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
160
SODIUM SESQUICARBONATE
INS
Name of additive
500(iii)
Sodium sesquicarbonate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.4.1
Pasteurized cream (plain)
GMP
01.4.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
01.8.2
Dried whey and whey products, excluding whey cheeses
GMP
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
POTASSIUM CARBONATE
INS
Name of additive
501(i)
Potassium carbonate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.4.1
Pasteurized cream (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
01.8.2
Dried whey and whey products, excluding whey cheeses
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
06.4.1
Fresh pastas and noodles and like products
11000
06.4.2
Dried pastas and noodles and like products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
256
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cooked and/or fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
230, XS167, XS189, XS222, XS236, XS244, XS311
13.1.1
Infant formulae
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
55 & 72
13.1.2
Follow-up formulae
GMP
72
13.1.3
Formulae for special medical purposes for infants
2000
55 & 72
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
POTASSIUM HYDROGEN CARBONATE
INS
Name of additive
501(ii)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.4.1
Pasteurized cream (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
01.8.2
Dried whey and whey products, excluding whey cheeses
GMP
09.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
41
13.1.1
Infant formulae
2000
55 & 72
13.1.2
Follow-up formulae
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.1.3
Formulae for special medical purposes for infants
2000
55 & 72
13.2
Complementary foods for infants and young children
GMP
AMMONIUM CARBONATE
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
503(i)
Ammonium carbonate
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
13.2
Complementary foods for infants and young children
GMP
239 & 248
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
503(ii)
Ammonium hydrogen carbonate
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
63
13.2
Complementary foods for infants and young children
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
MAGNESIUM CARBONATE
INS
Name of additive
504(i)
Magnesium carbonate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.1.3
Fluid buttermilk (plain)
GMP
261
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.8.2
Dried whey and whey products, excluding whey cheeses
10000
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
5000
36
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
16, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4
Cooked and/or fried fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS167, XS189, XS222, XS236, XS244, XS311
11.1.2
Powdered sugar, powdered dextrose
15000
56
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.1
Salt
GMP
12.1.2
Salt Substitutes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
MAGNESIUM HYDROXIDE CARBONATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
504(ii)
Magnesium hydroxide carbonate
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
261
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4
Cooked and/or fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
XS167, XS189, XS222, XS236, XS244, XS311
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
HYDROCHLORIC ACID
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Hydrochloric acid
Food category No.
Food category
ML (mg/ kg)
Remark
13.2
Complementary foods for infants and young children
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
239
POTASSIUM CHLORIDE
INS
Name of additive
508
Potassium chloride
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
01.8.2
Dried whey and whey products, excluding whey cheeses
GMP
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
09.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
41 & XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, XS167, XS189, XS222, XS236, XS244, XS311
12.1.2
Salt Substitutes
GMP
14.1.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
160
CALCIUM CHLORIDE
INS
Name of additive
509
Calcium chloride
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.4.1
Pasteurized cream (plain)
GMP
236
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
01.8.2
Dried whey and whey products, excluding whey cheeses
GMP
04.2.2.1
Frozen vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
29, 323 & 324
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
41, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.4.1
Cooked fish and fish products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, XS167, XS189, XS222, XS236, XS244, XS311
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Salt Substitutes
GMP
58
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
MAGNESIUM CHLORIDE
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
511
Magnesium chloride
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
08.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
GMP
14.1.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
160
STANNOUS CHLORIDE
INS
Name of additive
512
Stannous chloride
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
04.1.2.4
Canned or bottled (pasteurized) fruit
20
43, 141
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
25
43
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
20
43
CALCIUM SULFATE
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
516
Calcium sulfate
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
04.2.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
29, 323 & 324
06.4.2
Dried pastas and noodles and like products
GMP
256
10.2.1
Liquid egg products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
MAGNESIUM SULFATE
INS
Name of additive
518
Magnesium sulfate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
12.1.2
Salt Substitutes
GMP
ALUMINIUM AMMONIUM SULFATE
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
523
Aluminium ammonium sulfate
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
520
6, 245, 296, XS66
06.4.1
Fresh pastas and noodles and like products
300
6 & 247
07.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
6 & 246
07.1.3
Other ordinary bakery products (e.g. bagels, pita, English muffins)
100
6, 244 & 246
07.1.5
Steamed breads and buns
40
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.1.6
Mixes for bread and ordinary bakery wares
40
6, 246 & 249
09.2.4.2
Cooked mollusks, crustaceans, and echinoderms
200
6 & 250
SODIUM HYDROXIDE
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
524
Sodium hydroxide
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
01.8.2
Dried whey and whey products, excluding whey cheeses
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Butter
GMP
13.1.1
Infant formulae
2000
55 & 72
13.1.2
Follow-up formulae
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
72 & 316
13.1.3
Formulae for special medical purposes for infants
2000
55 & 72
13.2
Complementary foods for infants and young children
GMP
239, 319 & 320
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
525
Potassium hydroxide
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.1.2
Other fluid milk (plain)
GMP
410
01.8.2
Dried whey and whey products, excluding whey cheeses
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.1.1
Infant formulae
2000
55 & 72
13.1.2
Follow-up formulae
GMP
72
13.1.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2000
55 & 72
13.2
Complementary foods for infants and young children
GMP
239
CALCIUM HYDROXIDE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
526
Calcium hydroxide
Food category No.
Food category
ML (mg/ kg)
Remark
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fermented milks (plain), heat-treated after fermentation
GMP
01.8.2
Dried whey and whey products, excluding whey cheeses
GMP
02.2.1
Butter
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.1.1
Infant formulae
2000
55 & 72
13.1.2
Follow-up formulae
GMP
72
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Formulae for special medical purposes for infants
2000
55 & 72
13.2
Complementary foods for infants and young children
GMP
239
AMMONIUM HYDROXIDE
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
527
Ammonium hydroxide
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
MAGNESIUM HYDROXIDE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Magnesium hydroxide
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.3
Fluid buttermilk (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
261
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
16, XS166
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4
Cooked and/or fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS167, XS189, XS222, XS236, XS244, XS311
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
CALCIUM OXIDE
INS
Name of additive
529
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
MAGNESIUM OXIDE
INS
Name of additive
530
Magnesium oxide
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.8.2
Dried whey and whey products, excluding whey cheeses
10000
12.1.1
Salt
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
FERROCYANIDES
INS
Name of additive
535
Sodium ferrocyanide
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
536
Potassium ferrocyanide
538
Calcium ferrocyanide
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
12.1.1
Salt
14
24 & 107
12.1.2
Salt Substitutes
20
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.2.2
Seasonings and condiments
20
24
SODIUM ALUMINIUM PHOSPHATES
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sodium aluminium phosphate, acidic
541(ii)
Sodium aluminium phosphate, basic
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
01.6.4
Processed cheese
1600
6 & 251
06.2.1
Flours
1600
6 & 252
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Batters (e.g. for breading or batters for fish or poultry)
1000
6
07.1.2
Crackers, excluding sweet crackers
100
6 & 246
07.1.3
Other ordinary bakery products (e.g. bagels, pita, English muffins)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
6, 244 & 246
07.1.5
Steamed breads and buns
40
6, 246 & 248
07.1.6
Mixes for bread and ordinary bakery wares
40
6, 246 & 249
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
551
Silicon dioxide, amorphous
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.8.2
Dried whey and whey products, excluding whey cheeses
10000
11.1.2
Powdered sugar, powdered dextrose
15000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.1.1
Salt
GMP
12.1.2
Salt Substitutes
GMP
13.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2000
65 & 318
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
321
CALCIUM SILICATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
552
Calcium silicate
Food category No.
Food category
ML (mg/ kg)
Remark
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dried whey and whey products, excluding whey cheeses
10000
11.1.2
Powdered sugar, powdered dextrose
15000
56
12.1.1
Salt
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.1.2
Salt Substitutes
GMP
MAGNESIUM SILICATE, SYNTHETIC
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
553(i)
Magnesium silicate, synthetic
Food category No.
Food category
ML (mg/ kg)
Remark
01.8.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10000
11.1.2
Powdered sugar, powdered dextrose
15000
56
12.1.1
Salt
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.1.2
Salt Substitutes
GMP
TALC
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Talc
Food category No.
Food category
ML (mg/ kg)
Remark
01.8.2
Dried whey and whey products, excluding whey cheeses
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.1.2
Salt Substitutes
GMP
SODIUM ALUMINOSILICATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
554
Sodium aluminium silicate
Food category No.
Food category
ML (mg/ kg)
Remark
01.3.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
570
6 & 260
01.5.1
Milk powder and cream powder (plain)
265
6 & 259
01.5.2
Milk and cream powder analogues
570
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.8.2
Dried whey and whey products, excluding whey cheeses
1140
6
05.3
Chewing gum
100
6 & 174
12.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
6 & 254
12.2.2
Seasonings and condiments
1000
6 & 255
12.5.2
Mixed for soups and broths
570
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.6.3
Mixes for sauces and gravies
570
6
GLUCONO DELTA-LACTONE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Glucono delta-lactone
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.6
Whey protein cheese
GMP
06.4.1
Fresh pastas and noodles and like products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Complementary foods for infants and young children
GMP
239
SODIUM GLUCONATE
INS
Name of additive
576
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.2
Dried pastas and noodles and like products
GMP
256
09.2
Processed fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS36, XS92, XS95, XS165, XS166, XS167, XS189, XS190, XS191, XS222, XS236, XS244, XS292, XS311, XS312, XS315
12.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
FERROUS GLUCONATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
579
Ferrous gluconate
Food category No.
Food category
ML (mg/ kg)
Remark
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
150
23 & 48
FERROUS LACTATE
INS
Name of additive
585
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
150
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GLUTAMIC ACID, L(+)-
INS
Name of additive
620
Glutamic acid, L(+)-
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
12.1.2
Salt Substitutes
GMP
MONOSODIUM L-GLUTAMATE
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
621
Monosodium L-glutamate
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.1
Frozen vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
GMP
201
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
279
06.4.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
256
08.1
Fresh meat, poultry, and game
GMP
16
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
311
09.2.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
312
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
29, 313, XS167, XS189, XS222, XS236, XS244, XS311
12.1.2
Salt Substitutes
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
201
MONOPOTASSIUM L-GLUTAMATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Monopotassium L-glutamate
Food category No.
Food category
ML (mg/ kg)
Remark
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
41
12.1.2
Salt Substitutes
GMP
CALCIUM DI-L-GLUTAMATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
623
Calcium di-L-glutamate
Food category No.
Food category
ML (mg/ kg)
Remark
12.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
MONOAMMONIUM L-GLUTAMATE
INS
Name of additive
624
Monoammonium glutamate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
08.1
Fresh meat, poultry, and game
GMP
16
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Salt Substitutes
GMP
MAGNESIUM DI-L-GLUTAMATE
INS
Name of additive
625
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
12.1.2
Salt Substitutes
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GUANYLIC ACID, 5'-
INS
Name of additive
626
Guanylic acid, 5’-
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
12.1.2
Salt Substitutes
GMP
DISODIUM 5’-GUANYLATE
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
627
Disodium 5’-guanylate
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
279
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
16
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
95, XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
311
09.2.4
Cooked and/or fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
312
09.2.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
29, XS167, XS189, XS222, XS236, XS244, XS311
12.1.2
Salt Substitutes
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
DIPOTASSIUM 5’-GUANYLATE
INS
Name of additive
628
Dipotassium 5’-guanylate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
12.1.2
Salt Substitutes
GMP
CALCIUM 5’-GUANYLATE
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
629
Calcium 5’-guanylate
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.1.2
Salt Substitutes
GMP
INOSINIC ACID, 5'-
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Inosinic acid, 5’-
Food category No.
Food category
ML (mg/ kg)
Remark
12.1.2
Salt Substitutes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
DISODIUM 5’-INOSINATE
INS
Name of additive
631
Disodium 5’-inosinate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
279
06.4.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
256
08.1
Fresh meat, poultry, and game
GMP
16
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
309, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
311
09.2.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
312
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
29, XS167, XS189, XS222, XS236, XS244, XS311
12.1.2
Salt Substitutes
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
201
POTASSIUM 5’-INOSINATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Potassium 5’-inosinate
Food category No.
Food category
ML (mg/ kg)
Remark
12.1.2
Salt Substitutes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
CALCIUM 5’-INOSINATE
INS
Name of additive
633
Calcium 5’-inosinate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
12.1.2
Salt Substitutes
GMP
CALCIUM 5’-RIBONUCLEOTIDES
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
634
Calcium 5’-ribonucleotides
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
279
06.4.2
Dried pastas and noodles and like products
GMP
256
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Salt Substitutes
GMP
DISODIUM 5’-RIBONUCLEOTIDES
INS
Name of additive
635
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.2
Dried pastas and noodles and like products
GMP
256
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
95, XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
309, XS166
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
311
09.2.4
Cooked and/or fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
29, XS167, XS189, XS222, XS236, XS244, XS311
12.1.2
Salt Substitutes
GMP
14.1.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
201
MALTOL
INS
Name of additive
636
Maltol
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Edible ices, including sherbet and sorbet
200
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
200
XS309R
05.3
Chewing gum
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ETHYL MALTOL
INS
Name of additive
637
Ethyl maltol
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
200
03.0
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
1000
XS309R
05.3
Chewing gum
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
POLYDIMETHYLSILOXANE
INS
Name of additive
900a
Polydimethylsiloxane
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.5.1
Milk powder and cream powder (plain)
10
02.1.2
Vegetable oils and fats
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.1.3
Lard, tallow, fish oil, and other animal fats
10
02.2.2
Fat spreads, dairy fat spreads and blended spreads
10
152
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit in vinegar, oil, or brine
10
04.1.2.4
Canned or bottled (pasteurized) fruit
10
266
04.1.2.5
Jams, jellies, marmelades
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
10
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
110
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fermented fruit products
10
04.2.2.1
Frozen vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
10
15
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.4
Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
10
04.2.2.5
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter)
10
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
50
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
10
05.1.5
Imitation chocolate, chocolate substitute products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
10
XS309R
05.3
Chewing gum
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Pre-cooked pastas and noodles and like products
50
153
06.6
Batters (e.g. for breading or batters for fish or poultry)
10
12.5
Soups and broths
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
50
13.4
Dietetic formulae for slimming purposes and weight reduction
50
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
50
13.6
Food supplements
50
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.1
Beer and malt beverages
10
14.2.2
Cider and perry
10
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
10
BEESWAX
INS
Name of additive
901
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
04.1.1.2
Surface-treated fresh fruit
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.1.2
Surface-treated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
GMP
79
05.1.4
Cocoa and chocolate products
GMP
3
05.1.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
3
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
GMP
3, XS309R
05.3
Chewing gum
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
GMP
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
GMP
3
13.6
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
3
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
200
131
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
15.0
Ready-to-eat savouries
GMP
3
CANDELILLA WAX
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Candelilla wax
Food category No.
Food category
ML (mg/ kg)
Remark
04.1.1.2
Surface-treated fresh fruit
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.1.2
Surface-treated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
GMP
79
05.1.4
Cocoa and chocolate products
GMP
3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Imitation chocolate, chocolate substitute products
GMP
3
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
GMP
3, XS309R
05.3
Chewing gum
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
GMP
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
GMP
3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food supplements
GMP
3
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
200
131
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
108
15.0
Ready-to-eat savouries
GMP
3
CARNAUBA WAX
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
903
Carnauba wax
Food category No.
Food category
ML (mg/ kg)
Remark
04.1.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
400
04.1.2
Processed fruit
400
04.2.1.2
Surface-treated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
400
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.1.4
Cocoa and chocolate products
5000
3, XS87
05.1.5
Imitation chocolate, chocolate substitute products
5000
3
05.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
3, XS309R
05.3
Chewing gum
1200
3
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
4000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.0
Bakery wares
GMP
3
13.6
Food supplements
5000
3
14.1.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
131
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
200
108
15.0
Ready-to-eat savouries
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
SHELLAC, BLEACHED
INS
Name of additive
904
Shellac, bleached
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
04.1.1.2
Surface-treated fresh fruit
GMP
04.2.1.2
Surface-treated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
79
05.1.4
Cocoa and chocolate products
GMP
3
05.1.5
Imitation chocolate, chocolate substitute products
GMP
3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
GMP
3 & XS309R
05.3
Chewing gum
GMP
3
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
GMP
3
13.6
Food supplements
GMP
3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
108
15.0
Ready-to-eat savouries
GMP
3
MICROCRYSTALLINE WAX
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
905c(i)
Microcrystalline wax
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.2.2
Rind of ripened cheese
30000
04.1.1.2
Surface-treated fresh fruit
50
04.2.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
50
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
GMP
3, XS309R
05.3
Chewing gum
20000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
MINERAL OIL, HIGH VISCOSITY
INS
Name of additive
905d
Mineral oil, high viscosity
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
04.1.2.2
Dried fruit
5000
05.1
Cocoa products and chocolate products including imitations and chocolate substitutes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
3, XS86, XS87, XS105 & XS141
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
2000
3, XS309R
05.3
Chewing gum
20000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
2000
3
06.1
Whole, broken, or flaked grain, including rice
800
98
07.0
Bakery wares
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
125
08.2.3
Frozen processed meat, poultry, and game products in whole pieces or cuts
950
3
08.3.3
Frozen processed comminuted meat, poultry, and game products
950
3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
905e
Mineral oil, medium viscosity
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
04.1.2.2
Dried fruit
5000
05.0
Confectionery
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
07.1.1
Breads and rolls
3000
36 & 126
HYDROGENATED POLY-1-DECENES
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Hydrogenated poly-1-decenes
Food category No.
Food category
ML (mg/ kg)
Remark
04.1.2.2
Dried fruit
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.2.2
Soft candy
2000
XS309R
CHLORINE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
925
Chlorine
Food category No.
Food category
ML (mg/ kg)
Remark
06.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2500
87
AZODICARBONAMIDE
INS
Name of additive
927a
Azodicarbonamide
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
06.2.1
Flours
45
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
928
Benzoyl peroxide
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.8.1
Liquid whey and whey products, excluding whey cheeses
100
74
01.8.2
Dried whey and whey products, excluding whey cheeses
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.2.1
Flours
75
NITROGEN
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Nitrogen
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.1
Fluid milk (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
59
01.1.2
Other fluid milk (plain)
GMP
59
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
59
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Renneted milk (plain)
GMP
59
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
59 & 278
04.1.1.3
Peeled or cut fresh fruit
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
59
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
59, 382, XS167, XS189, XS222, XS236, XS244, XS311
13.1.1
Infant formulae
GMP
59
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Formulae for special medical purposes for infants
GMP
59
13.2
Complementary foods for infants and young children
GMP
59
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
59 & 160
NITROUS OXIDE
INS
Name of additive
942
Nitrous oxide
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
59
01.4.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
59 & 278
04.1.1.3
Peeled or cut fresh fruit
GMP
06.4.2
Dried pastas and noodles and like products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.1.2
Fresh mollusks, crustaceans, and echinoderms
GMP
390, XS312, XS315
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
308, 392, XS36, XS92, XS95, XS165, XS190, XS191, XS312, XS315
11.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
ACESULFAME POTASSIUM
INS
Name of additive
950
Acesulfame potassium
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
350
188
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Beverage whiteners
2000
188
01.4.4
Cream analogues
1000
188
01.5.2
Milk and cream powder analogues
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
188
01.6.5
Cheese analogues
350
188
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
350
188
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
1000
188
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
350
188
03.0
Edible ices, including sherbet and sorbet
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
188
04.1.2.1
Frozen fruit
500
188
04.1.2.2
Dried fruit
500
188
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit in vinegar, oil, or brine
200
188
04.1.2.4
Canned or bottled (pasteurized) fruit
350
188 & XS319
04.1.2.5
Jams, jellies, marmelades
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
188
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
1000
188
04.1.2.7
Candied fruit
500
188
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
350
188
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
350
188
04.1.2.10
Fermented fruit products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
188
04.1.2.11
Fruit fillings for pastries
350
188
04.1.2.12
Cooked fruit
500
188
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
200
144 & 188
04.2.2.4
Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
350
188
04.2.2.5
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
188
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
350
188
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
1000
188
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cocoa mixes (powders) and cocoa mass/cake
350
97, 188 & XS141
05.1.2
Cocoa mixes (syrups)
350
97 & 188
05.1.3
Cocoa-based spreads, including fillings
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
188 & XS86
05.1.4
Cocoa and chocolate products
500
188
05.1.5
Imitation chocolate, chocolate substitute products
500
188
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Hard candy
500
156 & 188
05.2.2
Soft candy
1000
157, 188 & XS309R
05.2.3
Nougats and marzipans
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
188
05.3
Chewing gum
5000
188
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
500
188
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Breakfast cereals, including rolled oats
1200
188
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
350
188
07.1
Bread and ordinary bakery wares
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
188
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
1000
188
09.2
Processed fish and fish products, including mollusks, crustaceans, and echinoderms
200
144, 188, XS36, XS92, XS95, XS165, XS166, XS167, XS189, XS190, XS191, XS222, XS236, XS244 XS292, XS311 XS312, XS315
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms
200
144, 188 & XS291
09.4
Fully preserved, including canned or fermented, fish and fish products, including mollusks, crustaceans, and echinoderms
200
144, 188, XS3, XS37, XS70, XS90, XS94 & XS119
10.4
Egg-based desserts (e.g. custard)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
188
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
1000
159 & 188
11.6
Table-top sweeteners, including those containing high-intensity sweeteners
GMP
188
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Herbs, spices, seasonings and condiments (e.g. seasoning for instant noodles)
2000
188
12.3
Vinegars
2000
188
12.4
Mustards
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
188
12.5
Soups and broths
110
188 & XS117
12.6
Sauces and like products
1000
188
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
350
188
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
500
188
13.4
Dietetic formulae for slimming purposes and weight reduction
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
188
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
450
188
13.6
Food supplements
2000
188
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit nectar
350
188
14.1.3.2
Vegetable nectar
350
188
14.1.3.3
Concentrates for fruit nectar
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
127 & 188
14.1.3.4
Concentrates for vegetable nectar
350
127 & 188
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
600
188
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
600
160 & 188
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
350
188
15.0
Ready-to-eat savouries
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
188
ASPARTAME
INS
Name of additive
951
Aspartame
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
600
191, 405
01.3.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
6000
191
01.4.4
Cream analogues
1000
191
01.5.2
Milk and cream powder analogues
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.1
Unripened cheese
1000
191
01.6.5
Cheese analogues
1000
191
01.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
191
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
1000
191
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
03.0
Edible ices, including sherbet and sorbet
1000
191
04.1.2.1
Frozen fruit
2000
191
04.1.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2000
191
04.1.2.3
Fruit in vinegar, oil, or brine
300
144 & 191
04.1.2.4
Canned or bottled (pasteurized) fruit
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.5
Jams, jellies, marmelades
1000
191
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
1000
191
04.1.2.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
2000
191
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
1000
191
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.10
Fermented fruit products
1000
191
04.1.2.11
Fruit fillings for pastries
1000
191
04.1.2.12
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
191
04.2.2.1
Frozen vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
1000
191
04.2.2.2
Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
300
144 & 191
04.2.2.4
Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
1000
191
04.2.2.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
191
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
1000
191
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
2500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.8
Cooked or fried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
1000
191
05.1.1
Cocoa mixes (powders) and cocoa mass/cake
3000
97, 191 & XS141
05.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
191
05.1.3
Cocoa-based spreads, including fillings
3000
191, XS86
05.1.4
Cocoa and chocolate products
3000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.1.5
Imitation chocolate, chocolate substitute products
3000
191
05.2.1
Hard candy
3000
148
05.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
3000
148, XS309R
05.2.3
Nougats and marzipans
3000
191
05.3
Chewing gum
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
1000
191
06.3
Breakfast cereals, including rolled oats
1000
191
06.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
191
07.1
Bread and ordinary bakery wares
4000
191
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
1700
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2
Processed fish and fish products, including mollusks, crustaceans, and echinoderms
300
144, 191, XS36, XS92, XS95, XS165, XS166, XS167, XS189 XS190, XS191, XS222, XS236, XS244, XS292, XS311, XS312, XS315
09.3
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms
300
144, 191 & XS291
09.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
144, 191, XS3, XS37, XS70, XS90, XS94 & XS119
10.4
Egg-based desserts (e.g. custard)
1000
191
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
3000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
11.6
Table-top sweeteners, including those containing high-intensity sweeteners
GMP
191
12.2.2
Seasonings and condiments
2000
191
12.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
3000
191
12.4
Mustards
350
191
12.5
Soups and broths
1200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.6
Sauces and like products
350
191
12.7
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
350
166
13.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
191
13.4
Dietetic formulae for slimming purposes and weight reduction
800
191
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.6
Food supplements
5500
191
14.1.3.1
Fruit nectar
600
191
14.1.3.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
600
191
14.1.3.3
Concentrates for fruit nectar
600
127 & 191
14.1.3.4
Concentrates for vegetable nectar
600
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
600
191
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
600
160
14.2.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
600
191
15.0
Ready-to-eat savouries
500
191
CYCLAMATES
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
952(i)
Cyclamic acid
952(ii)
Calcium cyclamate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sodium cyclamate
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
17
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
250
17
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
250
17
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Edible ices, including sherbet and sorbet
250
17
04.1.2.4
Canned or bottled (pasteurized) fruit
1000
17 & XS319
04.1.2.5
Jams, jellies, marmelades
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
17
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
2000
17
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
250
17
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit-based desserts, including fruit-flavoured water-based desserts
250
17
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
250
17
05.1.2
Cocoa mixes (syrups)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
17, 127
05.1.3
Cocoa-based spreads, including fillings
500
17 & XS86
05.1.4
Cocoa and chocolate products
500
17
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Imitation chocolate, chocolate substitute products
500
17
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
500
17, 156, XS309R
05.3
Chewing gum
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
17
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
500
17
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
250
17
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fine bakery wares (sweet, salty, savoury) and mixes
1600
17 & 165
10.4
Egg-based desserts (e.g. custard)
250
17
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
17 & 159
11.6
Table-top sweeteners, including those containing high-intensity sweeteners
GMP
17
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
500
17
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
500
17
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
400
17
13.4
Dietetic formulae for slimming purposes and weight reduction
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
17
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
400
17
13.6
Food supplements
1250
17
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit nectar
400
17 & 122
14.1.3.2
Vegetable nectar
400
17
14.1.3.3
Concentrates for fruit nectar
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
17, 122 & 127
14.1.3.4
Concentrates for vegetable nectar
400
17, 127
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
350
17 & 127
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
250
17
SACCHARINS
INS
Name of additive
954(i)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
954(ii)
Calcium saccharin
954(iii)
Potassium saccharin
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
954(iv)
Sodium saccharin
Food category No.
Food category
ML (mg/ kg)
Remark
01.1.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
80
406
01.6.5
Cheese analogues
100
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
100
03.0
Edible ices, including sherbet and sorbet
100
04.1.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
160
144
04.1.2.4
Canned or bottled (pasteurized) fruit
200
XS319
04.1.2.5
Jams, jellies, marmelades
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
200
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
200
04.1.2.9
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
04.1.2.10
Fermented fruit products
160
04.2.2.1
Frozen vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.2
Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
500
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
160
144
04.2.2.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
160
144
04.2.2.5
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter)
160
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
200
04.2.2.8
Cooked or fried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
160
144
05.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
97 & XS141
05.1.2
Cocoa mixes (syrups)
80
05.1.3
Cocoa-based spreads, including fillings
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.1.4
Cocoa and chocolate products
500
05.1.5
Imitation chocolate, chocolate substitute products
500
05.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500
163 & XS309R
05.3
Chewing gum
2500
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.3
Breakfast cereals, including rolled oats
100
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
100
07.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
170
165
08.2.2
Heat-treated processed meat, poultry, and game products in whole pieces or cuts
500
XS96 & XS97
08.3.2
Heat-treated processed comminuted meat, poultry and game products
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.4.1
Cooked fish and fish products
500
09.3.1
Fish and fish products, including mollusks, crustaceans, and echinoderms, marinated and/or in jelly
160
144
09.3.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
160
144
09.3.4
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms (e.g. fish paste), excluding products of food categories 09.3.1 - 09.3.3
160
144
09.4
Fully preserved, including canned or fermented, fish and fish products, including mollusks, crustaceans, and echinoderms
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.4
Egg-based desserts (e.g. custard)
100
144
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
300
159
11.6
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
12.2.2
Seasonings and condiments
1500
12.3
Vinegars
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.4
Mustards
320
12.5
Soups and broths
110
XS117
12.6
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
160
XS302
12.7
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
200
166
12.9.1
Fermented soybean paste (e.g., miso)
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.9.2.1
Fermented soybean sauce
500
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
200
13.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
200
13.6
Food supplements
1200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.3.1
Fruit nectar
80
14.1.3.2
Vegetable nectar
80
14.1.3.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
80
127
14.1.4.1
Carbonated water-based flavoured drinks
300
14.1.4.2
Non-carbonated water-based flavoured drinks, including punches and ades
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.4.3
Concentrates (liquid or solid) for water-based flavoured drinks
300
127
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
200
160
14.2.7
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
80
15.0
Ready-to-eat savouries
100
SUCRALOSE (TRICHLOROGALACTOSUCROSE)
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
955
Sucralose (Trichlorogalactosucrose)
Food category No.
Food category
ML (mg/ kg)
Remark
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Flavoured fluid milk drinks
300
404
01.3.2
Beverage whiteners
580
01.4.4
Cream analogues
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.5
Cheese analogues
500
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
400
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fat-based desserts excluding dairy-based dessert products of food category 01.7
400
03.0
Edible ices, including sherbet and sorbet
320
04.1.2.1
Frozen fruit
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.2
Dried fruit
1500
04.1.2.3
Fruit in vinegar, oil, or brine
180
144
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Canned or bottled (pasteurized) fruit
400
XS319
04.1.2.5
Jams, jellies, marmelades
400
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.7
Candied fruit
800
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
400
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit-based desserts, including fruit-flavoured water-based desserts
400
04.1.2.10
Fermented fruit products
150
04.1.2.11
Fruit fillings for pastries
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.12
Cooked fruit
150
04.2.2.1
Frozen vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
150
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
580
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
400
04.2.2.4
Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.5
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter)
400
169
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
400
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
580
04.2.2.8
Cooked or fried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
150
144
05.1.1
Cocoa mixes (powders) and cocoa mass/cake
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
97 & XS141
05.1.2
Cocoa mixes (syrups)
400
97
05.1.3
Cocoa-based spreads, including fillings
400
169 & XS86
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cocoa and chocolate products
800
XS87
05.1.5
Imitation chocolate, chocolate substitute products
800
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
164 & XS309R
05.3
Chewing gum
5000
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Breakfast cereals, including rolled oats
1000
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
400
06.7
Pre-cooked or processed rice products, including rice cakes (Oriental type only)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
72
06.8.1
Soybean-based beverages
400
07.1
Bread and ordinary bakery wares
650
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fine bakery wares (sweet, salty, savoury) and mixes
700
165
09.3
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms
120
144, XS291
09.4
Fully preserved, including canned or fermented, fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
144, XS3, XS37, XS70, XS90, XS94 & XS119
10.4
Egg-based desserts (e.g. custard)
400
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
1500
159
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Table-top sweeteners, including those containing high-intensity sweeteners
GMP
12.2.1
Herbs and spices
400
12.2.2
Seasonings and condiments
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.3
Vinegars
400
12.4
Mustards
140
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Soups and broths
600
XS117
12.6
Sauces and like products
450
127
12.7
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
169
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
400
13.4
Dietetic formulae for slimming purposes and weight reduction
320
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
400
13.6
Food supplements
2400
14.1.3.1
Fruit nectar
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.3.2
Vegetable nectar
300
14.1.3.3
Concentrates for fruit nectar
300
127
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Concentrates for vegetable nectar
300
127
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
300
127
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
160
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
700
15.0
Ready-to-eat savouries
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
956
Alitame
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
100
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
03.0
Edible ices, including sherbet and sorbet
100
04.1.2.5
Jams, jellies, marmelades
100
05.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
05.1.3
Cocoa-based spreads, including fillings
300
XS86
05.1.4
Cocoa and chocolate products
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.1.5
Imitation chocolate, chocolate substitute products
300
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
300
XS309R
05.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
300
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
11.6
Table-top sweeteners, including those containing high-intensity sweeteners
GMP
12.5
Soups and broths
40
XS117
13.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
40
STEVIOL GLYCOSIDES
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
960a
Steviol glycosides from Stevia rebaudiana Bertoni (Steviol glycosides from Stevia)
960b(i)
Rebaudioside A from multiple gene donors expressed in Yarrowia lipolytica
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
200
26 & XS243
01.5.2
Milk and cream powder analogues
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
26 & 201
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
330
26
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
330
26
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Edible ices, including sherbet and sorbet
270
26
04.1.2.3
Fruit in vinegar, oil, or brine
100
26
04.1.2.4
Canned or bottled (pasteurized) fruit
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
26, XS319
04.1.2.5
Jams, jellies, marmelades
360
26
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
330
26
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Candied fruit
40
26
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
330
26
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
26
04.1.2.10
Fermented fruit products
115
26
04.1.2.11
Fruit fillings for pastries
330
26
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cooked fruit
40
26
04.2.2.2
Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
40
26
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
26
04.2.2.4
Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
70
26
04.2.2.5
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter)
330
26
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
165
26
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
200
26
04.2.2.8
Cooked or fried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
26
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
700
26, 199 & XS309R
05.3
Chewing gum
3500
26
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Breakfast cereals, including rolled oats
350
26
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
165
26
06.8.1
Soybean-based beverages
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
26
08.3.2
Heat-treated processed comminuted meat, poultry and game products
100
26, 202, XS88, XS89 & XS98
09.3.1
Fish and fish products, including mollusks, crustaceans, and echinoderms, marinated and/or in jelly
100
26 & 144
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fish and fish products, including mollusks, crustaceans, and echinoderms, pickled and/or in brine
165
26
09.3.3
Salmon substitutes, caviar, and other fish roe products
100
26, XS291
09.4
Fully preserved, including canned or fermented, fish and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
26, XS3, XS37, XS70, XS90, XS94 & XS119
10.4
Egg-based desserts (e.g. custard)
330
26
11.6
Table-top sweeteners, including those containing high-intensity sweeteners
GMP
26
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Seasonings and condiments
30
26
12.4
Mustards
130
26
12.5
Soups and broths
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
26 & XS117
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
350
26
12.6.2
Non-emulsified sauces (e.g. ketchup, cheese sauce, cream sauce, brown gravy)
350
26
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Mixes for sauces and gravies
350
26 & 127
12.6.4
Clear sauces (e.g. fish sauce)
350
26, XS302
12.7
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
26
12.9.2.1
Fermented soybean sauce
30
26
12.9.2.2
Non-fermented soybean sauce
165
26
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other soybean sauces
165
26
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
350
26
13.4
Dietetic formulae for slimming purposes and weight reduction
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
26
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
660
26, 198 & 294
13.6
Food supplements
2500
26 & 203
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit and vegetable nectars
200
26
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
200
26
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
26 & 160
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
200
26
15.0
Ready-to-eat savouries
170
26
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
961
Neotame
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.1.4
Flavoured fluid milk drinks
20
01.3.2
Beverage whiteners
65
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.4
Cream analogues
33
01.5.2
Milk and cream powder analogues
65
01.6.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
100
02.3
Fat emulsions mainly of oil-in-water type, including mixed and/or flavoured products based on fat emulsions
10
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
100
03.0
Edible ices, including sherbet and sorbet
100
04.1.2.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
04.1.2.2
Dried fruit
100
04.1.2.3
Fruit in vinegar, oil, or brine
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.4
Canned or bottled (pasteurized) fruit
33
XS319
04.1.2.5
Jams, jellies, marmelades
70
04.1.2.6
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
70
04.1.2.7
Candied fruit
65
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
100
04.1.2.10
Fermented fruit products
65
04.1.2.11
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
04.1.2.12
Cooked fruit
65
04.2.2.1
Frozen vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
33
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.2
Dried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
33
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
10
144
04.2.2.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33
04.2.2.5
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter)
33
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
33
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
33
04.2.2.8
Cooked or fried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
33
05.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33
97
05.1.3
Cocoa-based spreads, including fillings
100
XS86
05.1.4
Cocoa and chocolate products
80
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.1.5
Imitation chocolate, chocolate substitute products
100
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
330
158, XS309R
05.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1000
05.4
Decorations (e.g. for fine bakery wares), toppings (non-fruit) and sweet sauces
100
06.3
Breakfast cereals, including rolled oats
160
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.5
Cereal- and starch-based desserts (e.g. rice pudding, tapioca pudding)
33
07.1
Bread and ordinary bakery wares
70
07.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
80
165
09.3
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms
10
XS291
09.4
Fully preserved, including canned or fermented, fish and fish products, including mollusks, crustaceans, and echinoderms
10
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
10.4
Egg-based desserts (e.g. custard)
100
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
70
159
11.6
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
12.2
Herbs, spices, seasonings and condiments (e.g. seasoning for instant noodles)
32
12.3
Vinegars
12
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.4
Mustards
12
12.5
Soups and broths
20
XS117
12.6.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
65
12.6.2
Non-emulsified sauces (e.g. ketchup, cheese sauce, cream sauce, brown gravy)
70
12.6.3
Mixes for sauces and gravies
12
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.6.4
Clear sauces (e.g. fish sauce)
12
XS302
12.7
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
33
166
13.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
33
13.4
Dietetic formulae for slimming purposes and weight reduction
33
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
65
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.6
Food supplements
90
14.1.3.2
Vegetable nectar
65
14.1.3.4
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
65
127
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
33
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
50
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
33
15.0
Ready-to-eat savouries
32
ASPARTAME-ACESULFAME SALT
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
962
Aspartame-acesulfame salt
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
01.1.4
Flavoured fluid milk drinks
350
113
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yogurt)
350
113
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fat-based desserts excluding dairy-based dessert products of food category 01.7
350
113
04.1.2.4
Canned or bottled (pasteurized) fruit
350
113 & XS319
04.1.2.5
Jams, jellies, marmelades
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
119
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
350
113
04.1.2.9
Fruit-based desserts, including fruit-flavoured water-based desserts
350
113
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce
200
113
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04. 2. 2. 5
350
113
05.1.5
Imitation chocolate, chocolate substitute products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
113
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
1000
77 & 113
09.3
Semi-preserved fish and fish products, including mollusks, crustaceans, and echinoderms
200
113 & XS291
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fully preserved, including canned or fermented, fish and fish products, including mollusks, crustaceans, and echinoderms
200
113, XS3, XS37, XS70, XS90, XS94, XS119
11.6
Table-top sweeteners, including those containing high-intensity sweeteners
GMP
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
113
13.4
Dietetic formulae for slimming purposes and weight reduction
450
113
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1 - 13.4 and 13.6
450
113
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food supplements
2000
113
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages, low alcoholic refreshers)
350
113
QUILLAIA EXTRACTS
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
999(i)
Quillaia extract type I
999(ii)
Quillaia extract type II
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
50
132 & 293
ALPHA AMYLASE FROM ASPERGILLUS ORYZAE VAR.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
1100(i)
alpha-Amylase from Aspergillus orysee var.
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
06.2
Flours and starches (including soybean powder)
GMP
ALPHA-AMYLASE FROM BACILLUS SUBTILIS
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1100(iii)
alpha-Amylase from Bacillus subtilis
Food category No.
Food category
ML (mg/ kg)
Remark
06.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
CARBOHYDRASE FROM BACILLUS LICHENIFORMIS
INS
Name of additive
1100(vi)
Carbohydrase from Bacillus licheniformis
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
06.2
Flours and starches (including soybean powder)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
1101(i)
Protease from Aspergillus orizae var.
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
06.2.1
Flours
GMP
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
BROMELAIN
INS
Name of additive
1101(iii)
Bromelain
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
LYSOZYME
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1105
Lysozyme
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.6.2
Ripened cheese
GMP
14.2.2
Cider and perry
500
14.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500
POLYDEXTROSES
INS
Name of additive
1200
Polydextroses
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
236
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.4.1
Cooked fish and fish products
GMP
241
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
10.2.1
Liquid egg products
GMP
10.2.2
Frozen egg products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
POLYVINYLPYRROLIDONE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1201
Polyvinylpyrrolidone
Food category No.
Food category
ML (mg/ kg)
Remark
04.1.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
05.3
Chewing gum
10000
11.6
Table-top sweeteners, including those containing high-intensity sweeteners
3000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
12.3
Vinegars
40
13.6
Food supplements
GMP
14.1.4.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500
14.2.1
Beer and malt beverages
10
36
14.2.2
Cider and perry
2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
POLYVINYL ALCOHOL
INS
Name of additive
1203
Polyvinyl alcohol
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
13.6
Food supplements
45000
PULLULAN
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1204
Pullulan
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
06.2.1
Flours
GMP
25
06.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
211
06.4.2
Dried pastas and noodles and like products
GMP
256
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.4.1
Cooked fish and fish products
GMP
241
09.2.4.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
41
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, XS167, XS189, XS222, XS236, XS244, XS311
10.2.2
Frozen egg products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
POLYVINYL ALCOHOL (PVA) - POLYETHYLENE GLYCOL (PEG) GRAFT COPOLYMER
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
1209
Polyvinyl alcohol (PVA) - Polyethylene glycol (PEG) graft copolymer
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
13.6
Food supplements
100000
417
DEXTRINS, ROASTED STARCH
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1400
Dextrins, roasted starch
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
236
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food categories 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3
GMP
06.4.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
256
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
3, 53, XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
09.2.4.1
Cooked fish and fish products
GMP
241
09.2.4.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
41
10.2.1
Liquid egg products
GMP
10.2.2
Frozen egg products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
90 & 160
ACID-TREATED STARCH
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Acid-treated starch
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
236
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
63
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
258
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
ALKALINE TREATED STARCH
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1402
Alkaline treated starch
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
63
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
14.1.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
160
BLEACHED STARCH
INS
Name of additive
1403
Bleached starch
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
236
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
1404
Oxidized starch
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.2.2
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
236
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
63
09.2.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
16
09.2.4.1
Cooked fish and fish products
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, XS167, XS189, XS222, XS236, XS244, XS311
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
13.2
Complementary foods for infants and young children
50000
239 & 269
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
STARCHES, ENZYME TREATED
INS
Name of additive
1405
Starches, enzyme treated
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
234
01.2.2
Renneted milk (plain)
GMP
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
MONOSTARCH PHOSPHATE
INS
Name of additive
1410
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
01.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
13.2
Complementary foods for infants and young children
50000
239 & 269
14.1.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
160
DISTARCH PHOSPHATE
INS
Name of additive
1412
Distarch phosphate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
06.4.1
Fresh pastas and noodles and like products
GMP
211
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dried pastas and noodles and like products
GMP
256
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
63
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
258
13.1.1
Infant formulae
5000
72, 150, 284 & 292
13.1.2
Follow-up formulae
5000
72, 150, 285 & 292
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Formulae for special medical purposes for infants
5000
72, 150 & 292
13.2
Complementary foods for infants and young children
50000
269 & 270
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
160
PHOSPHATED DISTARCH PHOSPHATE
INS
Name of additive
1413
Phosphated distarch phosphate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
01.2.1.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
234
01.2.2
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
06.4.1
Fresh pastas and noodles and like products
GMP
211
06.4.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
256
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
63
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.1.1
Infant formulae
5000
72, 150, 284 & 292
13.1.2
Follow-up formulae
5000
72, 150, 285 & 292
13.1.3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
72, 150 & 292
13.2
Complementary foods for infants and young children
50000
269 & 270
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ACETYLATED DISTARCH PHOSPHATE
INS
Name of additive
1414
Acetylated distarch phosphate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
234
01.2.2
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
GMP
236
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
06.4.2
Dried pastas and noodles and like products
GMP
256
08.1.1
Fresh meat, poultry, and game products in whole pieces or cuts
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
XS36, XS92, XS95, XS165, XS190, XS191, XS292, XS312, XS315
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
63
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4.1
Cooked fish and fish products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
300, XS167, XS189, XS222, XS236, XS244, XS311
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
GMP
13.1.1
Infant formulae
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
72, 150, 284 & 292
13.1.2
Follow-up formulae
5000
72, 150, 285 & 292
13.1.3
Formulae for special medical purposes for infants
5000
72, 150 & 292
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Complementary foods for infants and young children
50000
269 & 270
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
STARCH ACETATE
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1420
Starch acetate
Food category No.
Food category
ML (mg/ kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
63
13.2
Complementary foods for infants and young children
50000
239 & 269
ACETYLATED DISTARCH ADIPATE
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
1422
Acetylated distarch adipate
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.2
Dried pastas and noodles and like products
GMP
256
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
63
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
13.1.2
Follow-up formulae
5000
72, 150, 285 &292
13.2
Complementary foods for infants and young children
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
269, 270
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
HYDROXYPROPYL STARCH
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1440
Hydroxypropyl starch
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
234 & 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
234
01.2.2
Renneted milk (plain)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
08.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
16 & 326
08.1.2
Fresh meat, poultry, and game, comminuted
GMP
281
09.2.1
Frozen fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
GMP
63
09.2.3
Frozen minced and creamed fish products, including mollusks, crustaceans, and echinoderms
GMP
16
09.2.4.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
241
09.2.4.3
Fried fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
41
09.2.5
Smoked, dried, fermented, and/or salted fish and fish products, including mollusks, crustaceans, and echinoderms
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
12.1.2
Salt Substitutes
GMP
13.1.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
5000
72, 150, 284 & 292
13.1.3
Formulae for special medical purposes for infants
5000
72, 150 & 292
13.2
Complementary foods for infants and young children
60000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
HYDROXYPROPYL DISTARCH PHOSPHATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Hydroxypropyl distarch phosphate
Food category No.
Food category
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
234 & 235
01.2.2
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
GMP
236
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
GMP
01.8.2
Dried whey and whey products, excluding whey cheeses
10000
09.2.2
Frozen battered fish, fish fillets, and fish products, including mollusks, crustaceans, and echinoderms
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
63
11.4
Other sugars and syrups (e.g. xylose, maple syrup, sugar toppings)
GMP
258
14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
160
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
1450
Starch sodium octenyl succinate
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
01.2.1.1
Fermented milks (plain), not heat-treated after fermentation
GMP
234, 235
01.2.1.2
Fermented milks (plain), heat-treated after fermentation
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
01.2.2
Renneted milk (plain)
GMP
01.4.1
Pasteurized cream (plain)
GMP
236
01.4.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
10.2.1
Liquid egg products
GMP
10.2.2
Frozen egg products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.1.3
Formulae for special medical purposes for infants
20000
376 & 381
13.2
Complementary foods for infants and young children
50000
239 & 269
14.1.5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
160
ACETYLATED OXIDIZED STARCH
INS
Name of additive
1451
Acetylated oxidized starch
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
13.2
Complementary foods for infants and young children
50000
239, 269
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
1503
Castor oil
Food category No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/ kg)
Remark
05.1.4
Cocoa and chocolate products
350
XS87
05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3 and 05.4
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.3
Chewing gum
2100
13.6
Food supplements
1000
TRIETHYL CITRATE
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
1505
Triethyl citrate
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
10.2.1
Liquid egg products
2500
47
10.2.3
Dried and/or heat coagulated egg products
2500
47
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
200
PROPYLENE GLYCOL
INS
Name of additive
1520
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category No.
Food category
ML (mg/ kg)
Remark
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
2000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
05.1.3
Cocoa-based spreads, including fillings
1000
XS86
05.2.1
Hard candy
5300
05.2.2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
4500
XS309R
05.2.3
Nougats and marzipans
1000
05.3
Chewing gum
20000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
06.4.1
Fresh pastas and noodles and like products
20000
370
06.4.3
Pre-cooked pastas and noodles and like products
10000
194
07.1
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1500
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
1500
12.6.1
Emulsified sauces and dips (e.g. mayonnaise, salad dressing, onion dip)
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
13.6
Food supplements
2000
417
15.1
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
300
POLYETHYLENE GLYCOL
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
1521
Polyethylene glycol
Food category No.
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Remark
04.1.1.2
Surface-treated fresh fruit
GMP
05.3
Chewing gum
20000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Table-top sweeteners, including those containing high-intensity sweeteners
10000
13.6
Food supplements
70000
14.1.4
Water-based flavoured drinks, including "sport," "energy," or "electrolyte" drinks and particulated drinks
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
APPENDIX 2B
MAXIMUM USE LEVELS OF FOOD
ADDITIVES NOT SPECIFIED IN CODEX STAN 192-1995 (2018)
(Enclosed with the Circular No. 24/2019/TT-BYT dated August 30,
2019)
CURCUMIN
INS
Name of additive
100(i)
Curcumin
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/kg)
Notes
Edible ices, including sherbet and sorbet
150
Confectionery including hard and soft candy, nougats and marzipans
300
554, 568
Chewing gum
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
554
Seasonings and condiments
500
Fine bakery wares
200
557
Flavored drinks (excluding chocolate milk, flavored dairy-based drinks and malt products)
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Snacks - potato, cereal, flour or starch based (excluding extruded or expanded savoury snack products)
100
553
Snacks - potato, cereal, flour or starch based (only extruded or expanded savoury snack products)
200
553
TURMERIC
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100(ii)
Turmeric
Food category
ML (mg/kg)
Notes
Confectionery including hard and soft candy, nougats and marzipans
GMP
568
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
TARTRAZINE
INS
Name of additive
102
Tartrazine
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/kg)
Notes
Dairy-based desserts (e.g., pudding, fruit or flavored yoghurt, etc.)
GMP
Edible ices, including sherbet and sorbet
GMP
Cocoa and chocolate products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Confectionery including hard and soft candy, nougats and marzipans
300
554, 568
Chewing gum
300
555
Cereal and starch based desserts (e.g. rice pudding, tapioca pudding, etc.)
150
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Crackers, excluding sweet crackers
200
557
Cakes, cookies and pies (e.g. fruit-filled or custard types)
200
557
Food supplements
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
Seasonings and condiments
500
552
AZORUBINE (CARMOISINE)
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Azorubine (Carmoisine)
Food category
ML (mg/kg)
Notes
Dairy-based desserts (e.g., pudding, fruit or flavored yoghurt, etc.)
150
556
Edible ices, including sherbet and sorbet
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ERYTHROSINE
INS
Name of additive
127
Erythrosine
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Notes
Dairy-based desserts (e.g., pudding, fruit or flavored yoghurt, etc.)
GMP
Edible ices, including sherbet and sorbet
GMP
Jams, jellies, marmelades
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sausages
GMP
565
CHLOROPHYLLS AND CHLOROPHYLLINS, COPPER COMPLEXES
INS
Name of additive
141(i)
Chlorophylls, copper complexes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Chlorophyllin copper complexes (potassium and sodium salts)
Food category
ML (mg/kg)
Notes
Breakfast cereals, including rolled oats (excluding extruded and expanded-type breakfast cereals and/ or fruit-flavored breakfast cereals)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
150a
Caramel I (plain caramel)
Food category
ML (mg/kg)
Notes
Instant coffee
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
CARAMEL II - SULFITE CARAMEL
INS
Name of additive
150b
Caramel II (sulfite caramel)
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Notes
Water-based flavored drinks, including “sport”, “energy,” or “electrolyte” drinks and particulated drinks
GMP
556
VEGETABLE CARBON
INS
Name of additive
153
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/kg)
Notes
Flavored fermented milks including heat treated products
GMP
556
Edible ices
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Confectionery including hard and soft candy, nougats and marzipans
GMP
554, 568
Chewing gum
GMP
555
Noodles
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
BROWN HT
INS
Name of additive
155
Brown HT
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/kg)
Notes
Dairy-based desserts (e.g., pudding, fruit or flavored yoghurt, etc.)
150
556
Edible ices, including sherbet and sorbet
50
Imitation chocolate, chocolate substitute products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
554
Confectionery including hard and soft candy, nougats and marzipans
150
554, 568
Chewing gum
300
555
Sauces and like products (excluding tomato-based products)
500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ANNATTO EXTRACT, BIXIN BASED
INS
Name of additive
160b(i)
Annatto extracts, bixin-based
Food category
ML (mg/kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Breakfast cereals, including rolled oats
25
Pre-cooked pastas and noodles and like products
GMP
Seasonings and condiments
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
Chocolate
GMP
ANNATTO EXTRACT, NORBIXIN - BASED
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Annatto extracts, norbixin-based
Food category
ML (mg/kg)
Notes
Breakfast cereals, including rolled oats
25
Pre-cooked pastas and noodles and like products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Seasonings and condiments
GMP
Sauces and like products, emulsified dips
GMP
Chocolate
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
PAPRIKA OLEORESIN
INS
Name of additive
160c(i)
Paprika oleoresin
Food category
ML (mg/kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Confectionery including hard and soft candy, nougats and marzipans
GMP
554, 568
Chewing gum
GMP
555
Breakfast cereals, including rolled oats
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
552
Sauces and like products
GMP
Noodles
GMP
Fine bakery wares
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sausages, pates, terrines
GMP
Edible casings for meat (e.g., sausage casings)
GMP
Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
LUTEIN FROM TAGETS ERECTA
INS
Name of additive
161b(i)
Lutein from Tagetes erecta
Food category
ML (mg/kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Flavored fermented milks
150
556
Edible ices
150
Other confectionery including breath refreshening microsweets (excluding candied fruit and vegetables)
300
554
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
200
554
Chewing gum
300
555
Fine bakery wares
200
557
Seasonings and condiments (only seasonings, for example curry powder, tandoori)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
552
Sauces and like products (excluding tomato-based sauces)
500
550
Flavored drinks (excluding chocolate milk and malt products)
100
556
Snacks - potato, cereal, flour or starch based (excluding extruded or expanded savoury snack products)
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Snacks - potato, cereal, flour or starch based (only extruded or expanded savoury snack products)
200
553
GRAPE SKIN EXTRACT
INS
Name of additive
163(ii)
Grape skin extract
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/kg)
Notes
Unripened cheese
GMP
Ripened cheese
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
Dairy analogues, including beverage whiteners
GMP
Dried fruit
GMP
Mostarda di frutta
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit and vegetable preparations except marmelades
GMP
558
Fruit-flavored breakfast cereals
200
Noodles
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Batters
GMP
Pre-cooked or processed cereal products
GMP
Fine bakery wares
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
Protein products, excluding dairy analogues and beverage whiteners
GMP
Mead
GMP
Desserts
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
567
Grape wines
GMP
ANTHOCYANINS
INS
Name of additive
163(iii)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
163(iv)
Purple corn color
163(vi)
Black carrot extract
163(vii)
Purple sweet potato color
163(viii)
Red radish color
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/kg)
Notes
Flavored fermented milks
GMP
556
Anhydrous milk (excluding products with no added flavor)
GMP
Flavored cream products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Flavored unripened cheese
GMP
Ripened cheese, only red marbled cheese
GMP
Rind of ripened cheese
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Whey cheese
GMP
Flavored processed cheese
GMP
Flavored unripened cheese analogues and red marbled products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
Edible ices
GMP
553
Dried fruit
GMP
558
Fruit and vegetable in vinegar, oil, or brine
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
559
Canned or bottled fruit
GMP
558
Fruit and vegetable preparations except marmelades
GMP
560
Jams, jellies, marmelades
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit and vegetable-based spreads
GMP
562
Other confectionery including breath refreshening microsweets
GMP
554
Chewing gum
GMP
555
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
555
Breakfast cereals (excluding extruded and expanded-type breakfast cereals and/ or fruit-flavored breakfast cereals)
GMP
Fruit-flavored breakfast cereals
200
563
Noodles
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Batters
GMP
Pre-cooked or processed cereal products
GMP
Fine bakery wares
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Edible casings for meat (excluding edible external coating of pasturmas)
GMP
Pre-cooked fish and fishery products, including mollusks, crustaceans, and echinoderms (only surimi and similar products, salmon substitutes, fish products and crustacean paste, crustaceans prepared for processing, smoked fish)
GMP
Fish roe (excluding salted mullet roe)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
552
Mustards
GMP
Soups and broths
GMP
Sauces and like products (excluding tomato-based sauces)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Salads and sandwich spreads
GMP
Protein products, excluding dairy analogues and beverage whiteners
GMP
Dietetic foods intended for special medical purposes, except complementary foods for infants and young children for special medical purposes
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Complementary foods for weight reduction
GMP
Foods suitable for people intolerant to gluten
GMP
Flavored drinks (excluding chocolate milk and malt products)
GMP
556
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
Fruit wine and made wine (excluding wino owocowe markowe)
GMP
Mead
GMP
Distilled spirits containing more than 15% alcohol
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Aromatised wines (only Americano)
GMP
Aromatised wine-product cocktails
GMP
Other alcoholic drinks including mixtures of alcoholic drinks with non-alcoholic drinks and drinks with less than 15 % of alcohol
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Snacks - potato, cereal, flour or starch based
GMP
553
Processed nuts
GMP
Desserts
GMP
556, 567
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
551
Food supplements supplied in a liquid form
GMP
Food supplements supplied in a syrup-type or chewable form
GMP
551
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
163(v)
Red cabbage color
Food category
ML (mg/kg)
Notes
Confectionery including hard and soft candy, nougats and marzipans
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
568
Chewing gum
GMP
Flavored fermented milks
GMP
556
Anhydrous milk (excluding products with no added flavor)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Flavored cream products
GMP
Flavored unripened cheese
GMP
Ripened cheese, only red marbled cheese
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
Whey cheese
GMP
Flavored processed cheese
GMP
Flavored unripened cheese analogues and red marbled products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Dairy analogues, including beverage whiteners
GMP
Edible ices
GMP
553
Dried fruit
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit and vegetable in vinegar, oil, or brine
GMP
559
Canned or bottled fruit
GMP
558
Fruit and vegetable preparations except marmelades
GMP
560
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
561
Fruit and vegetable-based spreads
GMP
562
Other confectionery including breath refreshening microsweets
GMP
554
Chewing gum
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
555
Decorations, toppings and filling, excluding fruit fillings
GMP
555
Breakfast cereals (excluding extruded and expanded-type breakfast cereals and/ or fruit-flavored breakfast cereals)
GMP
Fruit-flavored breakfast cereals
200
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Noodles
GMP
Batters
GMP
Pre-cooked or processed cereal products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
Edible casings for meat (excluding edible external coating of pasturmas)
GMP
Pre-cooked fish and fishery products, including mollusks, crustaceans, and echinoderms (only surimi and similar products, salmon substitutes, fish products and crustacean paste, crustaceans prepared for processing, smoked fish)
GMP
Fish roe (excluding salted mullet roe)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Seasonings and condiments, for example curry powder, tandoori
GMP
552
Mustards
GMP
Soups and broths
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sauces and like products (excluding tomato-based sauces)
GMP
Salads and sandwich spreads
GMP
Protein products, excluding dairy analogues and beverage whiteners
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
Complementary foods for weight reduction
GMP
Foods suitable for people intolerant to gluten
GMP
Flavored drinks (excluding chocolate milk and malt products)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
556
Cider and perry (excluding cidre bouché)
GMP
Fruit wine and made wine (excluding wino owocowe markowe)
GMP
Mead
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Distilled spirits containing more than 15% alcohol
GMP
Aromatised wines (only Americano)
GMP
Aromatised wine-product cocktails
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
Snacks - potato, cereal, flour or starch based
GMP
553
Processed nuts
GMP
Desserts
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
556, 567
Food supplements based on vitamin and mineral elements (supplied in a solid form including capsules and tablets and similar forms, excluding chewable forms)
GMP
551
Food supplements based on vitamin and mineral elements (supplied in a liquid form)
GMP
Food supplements based on vitamin and mineral elements (in a syrup-type or chewable form)
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GARDENIA YELLOW
INS
Name of additive
164
Gardenia yellow
Food category
ML (mg/kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Candied fruit
300
Cocoa products, chocolate and chocolate products (including chocolate and chocolate products with addition of cocoa butter) and candies
300
Fresh pasta
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
Pre-cooked pastas and noodles and like products
1000
Pastries and untreated pastries (e.g. noodles, dumplings, “wontons” and “shuomai”)
1000
Starch-based products in dried and raw form
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Instant rice flour products
1500
Cereal-based fillings
1500
Cakes
900
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Cookies
1500
Wafers
300
Filling and toppings for cakes
1000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
Vegetable and fruit juice containing pulps and vegetables
300
Refreshers (except edible ices)
300
Drinks supplied in a solid form
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fruit-flavored drinks
300
Margarine and like products (e.g. blends of margarine and butter)
1500
Glazed fruits
300
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Fermented vegetables
1500
Nuts and fried seeds
1500
Nuts and canned seeds
1500
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
300
Pre-cooked meat products (pre-cooked poultry products)
1500
Seasonings and condiments (except salts and products similar to salts)
1500
Clear sauces (e.g. fish sauce)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Blended wines
300
TANNIC ACID (TANNINS)
INS
Name of additive
181
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/kg)
Notes
Grape wines
GMP
POTASSIUM SORBATE
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
202
Potassium sorbate
Food category
ML (mg/kg)
Notes
Edible ices, including sherbet and sorbet
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
SODIUM BENZOATE
INS
Name of additive
211
Sodium benzoate
Food category
ML (mg/kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Soybean sauces
1000
NISIN
INS
Name of additive
234
Nisin
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/kg)
Notes
Soybean sauces, ketchup
10
SODIUM NITRIT
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
250
Sodium nitrite
Food category
ML (mg/kg)
Notes
Sterilized sausages and meatballs
100
565
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
150
565
SODIUM NITRATE
INS
Name of additive
251
Sodium nitrate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/kg)
Notes
Sausage
200
SODIUM DEHYDROACETATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sodium dehydroacetate
Food category
ML (mg/kg)
Notes
Processed cheese
500
Butter
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
LACTIC ACID, L-, D- and DL-
INS
Name of additive
270
Lactic acid (L-, D- and DL-)
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Notes
Grape wines
4000
MALIC ACID, DL-
INS
Name of additive
296
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/kg)
Notes
Grape wines
4000
ASCORBIC ACID, L-
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
300
Ascorbic acid (L-)
Food category
ML (mg/kg)
Notes
Grape wines
250
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
TOCOPHEROL, D-ALPHA
INS
Name of additive
307a
Tocopherol, d-alpha
Food category
ML (mg/kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
Infant formulae
10
566
Formulae for special medical purposes for infants
10
566
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
TOCOPHEROL CONCENTRATE, MIXED
INS
Name of additive
307b
Tocopherol concentrate (mixed)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/kg)
Notes
Sauces and like products
GMP
Infant formulae
10
566
Formulae for special medical purposes for infants
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
566
Food supplements based on vitamin and mineral elements
GMP
ERYTHORBIC ACID (ISOASCORBIC ACID)
INS
Name of additive
315
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/kg)
Notes
Grape wines
250
POTASSIUM LACTATE
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
326
Potassium lactate
Food category
ML (mg/kg)
Notes
Processed fish and fishery products, including mollusks and crustaceans
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
CITRIC ACID
INS
Name of additive
330
Citric acid
Food category
ML (mg/kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Grape wines
1000
DISODIUM MONOHYDROGEN CITRATE
INS
Name of additive
331(ii)
Disodium monohydrogen citrate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/kg)
Notes
Flavored instant coffee and coffee substitutes, flavored tea, fruit and herbal infusions
GMP
TARTARIC ACID, L (+) -
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
334
Tartaric acid, L(+)-
Food category
ML (mg/kg)
Notes
Grape wines
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
PHOSPHORIC ACID
INS
Name of additive
338
Phosphoric acid
Food category
ML (mg/kg)
Notes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
PHOSPHATES
INS
Name of additive
339(i)
Sodium dihydrogen phosphate
339(ii)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
339(iii)
Trisodium phosphate
340(i)
Potassium dihydrogen phosphate
340(ii)
Dipotassium hydrogen phosphate
340(iii)
Tripotassium phosphate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/kg)
Notes
Follow-up formulae
1000
564, 566
CALCIUM DIHYDROGEN PHOSPHATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Calcium dihydrogen phosphate
Food category
ML (mg/kg)
Notes
Powder
2500
564
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
353
Metatartaric acid
Food category
ML (mg/kg)
Notes
Grape wines
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
SUCCINIC ACID
INS
Name of additive
363
Succinic acid
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Notes
Soups and broths
GMP
Sauces and like products
GMP
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Concentrates (liquid or solid) for water-based flavored drinks
GMP
DISODIUM SUCCINAT
INS
Name of additive
364(ii)
Disodium succinat
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/kg)
Notes
Spices
GMP
ROSEMARY EXTRACT
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
392
Rosemary extract
Food category
ML (mg/kg)
Notes
Fat spreads, dairy fat spreads and blended spreads
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
100
GUM ARABIC (ACACIA GUM)
INS
Name of additive
414
Gum arabic
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/kg)
Notes
Grape wines
300
POLYOXYETHYLEN (20) SORBITAN MONOSTEARATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Polyoxyethylen (20) sorbitan monostearate
Food category
ML (mg/kg)
Notes
Jams, jellies, marmelades
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
450(i)
Disodium diphosphate
Food category
ML (mg/kg)
Notes
Powder
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
YEAST MANNOPROTEINS
INS
Name of additive
455
Yeast mannoproteins
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Notes
Grape wines
GMP
SODIUM CACBOXYMETHYL CELLULOSE
INS
Name of additive
466
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/kg)
Notes
Starches
GMP
Grape wines
100
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
SODIUM CARBONXYMETHYL CELLULOSE, ENZYMATICALLY HYDROLYZED
INS
Name of additive
469
Sodium carbonxymethyl cellulose, enzymatically hydrolyzed
Food category
ML (mg/kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Flavored instant coffee and coffee substitutes, flavored tea, fruit and herbal infusions
GMP
MONO- AND DI-GLYCERIDES OF FATTY ACIDS
INS
Name of additive
471
Mono- and di-glycerides of fatty acids
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/kg)
Notes
Vegetable fats and oils (excluding olive oils and virgin oils)
1000
SUCROSE ESTERS OF FATTY ACIDS
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
473
Sucrose esters of fatty acids
Food category
ML (mg/kg)
Notes
Matcha milk tea
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
SUCROGLYCERIDES
INS
Name of additive
474
Sucroglycerides
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/kg)
Notes
Cream powder analogues
5000
POLYGLYCEROL ESTERS OF FATTY ACIDS
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Polyglycerol esters of fatty acids
Food category
ML (mg/kg)
Notes
Vegetable oils and fats
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
476
Polyglycerol esters of interesterified ricinoleic acid
Food category
ML (mg/kg)
Notes
Cocoa and chocolate products
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
SODIUM STEAROYL LACTYLATE
INS
Name of additive
481(i)
Sodium stearoyl lactylate
Food category
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Notes
Vegetable oils and fats
10000
Powders for preparing the hot beverage
2000
SORBITAN TRISTEARAT
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Name of additive
492
Sorbitan tristearat
Food category
ML (mg/kg)
Notes
Vegetable oils and fats
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
SODIUM BICARBONATE
INS
Name of additive
500(ii)
Sodium bicarbonate
Food category
ML (mg/kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Table waters and soda waters
GMP
POTASSIUM HYROGEN CARBONATE
INS
Name of additive
501(ii)
Potassium hyrogen carbonate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/kg)
Notes
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
GMP
POTASSIUM HYDROGEN SULFAT
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
515(ii)
Potassium hydrogen sulfat
Food category
ML (mg/kg)
Notes
Food categories in Appendix 3
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
CALCIUM SULFATE
INS
Name of additive
516
Calcium sulfate
Food category
ML (mg/kg)
Notes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
GMP
4 - HEXYL RESORCINOL
INS
Name of additive
586
4-hexyl resorcinol
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/kg)
Notes
Frozen and deep frozen crustaceans and molluscs
2
ALANINE, DL -
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Alanine, DL -
Food category
ML (mg/kg)
Notes
Sauces and like products
10000
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
640
Glycin
Food category
ML (mg/kg)
Notes
Breakfast cereals, including rolled oats
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Seasonings and condiments
GMP
Soups and broths
GMP
Sauces and like products
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
OXIDISED POLYETHYLENE WAX
INS
Name of additive
E914
Oxidised polyethylene wax
Food category
ML (mg/kg)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Surface-treated fresh fruit
GMP
569
CALCIUM PEROXIDE
INS
Name of additive
930
Calcium peroxide
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/kg)
Notes
Wheat flour for breading
75
ACESULFAME POTASSIUM
INS
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
950
Acesulfame potassium
Food category
ML (mg/kg)
Notes
Soybean sauces
350
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ASPARTAME
INS
Name of additive
951
Aspartame
Food category
ML (mg/kg)
Notes
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
350
SODIUM POLYACRYLATE
INS
Name of additive
1210
Sodium polyacrylate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
ML (mg/kg)
Notes
Pre-cooked pastas and noodles and like products
2000
DISTARCH PHOSPHATE
INS
Name of additive
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Distarch phosphate
Food category
ML (mg/kg)
Notes
Grilled fish, fish balls, prawn balls, squid patties
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
INS
Name of additive
1421
Starch acetate esterified with vinyl axetat
Food category
ML (mg/kg)
Notes
Dairy-based desserts (e.g., pudding, fruit or flavored yoghurt, etc.)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Edible ices, including sherbet and sorbet
GMP
PROPYLENE GLYCOL
INS
Name of additive
1520
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Food category
ML (mg/kg)
Notes
Dairy-based desserts (e.g., pudding, fruit or flavored yoghurt, etc.)
GMP
Edible ices, including sherbet and sorbet
GMP
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Seasonings and condiments
GMP
Non-emulsified sauces (e.g. ketchup, chili sauce, cream sauce, brown gravy)
GMP
MEANING OF NOTES IN APPENDIX 2A AND APPENDIX 2B
Note No.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
1
As adipic acid
2
On the dry ingredient, dry weight, dry mix or concentrate basis
3
For use in surface treatment only
4
For use in decoration, stamping, marking or branding the product only
5
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
6
As aluminium
7
For use in coffee substitutes only.
8
As bixin.
9
Except for use in ready-to-drink coffee products at 10 000 mg/kg.
10
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
11
On the flour basis.
12
As a result of carryover from flavoring substances.
13
As benzoic acid.
14
For use in hydrolyzed protein liquid formula only.
15
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16
For use in glaze, coatings or decorations for fruit, vegetables, meat or fish only.
17
As cyclamic acid.
18
As added level; residue not detected in ready-to-eat food.
19
For use in products conforming to the Codex stan 92- 1981 and Codex stan 95-1981: INS 220, INS 221, INS 222, INS 223, INS 224, INS 225 as preservatives at 100 mg/kg in the edible part of the raw product, or 30 mg/kg in the edible part of the cooked product.
20
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
21
As anhydrous calcium disodium ethylenediaminetetraacetate.
22
For use in smoked fish paste only.
23
As iron.
24
As anhydrous sodium ferrocyanide.
25
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
26
As steviol equivalents.
27
As para-hydroxybenzoic acid.
28
For use in wheat flour conforming to the Codex stan 152-1985 at 2 000 mg/kg.
29
For non-standardized food only.
30
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
31
On the mash used basis.
32
As residual NO2 ion.
33
As phosphorus.
34
On the anhydrous basis.
35
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
36
On the residual level basis.
37
For products conforming to the Codex stan 87-1981 at 2 000 mg/kg.
38
On the creaming mixture basis.
39
On a total carotenoid basis.
40
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
41
For use in breading or batter coatings only.
42
As sorbic acid.
43
As tin.
44
As residual SO2.
45
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
46
As thiodipropionic acid.
47
On the dry egg yolk weight basis.
48
For use in olives only.
49
For use on citrus fruits only.
50
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
51
For use in herbs only.
52
Excluding chocolate milk.
53
For use in coatings only.
54
For use in cocktail cherries and candied cherries only.
55
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
56
Excluding products where starch is present.
57
GMP is 1 part benzoyl peroxide and not more than 6 parts of the subject additive by weight.
58
As calcium.
59
For use as a packaging gas only.
60
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
61
For use in minced fish only.
62
As copper.
63
For non-standardized food and for breaded or batter coatings in food conforming to the Codex stan 166- 1989.
64
For use in dry beans only.
65
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
66
As formaldehyde.
67
For use in liquid egg whites at 8 800 mg/kg as phosphorus, and in liquid whole eggs at 14 700 mg/kg as phosphorus.
68
For use in products with no added sugar only.
69
For use as a carbonating agent only.
70
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
71
Calcium, potassium and sodium salts only.
72
On the ready-to-eat basis.
73
Excluding whole fish.
74
Excluding liquid whey and whey products used as ingredients in infant formula.
75
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
76
For use in potatoes only.
77
For special nutritional uses only.
78
For use in pickling and balsamic vinegars at 50 000 mg/kg.
79
For use on nuts only.
80
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
81
Equivalent to 1 mg/dm2 surface application to a maximum depth of 5 mm.
82
For use in shrimp (Crangon crangon and Crangon vulgaris) at 6 000 mg/kg.
83
L(+)-form only.
84
For use in products for infants over 1 year of age only.
85
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
86
For use in whipped dessert toppings other than cream only.
87
On the treatment level basis.
88
As a result of carryover from the ingredient.
89
For use in sandwich spreads only.
90
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
91
Singly or in combination: Benzoates and sorbates.
92
Excluding tomato-based sauces.
93
Excluding natural wine produced from Vitis vinifera grapes.
94
For use in loganiza (fresh, uncured sausage) only.
95
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
96
On the dried weight basis of the high intensity sweetener.
97
On the final cocoa and chocolate product basis.
98
For use in dust control only.
99
For use in products conforming to the Codex stan 117-1981.
100
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
101
When used in combination as emulsifiers: INS 442, 476, 491, 492, 432, 433, 435, 436, the total combined use level shall not exceed 15,000 mg/kg.
102
For use in fat emulsions for baking purposes only.
103
For use in special white wines at 400 mg/kg.
104
Excluding canned pears and canned pineapples conforming to the Codex stan 319- 2015.
105
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
106
For use in Dijon mustard at 500 mg/kg.
107
For use of INS 535 and INS 536 in food-grade dendridic salt at 29 mg/kg as anhydrous sodium ferrocyanide.
108
For use on coffee beans only.
109
Use level reported as 25 lbs/1 000 gal x (0.45 kg/lb) x (1 gal/3.75 L) x (1 L/kg) x (10E6mg/kg) = 3000 mg/kg
110
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
111
For use in dried glucose syrup used in the manufacture of sugar confectionery at 150 mg/kg and glucose syrup used in the manufacture of sugar confectionery at 400 mg/kg.
112
For use in grated cheese only.
113
As acesulfame potassium equivalents (the reported maximum level can be converted to an aspartame-acesulfame salt basis by dividing by 0.44). Combined use of aspartame-acesulfame salt with individual acesulfame potassium or aspartame should not exceed the individual maximum levels for acesulfame potassium or aspartame (the reported maximum level can be converted to aspartame equivalents by dividing by 0.68).
114
For use in microsweets and breath freshening mints at 100 mg/kg.
115
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
116
For use in doughs only.
117
For use in loganiza (fresh, uncured sausage) at 1 000 mg/kg.
118
For use in tocino (fresh, cured sausage) at 1 000 mg/kg.
119
As aspartame equivalents (the reported maximum level can be converted to an aspartame-acesulfame salt basis by dividing by 0.64). Combined use of aspartameacesulfame salt with individual aspartame or acesulfame potassium should not exceed the individual maximum levels for aspartame or acesulfame potassium (the reported maximum level can be converted to acesulfame potassium equivalents by multiplying by 0.68).
120
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
121
For use in fermented fish products at 1 000 mg/kg.
122
Subject to national legislation of the importing country.
123
For use of INS 491, 492, 493, 494 and 495 in combination up to a maximum level of 2000 mg/kg on the final cocoa and chocolate basis as emulsifiers in products conforming to the Codex Stan 105 - 1981.
124
For use in products containing less than 7% ethanol only.
125
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
126
For use in releasing dough in dividing or baking only.
127
On the served to the consumer basis.
128
INS 334 only.
129
For use as an acidity regulator in grape juice only.
130
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
131
For use as a flavor carrier only.
132
For use in semi-frozen beverages at 130 mg/kg on a dried basis.
133
Any combination of INS 320, INS 321 and INS 310 at 200 mg/kg, provided that single use limits are not exceeded.
134
For use in cereal-based puddings at 500 mg/kg.
135
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
136
For use to prevent browning of certain light colored vegetables only.
137
Except for use in frozen avocado at 300 mg/kg.
138
For use in energy-reduced products only.
139
For use in mollusks, crustaceans, and echinoderms only.
140
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
141
Excluding canned pears and canned pineapples conforming to the Codex stan 319- 2015
142
Excluding coffee and tea.
143
For use in fruit juice-based drinks and dry ginger ale only.
144
For use in sweet and sour products only.
145
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
146
Beta-carotene (synthetic) (INS 160a(i)) only.
147
Excluding whey powders for infant food.
148
For use in microsweets and breath freshening mints at 10 000 mg/kg.
149
For use in fish roe at 100 mg/kg.
150
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
151
For use in hydrolyzed protein and/or amino acid-based formula at 1 000 mg/kg.
152
For use in frying only.
153
For use in instant noodles only.
154
For use in coconut milk only.
155
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
156
For use in microsweets and breath freshening mints at 2 500 mg/kg.
157
For use in microsweets and breath freshening mints at 2 000 mg/kg.
158
For use in microsweets and breath freshening mints at 1 000 mg/kg.
159
For use in pancake syrup and maple syrup only.
160
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
162
For use in dehydrated products and salami-type products only.
163
For use in microsweets and breath freshening mints at 3 000 mg/kg.
164
For use in microsweets and breath freshening mints at 30 000 mg/kg.
165
For use in products for special nutritional use only.
166
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
167
For use in dehydrated products only.
168
Singly or in combination: INS 307a, 307b and 307c.
169
For use in fat-based sandwich spreads only.
170
Excluding products conforming to the Codex stan 243- 2003.
171
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
172
For use in fruit sauces, fruit toppings, coconut cream, coconut milk and "fruit bars" at 50 mg/kg.
173
Excluding instant noodles containing vegetables and eggs.
174
Singly or in combination: INS 554, INS 556 and INS 559.
175
Except for use in jelly-type fruit-based desserts at 200 mg/kg.
176
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
177
For non-standardized food and for minced fish flesh and breaded or batter coatings conforming to the Codex stan 166- 1989.
178
As carminic acid.
179
For use in restoring the natural color lost in processing only.
180
Singly or in combination: INS 320 and INS 321.
181
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
182
Excluding coconut milk.
183
For use in surface decoration only.
184
For use in nutrient coated rice grain premixes only.
185
As norbixin.
186
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
187
INS 304 only.
188
If used in combination with aspartame-acesulfame salt (INS 962), the combined maximum use level, expressed as acesulfame potassium, should not exceed this level.
189
Excluding rolled oats.
190
For use in fermented milk drinks at 500 mg/kg.
191
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
192
For use in liquid products only.
193
For use in crustacean and fish pastes only.
194
For use in instant noodles conforming to the CODEX STAN 249-2006 only.
195
Singly or in combination: INS 319, INS 320 and INS 321.
196
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
197
Singly or in combination: INS 321 and INS 310.
198
For use in solid products (e.g., energy, meal replacement or fortified bars) only.
199
For use in microsweets and breath freshening mints at 6 000 mg/kg as steviol equivalents.
200
For use in Japanese style 'lachs ham' of pork loin (cured and non-heat-treated) at 120 mg/kg as steviol equivalents.
201
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
202
For use in brine used in the production of sausage only.
203
For use in chewable supplements only.
204
For use in longan and lichee at 50 mg/kg.
205
For use to prevent browning of certain light colored vegetables at 50 mg/kg.
206
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
207
For use in soybean sauce intended for further processing at 50 000 mg/kg.
208
For use in dried and dehydrated products only.
209
Excluding products conforming to the Codex stan 251-2006.
210
For non-standardized food and for use as a humectant in products conforming to the Codex stan 166-1989; and for use as a thickener in breading or batter coatings for products conforming to the Codex stan 166-1989.
211
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
212
For use in products conforming to the Codex stan 117 - 1981 at 3 000 mg/kg.
213
For use in liquid products containing high intensity sweeteners only.
214
Excluding products conforming to the Codex stan 253-2006.
215
Excluding products conforming to the Codex stan 256-2007.
216
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
217
For use in toppings at 300 mg/kg.
218
Only sulfites can be used as preservatives and antioxidants in the products covered by the Codex stan 177-1991.
219
For use in non-alcoholic aniseed-based, coconut-based, and almond-based drinks at 5 000 mg/kg.
220
For use in flavored products heat treated after fermentation only.
221
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
222
For use in collagen-based casings with a water activity greater than 0.6 only.
223
For use in products containing added fruits, vegetables, or meats at 3 000
224
Excluding aromatized beer.
225
For use in self-raising flour at 12,000 mg/kg.
226
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
227
For use in sterilized and UHT treated milks only.
228
For use to stabilize higher protein liquid whey used for further processing into whey protein concentrates at 1 320 mg/kg.
229
For use as a flour treatment agent or leavening agent only.
230
For use as an acidity regulator only.
231
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
232
For use in vegetable fats conforming to the Codex stan 19-1981.
233
As nisin.
234
For use as a stabilizer or thickener only.
235
For use in reconstituted and recombined products only.
236
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
237
Excluding products conforming to the Codex stan 74-1981.
238
For use in products conforming to the Codex stan 74 - 1981 at GMP.
239
Excluding products conforming to the Codex stan 73-1981.
240
The use level is within the limit for sodium listed in the Codex stan 73-1981.
241
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
242
For use as an antioxidant only.
243
For use in products conforming to the Codex Stan 74-1981 only, as a raising agent.
244
For use in biscuit dough only.
245
For use in pickled vegetables only.
246
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
247
For use in kuzukiri and harusame only.
248
For use as a raising agent only.
249
For use as a raising agent in mixes for steamed breads and buns only.
250
For use in boiled mollusks and tsukudani only.
251
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
252
For use in self-rising flour and self-rising corn meal only.
253
For non-standardized foods and for use in minced fish flesh only in products conforming to the Codex stan 166- 1989.
254
For use in salt applied to dry salted cheeses during manufacturing only.
255
For use in seasonings applied to foods in food category 15.1 at 1 700 mg/kg.
256
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
257
Except for use in breading or batter coatings in products conforming to the Codex stan 166-1989 only at 25 mg/kg as bixin.
258
Excluding maple syrup.
259
Singly or in combination: INS 554 and INS 556.
260
For use in powdered beverage whiteners only.
261
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
262
For use in edible fungi and fungus products only.
263
For use in pickled fungi at 20 000 mg/kg.
264
For use in sterilized fungi at 5 000 mg/kg: citric acid (INS 330) and lactic acid (INS 270), singly or in combination.
265
For use in quick frozen French fried potatoes only, as a sequestrant.
266
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
267
Excluding products conforming to the Codex stan 319-2015 except for use in special holiday packs for canned pears conforming to the standard.
268
Singly or in combination: INS 471, 472a, 472b and 472c in products conforming to the Codex Stan 74-1981.
269
Singly or in combination with other modified starches used as thickeners in products conforming to the Codex Stan 74-1981.
270
For use at 60 000 mg/kg, singly or in combination with other starch thickeners in products conforming to the Codex Stan 73-1981.
271
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
272
Singly or in combination: INS 410, 412, 414, 415 and 440 at 20 000 mg/kg in glutenfree cereal based foods, and 10 000 mg/kg in other products conforming to the Codex stan 74-1981.
273
Singly or in combination: INS 410, 412, 414, 415 and 440 for use at 20 000
274
For use at 15 000 mg/kg in products conforming to the Codex stan 74-1981.
275
For use at 1 500 mg/kg In products conforming to the Codex stan 73-1981.
276
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
277
Excluding virgin and cold pressed oils and products conforming to the Codex stan 33-1981.
278
For use in whipped cream and cream packed under pressure only.
279
Excluding products conforming to the Codex stan 38-1981.
280
For use in pickled radish only.
281
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
282
Only non-amidated pectins may be used in the Codex stan 73-1981.
283
For use in canned fruit-based baby foods conforming to the Codex stan 73-1981.
284
Singly or in combination: INS 1412, 1413, 1414 and 1440 in products conforming to the Codex Stan 72-1981.
285
Singly or in combination: INS 1412, 1413, 1414 and 1422 in products conforming to the Codex Stan 156-1987.
286
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
287
For use in products conforming to the Codex stan 88 -1981 at 30 mg/kg as residual NO2 ion.
288
For use in products conforming to the Codex stan 96-1981 and the Codex stan 97-1981.
289
For use of INS 339(i), 339(ii), 339(iii), 340(i), 340(ii), 340(iii), 341(i), 341(ii), 341(iii), 450(i), 450(ii), 450(iii), 450(v), 450(vii), 451(i), 451(ii), 452(i), 452(ii), 452(iii), 452(iv), 452(v), and 542 as humectants in products conforming to the Codex stan 96- 1981 and the Codex stan 97-1981. The total amount of phosphates (naturally present and added) shall not exceed 3 520 mg/kg as phosphorus.
290
For use in products conforming to the Codex stan 89-1981 and the Codex stan 98-1981 at 15 mg/kg to replace loss of color in product with binders only.
291
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
292
For use in hydrolyzed protein and/or amino acid-based formula at 25 000 mg/kg.
293
On the saponin basis.
294
For use in liquid products at 600 mg/kg as steviol equivalents.
295
For use in products conforming to the Codex Stan 73-1981 only, as an acidity regulator.
296
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
297
The level in the ready-to-eat food shall not exceed 200 mg/kg on the anhydrous
298
For use in provolone cheese only.
299
For use in non-standardized food; and in products conforming to the Codex stan 166-1989: the following phosphates for use as humectants at 2200 mg/kg as phosphorous, INS 339(i), 339(ii), 339(iii), 340(i), 340(ii), 340(iii), 341(i), 341(ii), 341(iii), 450(i), 450(ii), 450(iii), 450(v), 450(vii), 451(i), 451(ii), 452(i), 452(ii), 452(iii), 452(iv), 452(v) and 542; and the following phosphates for use as raising agents in bread and batter coatings only at 440 mg/kg as phosphorous, INS 339(i), 340(iii), 341(i), 341(ii), 341(iii), 450(i), 450(ii), 450(iii), 450(v), 450(vi), 450(vii), 450(ix), 452(i), 452(ii), 452(iii) and 452(iv).
300
For use in salted squid only.
301
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
302
For use of INS 339(i), 339(ii), 339(iii), 340(i), 340(ii), 340(iii), 341(i), 341(ii), 341(iii), 450(i), 450(ii), 450(iii), 450(v), 450(vii), 451(i), 451(ii), 452(i), 452(ii), 452(iii), 452(iv), 452(v) and 542 as humectants in products conforming to the Codex stan 96- 1981 and the Codex stan 97-1981 at 1320 mg/kg as phosphorous. The total amount of phosphates (naturally present and added) shall not exceed 3520 mg/kg as phosphorous.
303
Excluding products (other than white chocolate) conforming to the Codex stan 87-1981.
304
For use only in breaded or batter coatings in products conforming to the Codex stan 166-1989, singly or in combination: INS 160a(i), 160a(iii), 160e, 160f and 160a(ii).
305
for use in breading or batter coatings in products conforming to the Codex stan 166-1989 only at 25 mg/kg as norbixin.
306
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
307
Excluding raw squid.
308
For use in raw mollusks only.
309
For use in breaded or battered foods applied to non-standardized foods only.
310
For use in products conforming to the Codex stan 37-1981 and the Codex stan 90-1981 at 250 mg/kg.
311
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
312
For use in tsukudani and surimi products only.
313
For use in products conforming to the CODEX STAN 222-2001.
314
For use in yeast extracts.
315
Singly or in combination: INS 300, 301, 302 and 304.
316
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
317
As ascorbic acid.
318
In dry cereal only.
319
Within the limit for sodium specified in the Codex stan 73-1981: singly or in combination with other sodium containing additives.
320
Within the limit for sodium specified in the Codex stan 74-1981: singly or in combination with other sodium containing additives.
321
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
322
For use in products conforming to the Codex stan 19-1981 and the Codex stan 211-1999.
323
For use as firming agent.
324
For use in aloe vera only.
325
For general use in surimi products.
326
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
327
For use in fish products cooked in soy sauce.
328
Singly or in combination with other thickeners.
329
Use level in milk and soy based products only.
330
Except for use in canned products.
331
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
332
For general use as a glazing agent.
333
In foods conforming to the Codex stan 311-2013, for use in reduced oxygen packaged products in smoked fish and smoke-flavored fish products only.
334
For salted fish with a salt content of greater than or equal to 18 percent during processing.
335
For use in products containing vegetable protein only.
336
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
337
For use in products conforming to the Codex stan 117-1981 at 50 mg/kg.
338
For use in products conforming to the Codex stan 117-1981 singly or in combination: INS 200, 202, 203, 210, 211, 212 and 213 at 500 mg/kg as sorbic acid (INS 200-203) or as benzoic acid (INS 210-213).
339
Excluding use for canned bouillons and consommés.
340
Except for products not conforming to the Codex stan 117-1981 at 100 mg/kg.
341
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
342
For use of INS 141(i) only in products conforming to the Codex stan 117-1981.
343
For use in products conforming to the Codex stan 117-1981: INS 339(i), 339(ii), 339(iii), 340(i), 340(ii), 340(iii), 450(i), 450(ii), 450(iii), 450(v), 451(i), 451(ii), 452(i) and 452(ii) as acidity regulators at 440 mg/kg as phosphorus; INS 341(i), 341(ii) and 341(iii) as anticaking agents at 800 mg/kg as phosphorus on the dry matter basis in dehydrated products only; and INS 450(vi) and INS 452(iv) as emulsifiers, stabilizers, and thickeners at 1320 mg/kg as phosphorus.
344
For use of INS 101(i) only in products conforming to the Codex stan 117-1981.
345
For use in products conforming to the Codex stan 117-1981: INS 473 and INS 474 singly or in combination at 2000 mg/kg.
346
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
347
Excluding plain products.
348
Singly or in combination: INS 473, INS 473a and INS 474.
349
For use at 7,000 mg/kg in bakery cream fillings only.
350
For use at 10,000 mg/kg in cream powder analogues only.
351
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
352
Except for use at 6,000 mg/kg in products with > 20% fat content.
353
On dry basis.
354
For use at 2,000 mg/kg in flavored products conforming to the Codex stan 243-2003 only.
355
For use at 10,000 mg/kg in flavored products conforming to the Codex stan 243-2003 only.
356
...
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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
357
For use in refined olive oil, olive oil, refined olive-pomace oil and olivepomace oil at 200 mg/kg to restore natural tocopherol lost in production.
358
For use in fish oils at 6,000 mg/kg, singly or in combination.
359
Excluding dairy fat spreads with ≥ 70% milk fat content.
360
In dairy fat spreads limited to products with < 70% fat content or baking purposes
361
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
362
Excluding plain products conforming to the Codex stan 243-2004.
363
For use at 50,000 mg/kg for emulsified oils used in the production of noodles or bakey products.
364
Singly or in combination.
365
On a casings basis.
366
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
367
For use at 10,000 mg/kg in candy containing not less than 10% oil.
368
For use at 10,000 mg/kg in whipped decorations.
369
For use in granola-type breakfast cereals only.
370
For use in noodles, skin or crusts for spring rolls, wontons, and shou mai only.
371
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
372
For use in rolls only.
373
For use in sausage only.
374
For use in cooked frozen meat products only.
375
Excluding products conforming to the Codex stan 87-1981 except for white chocolate, where ascorbyl palmitate (INS 304) may be used only as an antioxidant at 200 mg/kg calculated on a fat content basis.
376
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
377
For products conforming to the Codex stan 89-1981, the Codex stan 98-1981 and the Codex stan 88-1981, use is limited to ready-to-eat products which require refrigeration.
378
For use in liquid infant formula only.
379
For use in hydrolyzed protein and/or amino acid based liquid infant formula only.
380
For use in powdered infant formula at 7,500 mg/kg.
381
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
382
For use only in smoked fish and smoke-flavored fish products conforming to the Codex stan 311-2013.
383
For use in gelatin powder only.
384
On a gelatin powder basis.
385
As a humectant for wetting of fumaric acid (INS 297).
386
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
387
For use at 20000 mg/kg in powdered sugar for fine bakery wares.
388
Excluding bread prepared solely with wheat flour, water, yeast or leaven, and salt.
389
For use at 500 mg/kg in products containing nut paste.
390
For use as an antioxidant for non-standardized food and for raw chilled shucked mollusks conforming to the Codex stan 292-2008.
391
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
392
For non-standardized food and for products conforming to the Codex stan 292-2008: for use as an antioxidant for raw frozen molluscs.
393
For use on Quick Frozen Scallop Meat and Quick Frozen Roe-on Scallop Meat Processed with phosphates conforming to the Codex stan 315-2014 as follows: the following phosphates at 2200 mg/kg as phosphorus for use as acidity regulators: INS 338, 339(i, ii, iii), 340(i, ii, iii), 341(i, ii, iii), 342(i, ii), 343(i, ii, iii), 450(i, ii, iii, v, vi, vii, ix), 451(i, ii) and 452(i, ii, iii, iv, v); the following for use as humectants: INS 339(i, ii, iii), 340(i, ii, iii), 341(i, ii, iii), 450(i, ii, iii, v, vii), 451(i, ii), 452(i, ii, iii, iv, v) and 542; the following for use as sequestrants: INS 338, 339(i, ii, iii), 340(i, ii, iii), 341(i), 450(i, ii, iii, v, vi, vii), 451(i, ii) and 452(i, ii, iii, iv, v); and the following for use as stabilizers: INS 339(i, ii, iii), 340(i, ii, iii), 341(i, ii, iii), 342(i, ii), 343(i, ii, iii), 450(i, ii, iii, v, vi, vii, ix), 451(i, ii), 452(i, ii, iii, iv, v) and 542.
394
For use in non-standardized food; and in products conforming to the Codex stan 92-1981, the Codex stan 95- 1981, the Codex stan 165-1989 and the Codex stan 190-1995 as humectants at 2200 mg/kg as phosphorous: INS 339(i, ii, iii), 340(i, ii, iii), 341(i, ii), 450(iii, v, vii), 452(i, ii), 452(i, ii, iii, iv, v) and 542.
395
For use in heat-treated products conforming to the Codex stan 92-1981.
396
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
397
For use at 1000 mg/kg in non-UHT and non-sterilised buttermilk.
398
For use in products conforming to the Codex stan 243-2003 at 1000 mg/kg.
399
For use in products conforming to the Codex stan 243-2003 at 10,000 mg/kg.
400
For use in products conforming to the Codex stan 243-2003 at 150 mg/kg.
401
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
402
For use in products conforming to the Codex stan 243-2003 at 100 mg/kg.
403
Excluding fermented milks and drinks not heat-treated after fermentation.
404
For use in energy-reduced products or products with no added sugar conforming to the Codex stan 243-2003 at 400 mg/kg.
405
For use in energy-reduced products or products with no added sugar conforming to the Codex stan 243-2003 at 1000 mg/kg.
406
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
407
For use in non-flavored vitamin and mineral fortified fluid milks only.
408
Only for use as an emulsifier in products conforming to the Codex stan 328-2017, or as an antifoaming agent in oils and fats for deep frying conforming to the Codex stan 19-1981.
409
For use only in products intended for further processing or special dietary uses, reduced or low sugar content, or where sweetening properties have been replaced wholly or partially by food additive sweeteners.
410
Excluding lactose reduced milks.
411
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
412
For use in fish sausage only.
413
INS 452(i-v) only in products conforming to the Codex stan 222-2001.
414
For use in marinated products only.
415
For use in pickled products only.
416
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
417
For use in capsule and tablet form.
418
For use at 6,000 mg/kg, singly or in combination, on the basis of fish oils.
419
For use only in ready-to-eat products that require refrigeration.
420
Except for use at 700 mg/kg in smoked molluscs and salted molluscs.
421
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
422
For use in curry roux only.
423
For use in dashi and furikake only.
424
For general use as a glazing agent.
425
Singly or in combination: INS 473 and INS 473a.
426
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
427
For use in concentrated marinades applied to food at 10,000 mg/kg.
428
As residue in biscuits and rusks.
429
For use in canned coffee with milk at 2000 mg/kg.
430
Only for use in emulsified liquors.
431
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
432
For use in doughs used in cereal based savory snacks only.
433
For use in rice crackers and potato snacks only.
434
Carry-over from use as an antioxidant in flavors, colors, juice ingredients and
435
For use of INS 102, INS 110, INS 123 and INS 124 singly or in combination up to a maximum level of 30 mg/kg in the final product as colors only for the purpose of restoring color lost in processing for products conforming to the Codex stan 37-1991.
436
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
437
Excluding use in smoke-dried fish conforming to the Codex stan 311-2013.
438
Only for use as emulsifier or stabilizer.
439
For UHT milk from non-bovine species only.
550
Maximum limit for aluminium coming from all aluminium lakes of INS 120 10 mg/kg. No other aluminium lakes may be used.
551
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
552
Maximum limit for aluminium coming from all aluminium lakes 120 mg/kg.
553
Maximum limit for aluminium coming from all aluminium lakes 30 mg/kg.
554
Maximum limit for aluminium coming from all aluminium lakes 70 mg/kg and maximum limit only for microsweets shall be 40 mg/kg.
555
Maximum limit for aluminium coming from all aluminium lakes 300 mg/kg.
556
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
557
Maximum limit for aluminium coming from all aluminium lakes of INS 120 5 mg/kg. No other aluminium lakes may be used.
558
Only preserves of red fruit.
559
Only preserves of red fruit and vegetable, excluding olive oils.
560
Only mostarda di frutta, only preserves of red fruit and seaweed based fish roe analogues.
561
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
562
Excluding prune purée.
563
Singly or in combination: INS 120, INS 162 and INS 163.
564
As P2O5.
565
For use in products with a poultry and game content less than 80%
566
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
567
Excluding products in categories milk and milk products, edible ices, fruits and vegetables.
568
Excluding products in categories 05.1, 05.3 and 05.4 of Appendix 4.
569
Only for the surface treatment of citrus fruits, melons, papayas, mangoes, avocados and papayas
XS13
Excluding products conforming to the Codex stan 13-1981.
XS36
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS38
Excluding products conforming to the Codex stan 38-1981.
XS57
Excluding products conforming to the Codex stan 57-1981.
XS66
Excluding products conforming to the Codex stan 66-1981.
XS86
Excluding products conforming to the Codex stan 86-1981.
XS87
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS88
Excluding products conforming to the Codex stan 88-1981.
XS89
Excluding products conforming to the Codex stan 89-1981.
XS92
Excluding products conforming to the Codex stan 92-1981.
XS95
Excluding products conforming to the Codex stan 95-1981.
XS96
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS97
Excluding products conforming to the Codex stan 97-1981.
XS98
Excluding products conforming to the Codex stan 98-1981.
XS105
Excluding products conforming to the Codex stan 105-1981.
XS115
Excluding products conforming to the Codex stan 115-1981.
XS117
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS141
Excluding products conforming to the Codex stan 141-1983.
XS145
Excluding products conforming to the Codex stan 145-1985.
XS165
Excluding products conforming to the Codex stan 165-1989.
XS166
Excluding products conforming to the Codex stan 166-1989.
XS189
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS190
Excluding products conforming to the Codex stan 190-1995.
XS191
Excluding products conforming to the Codex stan 191-1995.
XS208
Excluding products conforming to the Codex stan 208-1999.
XS222
Excluding products conforming to the Codex stan 222-2001.
XS236
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS240
Excluding products conforming to the Codex stan 240-2003.
XS243
Excluding products conforming to the Codex stan 243-2003.
XS250
Excluding products conforming to the Codex stan 250-2006.
XS251
Excluding products conforming to the Codex stan 251-2006.
XS252
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS253
Excluding products conforming to the Codex stan 253-2006.
XS257R
Excluding products conforming to the Codex stan 257R-2007.
XS259R
Excluding products conforming to the Codex stan 259R-2007.
XS260
Excluding products conforming to the Codex stan 260-2007.
XS262
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS292
Excluding products conforming to the Codex stan 292-2008.
XS297
Excluding products conforming to the Codex stan 297-2009.
XS309R
Excluding products conforming to the Codex stan 309R-2011.
XS311
Excluding products conforming to the Codex stan 311-2013.
XS312
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS314R
Excluding products conforming to the Codex stan 314R-2013.
XS315
Excluding products conforming to the Codex stan 315-2014.
XS67
Excluding products conforming to the Codex stan 67-1981.
XS130
Excluding products conforming to the Codex stan 130-1981.
XS160
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS211
Excluding products conforming to the Codex stan 211-1999.
XS296
Excluding products conforming to the Codex stan 296-2009.
XS73
Excluding products conforming to the Codex stan 73-1981.
XS167
Excluding products conforming to the Codex stan 167-1989.
XS244
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS291
Excluding products conforming to the Codex stan 291-2010.
XS302
Excluding products conforming to the Codex stan 302-2011.
XS306R
Excluding products conforming to the Codex stan 306R-2011.
XS326
Excluding products conforming to the Codex stan 326-2017.
XS327
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS328
Excluding products conforming to the Codex stan 328-2017.
XS319
Excluding products conforming to the Codex stan 319-2015.
XS33
Excluding products conforming to the Codex stan 33-1981.
XS94
Excluding products conforming to the Codex stan 94-1981.
XS3
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
XS37
Excluding products conforming to the Codex stan 37-1991.
XS70
Excluding products conforming to the Codex stan 70-1981.
XS90
Excluding products conforming to the Codex stan 90-1981.
XS119
Excluding products conforming to the Codex stan 119-1981.
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
LIST OF PERMITTED FOOD ADDITIVES
AND FOODS IN WHICH FOOD ADDITIVES ARE USED UNDER GMP
(Enclosed with the Circular No. 24/2019/TT-BYT
dated August 30, 2019)
1. List of food additives used under GMP
No.
INS
Name of additive
1
140
Chlorophylls
2
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Caramel I – plain caramel
3
160d(i)
Lycopene, synthetic
4
160d(ii)
Lycopene, tomato
5
160d(iii)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
6
161b(iii)
Lutein esters from Tagetes erecta
7
162
Beet red
8
170(i)
Calcium carbonate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
171
Titanium dioxide
10
260
Acetic acid, glacial
11
261(i)
Potassium acetate
12
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sodium acetate
13
263
Calcium acetate
14
270
Lactic acid, L-, D- and DL-
15
280
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
16
281
Sodium propionate
17
282
Calcium propionate
18
283
Potassium propionate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
290
Carbon dioxide
20
296
Malic acid, DL-
21
297
Fumaric acid
22
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Ascorbic acid, L-
23
301
Sodium ascorbate
24
302
Calcium ascorbate
25
315
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
26
316
Sodium erythorbate (Sodium isoascorbate)
27
322(i)
Lecithin
28
325
Sodium lactate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
326
Potassium lactate
30
327
Calcium lactate
31
329
Magnesium lactate, DL-
32
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Citric acid
33
331(i)
Sodium dihydrogen citrate
34
331(iii)
Trisodium citrate
35
332(i)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
36
332(ii)
Tripotassium citrate
37
333(iii)
Tricalcium citrate
38
350(i)
Sodium hydrogen DL-malate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
350(ii)
Sodium DL-malate
40
352(ii)
Calcium malate, DL-
41
365
Sodium fumarates
42
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Triammonium citrate
43
400
Alginic acid
44
401
Sodium alginate
45
402
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
46
403
Ammonium alginate
47
404
Calcium alginate
48
406
Agar
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
407
Carrageenan
50
407a
Processed eucheuma seaweed (PES)
51
410
Carob bean gum
52
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Guar gum
53
413
Tragacanth gum
54
414
Gum arabic (Acacia gum)
55
415
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
56
416
Karaya gum
57
417
Tara gum
58
418
Gellan gum
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
420(i)
Sorbitol
60
420(ii)
Sorbitol syrup
61
421
Mannitol
62
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Glycerol
63
423
Octenyl succinic acid (OSA) modified gum arabic
64
424
Curdlan
65
425
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
66
427
Cassia gum
67
440
Pectins
68
457
Cyclodextrin, alpha-
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
458
Cyclodextrin, gamma-
70
460(i)
Microcrystalline cellulose (Cellulose gel)
71
460(ii)
Powdered cellulose
72
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Methyl cellulose
73
462
Ethyl cellulose
74
463
Hydroxypropyl cellulose
75
464
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
76
465
Methyl ethyl cellulose
77
466
Sodium carboxymethyl cellulose (Cellulose gum)
78
467
Ethyl hydroxyethyl cellulose
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
468
Cross-linked sodium carboxymethy cellulose (Cross-linked- cellulose gum)
80
469
Sodium carboxymethyl cellulose, enzymatically hydrolysed (Cellulose gum, enzymatically hydrolyzed)
81
470(i)
Salts of myristic, palmitic and stearic acids with ammonia, calcium, potassium and sodium
82
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Salts of oleic acid with calcium, potassium and sodium
83
470(iii)
Magnesium stearate
84
471
Mono- and di-glycerides of fatty acids
85
472a
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
86
472b
Lactic and fatty acid esters of glycerol
87
472c
Citric and fatty acid esters of glycerol
88
500(i)
Sodium carbonate
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
500(ii)
Sodium hydrogen carbonate
90
500(iii)
Sodium sesquicarbonate
91
501(i)
Potassium carbonate
92
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Potassium hydrogen carbonate
93
503(i)
Ammonium carbonate
94
503(ii)
Ammonium hydrogen carbonate
95
504(i)
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
96
504(ii)
Magnesium hydroxide carbonate
97
507
Hydrochloric acid
98
508
Potassium chloride
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
509
Calcium chloride
100
510
Ammonium chloride
101
511
Magnesium chloride
102
...
...
...
Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66
Sodium sulfate
103
514(ii)
Sodium hydrogen sulfate
104
515(i)
Potassium sulfate
105
516
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106
518
Magnesium sulfate
107
524
Sodium hydroxide
108
525
Potassium hydroxide
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526
Calcium hydroxide
110
527
Ammonium hydroxide
111
528
Magnesium hydroxide
112
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Calcium oxide
113
530
Magnesium oxide
114
551
Silicon dioxide, amorphous
115
552
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116
553(i)
Magnesium silicate, synthetic
117
553(iii)
Talc
118
575
Glucono delta-lactone
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576
Sodium gluconate
120
577
Potassium gluconate
121
578
Calcium gluconate
122
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Magnesium gluconate
123
620
Glutamic acid, L(+)-
124
621
Monosodium L-glutamate
125
622
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126
623
Calcium di-L-glutamate
127
624
Monoammonium L-glutamate
128
625
Magnesium di-L-glutamate
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626
Guanylic acid, 5'-
130
627
Disodium 5'-guanylate
131
628
Dipotassium 5'-guanylate
132
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Calcium 5'-guanylate
133
630
Inosinic acid, 5'-
134
631
Disodium 5'-inosinate
135
632
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136
633
Calcium 5'-inosinate
137
634
Calcium 5'-ribonucleotides
138
635
Disodium 5'-ribonucleotides
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941
Nitrogen
140
942
Nitrous oxide
141
953
Isomalt (Hydrogenated isomaltulose)
142
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Thaumatin
143
964
Polyglycitol syrup
144
965(i)
Maltitol
145
965(ii)
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146
966
Lactitol
147
967
Xylitol
148
968
Erythritol
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1102
Glucose oxidase
150
1104
Lipases
151
1200
Polydextroses
152
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Polyvinylpyrrolidone, insoluble
153
1204
Pullulan
154
1400
Dextrins, roasted starch
155
1401
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156
1402
Alkaline treated starch
157
1403
Bleached starch
158
1404
Oxidized starch
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1405
Starches, enzyme treated
160
1410
Monostarch phosphate
161
1412
Distarch phosphate
162
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Phosphated distarch phosphate
163
1414
Acetylated distarch phosphate
164
1420
Starch acetate
165
1422
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166
1440
Hydroxypropyl starch
167
1442
Hydroxypropyl distarch phosphate
168
1450
Starch sodium octenyl succinate
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1451
Acetylated oxidized starch
170
1518
Triacetin
171
1100(i)
alpha-Amylase from Aspergillus oryzae var.
172
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alpha-Amylase from Bacillus stearothermophilus
173
1100(iii)
alpha-Amylase from Bacillus subtilis
174
1100(iv)
alpha-Amylase from Bacillus megaterium expressed in Bacillus subtilis
175
1100(v)
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176
1100(vi)
Carbohydrase from Bacillus licheniformis
177
1101(i)
Protease from Aspergillus orizae var.
178
1101(ii)
Papain
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1101(iii)
Bromelain
180
1504(i)
Cyclotetraglucose
181
1504(ii)
Cyclotetraglucose syrup
2. Foods in which additives are used under GMP
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Food category
01.1.4
Flavored fluid milk drinks
01.2.1.2
Fermented milks (plain), heat-treated after fermentation (For food additives in Section 1 Appendix 3 used as acidity regulators, packaging gas, stabilizers or thickeners)
01.3
Condensed milk and analogues (plain)
01.4.3
Clotted cream (plain)
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Cream analogues
01.5
Milk powder and cream powder and powder analogues (plain)
01.6.1
Unripened cheese
01.6.2
Ripened cheese
01.6.4
Processed cheese
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Cheese analogues
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yoghurt)
01.8.1
Liquid whey and whey products, excluding whey cheeses
02.2.2
Fat spreads, dairy fat spreads and blended spreads
02.3
Fat emulsions mainly of type oil-in-water, including mixed and/or flavored products based on fat emulsions
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Fat-based desserts excluding dairy-based dessert products of food category 01.7
03.0
Edible ices, including sherbet and sorbet
04.1.2
Processed fruit
04.2.2.2
Surface-treated fresh vegetables, (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds and nuts and seeds.
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds in vinegar, oil, brine, or soybean sauce.
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Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds.
04.2.2.5
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter).
04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04.2.2.5.
04.2.2.8
Cooked or fried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), and seaweeds
05.0
Confectionery
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Breakfast cereals, including rolled oats
06.4.3
Pre-cooked pastas and noodles and like products
06.5
Cereal and starch based desserts (e.g. rice pudding, tapioca pudding, etc.)
06.6
Batters (e.g. for breading or batters for fish or poultry)
06.7
Pre-cooked or processed rice products, including rice cakes (Oriental type only)
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Soybean products (excluding soybean-based seasonings and condiments of food category 12.9)
07.0
Bakery wares
08.2
Processed meat, poultry, and game products in whole pieces or cuts
08.3
Processed comminuted meat, poultry, and game products
08.4
Edible casings (e.g., sausage casings)
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Semi-preserved fish and fish products, including molluscs, crustaceans, and echinoderms
09.4
Fully preserved, including canned or fermented fish and fish products, including molluscs, crustaceans, and echinoderms
10.2.3
Dried and/or heat coagulated egg products
10.3
Preserved eggs, including alkaline, salted, and canned eggs
10.4
Egg-based desserts (e.g. custard)
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Table-top sweeteners, including those containing high-intensity sweeteners
12.2.1
Herbs and spices (excluding herbs)
12.2.2
Seasonings and condiments
12.3
Vinegars
12.4
Mustards
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Soups and broths
12.6
Sauces and like products
12.7
Salads (e.g. macaroni salad, potato salad) and sandwich spreads excluding cocoa-and nut-based spreads of food categories 04.2.2.5 and 05.1.3
12.8
Yeast and like products
12.9
Soybean-based seasonings and condiments
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Protein products other than from soybeans
13.3
Dietetic foods intended for special medical purposes (excluding products of food category 13.1)
13.4
Dietetic formulae for slimming purposes and weight reduction
13.5
Dietetic foods (e.g. supplementary foods for dietary use) excluding products of food categories 13.1- 13.4 and 13.6
13.6
Food supplements based on vitamin and mineral elements
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Water-based flavored drinks, including "sport," “energy,” or "electrolyte" drinks and particulated drinks
14.2.1
Beer and malt beverages
14.2.2
Cider and perry
14.2.4
Wines (other than grape)
14.2.5
Mead
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Distilled spirits containing more than 15% alcohol
14.2.7
Aromatized alcoholic beverages (e.g. beer, wine and spirituous cooler-type beverages)
15.0
Ready-to-eat savouries
16.0
Prepared foods - not included in the other food categories 01-15
APPENDIX 4
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Food category No.
Food category
Descriptor
01.0
Dairy products and analogues, excluding products of food category 02.0
Includes all types of dairy products that are derived from the milk of any milking animal (e.g. cow, sheep, goat, buffalo). In this category, with the exception of food category 1.1.4, a “plain” product is one that is not flavored, nor contains fruit, vegetables or other non-dairy ingredients, nor is mixed with other non-dairy ingredients, unless permitted by relevant standards. Analogues are products in which milk fat has been partially or wholly replaced by vegetable fats or oils.
01.1
Fluid milk and milk products
Includes all plain and flavored fluid milks based on skim, part-skim, low-fat and whole milk, excluding plain fermented products and plain renneted milk products of food category 1.2. Fluid milks are 'milk products' as defined in CODEX STAN 206-1999, that are obtained by the processing of milk, and may contain food additives and other ingredients functionally necessary for processing. Raw milk (“milk” as defined in CODEX STAN 206- 1999) shall not contain any food additives.
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Fluid milk (plain)
Plain fluid milk obtained from milking animals (e.g., cows, sheep, goats, buffalo) that has been processed. Includes pasteurized, ultra-high temperature (UHT) treated, sterilized, homogenized, or fat adjusted milk. Includes, but is not limited to, skim, part-skim, low-fat and whole milk.
01.1.2
Other fluid milks (plain)
Includes all plain fluid milk, excluding products of food categories 01.1.1 Fluid milk (plain), 01.1.3 Fluid buttermilk (plain), and 01.2 Fermented and renneted milk products (plain). Includes, but is not limited to, plain recombined fluid milks, plain reconstituted fluid milks, plain composite milks, non-flavored vitamin and mineral fortified fluid milks, protein adjusted milks, lactose reduced milk, and plain milk-based beverages. In this food category, plain products contain no added flavoring nor other ingredients that intentionally impart flavor, but may contain other non-dairy ingredients.
01.1.3
Fluid buttermilk (plain)
Fluid buttermilk is the nearly milkfat-free fluid remaining from the butter-making process (i.e. churning fermented or non-fermented milk and cream). Fluid buttermilk is also produced by fermentation of fluid skim milk, either by spontaneous souring by the action of lactic acid-forming or aroma-forming bacteria, or by inoculation of heated milk with pure bacterial cultures (cultured buttermilk). Fluid buttermilk may be pasteurized or sterilized.
01.1.4
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Includes all mixes and ready-to-drink fermented or not fermented milk-based drinks with flavorings and/or food ingredients that intentionally impart flavor, excluding mixes for cocoa (cocoa-sugar mixtures, category 05.1.1). Examples, include but are not limited to, chocolate milk, chocolate malt drinks, strawberry-flavored yoghurt drink, lactic acid bacteria drinks, whey-based drinks, and lassi (liquid obtained by whipping curd from the lactic acid fermentation of milk, and mixing with sugar or intense sweetener).
01.2
Fermented and renneted milk products (plain)
Includes all plain fermented or renneted products based on skim, part-skim, low-fat and whole milk, excluding food category 01.1.4. Flavored products are included in 01.1.4 (beverages) and 01.7 (desserts).
01.2.1
Fermented milks (plain)
Includes all plain products, including fluid fermented milk, acidified milk and cultured milk. Plain yoghurt and plain drinks based on fermented milk, which do not contain flavoring or colors, may be found in one of the sub-categories of 01.2.1 depending on whether it is heat-treated after fermentation or not.
01.2.1.1
Fermented milks (plain), not heat treated after fermentation
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01.2.1.2
Fermented milks (plain), heat-treated after fermentation
Products similar to that in 01.2.1.1, except that they have been heat-treated (e.g. sterilized or pasteurized) after fermentation.
01.2.2
Renneted milk (plain)
Plain, coagulated milk produced by the action of milk coagulating enzymes. Includes curdled milk. Flavored renneted milk products are found in category 01.7.
01.3
Condensed milk and analogues (plain)
Includes plain and sweetened types of condensed milk, evaporated milk, and their analogues (including beverage whiteners). Includes products based on skim, part-skim, low-fat and whole milk, blends of evaporated skimmed milk and vegetable fat, and blends of sweetened condensed skimmed milk and vegetable fat.
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Condensed milk (plain)
Condensed milk is obtained by partial removal of water from milk to which sugar may have been added. For evaporated milk, the water removal may be accomplished by heating. Includes partially dehydrated milk, evaporated milk, sweetened condensed milk, and khoa (cow or buffalo milk concentrated by boiling).
01.3.2
Beverage whiteners
Milk or cream substitute consisting of a vegetable fat-water emulsion in water with milk protein and lactose or vegetable proteins for use in beverages such as coffee and tea. Also includes the same type of products in Includes condensed milk analogues, blends of evaporated skimmed milk and vegetable fat and blends of sweetened condensed skimmed milk and vegetable fat.
01.4
Cream (plain) and the like
Cream is a fluid dairy product, relatively high in fat content in comparison to milk. Includes all plain fluid, semi-fluid and semi-solid cream and cream analogue products. Flavored cream products are found in 01.1.4 (beverages) and 01.7 (desserts).
01.4.1
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Cream subjected to pasteurization by appropriate heat treatment or made from pasteurized milk Includes milk cream and “half-and-half.”
01.4.2
Sterilized and UHT creams, whipping and whipped creams, and reduced fat creams (plain)
Includes every cream, regardless of fat content, which has undergone a higher heat-treatment than pasteurization. Also includes pasteurized creams with a reduced fat content, as well as every cream intended for whipping or being whipped. Sterilized cream is subjected to appropriate heat-treatment in the container in which it is presented to the consumer. Ultra-heat treated (UHT) or ultrapasteurized cream is subjected to the appropriate heat treatment (UHT or ultrapasteurization) in a continuous flow process and aseptically packaged. Cream may also be packaged under pressure (whipped cream). Includes whipping cream, heavy cream, whipped pasteurized cream, and whipped cream-type dairy toppings and fillings. Creams or toppings with partial or total replacement of milkfat by other fats are included in sub-category 01.4.4 (cream analogues).
01.4.3
Clotted cream (plain)
Thickened, viscous cream formed from the action of milk coagulating enzymes. Includes sour cream (cream subjected to lactic acid fermentation achieved as described for buttermilk (01.1.3)).
01.4.4
Cream analogues
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01.5
Milk powder and cream powder and powder analogues (plain)
Includes plain milk powders, cream powders, or combination of the two, and their analogues. Includes products based on skim, part-skim, low-fat and whole milk.
01.5.1
Milk powder and cream powder (plain)
Milk products obtained by partial removal of water from milk or cream and produced in a powdered form. Includes casein and caseinates.
01.5.2
Milk and cream powder analogues
Products based on a fat-water emulsion and dried for use other than as a beverage whitener (01.3.2). Examples include imitation dry cream mix and blends of skimmed milk and vegetable fat in powdered form.
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Cheese and analogues
Cheese and cheese analogues are products that have water and fat included within a coagulated milkprotein structure. Products such as cheese sauce (12.6.2), cheese-flavored snacks (15.1), and composite prepared foods containing cheese as an ingredient (e.g. macaroni and cheese; 16.0) are categorized elsewhere.
01.6.1
Unripened cheese
Unripened cheese, including fresh cheese, is ready for consumption soon after manufacture. Examples include cottage cheese (a soft, unripened, coagulated curd cheese), creamed cottage cheese (cottage cheese covered with a creaming mixture), cream cheese (rahmfrischkase, an uncured, soft spreadable cheese), mozzarella and scamorza cheeses and paneer (milk protein coagulated by the addition of citric acid from lemon or lime juice or of lactic acid from whey, that is strained into a solid mass, and is used in vegetarian versions of, e.g. hamburgers). Includes the whole unripened cheese and unripened cheese rind. Most products are plain, however, some, such as cottage cheese and cream cheese, may be flavored or contain ingredients such as fruit, vegetables or meat. E.g. Ripened cream cheese, where cream is a qualifier for a high fat content.
01.6.2
Ripened cheese
Ripened cheese is not ready for consumption soon after manufacture, but is held under such time and temperature conditions so as to allow the necessary biochemical and physical changes that characterize the specific cheese. For mould-ripened cheese, the ripening is accomplished primarily by the development of characteristic mould growth throughout the interior and/or on the surface of the cheese. Ripened cheese may be soft (e.g. camembert), firm (e.g. edam, gouda), hard (e.g. cheddar), or extra-hard. Includes cheese in brine, which is a ripened semi-hard to soft cheese, white to yellowish in color with a compact texture, and without actual rind that has been preserved in brine until presented to the consumer.
01.6.2.1
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Refers to ripened (including mould-ripened) cheese, including rind, or any part thereof, such as cut, shredded, grated or sliced cheese. Examples of ripened cheese include: blue cheese, brie, gouda, havarti, hard grating cheese, and Swiss cheese.
01.6.2.2
Rind of ripened cheese
Refers to the rind only of the cheese. The rind of the cheese is the exterior portion of the cheese mass that initially has the same composition as the interior portion of the cheese, but which may dry after brining and ripening.
01.6.2.3
Cheese powder (for reconstitution; e.g. for cheese sauces)
Dehydrated product prepared from a variety or processed cheese. Does not include grated or shredded cheese (01.6.2.1 for variety cheese; 01.6.4 for processed cheese). Product is intended either to be reconstituted with milk or water to prepare a sauce, or used as-is as an ingredient (e.g. with cooked macaroni, milk and butter to prepare a macaroni and cheese casserole). Includes spray-dried cheese.
01.6.3
Whey cheese
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01.6.4
Processed cheese
Product with a very long shelf life obtained by melting and emulsifying cheese. Includes products manufactured by heating and emulsifying mixtures of cheese, milkfat, milk protein, milk powder, and water in different amounts. Products may contain other added ingredients, such as aromas, seasonings and fruit, vegetables and/or meat. Product may be spreadable or cut into slices and pieces. The term “processed” does not mean cutting, grating, shredding, etc. of cheese. Cheese treated by these mechanical processes
01.6.4.1
Plain processed cheese
Processed cheese product that does not contain added flavors, seasonings, fruit, vegetables and/or meat. Examples include: American cheese, requeson.
01.6.4.2
Flavored processed cheese, including containing fruit, vegetables, meat, etc.
Processed cheese product that contains added flavors, seasonings, fruit, vegetables and/or meat. Examples include: neufchatel cheese spread with vegetables, pepper jack cheese, cheddar cheese spread with wine, and cheese balls (formed processed cheese coated in nuts, herbs or spices).
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Cheese analogues
Products that look like cheese, but in which milkfat has been partly or completely replaced by other fats. Includes imitation cheese, imitation cheese mixes, and imitation cheese powders.
01.6.6
Whey protein cheese
Product containing the protein extracted from the whey component of milk. These products are principally made by coagulation of whey proteins. Example: ricotta cheese. Different from whey cheese (01.6.3).
01.7
Dairy-based desserts (e.g. pudding, fruit or flavored yoghurt)
Includes ready-to-eat flavored dairy dessert products and dessert mixes. Includes frozen dairy confections and novelties, and dairy-based fillings. Includes flavored yoghurt (a milk product obtained by fermentation of milk and milk products to which flavors and ingredients (e.g. fruit, cocoa, coffee) have been added) that may or may not be heat-treated after fermentation. Other examples include: ice cream (frozen dessert that may contain whole milk, skim milk products, cream or butter, sugar, vegetable oil, egg products, and fruit, cocoa, or coffee), ice milk (product similar to ice cream with reduced whole or skim milk content, or made with nonfat milk), jellied milk, frozen flavored yoghurt, junket (sweet custard-like dessert made from flavored milk set with rennet), dulce de leche (cooked milk with sugar and added ingredients such as coconut or chocolate), butterscotch pudding and chocolate mousse. Includes traditional milk-based sweets prepared from milk concentrated partially, from khoa (cow or buffalo milk concentrated by boiling), or chhena (cow or buffalo milk, heat coagulated aided by acids like citric acid, lactic acid, malic acid, etc), sugar or synthetic sweetener, and other ingredients (e.g. maida (refined wheat flour), flavors and colors (e.g. peda, burfee, milk cake, gulab jamun, rasgulla, rasmalai, basundi). These products are different from those in food category 03.0.
01.8
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Includes a variety of whey-based products in liquid and powdered forms.
01.8.1
Liquid whey and whey products, excluding whey cheeses
Whey is the fluid separated from the curd after coagulation of milk, cream, skimmed milk or buttermilk with milk coagulating enzymes during the manufacture of cheese, casein or similar products. Acid whey is obtained after the coagulation of milk, cream, skimmed milk or buttermilk, mainly with acids of the type used for the manufacture of fresh cheese.
01.8.2
Dried whey and whey products, excluding whey cheeses
Whey powders are prepared by spray- or roller-drying whey or acid whey from which the major portion of the milkfat has been removed.
02.0
Fats and oils, and fat emulsions
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02.1
Fats and oils essentially free from water
Edible fats and oils are foods composed mainly of triglycerides of fatty acids from vegetable, animal or marine sources.
02.1.1
Butter oil, anhydrous milkfat, ghee
The milkfat products anhydrous milkfat, anhydrous butter oil and butter oil are products derived exclusively from milk and/or products obtained from milk by a process that almost completely removes water and non-fat solids. Ghee is a product obtained exclusively from milk, cream or butter by a process that almost completely removes water and non-fat solids; it has a specially developed flavor and physical structure.
02.1.2
Vegetable oils and fats
Edible fats and oils obtained from edible plant sources. Products may be from a single plant source or marketed and used as blended oils that are generally designated as edible, cooking, frying, table or salad oils. Virgin oils are obtained by mechanical means (e.g. pressing or expelling), with application of heat only so as not to alter the natural composition of the oil. Virgin oils are suitable for consumption in the natural state. Cold pressed oils are obtained by mechanical means without application of heat. Examples include: virgin olive oil, cottonseed oil, peanut oil, and vanaspati.
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Lard, tallow, fish oil, and other animal fats
All animal fats and oils should be derived from animals in good health at the time of slaughter and intended for human consumption. Lard is fat rendered from the fatty tissue of swine. Edible beef fat is obtained from fresh bovine fatty tissue covering the abdominal cavity and surrounding the kindey and heart, and from other compact, undamaged fat tissues. Such fresh fat obtained at the time of slaughter is the “killing fat.” Prime beef fat (premiere jus or oleo stock) is obtained by low-heat rendering (50-55oC) of killing fat and selected fat trimmings (cutting fat). Secunda beef fat is a product with typical beef fat odour and taste obtained by rendering (60-65oC) and purifying beef fat. Rendered pork fat is fat obtained from the tissue and bones of swine. Edible tallow (dripping) is produced by the rendering of fatty tissue (excluding trimmings and cutting fat), attached muscles and bones of bovine animals or sheep. Fish oils are derived from suitable sources such as herring, sardines, sprat, and anchovies. Other examples include: tallow and partially defatted beef or pork fatty tissue.
02.2
Fat emulsions mainly of type water-in-oil
Include all emulsified products excluding fat-based counterparts of dairy products and dairy desserts.
02.2.1
Butter
Butter is a fatty product consisting of a primarily water-in-oil emulsion derived exclusively from milk and/or products obtained from milk.
02.2.2
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Includes fat spreads (emulsions principally of the type water and edible fats and oils), dairy fat spreads (emulsions principally of the type water-in-milkfat), and blended spreads (fat spreads blended with higher amounts of milkfat). Examples include margarine (a spreadable or fluid water-in-oil emulsion produced mainly from edible fats and oils); products derived from butter (e.g. “butterine,” a spreadable butter blend with vegetable oils) blends of butter and margarine; and minarine (a spreadable water-in-oil emulsion produced principally from water and edible fats and oils that are not solely derived from milk). Also includes reduced fat-based products derived from milkfat or from animal or vegetable fats, including reduced-fat counterparts of butter, margarine, and their mixtures (e.g. three-quarter fat butter, three-quarter fat margarine, or threequarter fat butter-margarine blends).
02.3
Fat emulsions mainly of type oil-in-water, including mixed and/or flavored products based on fat emulsions
Includes fat-based counterparts of dairy-based foods excluding dessert products. The fat portion of these products are derived from sources other than milkfat (e.g. vegetable fats and oils). Examples include: imitation milk (a fat-substituted milk produced from non-fat milk solids by addition of vegetable fats (coconut, safflower or corn oil)); non-dairy whipped cream; non-dairy toppings; and vegetable cream. Mayonnaise is included in food category 12.6.1.
02.4
Fat-based desserts excluding dairy-based dessert products of food category 01.7
Includes fat-based counterparts of dairy-based desserts, which are found in category 01.7. Includes ready-to-eat products and their mixes. Also includes non-dairy fillings for desserts. An example is an ice cream-like product made with vegetable fats.
03.0
Edible ices, including sherbet and sorbet
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04.0
Fruits and vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe
This major category is divided into two categories: 04.1 (Fruit) and 04.2 (Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds). Each of these categories is further divided into sub-categories for fresh and processed products.
04.1
Fruit
Includes all fresh (04.1.1) and processed (04.1.2) products.
04.1.1
Fresh fruit
Fresh fruit is generally free of additives. However, fresh fruit that is coated or cut or peeled for presentation to the consumer may contain additives.
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Untreated fresh fruit
Raw fruit presented fresh from harvest.
04.1.1.2
Surface-treated fresh fruit
The surfaces of certain fresh fruit are coated with glazes or waxes or are treated with other food additives that act as protective coatings and/or help to preserve the freshness and quality of the fruit. Examples include apples, oranges, dates, and longans.
04.1.1.3
Peeled or cut fresh fruit
Fresh fruit that is cut or peeled and presented to the consumer, e.g. in a fruit salad. Includes fresh shredded or flaked coconut.
04.1.2
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Includes all forms of processing other than peeling, cutting and surface treating fresh fruit.
04.1.2.1
Frozen fruit
Fruit that may be blanched prior to freezing. The product may be frozen in a juice or sugar Examples include frozen fruit salad and frozen strawberries.
04.1.2.2
Dried fruit
Fruit from which water is removed to prevent microbial growth. Includes dried fruit leathers (fruit rolls) prepared by drying fruit purees. Examples include dried apple slices, raisins, dried shredded or flaked coconut, and prunes.
04.1.2.3
Fruit in vinegar, oil, or brine
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04.1.2.4
Canned or bottled (pasteurized) fruit
Fully preserved product in which fresh fruit is cleaned and placed in cans or jars with natural juice or sugar syrup (including artificially sweetened syrup) and heat-sterilized or pasteurized. Includes products processed in retort pouches. Examples include: canned fruit salad, and applesauce in jars.
04.1.2.5
Jams, jellies, marmelades
Jams, preserves and conserves are thick, spreadable products prepared by boiling whole fruit or pieces of fruit, fruit pulp or puree, with or without fruit juice or concentrated fruit juice, and sugar to thicken, and to which pectin and fruit pieces may be added. Jelly is a clear spreadable product prepared similarly to jam, except that it is has a smoother consistency and does not contain fruit pieces. Marmalade is a thick spreadable fruit slurry prepared from whole fruit, fruit pulp or puree (usually citrus), and boiled with sugar to thicken, to which pectin and fruit pieces and fruit peel pieces may be added. Includes dietetic counterparts made with non-nutritive high-intensity sweeteners. Examples include: orange marmalade, grape jelly, and strawberry jam.
04.1.2.6
Fruit-based spreads (e.g. chutney) excluding products of food category 04.1.2.5
Includes all other fruit-based spreads, such as apple butter and lemon curd. Also includes condiment-type fruit products such as mango chutney and raisin chutney.
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Candied fruit
Includes glazed fruits (fruit treated with a sugar solution and dried), candied fruit (dried glazed fruit immersed in a sugar solution and dried so that the fruit is covered by a candy-like sugar shell), and crystallized fruit is prepared (dried glazed fruit rolled in icing or granulated sugar and dried). Examples include: cocktail (maraschino) cherries, candied citrus peel, candied citrons (e.g. used in holiday fruitcakes), and mostarda di frutta.
04.1.2.8
Fruit preparations, including pulp, purees, fruit toppings and coconut milk
Fruit pulp is not usually intended for direct consumption. It is a slurry of lightly steamed and strained fresh Fruit puree (e.g. mango puree, prune puree) is produced in the same way, but has a smoother, finer texture, and may be used as fillings for pastries, but is not limited to this use. Fruit sauce (e.g. pineapple sauce or strawberry sauce) is made from boiled fruit pulp with or without added sweeteners and may contain fruit pieces. Fruit sauce may be used as toppings for fine bakery wares and ice cream sundaes. Fruit syrup (e.g. blueberry syrup) is a more liquid form of fruit sauce that may be used as a topping e.g. for pancakes. Non-fruit toppings are included in category 05.4 (sugar- and chocolate-based toppings) and sugar syrups (e.g. maple syrup) are included in category 11.4. Coconut milk and coconut cream are products prepared using a significant amount of separated, whole, disintegrated macerated or comminuted fresh endosperm (kernel) of coconut palm and expelled, where most filterable fibers and residues are excluded, with or without coconut water, and/or with additional water. Coconut milk and coconut cream are treated by heat pasteurization, sterilization or ultrahigh temperature (UHT) processes. Coconut milk and coconut cream may also be produced in concentrated or skim (or “light”) forms. Examples of traditional foods in this sub-category are: tamarind concentrate (clean extract of tamarind fruit with not less than 65% total soluble solids), tamarind powder (tamarind paste mixed with tapioca starch), tamarind toffee (mixture of tamarind pulp, sugar, milk solids, antioxidants, flavors, stabilizers and preservatives), and fruit bars (a mixture of fruit (mango, pineapple, or guava) pulp mixed with sugar, flavors and preservatives, dried into a sheet).
04.1.2.9
Fruit-based desserts, incl. fruit-flavored water-based desserts
Includes the ready-to-eat products and mixes. Includes fruit-flavored gelatine, rote gruze, frutgrod, fruit compote, nata de coco, and mitsumame (gelatine-like dessert of agar jelly, fruit pieces and syrup). This category does not include fine bakery wares containing fruit (categories 07.2.1 and 07.2.2), fruit-flavored edible ices (category 03.0), or fruit-containing frozen dairy desserts (category 01.7).
04.1.2.10
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Type of pickled product produced by preservation in salt by lactic acid fermentation. Examples include: fermented plums.
04.1.2.11
Fruit fillings for pastries
Includes the ready-to-eat products and mixes. Includes all type of fillings excluding purees (category 04.1.2.8). These fillings usually include whole fruit or fruit pieces. Examples include: cherry pie filling and raisin filling for oatmeal cookies.
04.1.2.12
Cooked fruit
Fruit that is steamed, boiled, baked, or fried, with or without a coating, for presentation to the consumer. Examples include: baked apples, fried apple rings, and peach dumplings (baked peaches with a sweet dough covering).
04.2
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera),
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04.2.1
Fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
Fresh fruit is generally free of additives. However, fresh vegetables that are coated or cut or peeled for presentation to the consumer may contain additives.
04.2.1.1
Untreated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes (including soybeans), and aloe vera), seaweeds, and nuts and seeds
Raw vegetables presented fresh from harvest.
04.2.1.2
Surface-treated fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
The surfaces of certain fresh vegetables are coated with glazes or waxes or are treated with other food additives that act as protective coatings and/or help to preserve the freshness and quality of the vegetable. Examples include: avocados, cucumbers, green peppers and pistachio nuts.
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Peeled, cut or shredded fresh vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
Fresh vegetables, e.g. peeled raw potatoes, that are presented to the consumer to be cooked at home (e.g. in the preparation of hash brown potatoes).
04.2.2
Processed vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
Includes all forms of processing other than peeling, cutting and surface treating fresh vegetables.
04.2.2.1
Frozen vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweeds, and nuts and seeds
Fresh vegetables are usually blanched and frozen. Examples include: quick-frozen corn, quick-frozen French-fried potatoes, quick frozen peas, and quick frozen whole processed tomatoes.
04.2.2.2
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Products in which the natural water content has been reduced below that critical for growth for microorganisms without affecting the important nutrients. The product may or may not be intended for Includes vegetable powders that are obtained from drying the juice, such as tomato powder and beet powder. Examples include: dried potato flakes and dried lentil. Examples of Oriental dried products include: dried sea tangle (kelp; kombu), dried sea tangle with seasoning (shiokombu), dried seaweed (tororo-kombu), dried gourd strips (kampyo), dried laver (nori), and dried laminariales (wakame).
04.2.2.3
Vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweeds in vinegar, oil, brine, or soybean sauce
Products prepared by treating raw vegetables with salt solution excluding fermented soybean products. Fermented vegetables, which are a type of pickled product, are classified in 04.2.2.7. Fermented soybean products are classified in 06.8.6, 06.8.7, 12.9.1, 12.9.2.1 and 12.9.2.3. Examples include: pickled cabbage, pickled cucumber, olives, pickled onions, mushrooms in oil, marinated artichoke hearts, achar, and piccalilli. Examples of Oriental-style pickled vegetables include: tsukemono such as rice bran pickled vegetables (nuka-zuke), koji-pickled vegetables (koji-zuke), sake lees-pickled vegetables (kasu-zuke), miso-pickled vegetables (miso-zuke), soybeansauce-pickled vegetables (shoyu-zuke), vinegar-pickled vegetables (suzuke) and brine-pickled vegetables (shio-zuke). Other examples include: pickled ginger, pickled garlic, and chilli pickles.
04.2.2.4
Canned or bottled (pasteurized) or retort pouch vegetables (including mushrooms and fungi, roots
Fully preserved product in which fresh vegetables are cleaned, blanched, and placed in cans or jars in liquid (e.g. brine, water, oil or sauce), and heat-sterilized or pasteurized. Examples include: canned chestnuts, canned chestnut puree, asparagus packed in glass jars, canned and cooked pink beans, canned tomato paste (low acid), and canned tomatoes (pieces, wedges or whole).
04.2.2.5
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed purees and spreads (e.g. peanut butter)
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04.2.2.6
Vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera), seaweed, and nut and seed pulps and preparations (e.g. vegetable desserts and sauces, candied vegetables) other than food category 04.2.2.5
Vegetable pastes and pulps are prepared as described for vegetable purees (category 04.2.2.5). However, pastes and pulps have a higher amount of solids, and are usually used as components of other foods (e.g. sauces). Examples include: potato pulp, horseradish pulp, aloe extract, salsa (e.g. chopped tomato, onion, peppers, spices and herbs), sweet red bean paste (an), sweet coffee bean paste (filling), tomato paste, tomato pulp, tomato sauce, crystallized ginger, and bean-based vegetable dessert (namagashi).
04.2.2.7
Fermented vegetable (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweed products, excluding fermented soybean products of food category 06.8.6, 06.8.7,
Fermented vegetables are a type of pickled product, formed by the action of lactic acid bacteria, usually in the presence of salt. Traditional Oriental fermented vegetable products are prepared by air-drying vegetables and exposing them to ambient temperatures so as to allow the microorganisms to flourish; the vegetables are then sealed in an anaerobic environment and salt (to generate lactic acid), spices and seasonings are added. Examples include: red pepper paste, fermented vegetable products (some tsukemono other than category 04.2.2.3), kimchi (fermented Chinese cabbage and vegetable preparation), and sauerkraut (fermented cabbage). Excludes fermented soybean products that are found in food categories 06.8.6 (fermented soybeans (e.g. natto and tempe)), 06.8.7 (fermented soybean curd), 12.9.1 (fermented soybean paste e.g. miso), 12.9.2.1 (fermented soybean sauce), and 12.9.2.3 (other soybean sauce).
04.2.2.8
Cooked or fried vegetables (including mushrooms and fungi, roots and tubers, pulses and legumes, and aloe vera) and seaweeds
Vegetables that are steamed, boiled, baked, or fried, with or without a coating, for presentation to the consumer. Examples include: simmered beans, pre-fried potatoes, fried okra, and vegetables boiled down in soy sauce (tsukudani).
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Confectionery
Includes all cocoa and chocolate products (05.1), other confectionery products that may or may not contain cocoa (05.2), chewing gum (05.3), and decorations and icings (05.4)
05.1
Cocoa products and chocolate products including imitations and chocolate substitutes
This category is divided to reflect the variety of standardized and non-standardized cocoa- and chocolatebased products.
05.1.1
Cocoa mixes (powders) and cocoa mass/cake
Includes a variety of products that are used in the manufacture of other chocolate products or in the preparation of cocoa-based beverages. Most cocoa products have their origin in the cocoa nib, which is obtained from cocoa beans that have been cleaned and freed from the shells. Cocoa mass is obtained from the mechanical disintegration of the nib. Depending on the desired finished chocolate product, the cocoa nib or mass may be treated by an alkalinization process that mellows the flavor. Cocoa dust is the fraction of the cocoa bean produced as a product during winnowing and degerming. Cocoa powder is produced by reducing the fat content of cocoa mass or liquor by pressing (including expeller pressing) and molding into a cocoa press cake. The cocoa press cake is disintegrated and ground to cocoa powder. Cocoa liquor is a homogeneous flowing paste produced from the cocoa nib, which has been roasted, dried, disintegrated and milled. Cocoa-sugar mixtures contain only cocoa powder and sugar. Chocolate powder for beverages is made from cocoa liquor or cocoa powder and sugar to which flavoring (e.g. vanillin) may be added. Examples include: drinking chocolate powder; breakfast cocoa; cocoa dust (fines), nibs, mass, press cake; chocolate liquor; cocoa mixes (powders for preparing the hot beverage); cocoa-sugar mixture; and dry mixes for sugar-cocoa confectionery. Finished cocoa beverages and chocolate milk are included in category 01.1.4, and most finished chocolate products are included in category 05.1.4.
05.1.2
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Products that may be produced by adding a bacterial amylase to cocoa liquor. The enzyme prevents the syrup from thickening or setting by solubilizing and dextrinizing cocoa starch. Includes products such as chocolate syrup used to prepare chocolate milk or hot chocolate. Chocolate syrup differs from fudge sauce (e.g., for ice cream sundaes), which is found in category 05.4.
05.1.3
Cocoa-based spreads, including fillings
Products in which cocoa is mixed with other ingredients (usually fat-based) to prepare a spreadable paste that is used as a spread for bread or as a filling for fine bakery wares. Examples include: cocoa butter, fillings for bonbons and chocolates, chocolate pie filling, and nut-chocolate based spreads for bread (Nutellatype product).
05.1.4
Cocoa and chocolate products
Chocolate is produced from cocoa nibs, mass, press cake, powder, or liquor with or without addition of sugar, cocoa butter, aroma or flavoring substances, and optional ingredients (e.g. nuts). Includes chocolate-covered nuts and fruit (e.g. raisins), excluding yoghurt-, cereal-, and honey-covered nuts (category 15.2). Examples include: bonbons, cocoa butter confectionery (composed of cocoa butter, milk solids and sugar), white chocolate, chocolate chips (e.g. for baking), milk chocolate, cream chocolate, sweet chocolate, bitter chocolate, enrobing chocolate, chocolate covered in a sugar-based “shell” or with colored decorations, filled chocolate (chocolate with a texturally distinct center and external coating, excluding flour confectionery and pastry products of categories 07.2.1 and 07.2.2) and composite chocolate (chocolate with added edible substances excluding flour starch and fat, unless expressly permitted).
05.1.5
Imitation chocolate, chocolate substitute products
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05.2
Confectionery including hard and soft candy, nougats, etc. other than food categories 05.1, 05.3, and 05.4
Includes all types of products that primarily contain sugar and analogues and their dietetic counterparts manufactured with nutritive or non-nutritive high-intensity sweeteners. Includes hard candy (05.2.1), soft candy (05.2.2), and nougats and marzipans (05.2.3).
05.2.1
Hard candy
Products made from water and sugar (simple syrup), color and flavor that may or may not have a filling. Includes: pastilles and lozenges (rolled, shaped and filled sugar-based candy).
05.2.2
Soft candy
Products include soft, chewy sugar-based products such as caramels (containing sugar syrup, fats, color and flavor); jelly-based candies (e.g., jelly beans, jellied fruit paste covered in sugar, made from sugar, gelatine, pectin, color and flavor); and licorice. Also included are Oriental specialties, such as sweet bean jelly (yokan) and agar jelly for mitsumame.
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Nougats and marzipans
Nougats consist of roasted ground nuts, sugar, cocoa that may be consumed as is, or may be used as a filling for chocolate products. Marzipan is a confection consisting of almond paste and sugar that may be shaped and colored for direct consumption, or may be used as a filling for chocolate products.
05.3
Chewing gum
Product made from natural or synthetic gum base containing flavors, sweeteners (nutritive or non-nutritive), aroma compounds, and other additives. Includes bubble gum and breath-freshener gum products.
05.4
Decorations (e.g., for fine bakery wares), toppings (non-fruit) and sweet sauces
Includes ready-to-eat icings and frostings for cakes, cookies, pies and bread and flour confectionery, as well as mixes for these products. Also includes sugar- and chocolate-based coatings for candy, confections and baked goods, such as chocolate coatings for bonbons and nougat candy, and sugar coatings for pastilles. Sweet sauces and toppings include butterscotch sauce for use, e.g., on ice cream sundaes. These sweet sauces are different than the syrups (e.g., maple, caramel, and flavored syrups for fine bakery wares ices) included in category 11.4. Fruit-based toppings are included in 04.1.2.8. Chocolate sauce is included in 05.1.2.
06.0
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Includes unprocessed (06.1) and various processed forms of cereal and cereal-based products.
06.1
Whole, broken, or flaked grain, including rice
Includes whole, husked, unprocessed cereals and grains. Examples include: barley, corn (maize), hops (for beer manufacture), oats, rice (including enriched, instant and parboiled), sorghum, soybeans, and wheat.
06.2
Flours and starches (including soybean powder)
The basic milled products of cereal grains, roots, tubers, pulses or legumes sold as such or used as ingredients (e.g., in baked goods).
06.2.1
Flours
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06.2.2
Starches
Starch is a glucose polymer occurring in granular form in certain plant species, notably seeds (e.g., cereals, pulses, corn, wheat, rice, beans, peas) and tubers (e.g., tapioca, potato). The polymer consists of linked anhydro-alpha-D-glucose units. Native starch is separated by processes that are specific for each raw material.
06.3
Breakfast cereals, including rolled oats
Includes all ready-to-eat, instant, and regular hot breakfast cereal products. Examples include: granola-type breakfast cereals, instant oatmeal, farina, corn flakes, puffed wheat or rice, multi-grain (e.g., rice, wheat and corn) breakfast cereals, breakfast cereals made from soy or bran, and extruded-type breakfast cereals made from grain flour or powder.
06.4
Pastas and noodles and like products (e.g. rice paper, rice vermicelli, soybean pastas and noodles)
This food category was revised, with the understanding that there would be few, if any additives needed in pastas and noodles. Includes all pasta, noodle, and similar products.
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Fresh pastas and noodles and like products
Products that are untreated (i.e., not heated, boiled, steamed, cooked, pre-gelatinized or frozen) and are not dehydrated. These products are intended to be consumed soon after preparation. Examples include: unboiled noodles, and “skins” or crusts for spring rolls, “wontons”, and “shuo mai”.
06.4.2
Dried pastas and noodles and like products
Products that are untreated (i.e., not heated, boiled, steamed, cooked, pre-gelatinized or frozen) and are not dehydrated. Examples include dried forms of: spaghetti, bean vermicelli, rice vermicelli, macaroni, and rice noodles.
06.4.3
Pre-cooked pastas and noodles and like products
Products that are untreated (i.e., heated, boiled, steamed, cooked, pre-gelatinized or frozen). These products may be sold directly to the consumer (e.g., pre-cooked, chilled gnocchi o be heated prior to consumption), or may be the starch component of prepared meals (e.g., heat-and-serve frozen dinner entrees containing spaghetti, macaroni or noodles; canned spaghetti and meatballs entrée). Also includes instant noodles (sokuseki-men; e.g., pre-cooked ramen, udon, rice noodles), that are pre-gelatinized, heated and dried prior to sale to the consumer.
06.5
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Dessert products containing cereal, starch or grain as the main ingredient. Also includes cereal- or starch based fillings for desserts. Examples include: rice pudding, semolina pudding, tapioca pudding, rice flour dumplings (dango), a steamed yeast-fermented wheat flour dough dessert (musipan), and a starchy pudding based dessert (namagashi).
06.6
Batters (e.g. for breading or batters for fish or poultry)
Products containing flaked or ground cereal or grain that when combined with other ingredients (e.g., egg, water, milk) are used as a coating for fish or poultry. Products are usually sold as dry mix of the cereal or grain component. Examples include breading for tempura batter. Doughs (e.g., for bread) are found in 07.1.4, and other mixes (e.g., for bread or cakes) are found in 07.1.6 and 07.2.3, respectively.
06.7
Pre-cooked or processed rice products, including rice cakes (Oriental type only)
Products prepared from rice that is soaked, drained, steamed, kneaded and shaped into cake forms (e.g. Japanese mocha, Korean teuck). Crisp snacks made from rice grains, also called “rice cakes” are categorized in 15.1, and dessert-type rice cakes are in 06.5. Category 06.7 would also include processed rice and enriched rice products, such as pre-cooked products that are sold canned, chilled or frozen; and processed rice products sold in retort pouches. This is to distinguish from category 06.1 (Whole, broken, or flaked grain, including rice) that is intended to include only whole, husked, unprocessed cereals and grains.
06.8
Soybean products (excluding soybean-based seasonings and condiments of food category 12.9)
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06.8.1
Soybean-based beverages
Products prepared from dried soybeans that are soaked in water, pureed, boiled and strained, or prepared from soybean flour, soybean concentrate, or soybean isolate. In a number of countries this category includes products referred to as soybean milk. Soybean-based beverages may be consumed as is, or used to prepare other soybean products, such as those in food categories 06.8.2 (soybean-based beverage film), 06.8.3 (soybean curd (tofu)), 06.8.4 (semi-dehydrated soybean curd), and 06.8.5 (dehydrated soybean curd (kori tofu)). Also includes soybean products, such as soybean-based beverage powder, which is sold as is, for reconstitution, or as a mix containing a coagulant that can be reconstituted by the consumer for preparation of home-made soft tofu.
06.8.2
Soybean-based beverage film
Film formed on the surface of boiling soybean-based beverage that is dried. It may be deep-fried or softened Also known as fuzhu or yuba.
06.8.3
Soybean curd (tofu)
Soybean curd is prepared from dried soybeans that are soaked in water, pureed, and strained to produce soybean-based beverage, which is then made into a curd with a coagulant, and placed in a mould. Soybean curds may be of a variety of textures (e.g., soft, semi-firm, firm).
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Semi-dehydrated soybean curd
Soybean curd that has been pressed while being moulded into blocks so that some moisture has been removed, but so that it is not completely dried (see food category 06.8.5). Semi-dehydrated soybean curd typically contains 62% water, and has a chewy texture.
06.8.4.1
Thick gravy-stewed semi-dehydrated soybean curd
Partially dehydrated soybean curd that is cooked (stewed) with a thick sauce (e.g., miso sauce). The partially dehydrated soybean curd typically absorbs the sauce, and so regains its original texture.
06.8.4.2
Deep fried semi-dehydrated soybean curd
Partially dehydrated soybean curd that is deep-fried. It may be consumed as such, or cooked (e.g., stewed in sauce) after frying.
06.8.4.3
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Partially dehydrated soybean curd prepared other than by stewing in thick (e.g., miso) sauce or by deepfrying. Includes grilled products and mashed products that may be combined with other ingredients (e.g., to make a patty or a loaf).
06.8.5
Dehydrated soybean curd (kori tofu)
Soybean curd from which all moisture has been removed through the process of freezing, aging, and dehydrating. It may be reconstituted with water or sauce for consumption, or is used directly in prepared dishes. It may also be deep-fried or simmered in sauce.
06.8.6
Fermented soybeans (e.g., natto, tempe)
The product is prepared from soybeans that have been steamed and fermented with certain fungi or bacteria (starter). The soft, whole beans have a distinctive aroma and taste. It includes products such as dou chi (China), natto (Japan), and tempe (Indonesia).
06.8.7
Fermented soybean curd
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06.8.8
Other soybean protein products
Other products from soybeans composed mainly of soybean protein such as extruded, textured, concentrated, and isolated soybean protein.
07.0
Bakery wares
Includes categories for bread and ordinary bakery wares (07.1) and for sweet, salty and savoury fine bakery wares (07.2).
07.1
Bread and ordinary bakery wares and mixes
Includes all types of non-sweet bakery products and bread-derived products.
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Breads and rolls
Includes yeast-leavened and specialty breads and soda bread.
07.1.1.1
Yeast-leavened breads and specialty breads
Includes all types of non-sweet bakery products and bread-derived products. Examples include: white bread, rye bread, pumpernickel bread, raisin bread, whole wheat bread, pain courant francais, malt bread, hamburger rolls, whole wheat rolls, and milk rolls.
07.1.1.2
Soda breads
Includes soda breads.
07.1.2
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The term “cracker” refers to a thin, crisp wafer, usually of unsweetened dough. Flavored crackers (e.g. cheese flavored) that are consumed as snacks are in 15.1. Examples include: soda crackers, rye crisps, and matzohs.
07.1.3
Other ordinary bakery products (e.g. bagels, pita, English muffins)
Includes all other ordinary bakery wares, such as cornbread and biscuits. The term “biscuit” in this category refers to a small cake of shortened bread, leavened with baking powder or baking soda. It does not refer to the British “biscuit,” which is a “cookie” or “sweet cracker” included in category 07.2.1.
07.1.4
Bread-type products, including bread stuffing and bread crumbs
Includes bread-based products such as croutons, bread stuffing and stuffing mixes, and prepared doughs (e.g. for biscuits). Bread mixes are included in category 07.1.6.
07.1.5
Steamed breads and buns
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07.1.6
Mixes for bread and ordinary bakery wares
Includes all the mixes containing the dry ingredients to which wet ingredients (e.g. water, milk, oil, butter, eggs) are added to prepare a dough for baked goods from food categories 07.1.1 to 07.1.5. Examples include: French bread mix, tin bread mix, panettone mix, ciabatta mix, among others. Mixes for fine bakery wares (e.g. cakes, cookies, pancakes) are found in category 07.2.3.
07.2
Fine bakery wares (sweet, salty, savoury) and mixes
Includes sub-categories for ready-to-eat products (07.2.1 and 07.2.2) as well as mixes (07.2.3) for preparing fine baked goods.
07.2.1
Cakes, cookies and pies (e.g. fruit-filled or custard types)
The term “sweet cracker” or “sweet biscuit” used in this category refers to a cookie-like product that may be eaten as a dessert. Examples include: butter cake, cheesecake, fruit-filled cereal bars, pound cake (including kasutera), moist cake (type of starchy dessert (namagashi)), western cakes, moon cakes, sponge cake, fruit-filled pies (e.g. apple pie), oatmeal cookies, sugar cookies and British “biscuits” (cookies or sweet crackers).
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Other fine bakery products (e.g. doughnuts, sweet rolls, scones, and muffins)
Includes products that may be eaten as a dessert or as breakfast. Examples include: pancakes, waffles, filled sweet buns (anpan), Danish pastry, wafers or cones for ice cream, flour confectionery, and trifles.
07.2.3
Mixes for fine bakery wares (e.g. cakes, pancakes)
Mixes containing the dry ingredients to which wet ingredients (e.g. water, milk, oil, butter, eggs) are added to prepare a dough for fine baked goods. Examples include: cake mix, flour confectionery mix, pancake mix, pie mix, and waffle mix. Prepared dough is found in category 07.1.4. Mixes for ordinary bakery wares (e.g. bread) is found in category 07.1.6.
08.0
Meat and meat products, including poultry and game
This category includes all types of meat, poultry, and game products, in pieces and cuts or comminuted, fresh (08.1) and processed (08.2 and 08.3).
08.1
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Fresh products are usually free of additives. However, in certain circumstances, additives are necessary. For example, colors are used for certification stamps on the surfaces of fresh cuts of meat, and are indicated in the Food Category System with a notation for “stamping, marking or branding the product.” Additionally, coatings, such as glazes and spice rubs, may be applied to meat products prior to marketing to the consumer (e.g. glazed ham, and barbecued chicken). In the Food Category System, this is indicated with a notation for “use as a glaze or coating (surface treatment).” It should be noted that the coatings marketed per se are included in food categories 04.1.2.8 (fruit-based glazes, e.g. for ham) and 12.2 (spice rubs).
08.1.1
Fresh meat, poultry and game, whole pieces or cuts
Untreated raw meat, poultry and game carcasses and cuts. Examples include: beef, hog and pork carcasses; fresh beef blood; fresh whole chickens and chicken parts; fresh beef cuts (e.g. steaks); beef organs (e.g. heart, kindey); fresh tripe; and pork chops.
08.1.2
Fresh meat, poultry and game, comminuted
Untreated raw comminuted or mechanically deboned meat, poultry and game. Examples include: fresh beef (hamburger) patties; boerewors; fresh breakfast sausages; gehakt (chopped meat); loganiza (fresh, uncured sausage); fresh meatballs; mechanically deboned, ground and formed poultry pieces (with or without breading or coating); and fresh sausages (e.g. beef, Italian, and pork).
08.2
Processed meat, poultry, and game products in whole pieces or cuts
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08.2.1
Non-heat treated processed meat, poultry and game products in whole pieces or cuts
This category describes several treatment methods (e.g. curing, salting, drying, pickling) that preserve and extend the shelf life of meats.
08.2.1.1
Cured (including salted) non-heat treated processed meat, poultry, and game products in whole pieces or cuts
Salted products are treated with sodium chloride. Dry cured (dry pickled) products are prepared by rubbing salt directly on the meat surface. Wet pickle cured products are prepared by submerging the meat in a brine solution. Pump cured products are prepared by injecting brine into the meat. Curing may also be achieved by addition of additives. Smoked products are also included here. Examples include: bacon (cured, dry-cured (cured, dry-cured, immersion-cured, pump-cured); side bacon; corned beef; marinated beef; and different types of Oriental pickled products: miso-pickled meat (miso-zuke), koji-pickled meat (koji-zuke), and soy sauce-pickled meat (shoyu-zuke).
08.2.1.2
Cured (including salted) and dried non-heat treated processed meat, poultry, and game products in whole pieces or cuts
The meat cuts may be cured or salted as described for category 08.2.1.1, and then dried, or they may only be dried. Drying is achieved either in hot air or in vacuum. Examples include: dried salt pork, dehydrated meat, stuffed loin, Iberian ham, and prosciutto-type ham.
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Fermented non-heat treated processed meat, poultry, and game products in whole pieces or cuts
Fermented products are a type of pickled product produced by the action of lactic acid bacteria in the presence of salt. Examples include: potted beef and pickled (fermented) pig’s feet.
08.2.2
Heat-treated processed meat, poultry, and game products in whole pieces or cuts
Includes cooked (including cured and cooked, and dried and cooked), heat-treated (including sterilized) and canned meat cuts. Examples include: cured, cooked ham; cured, cooked pork shoulder; canned chicken meat; and meat pieces boiled in soy sauce (tsukudani).
08.2.3
Frozen processed meat, poultry, and game products in whole pieces or cuts
Includes raw and cooked meat cuts that have been frozen. Examples include: frozen whole chickens, frozen chicken parts, and frozen beef steaks.
08.3
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Includes various treatments for non-heat treated products (08.3.1) and heat-treated products (08.3.2).
08.3.1
Non-heat treated processed comminuted meat, poultry, and game products
This category describes several treatment methods (e.g. curing, salting, drying, pickling) that preserve and extend the shelf life of comminuted and mechanically deboned meat products.
08.3.1.1
Cured (including salted) non-heat treated processed comminuted meat, poultry, and game products
Salted products are treated with sodium chloride. Dry cured (dry pickled) products are prepared by rubbing salt directly on the meat surface. Wet pickle cured products are prepared by submerging the meat in a brine solution. Pump cured products are prepared by injecting brine into the meat. Curing may also be achieved by addition of additives. Curing may also be achieved by addition of additives. Examples include: chorizos (spicy pork sausages), salami-type products, salchichon, tocino (fresh, cured sausage), pepperoni, and smoked sausage.
08.3.1.2
Cured (including salted) and dried non-heat treated processed comminuted meat, poultry, and game
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08.3.1.3
Fermented non-heat treated processed comminuted meat, poultry, and game products
Fermented products are a type of pickled product produced by the action of lactic acid bacteria in the presence of salt. Certain types of sausages may be fermented.
08.3.2
Heat-treated processed comminuted meat, poultry, and game products
Includes cooked (including cured and cooked, and dried and cooked), heat-treated (including sterilized) and canned comminuted products. Examples include: pre-grilled beef patties; foie gras and pates; brawn and head cheese; cooked, cured chopped meat; chopped meat boiled in soy sauce (tsukudani); canned corned beef; luncheon meats; meat pastes; cooked meat patties; cooked salami-type products; cooked meatballs; saucises de strasbourg; breakfast sausages; brown-and-serve sausages; and terrines (a cooked chopped meat mixture).
08.3.3
Frozen processed comminuted meat, poultry, and game products
Includes raw, partially cooked and fully cooked comminuted or mechanically deboned meat products that have been frozen. Examples include: frozen hamburger patties; frozen breaded or battered chicken fingers.
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Edible casings (e.g., sausage casings)
Casings or tubing prepared from collagen, cellulose, or food-grade synthetic material or from natural sources (e.g. hog or sheep intestines) that contain the sausage mix.
09.0
Fish and fish products, including molluscs, crustaceans, and echinoderms
This broad category is divided into categories for fresh fish (09.1) and various processed fish products (09.2 – 09.4). This category includes aquatic vertebrates (fish and aquatic mammals (e.g., whales)), aquatic invertebrates (e.g., jellyfish), as well as molluscs (e.g., clams, snails), crustaceans (e.g., shrimp, crab, lobster), and echinoderms (e.g., sea urchins, sea cucumbers). Fish products may be treated with coatings, such as glazes and spice rubs, prior to marketing to the consumer (e.g., glazed frozen fish fillets). In the FCS, this is indicated with a notation for “use as a glaze or coating (surface treatment).”
09.1
Fresh fish and fish products, including molluscs, crustaceans, and echinoderms
The term “fresh” refers to fish and fish products that are untreated except for refrigeration, storage on ice, or freezing upon catching at sea or in lakes or other bodies of water in order to prevent decomposition and spoilage.
09.1.1
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Includes fresh whale meat, cod, salmon, trout, etc.; and fresh fish roe.
09.1.2
Fresh molluscs, crustaceans and echinoderms
Includes fresh shrimp, clams, crabs, lobster, snails, etc.
09.2
Processed fish and fish products, including molluscs, crustaceans, and echinoderms
This category refers to fish products that are frozen and may require further cooking, as well as ready-to-eat cooked, smoked, dried, fermented, and salted products.
09.2.1
Frozen fish, fish fillets, and fish products, including molluscs, crustaceans, and echinoderms
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09.2.2
Frozen battered fish, fish fillets and fish products, including molluscs, crustaceans, and echinoderms
Uncooked product prepared from fish or fish portions, with dressing in eggs and bread crumbs or batter. Examples include: frozen raw breaded or batter-coated shrimp; and frozen or quick-frozen breaded or batter-coated fish fillets, fish portions and fish sticks (fish fingers).
09.2.3
Frozen minced and creamed fish products, including molluscs, crustaceans, and echinoderms
Uncooked product prepared from minced fish pieces in cream-type sauce.
09.2.4
Cooked and/or fried fish and fish products, including molluscs, crustaceans, and echinoderms
Includes all ready-to-eat cooked products as described in the sub-categories.
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Cooked fish and fish products
Cooked products include steamed, boiled or any other cooking method except frying (see 09.2.4.3). The fish may be whole, in portions or comminuted. Examples include: fish sausage; cooked fish products boiled down in soy sauce (tsukudani); cooked surimi product (kamaboko); crab-flavored cooked kamaboko product (kanikama); cooked fish roe; cooked surimi; cooked, tube-shaped surimi product (chikuwa); and cooked fish and lobster paste (surimi-like products. Other fish paste (Oriental type) is found in 09.3.4.
09.2.4.2
Cooked molluscs, crustaceans, and echinoderms
Cooked products include steamed, boiled or any other cooking method except frying (see 09.2.4.3). Examples include: cooked crangon crangon and crangon vulgaris (brown shrimp; cooked shrimp, clams and crabs.
09.2.4.3
Fried fish and fish products, including molluscs, crustaceans, and echinoderms
Ready-to-eat products prepared from fish or fish portions, with or without further dressing in eggs and bread crumbs or batter, that are fried, baked, roasted or barbecued, and then packaged or canned with or without sauce or oil. Examples include: ready-to-eat fried surimi, fried calamari, and fried soft-shell crabs.
09.2.5
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Smoked fish are usually prepared from fresh deep frozen or frozen fish that are dried directly or after boiling, with or without salting, by exposing the fish to freshly-generated sawdust smoke. Dried fish are prepared by exposing the fish to sunlight or drying directly or after boiling in a special installation; the fish may be salted Salted fish are either rubbed with salt or placed in a salt solution. This manufacturing process is different from that described in food category 09.3 for marinated and pickled fish. Cured fish is prepared by salting and then smoking fish. Examples include: salted anchovies, shrimp, and shad; smoked chub, cuttlefish and octopus; fish ham; dried and salted species of the Gadidae species; smoked or salted fish paste and fish roe; cured and smoked sablefish, shad, and salmon; dried shellfish, dried bonito (katsuobushi), and boiled, dried fish (niboshi).
09.3
Semi-preserved fish and fish products, including molluscs, crustaceans, and echinoderms
Includes products treated by methods such as marinating, pickling and partial cooking that have a limited shelf life.
09.3.1
Fish and fish products, including molluscs, crustaceans, and echinoderms, marinated and/or in jelly
Marinated products are manufactured by soaking the fish in vinegar or wine with or without added salt and spices. They are packaged in jars or cans and have a limited shelf life. Products in jelly may be manufactured by tenderizing fish products by cooking or steaming, adding vinegar or wine, salt and preservatives, and solidifying in a jelly. Examples include: “rollmops” (a type of marinated herring), sea eel (dogfish) in jelly and fish aspic.
09.3.2
Fish and fish products, including molluscs, crustaceans, and echinoderms, marinated and/or in jelly
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09.3.3
Salmon substitutes, caviar, and other fish roe products
Roe is usually produced by washing, salting and allowing to ripen until transparent. The roe is then packaged in glass or other suitable containers. The term “caviar” refers only to the roe of the sturgeon species (e.g., beluga). Caviar substitutes are made of roe of various sea and freshwater fish (e.g., cod and herring) that are salted, spiced, dyed and may be treated with a preservative. Examples include: salted salmon roe (sujiko), processed, salted salmon roe (ikura), cod roe, salted cod roe (tarako) and lumpfish caviar. Occasionally, roe may be pasteurized. In this case, it is included in food category 09.4, since it is a fully preserved product. Roe products that are frozen, cooked or smoked are included in category 09.2.1, 09.2.4.1, and 09.2.5, respectively; fresh fish roe is found in category 09.1.1.
09.3.4
Semi-preserved fish and fish products, including molluscs, crustaceans, and echinoderms (e.g., fish paste), excluding products of food categories 09.3.1 – 0.9.3
Examples include fish or crustacean pates and traditional Oriental fish paste. The latter is produced from fresh fish or the residue from fish sauce production, which is combined with other ingredients such as wheat The product may be further fermented. Cooked fish or crustacean pastes (surimi-like products) are found in 09.2.4.1 and 09.2.4.2, respectively.
09.4
Fully preserved, including canned or fermented fish and fish products, including molluscs, crustaceans, and echinoderms
Products with extended shelf life, manufactured by pasteurizing or steam retorting and packaging in vacuumsealed air-tight containers to ensure sterility. Products may be packed in their own juice or in added oil or sauce. This category excludes fully cooked products (see category 09.2.4). Examples include: canned tuna, clams, crab, fish roe and sardines; gefilte fish balls; and surimi (heat-pasteurized).
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Eggs and egg products
Includes fresh in-shell eggs (10.1), products that may substitute for fresh eggs (10.2) and other egg products (10.3 and 10.4).
10.1
Fresh eggs
Fresh in-shell eggs are not expected to contain additives. However, colors may be used for decorating, dyeing or stamping the exterior surfaces of shell eggs. In the FCS, a notation for "for decoration, stamping, marking or branding the product (surface treatment) accommodates this.
10.2
Egg products
Products that may be used as replacement for fresh eggs in recipes or as a food (e.g., omelette). They are produced from fresh eggs by either (i) mixing and purifying the whole egg; or (ii) separating the egg white and yolk, and then mixing and purifying each separately. The purified whole egg, white or yolk is then further processed to produce liquid, frozen or dried eggs as described below.
10.2.1
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The purified whole egg, egg yolk or egg white is pasteurized and chemically preserved (e.g., by addition of salt).
10.2.2
Frozen egg products
The purified whole egg, egg yolk or egg white is pasteurized and frozen.
10.2.3
Dried and/or heat coagulated egg products
Sugars are removed from the purified whole egg, egg yolk or egg white, which is then pasteurized and dried.
10.3
Preserved eggs, including alkaline, salted, and canned eggs
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10.4
Egg-based desserts (e.g., custard)
Includes ready-to-eat products and products to be prepared from a dry mix. Examples include: flan and egg custard. Also includes custard fillings for fine bakery wares (e.g., pies).
11.0
Sweeteners, including honey
Includes all standardized sugars (11.1), non-standardized products (e.g., 11.2, 11.3, 11.4 and 11.6), and natural sweeteners (11.5 – honey).
11.1
Refined and raw sugars
Nutritive sweeteners, such as fully or partially purified sucrose (derived from sugar beet and sugar cane), glucose (derived from starch), or fructose, that are included in sub-categories 11.1.1 to 11.1.5.
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White sugar, dextrose anhydrous, dextrose monohydrate, fructose
White sugar is purified and crystallized sucrose with a polarisation of not less than 99.7oZ. Dextrose anhydrous is purified and crystallized D-glucose without water of crystallization. Dextrose monohydrate is purified and crystallized D-glucose with one molecule of water of crystallization. Fructose is purified and crystallized D-fructose.
11.1.2
Powdered sugar, powdered dextrose
Powdered sugar (icing sugar) is finely pulverized white sugar with or without added anticaking agents. Powdered dextrose (icing dextrose) is finely pulverized dextrose anhydrous or dextrose monohydrate, or a mixture of the two, with or without added anticaking agents.
11.1.3
Soft white sugar, soft brown sugar, glucose syrup, dried glucose syrup, raw cane sugar
Soft white sugar is fine grain purified, moist sugar, that is white in color. Soft brown sugar is fine grain moist sugar that is light to dark brown in color. Glucose syrup is a purified concentrated aqueous solution of nutritive saccharides derived from starch and/or inulin. Dried glucose syrup is glucose syrup from which water has been partially removed. Raw cane sugar is partially purified sucrose crystallized from partially purified cane juice without further purification.
11.1.3.1
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Dried glucose syrup, as described in 11.1.3, used to manufacture candy products that are included in food category 05.2 (e.g., hard or soft candies).
11.1.3.2
Glucose syrup used to manufacture sugar confectionery
Glucose syrup, as described in 11.1.3, used to manufacture candy products that are included in food category 05.2 (e.g., hard or soft candies).
11.1.4
Lactose
A natural constituent of milk normally obtained from whey. It may be anhydrous, or contain one molecule of water of crystallization, or be a mixture of both forms.
11.1.5
Plantation or mill white sugar
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11.2
Brown sugar excluding products of food category 11.1.3
Includes large-grain, brown or yellow lump sugars, such as Demerara sugar.
11.3
Sugar solutions and syrups, also (partially) inverted, including treacle and molasses, excluding products of food category 11.1.3
Includes co-products of the sugar refining process (e.g., treacle and molasses), invert sugar (equimolar mixture of glucose and fructose produced from the hydrolysis of sucrose),69 and other sweeteners, such as high fructose corn syrup, high fructose inulin syrup and corn sugar.
11.4
Other sugars and syrups (e.g., xylose, maple syrup, sugar toppings)
Includes all types of table syrups (e.g., maple syrup), syrups for fine bakery wares and ices (e.g., caramel syrup, flavored syrups), and decorative sugar toppings (e.g., colored sugar crystals for cookies).
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Honey
Honey is the natural sweet substance produced by honeybees from the nectar of blossoms or secretions of plants. The honeybees collect the nectar or secretions, transform it by combination with specific substances of the bees’ own, and store it in a honeycomb to ripen and mature. Examples of honey include wildflower honey and clover honey.
11.6
Table-top sweeteners, including those containing high-intensity sweeteners
Includes products that are preparations of high-intensity sweeteners (e.g., acesulfame potassium) and/or of polyols (e.g., sorbitol) which may contain other additives and/or nutritive ingredients, such as carbohydrates. These products, which are sold to the final consumer, may be in powder, solid (e.g., tablets or cubes), or liquid form.
12.0
Salts, spices, soups, sauces, salads, protein products
This is a broad category that includes substances added to food to enhance its aroma and taste (12.1 – salt and salt substitutes; 12.2 – herbs, spices, seasonings and condiments (e.g., seasoning for instant noodles); 12.3 – vinegars; and 12.4 - mustards), certain prepared foods (12.5 – soups and broths; 12.6 – sauces and like products; and 12.7 – salads (e.g., macaroni salad, potato salad) and sandwich spreads, excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3)), and products composed primarily of protein that are derived from soybeans or from other sources (e.g., milk, cereal, or vegetables) (12.9 - soybean-based seasonings and condiments; and 12.10 – protein products other than from soybeans).
12.1
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Includes salt (12.1.1.) and salt substitutes (12.1.2) used as seasoning for food.
12.1.1
Salt
Primarily food-grade sodium chloride. Includes table salt, iodized and fluoride iodized salt, and dendritic salt.
12.1.2
Salt substitutes
Salt substitutes are seasonings with reduced sodium content intended to be used on food in place of salt.
12.2
Herbs, spices, seasonings, and condiments (e.g., seasoning for instant noodles)
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12.2.1
Herbs and spices
Herbs and spices are usually derived from botanical sources, and may be dehydrated, and either ground or whole. Examples of herbs include basil, oregano and thyme. Examples of spices include cumin and caraway Spices may also be found as blends in powder or paste form. Examples of spice blends include chilli seasoning, chilli paste, curry paste, curry roux, and dry cures or rubs that are applied to external surfaces of meat or fish.
12.2.2
Seasonings and condiments
Condiments include seasonings such as meat tenderizers, onion salt, garlic salt, Oriental seasoning mix (dashi), topping to sprinkle on rice (furikake), and seasoning for noodles. The term “condiments” as used in the FCS does not include condiment sauces (e.g., ketchup, mayonnaise, mustard) or relishes.
12.3
Vinegars
Liquid produced from fermentation of ethanol from a suitable source (e.g., wine, cider). Examples include, cider vinegar, wine vinegar, malt vinegar, spirit vinegar, grain vinegar, raisin vinegar, and fruit (wine) vinegar.
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Mustards
Condiment sauce prepared from ground, often defatted mustard seed that is mixed into a slurry with water, vinegar, salt, oil and other spices and refined. Examples include Dijon mustard, and “hot” mustard (prepared from seeds with hulls).
12.5
Soups and broths
Includes ready-to-eat soups and mixes. The finished products may be water- (e.g., consommé) or milk-based (e.g., chowder).
12.5.1
Ready-to-eat soups and broths, including canned, bottled, and frozen
Water- or milk-based products consisting of vegetable, meat or fish broth with or without other ingredients (e.g., vegetables, meat, noodles). Examples include: bouillon, broths, consommés, water- and cream-based soups, chowders, and bisques.
12.5.2
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Concentrated soup to be reconstituted with water and/or milk, with or without addition of other optional ingredients (e.g., vegetables, meat, noodles). Examples include: bouillon powders and cubes; powdered and condensed soups (e.g., mentsuyu); and stock cubes and powders.
12.6
Sauces and like products
Includes ready-to-eat sauces, gravies and dressings, and mixes to be reconstituted before consumption. The ready-to eat products are divided into sub-categories for emulsified (12.6.1) and non-emulsified (12.6.2) products, whereas the sub-category for the mixes (12.6.3) encompasses both emulsified and non-emulsified sauce mixes.
12.6.1
Emulsified sauces (e.g., mayonnaise, salad dressing):
Sauces, gravies and dressings based, at least in part, on a fat- or oil-in water emulsion. Examples include: salad dressing (e.g., French, Italian, Greek, ranch style), fat-based sandwich spreads (e.g., mayonnaise with mustard), salad cream, and fatty sauces.
12.6.2
Non-emulsified sauces (e.g., ketchup, cheese sauce, cream sauce, brown gravy)
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12.6.3
Mixes for sauces and gravies
Concentrated product, usually in powdered form, to be mixed with water, milk, oil or other liquid to prepare a finished sauce or gravy. Examples include mixes for cheese sauce, hollandaise sauce, and salad dressing
12.6.4
Clear sauces (e.g., fish sauce)
Includes thin, non-emulsified clear sauces that may be water-based. These sauces may be used as condiments or ingredients rather than as finished gravy (for use e.g., on roast beef). Examples include: oyster sauce, and Thai fish sauce (“nam pla”).
12.7
Salads (e.g., macaroni salad, potato salad) and sandwich spreads excluding cocoa- and nut-based spreads of food categories 04.2.2.5 and 05.1.3
Includes prepared salads, milk-based sandwich spreads, non-standardized mayonnaise-like sandwich spreads and dressing for coleslaw (cabbage salad).
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Yeast and like products
Includes baker's yeast and leaven used in the manufacture of baked goods. Includes the Oriential products “koji” (rice or wheat malted with A. oryzae) used in the production of alcoholic beverages.
12.9
Soybean-based seasonings and condiments
Includes products that are derived from soybeans and other ingredients intended for use as seasonings and condiments, such as fermeted soybean paste and soybean sauces.
12.9.1
Fermented soybean paste (e.g., miso)
The product is made of soybeans, salt, water and other ingredients, using the process of fermentation. The product includes "dou jiang" (China), "doenjang" (Republic of Korea) or "miso" (Japan), which may be used in the preparation of soups or dressings, or as a seasoning.
12.9.2
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A liquid seasoning obtained by fermentation of soybeans, non-fermentation (e.g., hydrolysis) of soybeans, or by hydrolysis of vegetable protein.
12.9.2.1
Fermented soybean sauce
A clear, non-emulsified sauce made of soybeans, cereal, salt and water by the fermentation process.
12.9.2.2
Non-fermented soybean sauces
Non-fermented soybean sauce, which is also known as non-brewed soybean sauce, may be produced from vegetable proteins, such as defatted soybeans that are acid-hydrolyzed (e.g., with hydrochloric acid), neutralized (e.g., with sodium carbonated), and filtered.
12.9.2.3
Other soybean sauce
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12.10
Protein products other than from soybeans
Includes, for example, milk protein, cereal protein and vegetable protein analogues or substitutes for standard products, such as meat, fish or milk. Examples include: vegetable protein analogues, fu (a mixture of gluten (vegetable protein) and flour that is sold dried (baked) or raw, and is used as an ingredient, e.g., in miso soup) and proteinaceous meat and fish substitutes.
13.0
Foodstuffs intended for particular nutritional uses
Foods for special dietary use are specially processed or formulated to satisfy particular dietary requirements that exist because of a particular physical or physiological condition and/or specific disease and disorder. The composition of these foods must differ significantly from the composition of ordinary foods of comparable nature, if such foods exist. Dietetic foods other than those in 13.0 are included in the categories for their standard counterparts.
13.1
Infant formulae, follow-up formulae, and formulae for special medical purposes for infants
Foods that are intended for infants and for young children as defined in the sub-categories 13.1.1, 13.1.2, and 13.1.3.
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Infant formulae
A human milk substitute for infants (aged no more than 12 months) that is specifically formulated to provide the sole source of nutrition during the first months of life up to the introduction of appropriate complementary feeding. Product is in a liquid form, either as a ready-to-eat product, or is reconstituted from a powder. Products, other than those under food category 13.1.3, may be, hydrolyzed protein and/or amino acid-based, or milk-based.
13.1.2
Follow-up formulae
Food intended for use as a liquid part of the complementary feeding of infants (aged at least 6 months) and for young children (aged 1-3 years). They may be ready-to-eat or in a powdered form to be reconstituted with water. Products, other than those under food category13.1.3, may be soy based hydrolyzed protein and/or amino acid-based, or milk-based.
13.1.3
Formulae for special medical purposes intended for infants
Foods for special dietary use that are specially processed or formulated and presented for the dietary management of infants and may be used only under medical supervision. They are intended for the exclusive or partial feeding of infants with limited or impaired capacity to take, digest, absorb or metabolize ordinary infant formulae or certain nutrients contained therein, or who have other special medically-determined nutrient requirement, whose dietary management cannot be achieved only by modification of the normal diet, by other foods for special dietary uses, or by a combination of the two.
13.2
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Foods that are intended for infants 6 months of age and older, and for progressive adaptation of infants and children to ordinary food. Products may be ready-to-eat or in powder form to be reconstituted with water, milk, or other suitable liquid. These foods exclude infant formulae (13.1.1), follow-up formulae (13.1.2), and formulae for special medical purposes (13.1.3). Examples include: cereal-, fruit-, vegetable-, and meat-based “baby foods” for infants, “toddler foods,” and “junior foods”; lactea flour, biscuits and rusks for children.
13.3
Dietic foods intended for special medical purposes (excluding products of food category 13.1)
Foods for special dietary use that are specially processed or formulated and presented for the dietary management of patients and may be used only under medical supervision. They are intended for the exclusive or partial feeding of patients with limited or impaired capacity to take, digest, absorb or metabolize ordinary foods or certain nutrients contained therein, or who have other special medically-determined nutrient requirement, whose dietary management cannot be achieved only by modification of the normal diet, by other foods for special dietary uses, or by a combination of the two.
13.4
Dietic formulae for slimming purposes and weight reduction
Formula foods that when presented as “ready-to-eat” or when prepared in conformity with the directions for use are specifically presented as replacements for all or part of the total daily diet. Includes products with reduced caloric content such as those that are low in sugar and/or fat, sugar- or fat-free, or contain sugar- and/or fat-substitutes.
13.5
Dietic foods (e.g, supplementary foods for dietary use) excluding products of food catergories 13.1-13.4 and 13.6
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13.6
Food supplements
Includes vitamin and mineral supplements in unit dose forms such as capsules, tablets, powders, solutions, etc.
14.0
Non-alcoholic ("soft") beverages
This major category is divided into the broad categories of non-alcoholic (14.1) and alcoholic (14.2) beverages. Dairy-based beverages are included in 01.1.4.
14.1
Non-alcoholic (“soft”) beverages
This broad category includes waters and carbonated waters (14.1.1(, fruit and vegetable juices (14.1.2), fruit and vegetable nectars (14.1.3), water-based flavored carbonated and non-carbonated drinks (14.1.4), and water-based brewed or stepped beverages such as coffee and tea (14.1.5).
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Waters
Includes natural waters (14.1.1.1) and other bottled waters (14.1.1.2), each of which may be non-carbonated or carbonated.
14.1.1.1
Natural mineral waters and source waters
Waters obtained directly at the source and packaged close to the source; are characterized by the presence of certain mineral salts in relative proportions and trace elements or other constituents. Natural mineral water may be naturally carbonated (with carbon dioxide from the source), carbonated (with added carbon dioxide of another origin), decarbonated (with less carbon dioxide than present in the water at the source so it does not spontaneously give off carbon dioxide under conditions of standard temperature and pressure), or fortified (with carbon dioxide from the source), and non-carbonated (contains no free carbon dioxide).
14.1.1.2
Table waters and soda waters
Includes waters other than natural source waters that may be carbonated by addition of carbon dioxide and may be processed by filtration, disinfection, or other suitable means. These waters may contain added mineral salts. Carbonated and non-carbonated waters containing flavors are found in category 14.1.4. Examples are table water, bottled water with or without added minerals, purified water, seltzer water, club soda, and sparkling water.
14.1.2
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This category applies only to fruit and vegetable juices. Beverages based on fruit and vegetable juices are found in food category 14.1.4.2. Fruit-vegetable juice blends have separate classifications for each component (i.e., fruit juice (14.1.2.1) and vegetable juice (14.1.2.3)).
14.1.2.1
Fruit juice
Fruit juice is the unfermented but fermentable liquid obtained from the edible part of sound, appropriately mature and fresh fruit or of fruit maintained in sound condition by suitable means. The juice is prepared by suitable processes, which maintain the essential physical, chemical, organoleptical and nutritional characteristics of the juices of the fruit from which it comes. The juice may be cloudy or clear, and may have restored (to the normal level attained in the same kind of fruit) aromatic substances and volatile flavor components, all of which must be obtained by suitable physical means, and all of which must have been recovered from the same kind of fruit. Pulp and cells obtained by suitable physical means from the same kind of fruit may be added. A single juice is obtained from one kind of fruit. A mixed juice is obtained by blending two or more juices and purees, from different kinds of fruit. Fruit juice may be obtained, e.g., by directly expressing the juice by mechanical extraction processes, by reconstituting concentrated fruit juice (food category 14.1.2.3) with water, or in limited situations by water extraction of the whole fruit (e.g., prune juice from dried prunes). Examples include: orange juice, apple juice, black currant juice, lemon juice, orange-mango juice and coconut water.
14.1.2.2
Vegetable juice
Vegetable juice is the liquid unfermented but fermentable product intended for direct consumption obtained by mechanical expression, crushing, grinding, and/or sieving of one or more sound fresh vegetables or vegetables preserved exclusively by physical means. The juice may be clear, turbid, or pulpy. It may have been concentrated and reconstituted with water. Products may be based on a single vegetable (e.g., carrot) or blends of vegetables (e.g., carrots, celery).
14.1.2.3
Concentrates for fruit juice
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14.1.2.4
Concentrates for vegetable juice
Prepared by the physical removal of water from vegetable juice. Solid in liquid, syrup and frozen forms for the preparation of a ready-to-drink juice by addition of water. Includes carrot juice concentrate.
14.1.3
Fruit and vegetable nectars
Fruit and vegetable nectars are beverages produced from purees, juices, or concentrates of either, blended with water and sugar, honey, syrups and/or sweeteners. Fruit-vegetables nectar blends are reported under their components (i.e., fruit nectar (14.1.3.1) and vegetable nectar (14.1.3.2)).
14.1.3.1
Fruit nectar
Fruit nectar is the unfermented but fermentable product obtained by adding water with or without the addition of sugar, honey, syrups, and/or sweeteners to fruit juice, concentrated fruit juice, fruit purees or concentrated fruit purees, or a mixture of those products. Aromatic substances, volatile flavor components, pulp and cells, all of which must have been recovered from the same kind of fruit and obtained by suitable physical means, may be added. Products may be based on a single fruit or on fruit blends. Examples include: pear nectar and peach nectar.
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Vegetable nectar
Product obtained by adding water with or without the addition of sugar, honey, syrups, and/or sweeteners to vegetable juice or concentrated vegetable juice, or a mixture of those products. Products may be based on a single vegetable or on a blend of vegetables.
14.1.3.3
Concentrate for fruit nectar
Prepared by the physical removal of water from fruit nectar or its starting materials. Solid in liquid, syrup and frozen forms for the preparation of a ready-to-drink nectars by addition of water. Examples: pear nectar concentrate and peach nectar concentrate.
14.1.3.4
Concentrates for vegetable nectar
Prepared by the physical removal of water from vegetable nectar. Solid in liquid, syrup and frozen forms for the preparation of a ready-to-drink nectars by addition of water.
14.1.4
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Includes all carbonated and non-carbonated varieties and concentrates. Includes products based on fruit and vegetable juices. Also, includes coffee-, tea- and herbal-based drinks.
14.1.4.1
Carbonated water-based flavored drinks
Includes water-based flavored drinks with added carbon dioxide with nutritive, non-nutritive and/or intense sweeteners and other permitted food additives. Includes “gaseosa” (water-based drinks with added carbon dioxide, sweetener, and flavor), and sodas such as colas, pepper-types, root beer, lemon-lime, and citrus types, both diet/light and regular types. These beverages may be clear, cloudy, or may contain particulated matter (e.g. fruit pieces). Includes so-called “energy” drinks that are carbonated and contain high levels of nutrients and other ingredients (e.g., caffeine, taurine, carnitine).
14.1.4.2
Non-carbonated water-based flavored drinks, including punches and ades
Include water-based flavored drinks without added carbon dioxide, fruit and vegetable juice-based drinks (e.g., almond, aniseed, coconut-based drinks, and ginseng drink), fruit flavored ades (e.g., lemonade, orangeade), squashes (citrus-based soft drinks), capile groselha, lactic acid beverage, ready-to-thinks coffee and tea drinks with or without milk or milk solids, and herbal-based drinks (e.g., iced tea, fruit-flavored iced tea, chilled canned cappuccino drinks) and "sports" drinks containing electrolytes. These beverages may be clear or contain particulated matter (e.g., fruit pieces), and may be unsweetened or sweetened with sugar or a non-nutritive high-intensity sweetener. Includes so-called “energy” drinks that are non-carbonated and contain high levels of nutrients and other ingredients (e.g., caffeine, taurines, carnitine).
14.1.4.3
Concentrates (liquid or solid) for water-based flavored drinks
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14.1.5
Coffee, coffee substitutes, tea, herbal infusions, and other hot cereal and grain beverages, excluding cocoa
Includes the ready-to-drink products (e.g., canned), and their mixes and concentrates. Examples include: chicory-based hot beverages (postum), rice tea, mate tea, and mixes for hot coffee and tea beverages (e.g., instant coffee, powder for hot cappuccino beverages). Treated coffee beans for the manufacture of coffee products are also included. Ready-to-drink cocoa is included in category 01.1.2, and cocoa mixes in 05.1.1.
14.2
Alcoholic beverages, including alcohol-free and low-alcoholic counterparts
The alcohol-free and low-alcoholic counterparts are included in the same category as the alcoholic beverage.
14.2.1
Beer and malt beverages
Alcoholic beverages brewed from germinated barley (malt), hops, yeast, and water. Examples include: ale, brown beer, weiss beer, pilsner, lager beer, oud bruin beer, Obergariges Einfachbier, light beer, table beer, malt liquor, porter, stout, and barleywine.
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Cider and perry
Fruit wines made from apples (cider) and pears (perry). Also includes cider bouche.
14.2.3
Grape wines
Alcoholic beverage obtained exclusively from the partial or complete alcoholic fermentation of fresh grapes, whether crushed or not, or of grape must (juice).
14.2.3.1
Still grape wine
Grape wine (white, red, rosé, or blush, dry or sweet) that may contain up to a maximum 0.4g/100 ml (4000 mg/kg) carbon dioxide at 20°C.
14.2.3.2
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Grape wines in which carbonation is produced during the fermentation process, either by bottle fermentation or closed tank fermentation. Also includes carbonated wine whose carbon dioxide is partially or totally of exogenous origin. Examples include: spumante, and “cold duck” wine.
14.2.3.3
Fortified grape wine, grape liquor wine, and sweet grape wine
Grape wines produced either by: (i) the fermentation of grape must (juice) of high sugar concentration; or (ii) by the blending of concentrated grape juice with wine; or (iii) the mixture of fermented must with alcohol. Examples include: grape dessert wine.
14.2.4
Wines (other than grape)
Includes wines made from fruit other than grapes, apples and pears, and from other agricultural products, including grain (e.g., rice). These wines may be still or sparkling. Examples include: rice wine (sake), and sparkling and still fruit wines.
14.2.5
Mead
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14.2.6
Distilled spirituous beverages containing more than 15% alcohol
Includes all distilled spirituous beverages derived from grain (e.g., corn, barley, rye, wheat), tubers (e.g., potato), fruit (e.g., grapes, berries) or sugar cane that contain greater than 15% alcohol. Examples include: aperitifs, brandy (distilled wine), cordials, liqueurs (including emulsified liqueurs), bagaceira belha (grappa from Portugal; bagaceira is a drink distilled from bagaço (pressed skins, seeds and stalks of the grapes)), eau de vie (a brandy), gin, grappa (Italian brandy distilled from the residues of pressed wine), marc (brandy distilled from grape or apple residue), korn (grain spirit (schnapps) of Germany, usually derived from rye (Roggen), sometimes from wheat (Weizen) or both (Getreide); also labelled as Kornbrantt or Kornbranttwein), mistela (also mistelle (France) and jeropico (South Africa); unfermented grape juice fortified with grape alcohol), ouzo (Greek spirit drink flavored with aniseed), rum, tsikoudia (grape marc spirit from Crete), tsipouro (grape marc spirit from certain regions in Greece), wienbrand (style of grape brandy devised by Hugo Asbach, Rudesheim, Germany; literally, “burnt wine”), cachaça (Brazilian liquor made from fermented distilled sugar cane juice), tequila, whiskey, and vodka.
14.2.7
Aromatized alcoholic beverages (e.g., beer, wine and spirituous cooler-type beverages, low-alcoholic
Includes all non-standardized alcoholic beverage products. Although most of these products contain less than 15% alcohol, some traditional non-standardized aromatized products may contain up to 24% alcohol. Examples include aromatized wine, cider and perry; aperitif wines; americano; batidas (drinks made from cachaça, fruit juice or coconut milk and, optionally, sweetened condensed milk); bitter soda and bitter vino; clarea (also claré or clary; a mixture of honey, white wine and spices; it is closely related to hippocras, which is made with red wine); jurubeba alcoholic drinks (beverage alcohol product made from the Solanum paniculatum plant indigenous to the north of Brazil and other parts of South America); negus (sangria; a hot drink made with port wine, sugar, lemon and spice); sod, saft, and sodet; vermouth; zurra (in Southern Spain, a sangria made with peaches or nectarines; also the Spanish term for a spiced wine made of cold or warm wine, sugar, lemon, oranges or spices); amazake (a sweet low-alcoholic beverages (<1% alcohol) made from rice by koji; mirin (a sweet alcoholic beverage (<10% alcohol) made from a mixture of shoochuu (a spirituous beverage), rice and koji); “malternatives,” and prepared cocktails (mixtures of liquors, liqueurs, wines, essences, fruit and plant extracts, etc. marketed as ready-to-drink products or mixes). Cooler-type beverages are composed of beer, malt beverage, wine or spirituous beverage, fruit juice(s), and soda water (if carbonated).
15.0
Ready-to-eat savouries
Includes all types of savoury snack foods.
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Snacks - potato, cereal, flour or starch based (from roots and tubers, pulses and legumes)
Includes all plain and flavored savoury snacks, but excludes plain crackers (category 07.1.2). Examples include potato chips, popcorn, pretzels, rice crackers (senbei), flavored crackers (e.g., cheese-flavored crackers), bhujia (namkeen; snack made of a mixture of flours, maize, potatoes, salt, dried fruit, peanuts, spices, colors, flavors, and antioxidants), and papads (prepared from soaked rice flour or from black gram or cow pea flour, mixed with salt and spices, and formed into balls or flat cakes).
15.2
Processed nuts, including coated nuts and nut mixtures (with e.g., dried fruit)
Includes all types of whole nuts processed by, e.g., dry-roasting, roasting, marinating or boiling, either inshell or shelled, salted or plain. Yoghurt-, cereal-, and honey-covered nuts, and dried fruit-nut-and-cereal snacks (e.g., “trail mixes”) are classified here. Chocolate-covered nuts are classified in 05.1.4.
15.3
Snacks - fish based
This describes savoury crackers with fish, fish products or fish flavoring. Dried fish per se that may be consumed as a snack is assigned to food category 09.2.5, and dried meat snacks (e.g., beef jerky, pemmican) are assigned to food category 08.3.1.2.
16.0
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Includes prepared or composite dishes in which additives are directly added to the composite food.. Additives may also be present as a result of carry-over from the ingredients. For example, an additive that is used as an ingredient in a meat pie, but not in any of its ingredients (e.g., in the crust) is reported in this category. Examples of composite dishes include: dehydrated culinary products which may contain processed vegetables or animal ingredients and spices, to be reconstituted with water before cooking, prepared dinners (e.g., frozen entrees), casseroles, mincemeat and snack dips (e.g., onion dip).
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Thông tư 24/2019/TT-BYT quy định về quản lý và sử dụng phụ gia thực phẩm do Bộ trưởng Bộ Y tế ban hành
Số hiệu: | 24/2019/TT-BYT |
---|---|
Loại văn bản: | Thông tư |
Nơi ban hành: | Bộ Y tế |
Người ký: | Trương Quốc Cường |
Ngày ban hành: | 30/08/2019 |
Ngày hiệu lực: | Đã biết |
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Thông tư 24/2019/TT-BYT quy định về quản lý và sử dụng phụ gia thực phẩm do Bộ trưởng Bộ Y tế ban hành
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